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The Rio Negro creates an oasis in the the Northern part of Patagonia. The windy, high and dry Pampas are an ideal location for viticulture. The sunny days, cool nights and sandy soils create an unexpected home for Pinot Noir. The grapes are hand harvested, then fermented in concrete with 30% whole cluster. Brightly colored, thanks to all that sun and wind, medium bodied and fresh (cool nights). This is a serious Pinot at a ridiculous price.
Price: $16.99

2019 Bodega Chacra "Cincuenta y Cinco" Pinot Noir Rio Negro Patagonia
Top Pick!
98 points James Suckling: "The blue-fruit character is impressive with intense, violet and floral character, which turns redder with earthier notes. Full-bodied, tight and very chewy, yet the tannins spread across the palate, releasing pure, seductive fruit and tense, bright acidity." (02/2020) K&L Notes: Piero Incisa della Rocchetta, the grandson of Sassicaia founder Mario Incisa della Rocchetta, ended up in Patagonia after tasting a bottle of Pinot Noir he fell in love with, and was told came from old vines in Patagonia. This wine comes from 60 year-...
Price: $49.99

96 points James Suckling: "This no-sulfur wine is extremely precise and floral with violets and poppies, as well as the purple fruit. Medium body. Chewy tannins that are slightly austere, yet fresh. Drink and enjoy." (02/2020) K&L Notes: Piero Incisa della Rocchetta, the grandson of Sassicaia founder Mario Incisa della Rocchetta, ended up in Patagonia after tasting a bottle of Pinot Noir he fell in love with, and was told came from old vines in Patagonia. This wine comes from 60 year-old, head pruned vines in the Rio Negro Valley of Patagonia. As the n...
Price: $36.99

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