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Your search returned 27 results

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*Biodynamic* *Natural Wine*
Price: $34.99

96 points Wine Spectator: "This delivers gorgeous fruit, pure, rich and layered, with a vivid mix of dark berry, raspberry, plum, tar, sage, cedar, anise and mineral flavors, all unfolding gracefully. Long finish. (JL, Web-2012)" (02/2012) Stephen Tanzer's International Wine Cellar: "ery good deep red. Very ripe aromas of cherry, smoke and spicy oak. Large-scaled and expressive, with a creamy, liqueur-like raspberry and chocolate character framed by noticeable oak. Finishes with big, chocolatey tannins. This vineyard was the first pinot source for Kost...
Price: $129.99

96 points Vinous: "Tasted from magnum, the 2004 Grande Cuvée Rosé Alexandra, Laurent-Perrier’s flagship Rosé is a blend of 80% Pinot Noir (on the skins) and 20% Chardonnay vinified together that has only been bottled seven times since 1982. From the very first taste, the 2004 is utterly spectacular. Rich, ample and vertical in feel, the 2004 is dazzling. Dried rose petal, star anise, tobacco, dried flowers, red berry fruit and earthy notes all grace this utterly exquisite Champagne. As good as the 2004 is today – and it is fabulous – it will be even bett...




Holmes Cay is quickly becoming an important player in the growing single cask rum category. The first bottler devoted to single cask rums in the US, they're scowering the world's rum warehouses for interesting barrels to bring home. This rare example of the classif Fijian pot still style was distilled and filled into ex-bourbon barrels in 2004 and bottled by Holmes Cay in New York in 2020. The aging regime was 12 years in the tropical Fijian heat before being moved to the UK for a further 5 years of maturation. It's bottled without sugar or coloring adde...
Price: $149.99


Bid on this 2-bottle lot of 2004 Carter Cellars "Beckstoffer To Kalon Vineyard H&C" Napa Valley Cabernet Sauvignon (96RP, 96WS). Robert Parker's Wine Advocate: "For starters, from a first-growth vineyard site that has produced brilliant wines for many winemakers, the 2004 Cabernet Sauvignon Beckstoffer To Kalon Vineyard reveals an inky/blue/black color along with a classic Pauillac bouquet of cedarwood, graphite and cassis, a rich, full-bodied, super-dense, ripe personality, and stunning purity. It is another beautiful effort from a vineyard that seemingly gives a Midas touch to anyone who purchases its grapes. (RP)" (04/2014)
Starting Bid: $310.00

94 points Robert Parker's Wine Advocate: "Scavino’s 2004 Barolo Carobric comes across as classic in its expression of violets, black cherries, minerals and sweet toasted oak. It too offers gorgeous inner sweetness to its fruit, but it is more focused and less concentrated than the other 2004 Barolos. This is a beautifully proportioned, vibrant Barolo that is sure to find many admirers. Carobric is made from a blend of Rocche di Castiglione, Bric del Fiasc and Cannubi This bottling has often suffered an identity crisis among the single-vineyard wines in t...
Price: $1,320.00

Bid on this 2-bottle lot of 2004 Domaine Joseph (Véronique) Drouhin Vosne-Romanée 1er Cru "Petits Monts" (91WE, 90BH, 90JG, 90W&S). Wine Enthusiast: "Part of the Drouhin family domaine, this parcel of vines belongs to Véronique Drouhin. It's a powerful wine, but also complete. There is good density, richness, black fruits and finishing acidity. (RV)" (03/2007)
Starting Bid: $350.00

PLEASE NOTE: This product is offered as a complete case in original packaging. If the wines are going to be shipped upon arrival, the bottles will be sent in pulp shippers to protect the bottles during shipping, with the empty case itself shipped separately on request. Will Call or Local Delivery orders can be handled as intact cases. Please detail any special handling requests at checkout online, or call us with specific instructions.
Price: $8,175.00

Bid on this 2-bottle lot of 2004 Penfolds "Grange" Shiraz South Australia (98WS, 97DC, 97JS, 96VN, 96WE, 94RP). Wine Spectator: "Smooth and seductive, this delivers a full-throated chorus of currant, plum, blackberry and spice flavors, hinting at coffee and cardamom as the finish floats and sails easily over a bed of polished, refined tannins. A touch of black olive balances nicely against it all. Beautifully structured, expressive and very long. (HS)" (10/2009)

Bid on this bottle of 2004 Domaine Perrot-Minot Chambertin-Clos de Bèze Grand Cru Vieilles Vignes ((92-94BH), 93ST, 92WS). Allen Meadows - Burghound: "Noticeably more elegant with a beautifully nuanced aromatic profile of very spicy and superbly pure red and black pinot fruit, earth and violets that melt seamlessly into flavors that are built like those of the Chapelle, which is to say precise, fresh, balanced and finely detailed yet here the intensity is dialed up ever further and there is more overall depth. A stunner of a wine that is a gorgeous combination of power and finesse." (01/2006)
Starting Bid: $250.00

Bid on this bottle of 2004 Rochiloi "River Block" Russian River Pinot Noir (91WS). Wine Spectator: "Pushes ripeness in a good way. Fresh, juicy and fleshy, with supple black cherry, plum and wild berry flavors that are smooth and seamless on the finish, even turning delicate. (JL)" (04/2007)
Starting Bid: $60.00

Bid on this 2-bottle lot of 2004 Dominus Napa Valley Bordeaux Blend (97RP, 95CG, 94VN, 93WS, 92W&S). Robert Parker's Wine Advocate: "Like so many 2004s, the 2004 Dominus is a full-bodied wine showing brilliantly at age ten, with loads of complex cedar, kirsch, Christmas fruitcake, black currants and spice box. It has a creamy, opulent texture, but remains light on its feet. This sexy wine is showing exceptionally well and is best drunk over the next 10-15 years. Not one of the longest-lived wines from Dominus, but it is certainly at a wonderful point in its evolution right now. (RP)" (04/2014)
Starting Bid: $370.00

Bid on this bottle of 2004 Gaja Barbaresco (95VN, 95WS, 91RP). Vinous: "The 2004 Barbaresco is at the beginning of what promises to be a long drinking window. Hints of cedar, cinnamon, earthiness and wild flowers open up in the glass with a sense of effortless grace. Brambly notes add a dimension of earthiness. There is so much to like here, first and foremost the wine's exceptional overall balance. What a beautiful wine this is. Today, the 2004 is a real stunner. (AG)" (06/2016)
Starting Bid: $213.00

Bid on this 4-bottle lot of 2004 Domenico Clerico "Ciabot Mentin Ginestra" Barolo (98VN, 97RP, 94ST, 93WS). Vinous: "Clerico's 2004 Barolo Ciabot Mentin Ginestra takes me right back to the tasting room at the old winery, where the beat-up square table was always packed with an enormous number of glasses every time I visited. A majestic wine, the 2004 Ciabot has developed every bit as well as I had hoped it would. Today, the tannins have largely softened, releasing a captivating array of classic Ginestra aromas and flavors, all supported by the tension and precision that are such a signature of this site. Sweet red cherries, hard candy, mint, cloves, rose petal and licorice are all beautifully delineated in the glass. (AG)" (05/2015)
Starting Bid: $360.00

Bid on this 4-bottle lot of 2004 Caymus Napa Valley Cabernet Sauvignon (95WE, 92RP, 92WS, 90CG, 90W&S). Wine Enthusiast: "Here’s an extraordinary wine to add to your cellar collection. It’s a guaranteed ager. Supported by rich, sturdy tannins, it shows a firm, dry mouthfeel and deep flavors of blackberries, with a seamless hem of toasty oak. So balanced, so powerful and elegant, it’s at the top of its class, and proves that the floor of the Napa Valley can produce great Cabernet. *Cellar Selection*" (02/2007)
Starting Bid: $320.00

Bid on this 3-bottle lot of 2004 Quilceda Creek Columbia Valley Cabernet Sauvignon (98RP, 95ST, 95WS). Robert Parker's Wine Advocate: "Also offering off-the-charts richness, with a flamboyant, hedonistic profile, the 2004 Cabernet Sauvignon (96% Cabernet Sauvignon, 3% Merlot and 1% Cabernet Franc) possesses spice-laced aromas and flavors of cassis, smoke tobacco, roasted meats, dried licorice and wild herbs that are to die for. Full-bodied, incredibly layered, rich and textured it has no hard edges, masses of tannin and a finish that won’t quit. I’ve been lucky enough to taste this cuvée three times (rated 96 and 97) in the past handful of weeks and this was the best showing yet. From a cool vintage, it is still youthful and vibrant, and will continue to shine for another 15+ years. Drink now-2028. (JD)" (06/2013)
Starting Bid: $360.00

Bid on this 6-bottle tasting lot; including 3-bottles of 2004 Sottimano "Cottá" Barbaresco (93WS, 92RP, 92ST, 90VN), 2-bottles of 2004 Sottimano "Curra" Barbaresco (93RP, 92ST, 92VN), and 1-bottle of 2004 Sottimano Barbaresco Riserva (94RP, 91VN). Of the 2004 Sottimano Barbaresco Riserva, Robert Parker's Wine Advocate writes: "This series of 2004 Barbarescos closes with the estate’s newest wine, the 2004 Barbaresco Riserva. Made from a selection of old vines in Pajore and Cotta vineyards, this rich, weighty Barbaresco is bursting with aromatics and layers of old-vine fruit, smoke, tar and licorice. Despite its size, it remains beautifully focused and proportioned. To be released in 2008. (AG)" (10/2007)
Starting Bid: $340.00

Bid on this 2-bottle lot of 2004 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore (98VN, 98WE, 97WS, 96JS, 95RP). Vinous: "Silky, perfumed and polished, the 2004 Ornellaia is a fabulous example of the vintage. From magnum, the 2004 is exceptionally youthful and super-finessed, with expressive, floral aromatics and layers of finely-knit fruit. What else can I say? The 2004 is tremendous. (AG)" (01/2017)
Starting Bid: $400.00

Bid on this 3-bottle lot of 2004 Domaine Jean-Louis Chave Hermitage ((95-96VN), 96WS, 94RP, 94WE). Vinous: "1#: Explosively floral, with remarkable purity and a strong licorice tone. #2: Spicier sample, with strong cherry pit and graphite on the palate and a bright, zesty quality. #3: Solid and chewy, with strong bitter cherry, dark chocolate and tobacco qualities ('this batch gives the wine its skeleton'). #4 (all Peleat): Incredibly sweet and minerally, like a great Griotte-Chambertin, with amazing purity of cherry and raspberry fruit. A great '04 in the making. (JR)" (02/2007)
Starting Bid: $705.00

Bid on this bottle of 2004 Domaine Robert Arnoux Romanée-Saint-Vivant Grand Cru (93BH, 93ST). Allen Meadows - Burghound: "This displays a similar kaleidoscopic nose to that of the Suchots but with even more spice and hard as it is to believe, even more refinement and the aromas just ooze class. The ultra pure, sweet, precise and beautifully detailed flavors maintain their focus from start to the dazzlingly long and palate staining linear finish that also displays a subtle herbal component." (01/2007)
Starting Bid: $425.00

Bid on this bottle of 2004 Château Rayas Châteauneuf-du-Pape Réservé (94JD, 94ST, 93WS, 92RP). Jeb Dunnuck: "Easily one of the top 2004s I've had, the 2004 Château Rayas Châteauneuf-du-Pape Reserve is stacked with stunning aromatics of kirsch, framboise, licorice, garrigue and big crushed stones and mineral notes. This leads into a blockbuster, full bodied palate that is has sweet, decadent fruit, a texture that expands in the mouth and a gorgeous, long finish. Drinking surprisingly well." (04/2009)
Starting Bid: $1,400.00

Bid on this bottle of 2004 Château de Beaucastel "Hommage à Jacques Perrin" Châteauneuf-du-Pape (OWC - (96-98RP), (96-98ST), 96WS, 95JD, 94DC, 93JG) in original wood. Robert Parker's Wine Advocate: "The potentially perfect 2004 Beaucastel Chateauneuf du Pape Hommage a Jacques Perrin has turned out to be just an amazing wine and one of the profound examples of this cuvee the Perrins have produced. It certainly has all the power, density, and richness of the great years, but there is almost a surreal elegance and lightness for a wine this powerful and dense. Almost difficult to describe, the gorgeous multi-layered texture, and the heavenly perfume of smoked meats, flowers, blueberries, blackberries, creosote, and truffles is a knock-out. In the mouth, it is medium to full-bodied with incredible intensity, purity, and overall symmetry. (RP)" (02/2007)

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