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91 points Wine Spectator: "Buttery richness to luscious spiced apple tart and baked pear flavors. Ground nutmeg lingers into the broad, plush finish with powerful toasty notes. (KM)" (12/2020) 90 points James Suckling: " Lemon-curd, ripe-apricot and toasted-hazelnut aromas. It’s full-bodied and rich with lots of ripe fruit and praline. Drink now. " (12/2020) Robert Parker's Wine Advocate: "The 2019 Chardonnay delivers notes of peach cobbler, apple pie, honey-coated nuts and cedar chest with a touch of butterscotch. The medium-bodied palate is packed ...
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