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Robert Parker's Wine Advocate: "Scents of plums, dried herbs, black cherries, currants, and a hint of coffee beans rise from the glass of this dark ruby-colored, pleasant, attractively supple, easy-going 2002. (RP)" (04/2005) K&L Notes: At the very top of the Haut-Médoc, embedded in a sea of gravel just next to the Gironde River north of St-Estèphe, sits the anomaly of the Left Bank: Château Coufran, the "Pomerol of the Médoc," so-called for its high propensity of Merlot vines in a region where Cabernet reigns supreme. While practically all of its Left...
Price: $19.99

95 points Wine Spectator: "Shares the richness and intensity of its Lewis brethren, with melted chocolate and licorice, plum, cassis and currant flavors, leading to lots of baking spice notes and a finish that sings.—2002 California Cabernet blind retrospective (May 2012). Drink now through 2022. 1,200 cases made. (JL, Web Only-2012)"
Price: $149.99

94 points Whisky Advocate: "Delicately aromatic and tropical on the nose, with piña colada, pistachio pudding, almond halva, coconut, and apple blossom. The palate is elegant and pretty, nuanced with pistachio, almond, vanilla malted milkshake, coconut, and pineapple, before sweeping oak and tobacco roll into a gorgeous tropical fruit and toasted coconut finish. A masterwork in balancing spirit character with finishing cask. —Susannah Skiver Barton" K&L Notes: This Loch Lomond Limited Edition bottling comes to us in partnership with Christie Kerr - lege...
Price: $239.99

2002 Chateau Montelena Napa Valley Cabernet Sauvignon
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91 points Robert Parker's Wine Advocate: "The non-estate Cabernet Sauvignon, which is now completely sourced from Calistoga vineyards, provides a fine introduction to the Montelena winemaking style. Normally Bo Barrett includes 10-15% Merlot in the blend, and these wines often age for 10-15 years. The 2002 Cabernet Sauvignon is the sexiest of the three most recent vintages. A soft, deep ruby/purple-tinged offering with loads of black currant fruit as well as hints of damp earth, licorice, and underbrush, this silky-textured, opulent Cabernet Sauvignon wi...
Price: $109.99

92 points Robert Parker's Wine Advocate: "Produced from 15-year-old vines, the elegant, still primary and grapy 2002 Cabernet Sauvignon reveals notes of black currants, cassis, liquid minerals, and subtle wood in its rich, intense, medium to full-bodied personality. It should hit its prime in 2-3 years, and last for 10-15. If I had to select the number one Australian winery, it would be hard not to choose the Greenock Creek Winery, run by the humble, shy Michael and Annabelle Waugh. The quality that emerges from this estate is extraordinary. In short, t...
Price: $69.99

93 points Wine & Spirits: "Winemaker Enrique Tirado has been studying the Don Melchor vineyard in the Alto Maipo since 1997, dividing its 281 acres into plots according to fertility. He started with four; now there are more than a hundred, from which he blended this sophisticated and luscious red. When first poured, it's fresh and full of blackberry and raspberry aromas, then the spice and mineral tones get deeper as the wine gains texture and brightness. Sweet and juicy with crisp acidity, this is a brilliant Don Melchor, and one of the best Chilean win...
Price: $99.99

2002 Philipponnat "Clos de Goisses" Extra-Brut Champagne (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points John Gilman: "These most recent two bottles of the 2002 Clos des Goisses were both magnificent. The wine is starting to really drink with great style at age twelve, and though it remains early days in the evolution of this wine, it is really already getting irresistible. The deep, pure and wide open bouquet shows quite a bit of the exotica that defines this wine at full maturity, as it soars from the glass in a mélange of ripe pears, musky floral tones, kaleidoscopic minerality, brioche and plenty of smokiness in the upper register. On the pala...
Price: $399.99

Bid on this 2-bottle lot of 2002 Dom Pérignon Brut Champagne (98VN, 97DC, 96RP, 96W&S, 95WS). Vinous: "The 2002 Dom Pérignon is unforgettable. Rich, sumptuous and flamboyant to the core, the 2002 captures all of the radiance of a year in which ripeness in the Chardonnays was pushed to the edge. The 2002 is oily and viscous on the palate, with tremendous textural resonance in all of its dimensions. Tropical fruit, pastry and exotic floral notes all build as the 2002 opens up with air. I can still remember the first time I tasted the 2002, here in the Hautvillers cloister, with former Chef de Caves Richard Geoffroy. It was thrilling back then, and is every bit as memorable today. (AG)" (07/2019)

Bid on this 2-bottle lot of 2002 Alban "Reva" Edna Valley Syrah (95RP, 93WS, 92ST). Robert Parker's Wine Advocate: "Tasted just after bottling, it, too, was performing spectacularly well. Its opaque purple color is accompanied by a classic bouquet of creme de cassis, blackberries, and touches of new oak, tar and sweet leather. It is a spectacular, dense, opulent, full-bodied effort with good minerality as well as structure. (RP)" (08/2004)
Starting Bid: $165.00

Bid on this 2-bottle lot of 2002 Lail "J Daniel Cuvée" Napa Valley Cabernet Sauvignon (94RP, 92WS, 91VN). Robert Parker's Wine Advocate: "Complex notes of forest floor, espresso roast, white chocolate, blackberries and black currants jump from the glass of this expressive, relatively mature Cabernet Sauvignon. A notion of wet rocks gives the wine minerality, and the vintage’s high glycerin and fatness provide a rich, corpulent, full-bodied texture. The wine’s impressive purity and ripe tannin are symptomatic of high-class winemaking as well as an excellent grape source. This beautifully made 2002 is reminiscent of a ripe Bordeaux blended with a Napa Cabernet Sauvignon. (RP)" (06/2012)
Starting Bid: $130.00

Bid on this bottle of 2002 Domaine Vincent Dauvissat Chablis Grand Cru "Les Clos" (96RP, 95VN, 93BH, 93JG). Robert Parker's Wine Advocate: "The 2002 Chablis Grand Cru les Clos was served blind by Vincent Dauvissat after I had tasted through his 2015s. All I can say is thank you. I was slightly out regarding the vintage, suggesting it might be a 2001. It has a deceptively rich and honeyed bouquet, with hints of pralines and even marzipan. There is beautiful delineation here, so wonderfully focused and lavish. The palate follows suits with a viscous honeyed entry, deeply layered with grilled almond and dried honey notes that are offset by a killer line of acidity. This is utterly sublime and my only regret is that I could not stay and watch it blossom in bottle. Well, I hope Vincent enjoyed it for his supper. (NM)" (08/2016)
Starting Bid: $220.00

Bid on this 5-bottle lot of 2002 Louis Latour Meursault 1er Cru "Perrières" ((91-93RP)). Robert Parker's Wine Advocate: "A sensual, light to medium-bodied, yellow plum-scented wine, the 2002 Meursault-Perrieres is a satiny-textured, soft effort. It reveals a powerful underlying minerality, gorgeous depth, and a pure, lush, prolonged finish. (PR)" (02/2004)
Starting Bid: $343.33

Bid on this 2-bottle lot of 2002 Clerc Milon, Pauillac (90RP). Robert Parker's Wine Advocate: "Cedar, burning embers, licorice, black currants, and espresso notes jump from the glass of this dense ruby/purple-colored, firm, tannic, powerful, and muscular style of Clerc-Milon. Quite virile, a bit angular, but at the same time packed and stacked, full and concentrated, this impressive blend of 55% Cabernet Sauvignon, 40% Merlot, 3% Cabernet Franc, and 2% Petit Verdot actually has higher alcohol (13.2%) than the 2003." (04/2005)
Starting Bid: $120.00

Bid on this bottle of 2002 Domaine des Comtes Lafon Meursault 1er Cru "Perrières" ((95-97ST), (94-96RP), 93BH). Stephen Tanzer's International Wine Cellar: "Tangy aromas of orange peel, wet stone and spices. Wonderfully intense and concentrated wine, with a penetrating flavor of crushed stones and minerals. Large-scaled, broad and solid, with great palate coverage and grand cru class. This has a completely different texture from the 2002s that preceded it in my tasting. Finishes with outstanding dusty minerality and great length." (10/2004)
Starting Bid: $465.00

Bid on this bottle of 2002 Michel Colin-Deléger Chevalier-Montrachet Grand Cru (96WS, 94ST, 93RP, 92BH). Wine Spectator: "Very ripe and opulent in aroma, this starts out flamboyant, settling down as the racy acidity kicks in and an intense mineral, dried citrus and stone fruit flavors blossom. There's plenty of new oak, yet it's completely absorbed by the fruit and sense of terroir. (BS)" (03/2005)
Starting Bid: $180.00

Bid on this bottle of 2002 Frederic Magnien Charmes-Chambertin Grand Cru ((94-96RP), 93VN, (89-92BH)). Robert Parker's Wine Advocate: "Enthralling aromas of red cherries, spices, and flowers are found in the nose of the 2002 Charmes-Chambertin. This sweet, deep wine of great breadth offers candied red and black fruits, freshly cracked black pepper, and spices in its pure, medium-bodied, and lengthy personality. (PR)" (06/2004)
Starting Bid: $120.00

Bid on this 2-bottle lot of 2002 Domaine Comte de Vogüé Bonnes-Mares Grand Cru ((92-94RP), 93BH, 93VN). Robert Parker's Wine Advocate: "The intense scents of the 2002 Bonnes Mares burst from the glass, exhibiting dark jammy fruits, spices, and blood oranges. Bold, powerful, and crammed with black cherries, allspice, and raspberries, it reveals copious quantities of exquisitely ripened tannin in its finish. (PR)" (06/2004)
Starting Bid: $960.00

Bid on this 2-bottle lot of 2002 Abreu "Madrona Ranch" Napa Valley Cabernet Sauvignon (100JD, 100RP). Robert Parker's Wine Advocate: "The 2002 Madrona Ranch possesses an opaque blue/purple color as well as an extraordinary, enveloping, massive aromatic profile consisting of spring flowers, charcoal, lead pencil shavings, blueberries, raspberries and blackberry liqueur. In the mouth, there is sensational texture, full-bodied intensity, and terrific freshness, precision and vibrancy, despite what is undeniably a massive, rich, intense wine that should age well for another 25-35 years. The 2001s were about as profound as I have ever tasted from Abreu, but the 2002s may be even sexier since they are slightly more evolved. (RP)" (06/2012)
Starting Bid: $960.00

98 points Robert Parker's Wine Advocate: "Simply put, the 2002 Monfortino is stratospheric. A dark, imposing, but sensual wine, it flows from the glass with a breathtaking array of dried roses, autumn leaves, wild cherries, plums, new leather, espresso, licorice and spices, showing phenomenal depth, richness and balance. The tension between the luxuriousness of the fruit and the austerity of the vintage is truly captivating. I have tasted the 2002 Monfortino multiple times from barrel and bottle. At times it has reminded me of what I imagine the 1971 tas...
Price: $9,500.00

Bid on this bottle of 2002 Sine Qua Non "Hollerin' M" Willamette Valley Pinot Noir (96RP, 90VN). Robert Parker's Wine Advocate: "The 2002 Hollerin’ M Shea Vineyard Pinot Noir (704 cases) is absolutely mind-blowing Pinot, one of the most compelling examples I have ever tasted from Oregon. Deep plum/ruby/purple to the rim, with a glorious perfume of forest floor intermixed with acacia flowers, sweet cherries and plums, as well as hints of pomegranate and blackberries, it cuts a broad swath across the palate. The texture inundates the palate, and it finishes with tremendous voluptuousness and purity. A great hedonistic treat for all the senses, it will provide immense pleasure over the next decade. (RP)" (08/2004)
Starting Bid: $280.00

Bid on this 2-bottle lot of 2002 Domaine Lécheneaut (Philippe et Vincent) Clos de la Roche Grand Cru ((98-100RP), (90-93BH)). Robert Parker's Wine Advocate: "Unquestionably one of the finest wines produced in the vintage, the Lecheneaut brothers’ 2002 Clos de La Roche bursts from the glass with awesome aromas of anise, black fruits, licorice, and a myriad of spices. It is packed and stacked with fruit, powerful, generous, noble, perfectly harmonious, and balanced. Loads of sweet melted tannin can be discerned in its awe-inspiringly long finish. This profound effort is an essence of Clos de La Roche and stands as testimony to the magnificent work and decision making of Philippe and Vincent Lecheneaut. Bravo! (PR)" (06/2004)
Starting Bid: $530.00

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