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Your search returned 13 results

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Bid on this 2-bottle lot of 2001 d'Yquem, Sauternes (100JS, 100RP, 100WS). Robert Parker's Wine Advocate: "There are 10, 000 cases of this perfect sweet white Bordeaux. The 2001 Yquem reveals a hint of green in its light gold color. While somewhat reticent aromatically, with airing, it offers up honeyed tropical fruit, orange marmalade, pineapple, sweet creme brulee, and buttered nut-like scents. In the mouth, it is full-bodied with gorgeously refreshing acidity as well as massive concentration and unctuosity. Everything is uplifted and given laser-like focus by refreshing acidity. This large-scaled, youthful Yquem appears set to take its place among the most legendary vintages of the past, and will age effortlessly for 75+ years. Anticipated maturity: 2010-2100+. (RP)" (04/2005)
Starting Bid: $820.00

Bid on this 1-half-bottle lot of 1997 d'Yquem, Sauternes (375ml) (96WS, 95RP). Wine Spectator: A pure style, with intense acacia, white peach, apricot, nectarine and tangerine notes that are long and racy, set against a gorgeous singed almond backdrop. Pulls together orchard and tropical fruit flavors on the long, refined finish. (JM, Web-2014)
Starting Bid: $150.88

Bid on this 5-half-bottle lot of 2003 Doisy-Védrines, Sauternes (375ml) (92ST). Stephen Tanzer's International Wine Cellar: Bright yellow-gold. Spicy, ripe, complex aromas of peach, apricot, orange and nutmeg. Juicy, shapely and sweet, with lovely inner-mouth lift and aromatic character. High-toned and expressive but also quite fresh and precise for the year. Finishes impressively long and firm. A very strong performance for this chateau, and a good value. (ST) (08/2006)
Starting Bid: $100.00

Bid on this 1-half-bottle lot of 2003 d'Yquem, Sauternes (375ml) (98JS, 97WS, 96RP). James Suckling: A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried apricot, pineapple, and papaya on the palate. Long, with a vanilla-coconut tart finish. What a wine, voluptuous, sexy, and luscious. 147 grams of RS. (04/2012)
Starting Bid: $145.00

Bid on this 2-half-bottle lot of 1999 d'Yquem, Sauternes (375ml) (93JG, 92RP). John Gilman: I was very surprised to like the 1999 Yquem a bit better than I liked the 2001, as the vintage in general seems to be decidedly stronger in Sauternes in 2001. The 1999 Yquem offers up a complex and classic nose of toasted coconut, oranges, honey, butter, lovely soil tones, fresh apricot and a lovely framing of vanillin oak. On the palate the wine is full-bodied, deep and quite crisp, with lovely focus and balance, excellent mid-palate depth and a very long, bright and poised finish. A lovely bottle of Yquem. (09/2009)
Starting Bid: $340.00

Bid on this 4-bottle tasting lot; including 2-bottles of 2001 Rabaud Promis, Sauternes and 2-bottles of 2001 Rabaud-Promis, Sauternes (375ml). Of the 2001 Rabaud Promis, Sauternes, Wine Spectator writes: "Brilliant yellow-gold color. Very strong aromas of tropical fruit and honey. Full-bodied, with apricot and botrytis spice character that takes off like afterburners. Fantastic. (JS)" (09/2004)
Starting Bid: $120.00

Bid on this 3-bottle lot of 1986 Rieussec, Sauternes (93RP). Robert Parker's Wine Advocate: "Tasted at Lafite-Rothschild, the 1986 Rieussec put in a supremely confident performance and in fact, looked more youthful than the 1996. It has a focused and energetic bouquet with scents of dried honey, lychee and slightly resinous, almost Azsu-like aromas. After three decades you have to admire the undimmed energy conveyed by this Rieussec. The palate is fresh and lively, with crisp acidity, very energetic with hints of toffee apple and quince infusing the honeyed fruit. I prefer this to the 1996: there is more animation and tension from start to finish, impressive length and a spicy aftertaste. This is simply superb and begs the question: Is this actually improving in bottle? I attach a plus-sign to my score just in case! (NM) 93+" (01/2017)
Starting Bid: $214.00

Bid on this 1-half-bottle lot of 2007 d'Yquem, Sauternes (375ml) (98RP, (95-98ST), 96WS, 95DC). Robert Parker's Wine Advocate: Pale to medium gold colored, the 2007 d'Yquem delivers powerful scents of tropical fruits—dried mangoes and pineapple paste—accented by acacia honey, toasted almonds and woodsmoke with hints of chalk dust, kettle corn and lime blossom. The palate reveals one of those vintages that shape-shifts into an apparently drier style than it is, largely thanks to its uber-racy backbone of freshness and layered mineral-inspired flavors, finishing with a regal, satin-textured savoriness. Difficult to resist now, this will be one of those Rip Van Winkle vintages that can be predicted to cellar not just for decades but for generations. For number crunchers: 14.2% alcohol, 137 grams per liter residual sugar, and total acidity is 3.7 grams per liter H2SO4. (LPB) 98+ (08/2019)
Starting Bid: $160.00

Bid on this 2-bottle tasting lot; including 1-bottle of 1983 Climens, Barsac (95WS, 94RP, 93JG) and 1-bottle of 1988 Climens, Barsac (375ml) (95RP, 92WS). Of the 1983 Climens, Barsac, Wine Spectator writes: "Beautifully crafted, plump, very long and complex. Medium gold, lush and silky, with lemon, fig, apricot, pear, and a particualrly elegant balance of acidity, fruit and wood. Power and finesse in the same package. *Top 100 of 1988, Cellar Selection*" (01/1988)
Starting Bid: $105.00

Bid on this 4-bottle lot of 2001 Rieussec, Sauternes (100JS, 100WS, 95VN). James Suckling: "This is a crazy wine! It’s sweet, but not sugary. Mushrooms, furniture wax, spices then dried oranges, lemons, pineapples, and just a hint of vanilla. Full-bodied, with great density and power, yet balanced and refined. So amazing, but give this five to six years still. Pull the cork in 2016. 145 grams RS." (05/2012)
Starting Bid: $480.00

Bid on this 5-half-bottle lot of 2003 Lafaurie-Peyraguey, Sauternes (375ml) (97JS, 97WS, 93RP, 93VN, 92ST). James Suckling: This is full body, very sweet with an amazing depth of fruit and spices. Loads of botrytis character. Dried pineapple and apple character. Tight and closed. Best ever from here. (10/2012)
Starting Bid: $175.00

Bid on this 3-bottle lot of 1988 Rieussec, Sauternes (95RP, 90ST, 90WS). Robert Parker's Wine Advocate: "Tasted in Sauternes with Charles Chevalier, the 1988 Rieussec is a vintage that Chevalier himself claimed to be his favorite. I can understand why. It has an unerringly youthful bouquet with vibrant citrus fruit, wild honey, mandarin and mineral scents, a bouquet that seems to have electricity flowing through it. The same can be said for the palate that is full of tension and vigor, almost clinical in terms of focus with alluring viscosity and wonderful length. This bowled me over with its charm and breeding. Hunt a bottle down and share with your best friends—this is a superlative Rieussec, one of the best produced. (NM)" (01/2017)
Starting Bid: $240.00

Bid on this 3-bottle lot of 2001 Clos Haut-Peyraguey, Sauternes (97WS, 96JS, 93RP, 91ST). Wine Spectator: "***Highly Recommended*** Smells like pure caramel with just a hint of dried apricot. Full-bodied, ultrasweet and fabulously concentrated. This goes on for minutes. Coats your palate but shows fab acidity. Big, juicy young sticky. (JS)" (09/2004)
Starting Bid: $150.00

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