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2004 Krug Brut Champagne
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97 points James Suckling: "This is an extremely fresh edition and remains in a restrained mode with an intense serve of Chardonnay's lemon citrus dominating the nose alongside lime zest, bright florals, grassy elements, fresh dough, white stones and very subtle background spice. The palate has a svelte and elegant shape. Smoother than the 2002, it shares the same quality of precision but not the raging power of that vintage. The poise is unquestionable, the wine very reserved, with plenty of lemon-infused citrus flavors, hints of fresh cashew and a lot o...

We acquired a small parcel of this special selection via famed Italian importer Ferdinando Fiori or Nadi. Signor Fiori became famous in whisky circles when he founded Intertrade Imports in the 1980s. High Spirits was established after the dissolution of that special label. Signor Fiori has established exceptional relationships with Scottish bottlers over the years and gets particularly good access. He's officially in retirement, but we're doing everything we can to convince him to select more casks for his special line. He's offered us a small slice of h...
Price: $179.99

96 points Robert Parker's Wine Advocate: "This 2004, from a superb vintage shows a beautiful light red color with a brick rim and a superb nose redolent of balsamic woods, spices, leather, well-hung meat, incense and truffles. The light to medium-bodied palate shows fully resolved tannins, great acidity and pure, pungent flavors that linger in the mouth forever and that can only be Rioja. This is a wine to smell over and over again. It might sound like an exaggeration, but this wine is still too young and you should wait a little bit and drink the superb...
Price: $119.99

96 points Vinous: "Tasted from magnum, the 2004 Grande Cuvée Rosé Alexandra, Laurent-Perrier’s flagship Rosé is a blend of 80% Pinot Noir (on the skins) and 20% Chardonnay vinified together that has only been bottled seven times since 1982. From the very first taste, the 2004 is utterly spectacular. Rich, ample and vertical in feel, the 2004 is dazzling. Dried rose petal, star anise, tobacco, dried flowers, red berry fruit and earthy notes all grace this utterly exquisite Champagne. As good as the 2004 is today – and it is fabulous – it will be even bett...

92 points Robert Parker's Wine Advocate: "The 2004 Barbaresco Sori Paitin is intense and powerful in its expression of dark fruit, spices, earthiness and tar. Made in a pure, bold style, it is one of the more closed, shut down 2004 Barbarescos and will require at least a few years in bottle before revealing its truest potential. Anticipated maturity: 2010-2019." (10/2007) 91 points Stephen Tanzer's International Wine Cellar: "(bottled in the spring of 2007) Good pure but subdued aromas of dark cherry, strawberry, licorice, flowers and minerals. Juicy a...
Price: $59.99


This cult brewery is one of the most difficult to find in the US. Founded in 1573 by the Yanagi family in Ishikawa Prefecture. Due to land reforms after World War II, the Yanagi's were forced to sell their land and were left with just the sake brewery. While most small producers were looking to cut costs, current president Tatsuji Yanagi began sourcing best possible sake rice for his small sake brewery. The rice still comes completely from the Yogowa region of Hyogo prefecture. The bold complex style made here was further enhanced by the reintroduction i...
Price: $224.99

98 points Wine Enthusiast: "Lightly baked and hinting at raisin and fine herbs, the bouquet on this benchmark Spanish red enfolds aromas of tobacco, moss and ripe tomato. In the mouth, it’s elegant and silky but also full and expansive. Flavors of baked berry fruits, baking spices, herbs and cocoa finish with a light coating of toast. This is an amazingly complete, exemplary wine that’s just entering its prime. If past vintages of Unico are an indication, it will age well through 2035. (MS)" (05/2015) 97 points Decanter: "Recommended by Jasper Morris M...
Price: $439.99

96 points Robert Parker's Wine Advocate: "This 2004, from a superb vintage shows a beautiful light red color with a brick rim and a superb nose redolent of balsamic woods, spices, leather, well-hung meat, incense and truffles. The light to medium-bodied palate shows fully resolved tannins, great acidity and pure, pungent flavors that linger in the mouth forever and that can only be Rioja. This is a wine to smell over and over again. It might sound like an exaggeration, but this wine is still too young and you should wait a little bit and drink the superb...
Price: $189.99

Château L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be tasted, and Clyde and I liked them. I followed up by visiting the estate almost eight weeks later and was shown the gravely, plateau vineyards by her husband Sean, who manages the vines. The vineyards were purchased by the Allisons in 2002; the fr...
Price: $34.99

90 points Stephen Tanzer's International Wine Cellar: "Medium red. Lower-toned aromas of strawberry, underbrush and earth. Sweet but dry; big, broad and very ripe, but showing less lift-and more earthy low tones-than the Moonshine Ranch bottling. A bit subdued for this cuvee at this early stage, with red fruit and earth flavors dominating. Finishes with fairly substantial tannins. (ST)" (05/2006) Wine Spectator: "Smooth, with subtle rose petal, vanilla, raspberry and wild berry fruit that's firm and vibrant, finishing with a complex aftertaste and a hi...
Price: $49.99

95 points Stephen Tanzer's International Wine Cellar, Mar/Apr 07: "Good bright dark red. Initially reticent aromas of cherry, cola, flowers, pepper and sweet oak. Dense and fine-grained but youthfully imploded, with a strong stony minerality keeping the red cherry, bitter chocolate and floral flavors under wraps. Finishes very juicy and very long, with intriguing pepper and floral nuances. The recorked bottle 24 hours later showed brilliantly complex aromas and flavors of black raspberry, bitter chocolate, rose petal and minerals and superb sappy persist...
Price: $899.99


91 points Robert Parker's Wine Advocate: "The 2004 Colheita Tawny Port was bottled in 2018 with a long cork and approximately 90 grams of residual sugar. Showing a bit more firmness than the 2007 but not quite its seductive texture, this an easy tawny that is slightly deeper than a typical 10 but not really approaching a 20 in quality. Which you like better is mostly a matter of taste, but I liked the little bit of extra concentration here, as compared to the 2007. (MS)" (07/2018) Jancis Robinson: "Winter 2003/04 was very dry but fears about lack of su...
Price: $47.99

Holmes Cay is quickly becoming an important player in the growing single cask rum category. The first bottler devoted to single cask rums in the US, they're scowering the world's rum warehouses for interesting barrels to bring home. This rare example of the classif Fijian pot still style was distilled and filled into ex-bourbon barrels in 2004 and bottled by Holmes Cay in New York in 2020. The aging regime was 12 years in the tropical Fijian heat before being moved to the UK for a further 4 years of maturation. It's bottled without sugar or coloring adde...
Price: $149.99

91 points Wine Spectator: "Pushes ripe fruit to the edge of jam, with blackberry and wild berry flavors that are more supple and balanced on the palate than the aromas suggest. Impressive for its balance, grace and finesse. (JL)" (06/2007)
Price: $219.99

97 points Robert Parker's Wine Advocate: "The 2004 Pagos Viejos is inky purple with a sublime nose of pain grille, spice box, cherries, raspberries, and wild blue fruits. This is followed by a dense, plush, full-flavored, sexy wine with perfect balance and remarkable elegance for a wine so powerful. Although it can be enjoyed now, it deserves a minimum of a decade of cellaring after which it should drink well through 2047. Kudos to Bodegas Artadi for this tour de force! (JM)" (02/2007) 95 points Wine Enthusiast: "Classic in color, and backed by aromati...
Price: $89.99

96 points Robert Parker's Wine Advocate: "This 2004, from a superb vintage shows a beautiful light red color with a brick rim and a superb nose redolent of balsamic woods, spices, leather, well-hung meat, incense and truffles. The light to medium-bodied palate shows fully resolved tannins, great acidity and pure, pungent flavors that linger in the mouth forever and that can only be Rioja. This is a wine to smell over and over again. It might sound like an exaggeration, but this wine is still too young and you should wait a little bit and drink the superb...
Price: $89.99


Gamba Vineyards and Winery is a small, family owned and operated winery in Sonoma County, California. The winery was founded in 1999, by Agostino and Paulette Gamba, the realization of a life-long dream. The estate vineyards have been in the Gamba family for over 50 years, although the vineyard itself is over 100 years old. The vineyard has been organically dry farmed since its original planting in 1900, and produces a very limited yield of highly concentrated fruit.
Price: $34.99

Price: $49.99

96 points Vinous: "The 2004 Barolo Cannubi is one of the most reticent wines in the lineup. Freshly cut flowers, mint, sweet red berries, cinnamon and a dash of oak gradually open up in the glass, but the 2004 is going to need more time in bottle to truly open up. The Cannubi is Scavino's smallest production single-vineyard Barolo, which makes it hard to find, but it is well worth the effort. (AG)" (05/2015) 94 points Robert Parker's Wine Advocate: "Scavino’s 2004 Barolo Cannubi is an imposing effort. It possesses a lovely inner perfume with layers of ...
Price: $149.99

Bid on this 5-bottle lot of 2004 Marchesi di Gresy "Camp Gros Martinenga" Barbaresco (OWC - 94RP, 91W&S) in original wood. Robert Parker's Wine Advocate: "The 2004 Barbaresco Camp Gros Martinenga is a much larger-scaled wine than the Gaiun. This fresh, vibrant Barbaresco explodes from the glass with a gorgeous array of macerated dark cherries, spices, menthol, pine, minerals and toasted oak. The wine reveals superb depth and clarity, with awesome finesse. This is the finest wine I can recall tasting here in many a year. Camp Gros is made from a parcel adjacent to Rabaja. Anticipated maturity: 2010-2022. (AG)" (10/2008)
Starting Bid: $300.00

Bid on this 10-bottle lot of 2004 Palmer, Margaux (OWC - 95RP, 93DC, 93WE, 92ST) in original wood. Robert Parker's Wine Advocate: "This is a stunning Palmer considering the growing season and for this writer, on par with Chateau Margaux. It has a deep garnet/purple hue. The nose is divine: pure black fruits, bilberry, cedar and a touch of iodine all with fabulous definition. The palate is full-bodied with very fine tannins, modern in style but exuding pedigree and class. Very refined on the finish with just a slight peppery edge. Love this wine, love it! (NM)" (03/2009)
Starting Bid: $1,850.00

Bid on this bottle of 2004 Macauley "Beckstoffer To Kalon Vineyard" Oakville Cabernet Sauvignon (93RP, 93WS). Robert Parker's Wine Advocate: "A brilliant effort from a great grand cru site is the 2004 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard. It possesses an opaque ruby/purple color, full-bodied power, and notes of charcoal, pain grille, creme de cassis, licorice, and incense. This full, opulent, fleshy wine coats the palate, displaying a seamless integration of all its component parts. (RP)" (12/2007)
Starting Bid: $110.00

Bid on this bottle of 2004 Domaine Dujac Bonnes Mares Grand Cru (92BH, 92JG, 92ST). Allen Meadows - Burghound: "A more deeply pitched nose of dark and blue berry fruits laced with earth and a lovely and distinct violet note that is followed by very rich, dense and serious flavors that finish with noticeable austerity. As it usually is, this is a powerful wine that possesses huge length and is sufficiently well structured that it will require the better part of a decade to really open up and reveal its full, and considerable, potential. The best of these '04s." (01/2007)
Starting Bid: $360.00

Bid on this 3-bottle lot of 2004 Bodegas Numanthia-Termes "Termanthia" Toro (96WS, 94RP, 94ST, 93W&S). Wine Spectator: "Powerful yet graceful, this red shows concentration, intensity and elegance. Oak is dominant now, with luscious mocha, dark chocolate and toasty flavors, but there's plenty of ripe black fruit underneath. Massive tannins are so well-integrated the wine feels plush, and lively acidity keeps this balanced. *Collectibles* (TM)" (11/2007)
Starting Bid: $510.00

Bid on this bottle of 2004 Bruno Giacosa "Falletto di Serralunga d'Alba" Barolo (97VN, 96RP, 94ST, 92JS, 92WS). Vinous: "Giacosa's 2004 Barolo Falletto is a rock star. The truth is that, if tasted alone, the white label Falletto could easily be mistaken for the Red Label Riserva. It is every bit that compelling. Intensely perfumed yet also towering in stature, the 2004 is simply magnificent. The main difference between the white label and red label is finesse in the tannin, which is a bit less polished here. But that is only because there is a comparison. Taken on its own, the Falletto is one of the very finest wines of the vintage. Elegance meets power. With a little advance aeration, the 2004 can be enjoyed young, but it is frankly best left alone for another few years, especially for readers who only own a few bottles. This is yet another 2004 that has really blossomed in bottle. (AG)" (05/2015)
Starting Bid: $200.00

Bid on this 6-bottle lot of 2004 Marchesi di Gresy "Gaiun Martinenga" Barbaresco (OWC - 92RP, 92VN) in original wood. Vinous: "The 2004 Barbaresco Gaiun is soft, supple and nicely layered in the glass. Cedar, tobacco, dried herbs and spice overtones give the 2004 much of its aromatic presence. Just at the beginning of its early peak, the 2004 should drink nicely for at least the next handful of years. (AG)" (06/2016)
Starting Bid: $300.00

Bid on this 2-bottle lot of 2004 Siro Pacenti Brunello di Montalcino (97RP, 94WS, 93WE, 92ST). Robert Parker's Wine Advocate: "The 2004 Brunello di Montalcino is a huge, dense wine that explodes from the glass with tar, smoke, earthiness black cherries and minerals. The wine possesses dazzling concentration and tons of richness, as waves of fruit coat the palate in stunning style. This big, dramatic Brunello needs time in bottle, but it is nothing short of magnificent today. The balance, and the integration of the French oak in particular, is brilliant. For those who are curious to try a bottle now, the wine should be opened a few hours in advance as the tannins are imposing at this stage. This is a rare Brunello of superb pedigree and complexity. (AG)" (06/2009)
Starting Bid: $150.00

Bid on this 4-bottle lot of 2004 Pisoni "Estate" Santa Lucia Highlands Pinot Noir (95RP, 92WS). Robert Parker's Wine Advocate: "A brilliant offering from Jeff and Gary Pisoni, this deep ruby/purple-colored 2004 offers up a captivating aromatic smorgasbord that includes black raspberries, blueberries, forest floor, and flowers. Broad, rich, and savory, with everything in perfect balance, this is great Pinot Noir! (RP)" (08/2006)
Starting Bid: $240.00

Bid on this 2-bottle lot of 2004 Arnaldo Caprai "25 Anni" Sagrantino di Montefalco (94RP, 92ST, 91WS). Robert Parker's Wine Advocate: "The 2004 Sagrantino di Montefalco 25 Anni is remarkable. A dark, brooding beauty, this pure Sagrantino flows from the glass with awesome richness. The wine’s fruit is still primary and vibrant, while the textural sensations on the palate are totally seductive. The firm Sagrantino tannins are there, but the wine has so much fruit they are barely perceptible. First made to celebrate the property’s 25th anniversary, the 25 Anni is a selection of the best fruit and sees 24 months in small French oak barrels. It represents the very finest in contemporary winemaking. (AG)" (02/2008)
Starting Bid: $110.00

Bid on this bottle of 2004 Domaine Leflaive Puligny-Montrachet 1er Cru "Les Pucelles" (93BH, (92-93JG), (90-92ST)). Allen Meadows - Burghound: "A mildly reduced nose features honeysuckle and acacia blossom notes introduces sweet, rich and beautifully complex flavors of impressive purity and vibrancy with brilliant length. A terrific effort that has the hallmark softness of Pucelles while retaining a firm and tangy, indeed almost linear finish that displays more minerality than usual." (07/2007)
Starting Bid: $155.00

Bid on this 6-bottle lot of 2004 St Clement "Oroppas" Napa Valley Cabernet Sauvignon (93WS, 91RP). Wine Spectator: "A rich, massive youngster, packed with dense fruit, mocha-laced oak and layers of earthy currant, spice, anise, olive and cedar. Turns plush and layered on the finish, which keeps revealing subtle flavor nuances. (JL)" (05/2007)
Starting Bid: $180.00

Bid on this bottle of 2004 Carter Cellars "Coliseum Block" Napa Valley Cabernet Sauvignon (91RP). Robert Parker's Wine Advocate: "The 2004 Cabernet Sauvignon Coliseum Block exhibits a chunkier, but still impressive, black fruited style with cassis, blackberries, licorice and a touch of asphalt. Deep, rich and concentrated, it is not as complex as the Beckstoffer, but is very satisfying and mouth-staining. (RP)" (04/2014)
Starting Bid: $57.00

Bid on this bottle of 2004 Harlan Estate Napa Valley Bordeaux Blend (98RP, 98WE, 98WS, 97ST, 95VN). Robert Parker's Wine Advocate: " Still dense purple to the rim, with notes of creme de cassis, charcoal, blackberry and sweet toast, the wine is full-bodied and voluptuously textured with the tannins largely resolved. But the density and richness suggest this wine can go a long, long way, even though the window for drinking it seems open and inviting already. A world-class, first-growth wine if there ever was one from Napa, this is simply an exquisite Harlan Estate that has atypically reached mid to late adolescence at the age of ten. That is great given the fact that these are 30- to 40-year wines – possibly even half-century wines. Drink it over the next 30 years. (RP)" (04/2014)
Starting Bid: $540.00

94 points Robert Parker's Wine Advocate: "Scavino’s 2004 Barolo Carobric comes across as classic in its expression of violets, black cherries, minerals and sweet toasted oak. It too offers gorgeous inner sweetness to its fruit, but it is more focused and less concentrated than the other 2004 Barolos. This is a beautifully proportioned, vibrant Barolo that is sure to find many admirers. Carobric is made from a blend of Rocche di Castiglione, Bric del Fiasc and Cannubi This bottling has often suffered an identity crisis among the single-vineyard wines in t...
Price: $1,395.00

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