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Your search returned 12 results

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1977 Dow's "Silver Jubilee" Vintage Port
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97 points James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal." (01/2017) 93 points Robert Parker's Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. (RP)" (01/1989) ...
Price: $169.99

1977 Graham's Vintage Port
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Jancis Robinson: "Mid tawny. Slightly reticent nose of gingerbread, Christmas cake and dried cherry. Voluptuous palate, with silky tannins and spicy, figgy intensity. Integral, dark-chocolate finish. Overall, gives the sense that this still has another phase to go ā€“ Iā€™d love to see this in 10 years. 18/20 points (TJ)" (09/2020)
Price: $229.99

1977 Fonseca Vintage Port
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100 points James Suckling: "I found a bottle of 1977 Fonseca in my cellar - probably my last. It was absolutely gorgeous. I gave this fortified wine a perfect score in its youth and I think it has finally evolved into its perfection as a mature vintage Port...This is in total balance now with such harmony. What amazing aromas of berry and flowers. Full and sweet, the tannins are complete dissolved. The fruit is perfect. This goes on for minutes. Drink now. But it will go forever. " (06/2016) 95 points John Gilman: "I have always found the ā€™77 Fonseca t...
Price: $299.99

1977 Taylor Vintage Port
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98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a 'linear' and more 'correct' Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. (NM)" (06/...

1977 Taylor Vintage Port (corroded capsules)
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98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a "linear" and more "correct" Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. Tasted in ...

1977 Graham's Vintage Port (bin soiled, nicked labels)
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93 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous." (01/89) 91 points Wine Spectator: "Medium ruby-red. Aromas of milk chocolate, plum, mint and violet. Full-bodied, with medium sweetness and lots of berry and cherry f...
Price: $229.99

1977 Taylor Vintage Port (very high shoulder fill, signs of past seepage, corroded capsule)
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98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a "linear" and more "correct" Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. Tasted in ...

1977 Warre's Vintage Port
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94 points James Suckling: "The Warre was beautiful now. It showed lots of dried fruits and Christmas cake character on the nose and palate. Medium sweet. It was full-bodied with loads of flavor and an intensely flavorful finish. It was perfect to drink. " (06/2016) 92 points Robert Parker's Wine Advocate: "This house makes rather restrained yet rich, flavorful vintage port and a very good tawny called Nimrod. Their vintage ports seem slow to develop, and while they never quite have the voluptuous richness of a Dow, Graham, or Fonseca, they have a uniqu...
Price: $139.99

1977 Taylor Vintage Port (pushed cork, very high shoulder fill)
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97 points Wine Spectator: "Good ruby color still. The nose is fresh, with lots of crushed berry and plum, with a hint of piecrust. Full-bodied, with firm tannins and a caressing texture. This delivers loads of complex fruit and spiciness. Medium-sweet. A beauty. Will improve for decades, but why wait? '77/'85/'97 blind Port retrospective. Drink now. (Web-2008)" 96 points Robert Parker's Wine Advocate: "This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those...
Price: $229.99

Bid on this magnum of 1977 Clos du Val "Reserve" Napa Valley Cabernet Sauvignon (1.5L). After a two-year mission commissioned by American businessman John Goelet to find a new site with potential for making world-class wines, French-born winemaker Bernard Portet chose what would eventually be called the Stags Leap District of Napa Valley for its cool evenings and terrain. The 150-acre parcel that Goelet purchases became Clos du Val, a "small estate of a small valley." Producing classically styled wines of balance, elegance and complexity has been the winery's goal ever since. This 1977 is a part of California's winemaking history. Clos du Val's wines have been known to age exceptionally well.
Starting Bid: $250.00

Bid on this 2-bottle lot of 1977 Fonseca Vintage Port (100JS, 95JG, 93RP). James Suckling: "I found a bottle of 1977 Fonseca in my cellar - probably my last. It was absolutely gorgeous. I gave this fortified wine a perfect score in its youth and I think it has finally evolved into its perfection as a mature vintage Port...This is in total balance now with such harmony. What amazing aromas of berry and flowers. Full and sweet, the tannins are complete dissolved. The fruit is perfect. This goes on for minutes. Drink now. But it will go forever. " (06/2016)
Starting Bid: $400.00

Bid on this bottle of 1977 Dow's Vintage Port (97JS, 93RP, 92WS). James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal. " (01/2017)
Starting Bid: $90.00

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