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Your search returned 19 results

2022 Donkey & Goat "Twinkle" El Dorado Mourvèdre (Elsewhere $30) (Elsewhere $30)
Top Pick!
91 points Wine Enthusiast: "A Mourvèdre that will change the way you think about Mourvèdre. Donkey & Goat gives us a wildly perfumey expression with immediately pronounced aromas of gardenia, white roses and white pepper, along with pops of vibrant red fruits: raspberry, red cherry and cranberry, which carry onto a palate lined with fine-grained tannins and a shivering verve of acidity. This light-bodied wine is perfect at room temp but can also cross into the category of chillable reds, making it a diverse and exciting wine for any occasion, any time of...
Price: Hidden

2019 Skinner El Dorado County Grenache
Top Pick!
92 points Wine Enthusiast: "Vivid, sunbaked fruit flavors and a great structure of moderate acidity and tannins balance this wine out beautifully on a high level. Blackberry and raspberry notes mingle with hints of cedar, clove and black pepper for a tasty complexity. (JG)" (12/2021)
Price: $24.95
Wine Club

William Lane is a tiny winery focused on making wines from "Mediterranean Island" varietals that they belive are perfect for our climate and soils in California. Using the Italian name for a grape more typically called Carignan here in the USA, this is a nod to the grapes many centuries of history in Sardinia off the mainland coast of Italy. Fruit for this wine comes from the granite soils high in the Sierra Nevada Mountains at over 2,000ft elevation. The wine was fermented using partial carbonic maceration to give lift and perfume to the fruit. Aged in ...
Price: $19.95

From the second label of Sobon Estates comes Shenandoah Vineyards' full-bodied, full-fledged Amador-style zinfandel. Notes from the producer: "From the 2020 vintage comes this well focused, medium body Amador Zinfandel. This zesty, richly fruited wine is bursting with lush flavors and aromas of black and red fruit that define its appeal. Smooth, elegant, and inviting, this easy drinking offering is perfect with all your outdoor grilling and BBQ. It can be slightly chilled and is great for summer sipping."
Price: $9.95

Price: $14.99

Robert Parker writes: "Working from such less prestigious appellations in Amador County as Sierra Foothills and the Shenandoah Valley, Terre Rouge has emerged as one of the stars of the region. Their wines continue to go from strength to strength, and are annual entries as my picks of some of the better Rhone Ranger offerings in the marketplace. Moreover, except for their flagship cuvee, the Syrah Ascent, prices are very fair. For starters, they have fashioned two very good dry whites. These are all impressive efforts that admirably demonstrate the poten...
Price: $29.95

Price: $21.95

98 points Wine Enthusiast: "Intricate, subtle oak spices complement deep, rich and opulent fruit flavors in this big, full-bodied but completely agile wine sourced from sites near or above 3,000 feet. A panoply of cedar, graphite, earth and mineral accents enhance luxurious black cherry and dark chocolate while a velvety wrapping of fine-grained tannins caresses the palate. Best from 2024. *Cellar Selection*"
Price: $49.95

From Lubenko Vineyard planted on its own-roots in 1910.
Price: $17.95

Winemaker Bertus van Zyl, a native of South Africa, is a rising star in California's Napa Valley. By day he makes wine at a popular Calistoga wine brand, and on the weekends, he and wife Allie nurture their small wine brand called Belong. Sourcing fruit from El Dorado County allows him to showcase a lighter, more playful side of Mourvèdre. The Sunshower, which underwent 7 days of carbonic maceration, was fermented with natural yeast and is unfiltered and unfined. Just three barrels were made.
Price: $24.95

94 points Wine & Spirits: "Bill Easton planted this syrah at his home ranch in Fiddletown in 1999, most of it on its own roots. He farms the steep slopes in what he describes as a “holistic” manner, using organic compost and makes it without any additions. The soils are slate, schist and quartz, and the longer this wine spends with air, the more it seems to deliver on the reductive stress those poor soils generated during fermentation, a character in the tannins that’s easy to interpret as broken rock. Those tannins give varied angles and perspectives on...
Price: $39.95

Price: $10.95

Price: $21.95

Price: $39.95

Price: $21.95

91 points Wine Enthusiast: " Smooth and creamy yet firm enough for good grip, this is a big but well-balanced wine that offers plenty of ripe berries and plums along with hints of black pepper and sage. Moderate tannins seem to build on the palate and add a good bite to the finish. (JG)" (12/2018) 90 points Wine Spectator: "Vibrant and sleekly focused, with a lively core of acidity and tannins, layered with raspberry, stony mineral and white pepper flavors. (TF)" (06/2019) Wine & Spirits: "A spectrum of berries, from red to purple to black, this wine...
Price: $18.95

Randle Johnson graduated from UC Davis and made wine for more than 35 years, working at wineries including Château Souverain, Mayacamas, Stags' Leap, Artezin and currently Hess Collection. He and his wife launched Calafia, a small label devoted to making wines from special sites in Northern California. The Verdelho comes from a small vineyard near Loomis in the Sierra foothills. They describe the Verdelho as zesty, dry, and layered.
Price: Hidden

Winemaker Bertus van Zyl, a native of South Africa, is a rising star in California's Napa Valley. By day he makes wine at a popular Calistoga wine brand, and on the weekend, he and wife Allie nurture their small wine brand called Belong. Sourcing fruit from El Dorado County allows him to show a lithe and bright side of Mourvèdre. This wine reveals deep flavors of red plum, tart cherry, blackberry and earth wrapped in a raw silk texture. It's perfect with meaty cuisine, from biltong to burgers to quesabirria tacos.
Price: Hidden

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