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93 points Robert Parker's Wine Advocate: "The 1996 St.-Joseph Les Granites was made from incredibly tiny yields of 10-15 hectoliters per hectare. The wine reveals a remarkable liquid mineral/orange marmalade character. This intense, medium to full-bodied, beautifully pure wine should drink well for a decade. What is so amazing about this single-vineyard wine is that it is aged in 100% new oak, but there is very little evidence of wood in the wine, a testament to its extraordinary concentration and richness. (RMP)" (02/1999) 90 points Vinous: "Complex a...
Price: $89.99

93 points Wine Spectator: "Few things in wine are as frustrating as experiencing difficulties with a great bottling that you’re long on. That’s been the case for me with the 1996 Chateau St. Jean Cinq Cépages, Wine Spectator’s Wine of the Year in 1999. With a 95-point rating, 11,000 cases made and a $28 price tag, it was one of the easier picks we’ve made over the years. Since this Sonoma County wine was so delicious and readily available, I bought two cases so I could share the wine experience with friends as often as possible. For the first decade or s...
Price: $109.99

1996 Margaux, Margaux
Top Pick!
100 points Decanter: "Softly spoken, fine tannins, pencil lead and leather, with truffle, earth, campfire and spice. Long drawn out finish, achingly slow, crushed stone, tobacco and dried roses. As with the 2001, the generosity and beauty of the aromatics tells you that this is absolutely ready to drink - although in many ways it feels like it will last longer than the 2001, as the tannins are still holding everything in place. This got the audience award on the night, and no question it is a stunning wine that is still giving so much pleasure at 25 year...
Price: $999.99

Bid on this bottle of 1996 Domaine d'Auvenay (Lalou Bize-Leroy) Meursault 1er Cru "Les Gouttes d'Or" (94RP, 92WS). Robert Parker's Wine Advocate: "Revealing grilled nut, minerals, and lemon drops on the nose, the Meursault Goutte D'Or explodes on the palate with massive waves of flower blossoms, ripe white peaches, metals, and poached pears. This beautifully refined and extraordinarily delineated wine has great depth, a full body, and a silky texture. As with all of Lalou Bize-Leroy's 1996 white Burgundy offerings, the Goutte d'Or is intensely concentrated and powerful... Kudos for Mme. Leroy for producing such a majestic range of white Burgundies. (PR)" (04/1998)
Starting Bid: $2,000.00

Bid on this bottle of 1996 Bruno Giacosa Barbaresco (93WS). Wine Spectator: "Fine craftsmanship behind this traditional Barbaresco. Gorgeous, ripe fruit and round body lead to a silky midpalate, with rose petal, roasted chestnut, plum, cherry and mineral complexity. Great balance, with firm but ripe tannins clamping down the finish. (PM)" (08/1999)
Starting Bid: $140.00

Bid on this bottle of 1996 Les Pagodes de Cos, St-Estèphe. Wine Spectator: "Delivers plenty of spicy currant and berry character. Full-bodied, with well-integrated, silky tannins and a spicy, fruity aftertaste. Clever winemaking. Best second label of the vintage. (JS)" (01/1999)
Starting Bid: $64.00

Bid on this bottle of 1996 Bodegas Reyes "Teófilo Reyes" Tinto Cosecha Ribera del Duero (94WE, 93VN, 92RP). Wine Enthusiast: "Dark cherry aromas and beautifully integrated oak with attractive mint-menthol notes grace the complex nose. The flavors are very complex as well, with tart cherry, licorice, balsamic, prune and cocoa notes dancing on the palate. Big in scale but very well balanced, with a long dry finish and firm but not sharp tannins. Truly excellent." (08/2000)
Starting Bid: $27.00

Bid on this 3-bottle lot of 1996 Rockford "Basket Press" Shiraz Barossa Valley South Australia (94RP). Robert Parker's Wine Advocate: "A wine of majestic strength and power, richness and harmony, this full-bodied behemoth shows velvety tannin, 45+ seconds length, and knockout aromas of blackberry liqueur intermixed with licorice, smoke, and meaty notes. The wine is viscous yet nicely supported by acidity and ripe tannin. Still extremely youthful and unevolved, this wine will benefit from another 2-3 years of cellaring and keep for 20-25 years. This is undoubtedly a great vintage of Rockford. (RP)" (01/2002)
Starting Bid: $345.00

Bid on this bottle of 1996 Castello dei Rampolla "Vigna d'Alceo" Toscana Rosso (97VN, 95WS, 92RP). Vinous: "The 1996 Vigna d'Alceo is just beginning to show the earliest signs of tertiary complexity. Licorice, smoke, underbrush, menthol, plums and dark cherries all flesh out in this beautifully layered, sumptuous Vigna d'Alceo. With some air, the 1996 can be enjoyed today, but it also has the stuffing to age well for another 15-20 years. What a great showing. (AG)" (12/2013)
Starting Bid: $85.00

Bid on this 2-bottle lot of 1996 Lafite-Rothschild, Pauillac (100RP, 98DC, 97JS, 97VN, 96ST, 95WS). Robert Parker's Wine Advocate: "Tasted three times since bottling, the 1996 Lafite-Rothschild is unquestionably this renowned estate's greatest wine. As I indicated last year, only 38% of the crop was deemed grand enough to be put into the final blend, which is atypically high in Cabernet Sauvignon (83% Cabernet Sauvignon, 7% Cabernet Franc, 7% Merlot, and 3% Petit Verdot). This massive wine may be the biggest, largest-scaled Lafite I have ever tasted. It will require many years to come around, so I suspect all of us past the age of fifty might want to give serious consideration as to whether we should be laying away multiple cases of this wine. (RP)" (04/1999)
Starting Bid: $1,650.00

Bid on this bottle of 1996 Pavie, St-Emilion. A sentimental favorite because it marks one of the last vintages that Jean Paul Valette was involved with before he sold the estate. Mr. Valette was one of the friendliest and most hospitable proprietors in Bordeaux, and will be missed dearly.
Starting Bid: $115.00

Bid on this bottle of 1996 Alain Hudelot-Noëllat Clos Vougeot Grand Cru (93JG). John Gilman: "I am a very big fan of the Clos Vougeot at Domaine Hudelot-Noëllat, which I find consistently to be one of the best examples in the Côte d’Or. The 1996 is a lovely example of the vintage that hails from the plus and buffered camp, with a lovely core of pure fruit fully carrying the structure of the vintage. The bouquet is deep, complex and quite sappy in its blend of plums, black cherries, woodsmoke, a touch of venison, coffee, a great base of soil and a stylish framing of vanillin oak. On the palate the wine is deep, full-bodied and impressively pure on the attack, with a fine core, ripe tannins and a long, focused and tangy finish. This is certainly approachable today, but in terms of complexity, it is still a tad on the primary side and a few more years of bottle age should be rewarded with even greater aromatic and flavor complexity. A lovely 1996. 93+ " (09/2011)
Starting Bid: $175.00

Bid on this bottle of 1996 Branaire-Ducru, St-Julien (90ST). Stephen Tanzer's International Wine Cellar: "Dark red with a hint of amber at the rim. Aromatic nose of red cherry, cedar, graphite and orange peel, complicated by a leafy note. Fresh, clean flavors of redcurrant and spicy herbs linger well on the juicy, high-acid finish. Improved considerably in the glass, showing sneaky concentration and depth. This is a lovely example of a Bordeaux made in a past, cooler era, with Cabernet grapes that were most likely not completely ripe. However, the mild leafy character adds complexity and refinement. Harvested between September 23 and October 8. (ID)" (03/2014)
Starting Bid: $63.00

Bid on this bottle of 1996 Dominique Laurent Romanée-St-Vivant Grand Cru.
Starting Bid: $340.00

Bid on this 2-bottle lot of 1996 Produttori del Barbaresco Rabaja Riserva (92ST, 92VN). Vinous: "Black cherry, plum, smoke, game and tobacco infuse the Produttori del Barbaresco 1996 Barbaresco Riserva Rabajà. Dark and brooding in the glass, the 1996 is an intense wine that captures all the muscle of this famed, historic site in the town of Barbaresco. Readers should expect a virile, massively tannic wine. Early hints of tertiary aromatics have begun to set in. (AG)" (10/2017)
Starting Bid: $160.00

Bid on this bottle of 1996 Salon "Le Mesnil" Brut Blanc de Blancs Champagne (100DC, 99RP, 98JS, 98VN, 97BH, 96JG). Decanter: "A warm, even hot, spring with no real change during the summer, conditions that allowed the grapes to gorge themselves on sugar while preserving good acidity. Harvest began on 23 September. Hazelnut, spices, flowers form part of the remarkable aromatic complexity of this Champagne that also has also remarkable depth of character. Perhaps the most impressive Salon of the tasting. On the palate, a sensation of flesh and opulence, but also the telltale precision and erect backbone of racy acidity, and an enthralling finish ending on a refreshing note of salinity. A truly great Salon that leaves one speechless. (YC)" (01/2020)

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