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Your search returned 94 results
Top Pick!
97 points Vinous: "The 2018 Giorgio Primo represents a new level of finesse at La Massa. Powerful and dense in the glass, with tremendous structure, Giorgio Primo is a terrific example of how compelling international varieties are in Panzano's Conca d'Oro district. Crème de cassis, spice, new leather, chocolate and sweet spice build into the textured, palate-staining finish. (AG)" (09/2021) 96 points Wine Advocate: "The Fattoria La Massa 2018 Giorgio Primo is a wine of richness, volume and texture. The blend is 55% Cabernet Sauvignon, 40% Merlot and 5%...
Price: $79.99
97 points Vinous: "The 2017 Percarlo is an exotic beauty. Rich and sumptuous in the glass, with tremendous fruit density, the 2017 packs a serious punch. Succulent dark cherry, plum, licorice, menthol and earthy notes emerge over time, but the tannins remain imposing. Like the Baròncole, the Percarlo needs cellaring to be at its best. The 2017 was much more forthcoming from barrel. It will reveal all of that sumptuousness once again, but not soon. (AG)" (08/2020) 95 points Wine Spectator: "This red is saturated with blackberry, black currant, violet, i...
Price: $129.99
Top Pick!
95 points Wine Spectator: "A pretty red, this features floral, black currant, blackberry, cedar and iron aromas and flavors. Firm yet balanced, with the fruit core lingering on the resonant aftertaste. Beautifully constructed and expressive. (BS) " (04/2022)
Price: $69.99
Top Pick!
97 points Vinous: "The 2019 Percarlo is a wine of reserve. There's terrific purity to the fruit and fine tannins for the year, but also a bit of firmness that needs time to resolve. Bright red-toned fruit, cedar, tobacco, licorice, blood orange and spice open nicely to play off those vibrant tannins. (AG)" (07/2022) 96 points Wine Spectator: "A vibrant, finely knit red, featuring black cherry, blackberry and plum fruit accented by iron, wild herbs and spices. Taut and linear, with a silky texture, lingering finish and resonant tannins. Shows terrific e...
Price: $134.95
90 points James Suckling: "Peaches, apples and pears on the nose, with saline undertones. Creamy and fruity with a medium body and clean, clear finish. From organically grown grapes." (07/2023)
Price: $19.99
93 points James Suckling: "A chewy and rich red with blackberry, blueberry and chocolate aromas and flavors. Full-bodied. Lots of fruit and tannin structure. A little rough-edged now and needs three to four years to soften." (04/2022) 93 points Wine Advocate: "The 2020 Bolgheri Rosso Villa Donoratico shows ripe fruit and a greater oak presence with spice, tar, tobacco and smoked cedarwood. This full-bodied wine could almost be a Bolgheri Superiore, thanks to the depth, richness and importance of its flavor profile. (ML)" (07/2022) 92 points Wine Enth...
Price: $44.99
The Avignonesi estate still bears the name of its founders but since 2009 it has been owned by Virginie Saverys who pursued winemaking after a successful law career in Belgium. Saverys has turned Avignonesi in the largest biodynamic winery in Italy supported by 175 hectares of vineyards and a state-of-the-art winery in the Montepulciano appellation. The Grifi is a blend of Cabernet Sauvignon and Sangiovese.
Price: $31.99
96 points Vinous: "The 2018 Geremia is stellar. A wine of energy and delineation, Geremia is all about persistence more than volume in 2018. Blueberry, blackberry, lavender, licorice and scorched earth abound. In 2018, Geremia is a wine of tension and reserve. It's best days are far off in the future. I wouldn't dream of touching a bottle anytime soon. (AG) " (06/2022) 95 points Jeb Dunnuck: "Composed of 82% Merlot and the rest Cabernet Sauvignon, the 2018 Geremia is deep ruby, with a sweet perfume of graphite, fresh violets, and kirsch. It is full bo...
Price: $62.99
Pablo Härri arrived in Italy from Switzerland in the early '80s and met his partner and wife Claudia Ferrero while both were working at a large winery in Montalcino. The two started a family, and in 2002 built their own winery in a restored barn. Their winery has a prestigious location on the southwestern slope in Montalcino, between Banfi’s Poggio alle Mura vineyard and Argiano. Pablo passed away in October 2017, leaving his wife Claudia and their three daughters, two of whom have followed in his footsteps as winemakers. Today, the winery produces wine ...
Price: $14.99
96 points Wine Advocate: "From an iconic vintage that gave generously to all grape varieties across almost all of Tuscany, this wine ranks high on the Fontodi billboard of greatest hits. The 2010 Flaccianello della Pieve is a rock solid wine that sits firm and begins to peel slowly, each delicate layer at a time. It puts on quite a show with a solid core of dark fruit followed by smoke, spice, tar, licorice and delicate blue flower. On previous tastings of this vintage, I had scored it 97 and 97+ points, respectively. I'm going down one point at this sit...
Price: $1,095.00
99 points Vinous: "The 2018 d'Alceo is a wild, exotic wine. Cabernet Sauvignon and Petit Verdot come together in a wine that is sumptuous, layered and exceptionally beautiful. Inky blue/purplish fruit, sage, mint, lavender and chocolate are some of the many notes that take shape. The 2018 was fermented in cement then aged 12 months in a combination of 500L tonneaux and barriques. This really blooms with time. (AG)" (07/2022) 97 points Wine Advocate: "The 2018 d'Alceo is mostly Cabernet Sauvignon (85%), with Petit Verdot (15%) in a supporting role. The ...
Price: $139.99
99 points Decanter: "To be honest I gave the Sassicaia 1985 a 100 points at the same tasting, but those notes have already been published, and it’s a vintage that has been celebrated plenty of times. Both bottles were from one of the standout tastings of the year – in Rome, a vertical of Sassicaia dating back over five decades. This 2006 has guts and glory, there is stuffing here. The exotic heat comes through like a pan-seared filet steak, nothing more than a flash fire that gives way to succulence. More exoticism with the dancing array of flavours, fro...
Price: $399.99
98 points Decanter: "Dried herbs and sweet spices on the nose, forest notes with bramble fruits, concentrated and expressive. Such a smooth delivery on the palate, tannins glide across the tongue giving the sweet strawberry, raspberry and plum fruit time to expand in the mouth as the acidity gives a mouthwatering aspect. This is very much on the lively and vibrant fruit - shouting loudly about its energy. Feels extremely well made, clear definition, finesse and balance. Such a gorgeous fruit profile, the high-toned strawberry and cherry, bright and pierc...
Price: $84.99
Top Pick!
97 points Decanter: "Frosts damaged the the earlier-developing Cabernet Franc in late March, leading to reduced production but superb quality fruit. Spring was mild and summer was generally warm, but a rapid acceleration of maturation in late summer forced the team to begin picking in the first week of September to avoid any overripeness. A traditional 85% Cabernet Sauvignon and 15% Cabernet Franc blend, its blackcurranty, dusty, leafy and cedary character is brought into focus by an intense and balsamic palate. It's poised and light on its feet with sup...
Price: $254.99
92 points Vinous: "The 2020 Al Passo is a powerful, deep wine. A blast of dark fruit, chocolate, mocha, dried herbs, leather and menthol makes a strong opening statement. This heady, internationally-styled wine has a lot going on. I would prefer to drink it over the next decade or so. The Sangiovese/Merlot/Cabernet Sauvignon blend works especially well. (AG) " (06/2023) 91 points Wine Spectator: "A rich style, this red boasts ripe cherry, blackberry, black currant, wild herb and spice flavors aligned with a supple texture. Fresh and tangy, with a long...
Price: $22.99
96 points Int'l Wine Cellar: "Good full red with a palish rim. Pure, superripe aromas of red cherry, violet, iodine and nutmeg. Superrich, highly concentrated and seamless, with densely packed flavors of raspberry, dark plum and marzipan. Finishes creamy-rich and explosively long, with a pretty violet note. This was so good I really had trouble letting the glass go. It's also the only time I can remember Fontalloro outclassing Rancia (of which I am a huge fan) by such a wide margin, something I had noticed even when tasting barrel samples of these two wi...
Price: $89.99
Top Pick!
96 points James Suckling: "A very fine-tannined, pure sangiovese Super Tuscan red with crushed stone, blueberries,blackberries and black cherries. Real terroir-driven character to this wine with well-balanced, intense and fine tannins and a long finish. " (08/2021) 94 points Wine Advocate: "Made with 100% Sangiovese, the Fattoria La Massa 2018 Carla 6 comes from a 1.5-hectare vineyard that was planted in 1999 on schistous and clay soils. This vintage reveals a meaty side with more fruit weight and concentration. The wine feels wide and rich to the pala...
Price: Hidden
Price: $24.99
96 points Wine Advocate: "The 2019 Cabernet Sauvignon Maestro Raro is a lovely expression with deep layers of dark fruit and savory spice that are woven tightly together to form a solid core of primary and secondary flavors. This vintage is especially tight and concentrated, showing terrific balance and freshness and impeccable fruit ripeness that is generous and full. There are no green elements in this vintage. Instead, the fruit is beautifully rich and velvety. (ML)" (05/2023) 95 points Vinous: "The 2019 Maestro Raro is impressive. Dark, layered and...
Price: $49.99
93 points James Suckling: "There is a fine mineral twist to the ripe, savory berries, citrus and olive characters. On the palate, the chalky tannins deliver a sense of crumbled minerality that extends to a long, engaging finish. From biodynamically grown grapes. Vegan. (ZS)" (09/2023) K&L Notes: Eric Guido for Vinous: "For a lesson on Montepulciano’s terroir, one needs to look no further than Avignonesi. When Virginie Saverys purchased the property in 2009, her first order of business was to place Sangiovese as her top priority, starting with the Vino ...
Price: $54.99
95 points Wine Spectator: "Chocolate, blackberry and black cherry aromas lead to a full-bodied palate, with velvety tannins and a deep concentration of fruit. Powerfully rich and polished. Big and structured. A blockbuster Sangiovese. Best after 2012. *#13 on Top 100 Wines of 2009* (JS)" (10/2009) 94 points Wine Advocate: "The 2006 Fontalloro is much more sweet and open than the firmer Rancia. Enticing, expressive aromatics lead to an expansive core of fruit. Round, finessed tannins give the wine an additional level of polish. Today the Fontalloro is f...
Price: $99.99
97 points James Suckling: "This has a wonderful texture of beautiful, ultra-fine tannins, complex character of dark fruit, currants, hazelnuts and light chocolate. Goes on for minutes. (ML)" (09/2018) 97 points Wine Advocate: "The 2016 Giusto di Notri is a profound and dark blend of Cabernet Sauvignon with smaller parts Cabernet Franc and Merlot. It exudes gravitas and importance with every sip, showing consecutive, deep layers of minerality, dark stone, spice and rich fleshy fruit, all bound by tight structure and fiber. This wine is remarkable both i...
Price: $89.99
100 points James Suckling: "Speechless here. I thought the 2015 was already perfect but this is perfect, too. But in a different way. It is so structured and multidimensional. Full-bodied, powerful and intense with incredible tannin backbone and depth. The dark-berry, wet-earth, oyster-shell and mushroom flavors are phenomenal. 20% less production than 2015." (06/2019) 100 points Wine Advocate: "I fussed over scoring this wine more than I'd like to admit—tasting through three samples under different conditions at various intervals and testing my impres...
Price: $429.99
100 points Decanter: "Finely textured, with a nuanced perfume that fills the glass and takes you to the intense underbrush of Tuscany. Succulent and yet savoury, this has a lilting freshness that is overlaid with ripe berry fruits, sage and white pepper spice, and clear minerality in terms of its scraping texture that makes your mouth water on the finish. Feels light and sculpted and yet has an intensity that skewers you to the spot. This is a great wine, with scope and imagination that doesn't want to let you go. Genuinely stands out among the wines of ...
Price: $79.99
96 points Vinous: "Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic, racy 2011 from Antinori, Solaia is supremely beautiful. Mocha, espresso and sage are some of the many notes that add complexity. Hints of white truffle, lavender, smoke and licorice are laced into the exotic, racy finish. In 2011, Solaia has a dollop more of Cabernet Franc in the blend, added to give the wine a touch of freshness. Ripe and flashy to the core, the 2011 needs time to lose some of its youthful exuberance. At t...
Price: $269.99
97 points James Suckling: "Aromas of currants, plums and hints of mint. Full-bodied, firm and silky with a dusty, tannic background. Very long and intense. Beautiful now but shows lots of life still." (05/2017) 97 points Vinous: "One of the highlights in the evening, the 2004 Solaia (magnum) is the first wine that represents a move towards more finesse and elegance. There is plenty of explosive richness, but the 2004 is also incredibly nuanced. Graphite, licorice, leather and layers of dark fruit build in a powerful yet incredibly refined Solaia. The 2...
Price: $399.99
98 points Decanter: "The 2010 Solaia is less immediately giving on the nose than the Tignanello of the same vintage, taking time to reveal nuances of grilled herbs, black raspberry and currants beneath the cedar and spice. As it opens, it builds in intensity reaching a crescendo on the long powerful finish. There is plenty of dense fruit to back up mouth filling tannins, which are remarkably sophisticated and a testament to the ongoing fine tuning at this Antinori property. (MM)" (02/2018) 98 points James Suckling: "A triumph for Solaia. It suggests th...
Price: $349.99
97 points James Suckling: "Extremely aromatic with sage, lavender, blackberries and currants. Full-bodied with chewy and very polished tannins that melt into the wine. Foursquare and slightly austere. Fresh and well framed." (08/2020) 97 points Decanter: "Super-restrained cassis fruit with an almost blueberry maturity in front of violet, clove and blond tobacco spiciness. Retasting the wine the next day, it shines with graphite minerality, pure leather, and a touch of lemon thyme. Creamy and full on the palate, it has refined and meaty tannins, with li...
Price: $299.99
94 points James Suckling: "This has an attractive nose of poached plums, spiced cherries, mushrooms, praline, vanilla and hazelnuts. Creamy and polished for the appellation, with a medium body and firm, silky tannins. Supple and well integrated now. Drink or hold." (08/2022) K&L Notes: Eric Guido for Vinous: "For a lesson on Montepulciano’s terroir, one needs to look no further than Avignonesi. When Virginie Saverys purchased the property in 2009, her first order of business was to place Sangiovese as her top priority, starting with the Vino Nobile. Sa...
Price: $54.99
93 points Wine Spectator: "You have to love the coffee, cedar and spice character on the nose with plenty of ripe fruit. Full-bodied, with velvety tannins and a long, long finish. Flamboyant. Best I have had from here in years. (JS)" (10/2004) 90 points Int'l Wine Cellar: "Deep ruby. Profound nose redolent of smoky ripe red and black plum, enlivened by hints of mint and blackberry liqueur. Rich, fleshy flavors of ripe red cherry, black plum and milk chocolate are nicely framed by fine acids. This extremely suave wine boasts very silky tannins and a lon...
Price: $49.99
98 points Jane Anson: "A great vintage of the iconic Solaia, full of cloves, sage, graphite, grilled dried herbs, underbrush and roasted cherry pit. There's fruit too, bilberry and cassis, juicy and mouthwatering, both understated and exuberant, ensuring a Tuscan fingerprint despite its majority Cabernet Sauvignon construction. Has grip and length, and effortless charm, reflecting an excellent vintage with low yields after a hot dry summer. Antinori family showing once again why this wine, that comes from 20ha the sunniest slopes of the Tignanello estate...
Price: $359.99
91-93 points Robert Parker's Wine Advocate: "The 2007 Eneo shows remarkable detail, clarity and freshness in its red cherries, flowers, sweet tobacco and licorice. In 2007 Eneo is surprisingly open, perfumed and accessible, with a seamless quality that softens some of the linearity that the wine typically shows at this stage. The finish is best described as long, pure and exceptionally silky, with subtle nuances of sweet tobacco, earthiness and crushed flowers that linger on the palate. Eneo is 40% Montepulciano, 25% Sangiovese, 25% Marselan and 10% Alic...
Price: $59.99
98 points Jane Anson: "A great vintage of the iconic Solaia, full of cloves, sage, graphite, grilled dried herbs, underbrush and roasted cherry pit. There's fruit too, bilberry and cassis, juicy and mouthwatering, both understated and exuberant, ensuring a Tuscan fingerprint despite its majority Cabernet Sauvignon construction. Has grip and length, and effortless charm, reflecting an excellent vintage with low yields after a hot dry summer. Antinori family showing once again why this wine, that comes from 20ha the sunniest slopes of the Tignanello estate...
Price: $1,079.00
97 points James Suckling: "Tobacco, sage and rosemary come through nicely, together with redcurrants and cassis. Full-bodied, yet polished, with a solid and dense center-palate. Tight at the end now, but will open nicely. Needs two or three years to develop. 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. Try after 2025." (12/2022) 96 points Decanter: "Fragrant and expressive on the nose, the floral / dried herbal scents mingle on the nose putting you squarely in Tuscany. Lifted and beautiful, a sensational vibrant, lively, pure and pristine...
Price: $61.99
98 points Vinous: "The 2016 Sammarco is a dense, flamboyant wine. Inky red fruit, spice, cedar, tobacco, menthol and licorice are some of the notes that build in a statuesque Sammarco that dazzles from start to finish. A wine of stunning textural richness and intensity, Sammarco is translucent, sculpted and full of character. All the elements are so well balanced. Rose petal, cedar, tobacco and mint linger on the eternal finish. The 2016 is a magical wine that can be, surprisingly, enjoyed now or cellared for a number of years. Time in the glass just bri...
Price: $69.99
90 points Vinous: "Inviting from the first tilt of the glass, the 2020 Non Confunditur, a blend of Cabernet Sauvignon, Merlot and Sangiovese, reaches up with pretty wild blueberries, sage and violet pastille. It’s silky-smooth with vividly ripe, southern Montalcino red and blue berry fruits carried across a stimulating core of juicy acidity. Sweet spice mingles with black raspberry and minerals throughout the long and lightly structured finale, as this tapers off with outstanding length yet classically poised. The 2020 punches well above its weight class...
Price: $18.99
100 points Vinous: "The 2017 D'Alceo possesses mind-blowing intensity and pedigree to burn. Rich, ample and explosive, the 2017 is magnificently impressive right out of the gate. Lavender, rose petal, spice, kirsch, mint and violet lead into a core of inky dark blue/purplish berry fruit. Soft contours and suave, silky tannins give the 2017 so much immediacy, but there is plenty of cellaring potential too. In a word: epic. (AG)" (09/2021)
Price: $149.99
98 points James Suckling: "What a beautiful nose of elderberries, freshly picked blackcurrants, citrus, herbs, licorice and crushed stones, amidst a backdrop of coffee beans, cedar and vanilla. Full-bodied and very subtle and refined with tightly wound tannins and an impressive balance of fruit and acidity. Long, grainy and elegant on the finish. A masterpiece." (09/2018) 96 points Wine Advocate: "A blend of Merlot and Sangiovese in equal parts, the 2016 Siepi is a luscious and soft wine that oozes forth with dark berry intensity. The fruit is compact ...
Price: $89.99
97 points James Suckling: "Lots of richness here, but there’s always balance and focus with blackberry and chocolate character and hazelnut undertones. Bark, too. It’s full-bodied, but tight and focused at the end. Always a great wine. " (07/2020) 97 points Vinous: "The 2016 D'Alceo combines unctuous intensity with pure, raw power. It won't be ready to drink until age ten, at least, but there is plenty to look forward to. With a few hours of air, the fruit and breadth both start to emerge. Inky blueberry, lavender, cloves, leather and licorice are some...
Price: $815.00
100 points Decanter: "Finely textured, with a nuanced perfume that fills the glass and takes you to the intense underbrush of Tuscany. Succulent and yet savoury, this has a lilting freshness that is overlaid with ripe berry fruits, sage and white pepper spice, and clear minerality in terms of its scraping texture that makes your mouth water on the finish. Feels light and sculpted and yet has an intensity that skewers you to the spot. This is a great wine, with scope and imagination that doesn't want to let you go. Genuinely stands out among the wines of ...
Price: $475.00
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95 points from the Wine Spectator and featured as one of their top 100 wines of 2006: "Fabulous aromas of ripe blackberry, cappuccino and toasty oak. Full-bodied, with masses of fruit and supervelvety tannins. Long and gorgeous. All there. Merlot, Sangiovese and Cabernet Sauvignon. Best after 2009." (10/06) Arrival August 2007
Price: $99.99
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99 points Wine Enthusiast: "This fragrant, savory red carries aromas of underbrush, plum, blue flower, cocoa and camphor on the nose. The polished palate boasts juicy Marasca cherry, ripe blackberry, licorice, tobacco and an appealing hint of game. Silky tannins and bright acidity keep it balanced and elegant. *#1 Top 100 Cellar Selections of 2020* (KO)" (05/2020) 98 points Vinous: "The 2016 Tignanello is flat out stunning. Dark, dense and resonant, the 2016 is a wonderfully complete wine that will provide readers with decades of pure drinking pleasure...
Price: $199.99
100 points James Suckling: "This is so solid and powerful with incredible vertical dense that goes down and down on the palate. Compacted and thick with caressing and polished tannins that are powerful yet refined. Super concentration yet agile and energetic. This is a wine that needs time to come together and resolve all of its amazing components. Reminds me of the legendary 2001. Try after 2023. JS" (06/2019) 100 points Wine Advocate: "Masseto has pulled off back-to-back home runs. This is the first time that an Italian wine has earned 100 points in ...
Price: $3,300.00
98 points James Suckling: "Lots of chocolate and berries, as well as spice, walnuts and vanilla. It’s full and layered. Extremely long and flavorful. So juicy and sexy. Luscious is the word. Opulent with polish and presence. Chewy at the end. Brightness and energy here. Try after 2022. " (06/2020) 97 points Decanter: "The wine that started it all for Tua Rita: 100% Merlot grown on clay/pebbly soil. 2018 was a fresher and cooler vintage in general and has produced an elegant version of Redigaffi. Lively aromas of tomato leaf, toasted oak and smoky liquo...
Price: $745.00
98 points James Suckling: "The blackberry and blueberry aromas with fresh sage and bay-leaf character are impressive. Stone, graphite and mineral undertones. Full-bodied and silky and refined tannins. Dusty. Elegance and polish. Shows greatness in strength and refinement. A dialed-in, dialed-back Ornellaia. Drink in 2022." (09/2018) 98 points Vinous: "The 2015 Ornellaia is a dream wine with magnificent balance. All the elements are in the right place. In most vintages, Ornellaia needs time to fully come together, but the 2015 is just impeccable, even i...
Price: $1,495.00
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98 points James Suckling: "Fantastic aromas of dark berries, sandalwood and Spanish cedar that are ever so deep. Full body, an incredible spin of polished tannins and bright acidity. Incredible depth. Like looking over the edge of a skyscraper. Powerful and structured. A great Tignanello. A little more sangiovese than usual. Best since the legendary 1997?" (01/2018) 98 points Vinous: "Once again, the 2015 Tignanello is stunning. Sweet, floral notes give the 2015 striking aromatic intensity to play off a core of red Sangiovese fruit. In 2015, the Sangio...
Price: $1,250.00
99 points James Suckling: " *Ranked #1 in Top Dozen Bottles Tasted in 2011* Opulent and complex, with dark fruits such as plums and blackberries. Milk chocolate. Dried herbs too. Black olives. Stunning nose. Full bodied, with firm and chewy tannins, but a very creamy texture, and lots of milk chocolate, berry and mineral character. It goes on for minutes. Clear and powerful. Savory and salty. One of the best Massetos ever." (08/2012) 97 points Wine Advocate: "The 2008 Masseto is another huge wine. It boasts tons of energy in a tense, inward style I can...
Price: $949.99
97 points Wine Advocate: "The iconic San Giusto a Rentennano 2019 La Ricolma remains one of the most important Merlot-based wines made in Italy—and the world, for that matter. This vintage reveals rich texture and tightly knit concentration that is layered with black cherry, earth, spice and sweet oak. These various elements are beautifully balanced against one another. This is a massively beautiful, full-bodied wine released with just 3,790 bottles. Like the other releases from this estate, it is certified organic. (ML) 97+" (02/2023) 96 points Vinous...
Price: $229.99
98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great." (06/2019) 98 points Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I give a slight advantage to this wine. The warmer 20...
Price: $465.00