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96 points Robert Parker's Wine Advocate: "It has a vibrant bouquet with black fruit, iron filings, black truffle and undergrowth than is both mercurial and complex. The palate is medium-bodied with an almost restless intensity, a fidgeting genius. It seems to offer teasing glimpses, different facets of its personality with every sip. Quite burly on the entry, there are notes of bay leaf, cooked meat, sandalwood and sage. This might well be the finest bottles that I have tasted – I hope they can all be like this. (NM)" (01/2013) 95 points Decanter: "Thi...
Price: $4,999.99

Bid on this bottle of 1982 L'Evangile, Pomerol (98RP, 97DC, 97JS, 95VN). Robert Parker's Wine Advocate: "A blockbuster, dark plum/garnet-colored wine, the 1982 L’Evangile reveals a decadent, extravagantly rich nose of caramelized fruit, plum, licorice, smoked meats, and toffee. This opulent, full-bodied Pomerol caresses the palate with layers and layers of glycerin and fruit. The tannin is barely noticeable in this massive, rich, gorgeous effort. The complexity of the nose alone is worth a special admission price. It is close to full maturity, and is capable of lasting another 20-25 years. (RP)" (06/2009)
Starting Bid: $375.00

Bid on this 2-bottle lot of 1982 Vieux Château Certan, Pomerol (96JG, 93RP, 92ST, 91WS). John Gilman: "The 1982 Vieux Château Certan is an absolute classic and one of the finest vintages produced at this estate since its golden era in the late 1940s and early 1950s. The bouquet today is still ripe, young and stellar, soaring from the glass in a complex blend of black plums, cassis, mocha, espresso, dark soil tones, gentle nuttiness, singed tobacco and a nice touch of VCC botanicals in the upper register. On the palate the wine is deep, full-bodied and rock solid at the core, with firm, moderate tannins, excellent focus and grip, really good acidity for the vintage and great length and grip on the very precise and complex finish. This is a great, great 1982! 96+ " (01/2020)
Starting Bid: $460.00

Bid on this magnum of 1982 La Dominique, St-Emilion (1.5L) (93RP, 92JG, 92WS). Robert Parker's Wine Advocate: "The 1982 La Dominique has been fully mature for at least 15 years, but if stored in a cold cellar, it holds on to its beautiful fruit. There is a slight hint of prunes, along with licorice, herbs, jammy black cherry and cassis fruit as well as that subtle seaweed smell that I associate with nori, the wrapper used in sushi restaurants. Still full-bodied, complex, and tasty, it is ready for prime time consumption. (RP)" (06/2009)
Starting Bid: $290.00

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