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Your search returned 32 results
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Deep vibrant color, spicy blackberry and jammy raspberry flavors, and exceptional balance. Ripe round fruit. Very powerful. Rich and long with super mouthfeel. This will be a fairly early drinker. Watch for it. It’s exceptional. Blend is 61% Cabernet Sauvignon, 31% Merlot, 4% Petit Verdot, 3% Cabernet Franc, 1% Malbec. 89-91 points from Robert Parker...'One of the vintage's most successful offerings, the opaque purple-colored 1999 Gruaud-Larose reveals the estate's tell-tale aromatics of saddle leather, aged beef, blackberries, cassis, licorice, and toba...
Price: $109.99
Top Pick!
92 points Jane Anson: "Smoked earth, tobacco, drying tannins, savoury black fruits, this is classically balanced claret, understated and juicy, with effortless grip, fully in its drinking window but no need to rush, and almost certainly a vintage that will suprise with its stubborn ability to stay at exactly this drinkable, shareable point for decades to come. 50% new oak." (06/2023) 91 points Wine Spectator: "A powerful nose, with sweet tobacco and sultana, follows through to a full body, featuring ultrafine tannins and a long, long finish, as well as...
Price: $129.99
93 points Int'l Wine Cellar: "Knockout nose of fresh and dried fruits, honey and white flowers. Delicious fruit salad and citrus skin flavors complicated by spices and honey. Lovely ripe acidity leavens the 22 g/l residual sugar. Very rich and dense, and much easier to taste today than the Rangen. I like the balance here." (07/2001) 92 points Wine Spectator: "A complex, layered Riesling, in both flavor and texture. Rich for the vintage, this offers apricot, honey, spice and mineral flavors on a warm lush texture. It's easy to overlook the weight and st...
Price: $199.99
Price: $69.99
95 points Wine Advocate: "Composed of 59% Cabernet Sauvignon and 41% Merlot (89% from Sonoma and 11% from Napa), the 1999 is a much younger wine than the 1998 and still has some upside potential. A deep ruby/purple color is followed by notes of graphite, unsmoked high class cigar tobacco, black currants and flowers. (RP)" (05/2011) 93 points Int'l Wine Cellar: "Verite’s 1999 La Joie, a Cabernet Sauvignon/Merlot blend mostly from Sonoma, showed well, especially in this context, mostly for its textural silkiness and balance. Sweet tobacco and expressive ...
Price: $179.99
96 points Bob Campbell: "Big and hugely dense wine with attractive spice, licorice, tar, fruit cake etc etc. A big and powerful wine that promises much. Long. (BC)" (05/2004) 95 points James Halliday: "Concentrated blackberry and licorice fruit, the oak perfectly integrated. A powerful, masculine style, a touch more austere than the '98." (07/2003) 94 points Wine Spectator: "Not quite as broad and generous as riper vintages, but tremendously classy, offering smoky, earthy blackberry, plum and currant fruit that compete effectively against cedary oak ...
Price: $499.99
The incredible Baraillon estate run by the Claverie family is one of Armagnac's hidden gems. We've championed their exceptional brandies for over a decade, but the world is only waking up to how incredibly special they are now. Recently, they've been forced to restrict sales to prevent a total degradation of their stocks even for their best customers. So we're happy to get and sell whatever we can from this special estate, which will be extremely scarce in the future and likely experience precipitous price increases due to lack of availability. Few are m...
Price: $79.99
Price: $39.99
90 points Wine Spectator: "Delivers lots of blackberry, mineral and mint on the nose. Full-bodied, with plenty of fruit and racy, polished tannins on the finish. This can go on for many years. But why wait? (Web-2010)" Decanter: "Very fine colour, masses of ripe Cabernet fruit, lovely extraction, impressive. 19.5/20 points" (05/2001) Jancis Robinson: "Rather luscious nose and thick and dense. Lots of fruit. Still quite dry finish. Muscular. Trying to punch at top vintage weight. Medium body - a real success and very good value. " (09/2009) Wine Advo...
Price: $299.99
92 points Wine Spectator: "Smooth, rich and creamy, with intense anise, chocolate, currant, sage and mocha flavors that spread across the palate. Gains intensity and depth with aeration, finishing with firm tannins (JL)." (12/2002)
Price: $54.99
Price: $34.99
Wine Advocate: "The deep ruby/purple-colored 1999 Cabernet Sauvignon Calistoga Cuvee (75% Cabernet Sauvignon and 25% Merlot) reveals more intensity and flavor out of bottle than it did from cask. Ten to twenty percent new oak was utilized. The sweet nose of black cherries and currants is followed by a medium-bodied red displaying notions of earth, licorice, tobacco, and spice. It is a supple-textured, delicious Cabernet. (RP)" (08/2002) Wine Spectator: "Defty balanced, with ripe fruit and fresh leather, currant, blackberry and black cherry flavors. Tan...
Price: $149.99
90 points Robert Parker: "The 1999 Legacy is Stonestreet's top proprietary wine (a blend of 70.3% Cabernet Sauvignon, 28.1% Merlot, and 1.6% Cabernet Franc). It possesses a Bordeaux-like profile (although it is fuller-bodied than most Bordeaux) with notes of cocoa, chocolate, black cherries, cassis, and liquid minerals. The wine is smoky, rich, and sweet on the attack, with firm tannin in the finish. This still young, unevolved red requires 3-4 more years of cellaring. Anticipated maturity: 2005-2018." (08/02)
Price: $49.99
89 points Wine Enthusiast: "No tasting note." (08/2003) K&L Notes: This Pinot Noir is a blend from several small vineyards within the Green Valley, Russian River Valley and the greater Sonoma Coast.
Price: $29.99
While we've spent years singing the priases of the small but excellent California Brandy traditions that have grown up on the backs of visionaries like Germain-Robin, Osocalis, and St George. We are thrilled to be able to bring serious Oregon brandy to our shelves as well. While places like Armagnac and Cognac have made brandy their wheelhouse, Oregon by contrast, has become known for the exceptional table wines they produce from Pinot Noir and Chardonnay and brandy has been relegated to a few enterprising individuals with a passion for distillation. The...
Price: $99.99
Château Meyney is an estate in St-Estèphe that was formed as an ecclesiastical vineyard in 1662. It's one of the oldest estates in the Médoc, although its modern history began in 1917 when it was acquired by the Cordier family. The estate was bought in 2004 by Crédit Agricole Grands Crus, whose other properties including Grand-Puy Ducasse in Pauillac and Château de Rayne Vigneau in Sauternes.
Price: Hidden
Colours of Rum is the newest creation from the famous bottler and luxury goods purveyor Wealth Solutions in Warsaw, Poland. The team at Wealth Solutions has been identifying, bottling, and selling the world's most collectible products in almost every category. While their specialty is fine spirits — they've bottled a 1964 Karuizawa, 50-year-old GlenFarclas, and countless casks of Cognac. They've also traded in rare and limited watches and other collectibles. They have a knack for finding products that will appreciate significantly in the future. Colours ...
Price: Hidden
Bid on this 6-bottle lot of 1999 de Fieuzal, Pessac-Léognan. Wine Advocate: "Olive, cedar, earth, charcoal, and smoky characteristics are present in this light to medium-bodied, attractive, soft, well-made 1999. It is captivating, but not deep. (RP)" (04/2002)
Starting Bid: $180.00
Bid on this 3 liter of 1999 Joseph Phelps "Insignia" Napa Valley Bordeaux Blend (3L) (95VN, 91RP, 91WS). Vinous: "Captivating nose combines blackcurrant, crushed-rock minerality, licorice and violet, complemented by notes of cocoa powder, leather and earth. Densely packed and seriously concentrated, showing an almost chocolatey ripeness that's leavened by integrated acidity. Flavors of dark berries, minerals and flowers saturate the palate and spread out on the very suave, subtly long aftertaste. There's no easy sweetness here but the wine's noble tannins and considerable finesse give it great appeal today. This beautiful blend should go on for many more years on its extract and balance. (ST)" (05/2019)
Starting Bid: $480.00
Bid on this bottle of 1999 DRC Domaine de la Romanée-Conti Vosne-Romanée 1er Cru "Cuvée Duvault-Blochet" (93VN, 92BH, 90ST). Vinous: "The 1999 Vosne-Romané 1er Cru Duvault-Blochet, the debut release in the modern era, was beginning to show some signs of bricking on the rim. The bouquet is a treat: decayed red berry fruit, sage and peppermint, just a soupçon of wild fennel all at the liminal point as primary tips into secondary aromas. The palate is soft and mellow on the entry with a subtle meaty/dried blood quality, fine tannin and well judged acidity that keeps this linear and focused. There is just a pinch of spice on the finish that strangely brought to mind more Chambolle than Vosne-Romanée, not that I am complaining. Tasted at the 1999 DRC dinner. (NM)" (04/2018)
Starting Bid: $1,600.00
Bid on this 2-bottle lot of 1999 Luciano Sandrone "Le Vigne" Barolo (94RP, 94VN, 93ST, 93WS). Vinous: "The 1999 Barolo Le Vigne is striking and super-expressive today. Still quite youthful, the 1999 possesses lovely balance and plenty of silkiness. Subtle hints of sweet tobacco, mint, dried cherries, crushed flowers and anise are all layers of nuance in a finely sculpted, chiseled Barolo long on personality and class. This is a fabulous showing from Le Vigne. (AG)" (11/2012)
Starting Bid: $230.00
Bid on this 6-bottle lot of 1999 Jean Boillot Volnay 1er Cru "Les Fremiets" (92ST, 91WS). Int'l Wine Cellar: "Bright ruby. Superripe but utterly sappy nose offers an essence of black berries. Very tightly wrapped but pure and precise, with a superb core of sappy fruits and spices. Here the new oak has been thoroughly absorbed by the wine sheer density of material. The creamy, silky texture is apparent on the palate-staining finish. "Less dry than the last wine, " Boillot offers. (ST) 92+ " (03/2002)
Current Bid: $300.00
Bid on this 3-half-bottle lot of 1999 d'Yquem, Sauternes (375ml) (93JG, 92RP). John Gilman: I was very surprised to like the 1999 Yquem a bit better than I liked the 2001, as the vintage in general seems to be decidedly stronger in Sauternes in 2001. The 1999 Yquem offers up a complex and classic nose of toasted coconut, oranges, honey, butter, lovely soil tones, fresh apricot and a lovely framing of vanillin oak. On the palate the wine is full-bodied, deep and quite crisp, with lovely focus and balance, excellent mid-palate depth and a very long, bright and poised finish. A lovely bottle of Yquem. (09/2009)
Starting Bid: $420.00
94 points Decanter: "At this stage, there is sweet fruit and spice on the nose and a texture that seems silky, supple, and soft initially but shows a firm tannic grip at the end. It drinks well now and should last for the mid-term. A lovely wine from a less-than-promising year. The weather was humid and cloudy early and very hot from the middle of August, but the rain arrived at the end of the month, pushing up the picking date. 40% of the fruit went into the grand vin, a blend of 74% Cabernet Sauvignon, 18.5% Merlot, 6% Cabernet Franc, and 1.5% Petit Ve...
Price: $3,895.00
Bid on this 3-bottle lot of 1999 De Meric "Catherine de Medicis" Brut Champagne. This is simply one of our best Champagnes at any price. In the past, we have only been able to get a trickle here and a trickle there, but with ownership in flux, and the economy suffering, we secured not only a good quantity (36 cases) but also a fantastic price. We sold the 1995/1996 blend of this Champagne at $79.99, and can now offer the superior (and now all barrel fermented) 1999 at $49.99. The rest of the tiny production of this wine goes to Gerard Boyer, the best restaurant in Reims and Guy Savoy in Paris, a Michelin three-star that is one of the top restaurants in the world. I have been lucky enough to have had this wine on a few occasions and it is second to none. (Gary Westby, K&L Wine Merchants)
Current Bid: $220.00
Bid on this bottle of 1999 Viña Almaviva "Almaviva" Bordeaux Blend Puente Alto (98JS, 93W&S, 92WE, 91WS, 90RP). James Suckling: "Intense aromas of black olives, blackberries, cloves and forest floor follow through to a full body with a linear, tight palate and a long, focused finish. It’s still reserved and timid. Very dry year with tiny berries. 78% cabernet sauvignon, 19% carmenere and 3% cabernet franc. Needs decanting before serving. Will improve with age." (12/2022)
Current Bid: $123.00
Bid on this 5-bottle lot of 1999 Domaine du Chateau de Meursault Pommard 1er Cru "Clos des Epenots". The origin of the Château de Meursault goes back to the 11th century. The domaine owns 60 hectares of vineyards, all located in the Côte de Beaune, on Aloxe-Corton, Savigny-les-Beaune, Beaune, Pommard, Volnay, Meursault and Puligny-Montrachet. AN elegant building of white stones, the Château de Meursault is one of the most visited properties in the Côte d'Or. It welcomes around 20, 000 visitors a year. The magnificent Cistercian cellars, from the XII, XIII, XIV, and XVI centuries, extend under the castle and its outbuildings, and can accommodate up to 700, 000 bottles and more than 2, 000 barrels of wine. These superb double vaulted cellars offer ideal aging conditions and constitute a unique and exceptional ensemble in Burgundy.
Starting Bid: $275.00
Bid on this bottle of 1999 Bollinger "Vieilles Vignes Françaises" Blanc de Noirs Ay Champagne (OWC - 95RP, 91DC, 91VN) in original wood. Wine Advocate: "The 1999 Vielles Vignes Francaises is simply stunning. Layers of perfumed red raspberries, flowers and spices flow onto the palate with breathtaking beauty. The mousse is exceptionally fine, as is everything about this wine. Although the wine possesses superb density and richness, it remains light on the palate and supremely graceful. (AG)" (12/2008)
Starting Bid: $900.00
Bid on this 3-bottle lot of 1999 Veuve Fourny "Vertus Cuvee du Clos Notre Dame" Extra Brut Champagne. According to the importer, "Veuve Fourny produces classic grower Champagne, raising pedigreed fruit, adhering to high standards, and hand-crafting wines that showcase the chalky terroir of Vertus. All of the Fournys’ vineyards are farmed according to the same meticulous practices and principles, and each parcel is vinified individually."
Starting Bid: $240.00
Bid on this 3-bottle lot of 1999 Pichon-Baron, Pauillac (91WS, 90VN). Wine Spectator: "Slightly earthy, featuring tobacco, cigar box and dark fruits. Full-bodied, offering supervelvety tannins and a long, rich finish. Plenty of subtle things are going on here in the glass, with lots of wonderful fruit underneath. Can't wait on this. Showing beautifully now. Better than ever. (JS)" (05/2010)
Starting Bid: $300.00
Bid on this magnum of 1999 Domaine Tempier "La Tourtine" Bandol (1.5L). Tempier's La Tourtine sits just above Cabassaou. The soil here is more homogeneous, with rich clay. La Tourtine produces powerful, tannic wines with gorgeous fruit character.
Current Bid: $135.00
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