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2019 Rhonéa "Terres des Farisiens" Beaumes-de-Venise
Top Pick!
93-94 points James Suckling: "This is very chewy with lots of rich fruit, yet it’s framed by ripe tannins. Solid red." (05/2020) K&L Notes: Following in the footsteps of some of France's greatest cooperatives, Rhonea reestablished itself about a decade ago when the Cave de Vacqueyras and Cave de Beaumes des Venise merged. Though there are some 400 growers in their stable, they make appellation wines that are easily accessible and well represent their respective regions. It's the wines that focus on the single terroirs and domaine bottlings that are ...
Price: $19.99

90 points Robert Parker's Wine Advocate: "The 2017 Cabernet Sauvignon is from an early harvest and contains 3% Cabernet Franc, 2% Petit Verdot and 1% Malbec. It comes from clay-rich soils that provide roundness. It fermented in stainless steel with selected yeasts and matured in French oak barrels for one year. It has very good varietal definition and is balanced and elegant, following the house style. It has fine tannins and good freshness and is a notable improvement in this vineyard planted in 1997. 50,000 bottles produced. It was bottled in June 2019...
Price: $18.99

93 points Robert Parker's Wine Advocate: "I had never tasted their Syrah, and I must say I was quite impressed by the 2017 El Enemigo Syrah - Viognier. Fermented together with 8% Viognier à la Côte-Rôtie, this has a nose of smoky bacon and violets, very Rhône, with herbal freshness, a textured palate and very fine tannins. Really impressive, among the best Syrah I've tried from Argentina! (LG)" (10/2019) 93 points Vinous: "Côte Rôtie in style but made in Gualtallary, this blend of 92% Syrah and 8% Viognier was aged for seven months in old foudres to pr...
Price: $23.99

94 points James Suckling: "Very pure fruit to this with blackberries and blueberries and some dried flowers. Medium-bodied with very fine tannins and a linear, refined finish. From organically grown grapes." (08/2021) 93 points Robert Parker's Wine Advocate: "The young red 2018 Viñas de Gaín follows the same philosophy as the white, grapes from a variety of vineyards in Laguardia and Elvillar ferment in oak and stainless steel vats followed by malolactic in barrel and an élevage in oak of nine months. It showcases the serious and fresh style of the bes...
Price: $23.99

2019 Tempo d'Angélus, St-Émilion
Top Pick!
93 points James Suckling: "A delicious, savory red with blackcurrant, chocolate and cedar aromas and flavors. It’s medium-bodied with fine, round tannins. Fresh and bright. It opens at the end and becomes chewy and intense. Give this two or three years to soften, but it’s already focused. " (02/2022) 91 points Decanter: "Rustic nose, a hint of perfume, but focuses on vanilla, clove and liquorice. Lovely texture in the mouth with chewy tannins around deep, soft and smooth red fruits, cooling menthol and spiced wood notes at the back. Precise winemaking ...
Price: $19.99

92 points Robert Parker's Wine Advocate: "The 2018 Malbec Terroir Valle de Uco has great brightness of fruit and much more freshness than the one from Luján that I tasted next to it. It's expressive, aromatic and more elegant, with refined tannins and a silkier mouthfeel. There is a special brightness here. (LG) " (10/2019)
Price: $15.99

2019 Michele Satta Bolgheri Rosso
Top Pick!
93 points James Suckling: "Aromas of currants, spices, bark, mushrooms and dark earth follow through to a medium to full body with firm, chewy tannins and a flavorful finish. The hints of pepper and spices are fascinating. Cabernet sauvignon, sangiovese, merlot, syrah and teroldego. Delicious now, but a couple of years will soften the rough parts." (08/2021) K&L Notes: Sangiovese 30%, Cabernet Sauvignon, 30% Merlot, 20% Syrah 10%, Teroldego 10%
Price: $19.99

2019 Neyers "Sage Canyon" California Rhône Blend
Top Pick!
92 points Wine Spectator: "**Value Pick of the Week** Offers ripe wild blackberry and huckleberry notes that mingle with Kalamata olive and fresh sage flavors. A terrific mix of fruity and savory elements, with cigar box and malty Assam black tea lingering on the finish. Delivers polished tannins. Carignane, Grenache, Mourvèdre and Syrah. Drink now through 2035. (MW, Web-2022)" 91 points Wine Enthusiast: "Ripe, full and also handsomely nuanced, this bold and fruity blend of Carignan, Mourvèdre, Grenache and Syrah boasts black cherry, red cherry and blac...
Price: $19.95

91 points Jeb Dunnuck: "Beautiful cherry and strawberry fruits as well as spice, flowers, and sandalwood emerge from the 2019 Pinot Noir, a medium-bodied, seamless Pinot Noir from this label that will drink nicely for 3-5 years. It has classic Pinot Noir elegance and complexity as well as California fruit." (07/2021) Wine Enthusiast: "Baked red-cherry aromas meet with vanilla and slight tar tones on the nose of this bottling. The fruit pops more on the palate, offering sharp pomegranate and ripe raspberry, surrounded by a penetrating acidity. (MK)" (06...
Price: $24.95

2017 Tolaini "Al Passo" Toscana
Top Pick!
94 points James Suckling: "A beautiful, ripe wine, offering plums and chocolate, as well as tile and walnuts. It’s full and layered with beautiful fruit and caressing tannins. Rock on." (07/2020) 92 points Vinous: "The 2017 Al Passo is a blend of equal parts Sangiovese, Merlot and Cabernet Sauvignon. Open-knit and plaint, with soft curves, the 2017 offers tons of immediacy. Cedar, tobacco, dried herbs and macerated cherry all meld together in an inviting, mid-weight Tuscan red to drink over the next decade or so. (AG)" (09/2020) 91 points Robert Park...
Price: $19.99

90 points Jeb Dunnuck: "The 2018 Côtes du Rhône Villages Plan De Dieu Henri Durieu is a bigger, richer wine with a rocking bouquet of black cherry and blackberry fruits as well as peppered meats, spice, and garrigue nuances. With medium to full body, a round, soft, mouthfilling texture, and beautiful tannins, this pleasure-bent, undeniably delicious 2018 is ready to go yet should keep for 4-6 years, if you're so inclined." (04/2021)
Price: $19.99

2019 Kaiken "Indómito" Malbec Altamira
Top Pick!
96 points Decanter: "Decanter World Wine Awards 2021 "Lifted perfumed nose of violets, lilies and roses over beautiful dark fruit and baking spice undertones. Really fresh and juicy, with lovely sweetness, floral elegance."" (07/2021) 90 points James Suckling: "A pleasant malbec with blackberries, stems and fresh flowers on the nose and palate. Medium body, light tannins and fruity finish. Not a big wine, but shows good intensity. Vegan. Drink now." (02/2021) K&L Notes: Kaiken is the Argentine project of Arelio Montes. One of the most successful enol...
Price: $17.99

95 points James Halliday: "This is first-class Margaret River cabernet at an economy price. It has elegance and poise, the cassis and black-olive flavours fresh and detailed, the crisp tannins likewise. The colour, too, is bright and clear." (11/2020) 91 points Bob Campbell: "Classic regional notes of blackcurrants, dried herbs and tobacco; oak is spicy. It's driven by ripe and polished fruit with a sinewed tannin spine and red-berry acidity freshening the finish. It's terrific value. " (03/2020)
Price: $17.99

90 points Robert Parker's Wine Advocate: "The 2018 Tobiano Pinot Noir follows the style of the 2016—lighter and fresher, with a clean and attractive nose of red berries and faint spices with a herbal twist. The palate is elegant, medium-bodied and fresh, with very fine tannins, clean and focused flavors, fleshy fruit, moderate alcohol and very good acidity. (LG)" (02/2020) 90 points Wine Enthusiast: "Lightly herbal red fruit aromas are textbook for Pinot Noir, while this feels medium in body. Spiced raspberry and watermelon flavors are restrained and t...
Price: $19.99

92 points James Suckling: "Plenty of savory aromas here with black olive, mushroom and oyster shell, layered with blackcurrant and tobacco leaf. It’s medium-to full-bodied with firm, sleek tannins. Structured and flavorful. " (12/2020) Jeb Dunnuck: "The 2018 Red Blend Calculated Risk checks in as a mix of 58% Cabernet Sauvignon, 22% Malbec, and 20% Merlot. Smoky red, blue, and black fruits, notes of violets and leafy herbs, medium-bodied richness, and a lively texture all define this solid, enjoyable blend. " (01/2021) K&L Notes: The 2018 Red from Ca...
Price: $24.95

93 points Robert Parker's Wine Advocate: "The 2019 Il Campo Rosso is bright, food friendly and super drinkable. Medium garnet, it features savory black and red cherry fruit with wafts of tar, tangerine peel, earth, flowers and bitters. The medium-bodied palate offers pleasantly rustic tannins, with opposing juicy uplift and a long, earth-driven finish." (03/2022)
Price: $19.99

92 points Wine Enthusiast: "Candied boysenberry, blueberry paste, milk chocolate and a bit of smoke make for a wildly complex nose on this bottling. There is plenty of tannic support on the rich and hearty palate, which is loaded with roasted blueberry, black currant, coffee bean and latte flavors. (MK)" (08/2020) K&L Notes: A full-bodied, exuberant red blend capturing power and richness Paso Robles brings for a super low price point. Don't want to spend the money to drink Booker, Denner, Villa Creek, Epoch, L'Aventure on a Tuesday night!? Check this w...
Price: Hidden

93 points James Suckling: "Currant and berry with some cedar and toffee in the nose. It’s full-bodied with chewy tannins and cedar and walnut character from the oak. A little austere, but should soften with bottle age. Classic producer from Argentina." (02/2021) K&L Notes: Given its large, well-used assortment of wooden toneles and fouders, housed in a no frills winery in the heart of Mendoza's primera zona, it is easy to compare Weinert to such wine world traditionalist stalwarts as Lopez de Herédia in Rioja, or Lebanon's Château Musar. The Cabernet S...
Price: $18.99

91 points Vinous: "Saturated ruby. Vibrant dark berry, potpourri and licorice scents are complemented by smoky mineral and spice accents. Gently chewy and lively in the mouth, offering pliant blackberry and bitter cherry flavors that deepen and become sweeter with air. Finishes long and spicy, with solid dark fruit thrust and subtle, slow-building tannins that come in late. (JR)" (03/2021)
Price: $13.99

90 points Wine Spectator: "A solidly built version, with crushed cherry and plum puree notes that meld with melted red licorice before singed juniper takes over on the finish. This has guts and range. Drink now through 2023. (JM)" (12/2021) K&L Notes: It's unusual to see 100% Syrah coming out of the southern Rhône but this has become one of the signature wines of the prestigious Gigondas producer Château de Saint Cosme. The fruit comes from the Vinsobres appellation in the northern part of the southern Rhône and the terraces of the Villefranchian subr...
Price: $15.99

91 points Wine Enthusiast: "This earthy, slightly funky blend of 78% Carignan, 15% Grenache and 7% Mourvèdre opens with aromas of cranberry, turned earth and dusty herbs. The palate’s crunchy, tarry tension is loaded with blistered raspberry flavors and an underlying earthy funk. (MK) " (09/2021) K&L Notes: Birichino is not a brand-new winery, having been around for a decade now, but its popularity is gaining strength as people look toward older California vineyards for their vibrancy and concentration of fruit. Founders Alex Krause and John Locke sour...
Price: $19.95

92 points Jeb Dunnuck: "The 2018 Syrah (96% Syrah and 2% each of Petite Sirah and Viognier) boasts a deep ruby hue as well as medium-bodied aromas and flavors of red and black fruits, ground pepper, grilled meats, and plenty of sappy herb/underbrush nuances. I don’t think it matches the 2018, but there’s no question it’s an outstanding, beautiful Syrah well worth seeking out." (08/2021) 91 points Vinous: "All of the Paring wines are terrific, but the 2018 Syrah is extra terrific. Essentially a blend made from all Jonata estate fruit, the Syrah offers t...
Price: $24.95

2019 Talbott "Kali Hart" Monterey County Pinot Noir
Top Pick!
94 points James Suckling: "Cedar and orange-peel aromas and flavors. Full-bodied and tight with firmness and focus. Chewy and polished with a long and focused finish. Nice polish to it." (04/2022)
Price: $19.95

91 points Vinous: "Dark, vivid red. Jammy strawberry and cherry qualities on the nose, along with a spicy nuance that builds in the background. Smooth and open-knit, showing good clarity and seamless texture to the appealingly sweet red fruit flavors. Subtle tannins make a quick appearance before fading into the lingering, juicy fruit." (02/2022) K&L Notes: One of Oregon's most exciting projects in the past 10 years, Averaen produces a wide range of single-vineyard and appellation wines in the Willamette Valley.
Price: $19.95

2017 Bodegas Aleanna "El Enemigo" Cabernet Franc Mendoza
Top Pick!
93 points James Suckling: "This is such a delicious Cabernet Franc with blackberry and floral notes on the nose and palate, which draw you in and invite you to drink. Medium body. Round, creamy tannins and a delicious finish. The use of whole berries really makes this. " (02/2020) 93 points Robert Parker's Wine Advocate: "The expressive and elegant 2017 El Enemigo Cabernet Franc has some 8% Malbec in the blend. It's a subtle red with nuance and detail, very harmonious, aromatic, even floral within the spicy character of the variety. The palate is mediu...
Price: $23.99

91 points Jeb Dunnuck: "Coming from a mix of vineyards throughout Santa Barbara County and mostly destemmed, the 2018 Pinot Noir Santa Barbara County offers a lighter ruby color as well as a beautifully pure, elegant, medium-bodied style that's already hard to resist. Bing cherry, wildflowers, violets, and a touch of spice all define the bouquet, and it's a great value in high-quality Pinot Noir." (05/2020)
Price: $24.95

92 points Decanter: "Fresh and light on its feet. Polished black / red fruit flavours. Young tannin on the dry, long finish. Very attractive." (09/2019) 91 points James Suckling: "Intense aromas of ripe plums and blackberries with hints of pinewood and wet soil. Medium-bodied with juicy fruit, soft tannins and a savory finish." (12/2021)
Price: $19.99

94 points James Halliday: "Has all the attributes expected of Sangiovese, most obviously the play between all the cherries of the rainbow; from fresh, to sour, to poached, backed by superfine tannins. It's a wine I would drink now or over time." (03/2022)
Price: $14.99

93 points Robert Parker's Wine Advocate: "The red blend 2019 Pencopolitano was produced with 50% Cinsault and 50% País from old vines on granite and basalt soils. It fermented with 60% full clusters and was bottled at 12.5% alcohol after 10 months in oak and concrete vats. This is perfumed and ethereal, going more in the direction of Imaginador, with more finesse and sharper than previous years and with more País, going for a much more serious wine. The palate is vibrant and austere with pristine flavors. (LG)" (08/2021) K&L Notes: Pedro Parra is best ...
Price: $22.99

92 points Wine Spectator: "Ripe, but with a good juicy edge to keep it honest, this red sports plum, black cherry and raspberry paste flavors that glide through, with light tea and incense accents curling around the finish. For the hedonist crowd. (JM, web-2022)"
Price: $21.99

93 points James Suckling: "Aromas of fresh blackcurrants, dark chocolate, roasted coffee and tobacco. It’s medium-to full-bodied with firm, sleek tannins. Fresh and tight with a cool, stony finish. " (01/2021) 91 points Vinous: "The 2018 Cabernet Sauvignon (Knights Valley) is a very elegant wine, especially for the appellation. Sweet cherry, mint, rose petal, gravel, licorice and orange peel give the 2018 soaring aromatic nuance. This gracious, mid-weight Cabernet has so much to offer. (AG)" (03/2021) 90 points Wine Enthusiast: "This is a value-minde...
Price: $24.95

2017 Caliterra "Edicion Limitada A" Colchagua Valley
Top Pick!
92 points Robert Parker's Wine Advocate: "There are three red blends from the Edición Limitada range, each coded with the meaning of the blend. This includes the 2017 Edición Limitada A, where A stands for Andes, meaning it is a blend of typical Andes varieties—69% Malbec and 31% Carmenere. 2017 was warm, and the grapes ripened up to 20 days earlier than normal. So, the wines kept a lot of freshness and moderate alcohol. The grapes come from the Caliterra vineyards in Colchagua and fermented in a combination of stainless steel (68%) and used barriques (3...
Price: $19.99

91 points Robert Parker's Wine Advocate: "Flowering garrigue notes bring a lovely touch to the full-bodied 2016 Cairanne. This is plush and creamy in texture, rich and warm, with a supple finish that suggests early drinking. Don't be tempted to hold it past another few years. (JC)" (10/2017) 90 points Jeb Dunnuck: "The inky colored 2016 Cairanne is a full-bodied effort from Xavier that packs serious depth and richness in its dark, jammy fruit, blueberries, scorched earth and peppery herb-like aromas and flavors. Coming from very old vines and brought u...
Price: $17.99

92 points Wine Enthusiast: "A light-red hue in the glass, this blend of 42% Grenache, 31% Cinsault, 24% Syrah, 2% Petite Sirah and 1% Counoise starts with aromas of cherry, grenadine, mace, star anise and barrel toast. The palate shows that rugged chaparral spice that made this blend world-famous, alongside dark-raspberry, boysenberry, roasted fennel and anise flavors. (MK)" (04/2022)
Price: $14.95

95 points Bob Campbell: "Dense, intense pinot noir with dark cherry, peat, malt, anise, spice and dried mushroom flavours—a complex mix of fruit and savoury elements. A deliciously accessible wine that should develop well. " (05/2021) 93 points James Suckling: " There’s such fresh and attractive ripe red cherry on offer here with plenty of spice and perfume, too. The palate has juicy cherry flavor at the core and the tannins are so nicely crafted. Fresh style with good intensity. Drink now. " (07/2021) 93 points Vinous: "Despite the dry, hot season, ...
Price: $24.99

92 points James Suckling: "This has a very attractive dose of rich dark cherries on the nose with a bright, silky palate that has long, seamless tannins that carry super long and fresh. Good depth and balance here." 91 points Wine Enthusiast: "This widely available bottling is sourced from vineyards scattered across the Willamette Valley. Aromatic and bright, the sassy raspberry fruit dominates nose and palate, with drying tannins echoing through the finish. It was aged in 20% new French oak for just under a year. *Editors’ Choice*"
Price: $24.95

91 points Robert Parker's Wine Advocate: "I love the 2018 Los Cantos de Torremilanos, produced with grapes from their vineyards on boulder (cantos in Spanish), sand and limestone soils from the river. Despite being 14.5% alcohol, the wine is fresh and vibrant, balanced and tasty, with very integrated oak after 13 months in 225-liter oak barrels. 150,000 bottles produced. It was bottled in September 2020. (LG)" (06/2021) 90 points Vinous: "Vivid ruby-red. Fresh red fruit and floral scents are accompanied by subtle herb and spice flourishes. Seamless and...
Price: $17.99

93 points James Suckling: "This variety looks at home here, showing a fresh edge of light herbs across red berries and red plums. The palate has a very seamless, supple feel and a fresh, elegant yet long finish. Good depth here." (02/2020) 92 points Robert Parker's Wine Advocate: "Yields for Cabernet Franc in 2018 were low, so there is less of the 2018 Appellation San Carlos Cabernet Franc, but the style goes back to the style of the 2016 more than the 2017, with very good freshness and very good integration of the oak, which is quite transparent and l...
Price: $19.99

94 points Wine Enthusiast: "This concentrated, complex wine is not overtly fruity, but draws interest from the first whiffs of black olive, rosemary and beef jus, backed by firm tannins and focused, tight blueberry and cranberry flavors. Count on it to open up and get even more friendly from 2024. *Editors’ Choice* (JG) " (03/2022) K&L Notes: Tinto Rey from the Matchbook family of brands focuses in on Spanish varietals and delivers exceptional value for money! Check out this stunning little Tempranillo from Dunnigan Hills made from heritage Tempran...
Price: $14.95

91 points James Suckling: "Dark fruit, such as blackberries on the nose, following through to a medium body with fresh acidity, firm tannins and a clean finish. " (03/2021) 91 points Robert Parker's Wine Advocate: "The pure 2019 Terroir Único Malbec is varietal and fresh and was produced with grapes from Gualtallary. Bottled unoaked, it has purity, showing the soul and essence of the wild place. It's medium-bodied and has very fine tannins and mellow acidity... It was bottled after eight months in concrete eggs. (LG)" (02/2021)
Price: $13.99

90 points Wine Enthusiast: "The wine is clean and fresh, with bright red fruits, spice and savory components. The tannins add earthy bark to the mix. It’s a fun, medium-bodied red blend that may be enjoyed with everything from pizza to spicier fare." (PG)"
Price: $24.99

93 points Robert Parker's Wine Advocate: "The 2019 Juan Gil (silver label) was produced with Monastrell grapes from their own old, non-irrigated vines fermented in stainless steel and matured in French oak barrels for around 12 months. It has 15% alcohol and a pH of 3.67, but somehow the wine does not come through as overripe; they eliminate all the raisins with their new optical sorting machine and that makes very clean wines and has increased the precision. They also reduced the toast of their barrels and that increases the integration of the oak with ...
Price: $13.99

94 points Wine Enthusiast: "Brisk raspberry and dark-cherry aromas meet with turned earth and dried sage on the nose of this delicious bottling. The palate is zesty out of the gates, with wild cherry and dried herb favors riding a chalky, extremely tight texture into a vanilla-kissed finish. It’s a classic indeed. *Editors' Choice* (MK)" (01/2022) K&L Notes: A great value from Claiborne & Churchill - this wine is mostly Estate fruit from Twin Creeks Vineyard plus some additional fruit from Edna Valley neighbors, Wolff Vineyard, and Greengate Ranch. ...
Price: $24.95

90-92 points Jeb Dunnuck: "The 2019 Plan De Dieu Vieilles Vignes has considerably more elegance and finesse compared to the richer, more opulent La Bouveau and gives up beautiful notes of black cherries, raspberries, flowers, and peppery garrigue. Medium to full-bodied, silky and just beautifully balanced, this is a no brainer Southern Rhône to enjoy over the coming 5-7 years as well." (12/2020) 90-92 points Robert Parker's Wine Advocate: "An 80-20 blend of Grenache and Mourvèdre, the 2019 Côtes du Rhône Villages Plan de Dieu Vieilles Vignes is an exce...
Price: $15.99

92 points James Suckling: "Aromas of ripe red and black fruit, dried flowers and nori. Full-bodied with well-integrated tannins carrying lovely black-peppercorn complexity. Savory and well balanced. " (10/2021) K&L Notes: Comprised mostly of Sangiovese, with some Malvasia Nera, Syrah, and Ciliegiolo. The wine undergoes a slow and cool primary fermentation in stainless steel tanks. Then it's racked into concrete tanks where it undergoes malolactic fermentation and is aged for 6 months.
Price: $17.99

94 points Wine Enthusiast: "This fairly priced countywide blend offers elegant aromas of lavender, rose petal, tart cranberry skin, pomegranate and mint. Flavors of raspberry and more pomegranate grace the palate, with light touches of flowers, licorice and gamy meat completing the experience. *Editors’ Choice* (MK)" (01/2021)
Price: $19.95

92 points Robert Parker's Wine Advocate: "The unoaked and fruit-driven 2019 Terroir Único Pinot Noir has some floral and perfumed characteristics. It's a light red with 12% alcohol and a medium-bodied palate with very fine tannins and great clarity of fruit. It has a very light color, and the wine is delicate and varietal. It finishes with explosive flavors of red cherries. Delicious! .... It was bottled in December 2019 after eight months in concrete eggs. (LG)" (03/2021) K&L Notes: Based in the Gualtallary district of the Uco Valley, an area prized f...
Price: $13.99

90 points Robert Parker's Wine Advocate: "The 2017 Cota 500 is pure Cabernet Sauvignon from Cachapoal from a warm year that saw an early harvest of the alluvial vineyards. It fermented with indigenous yeasts and matured in used French barrels for 11 months. The wine is 13.7% alcohol, and it seems to have some more acidity than the previous year I tasted. It feels very fruit-driven, with the oak perfectly integrated with the fruit, and it has classical notes of graphite. There is a stony sensation on the palate that is more a texture than a flavor. 24,000...
Price: $17.99

92 points Vinous: "The 2019 Diciotto SuperCampano Semplice is dark and brooding, opening slowly to a display of musky black fruits, smoke, ashen earth and savory herbs. Its textures are soft and enveloping, as they wrap the palate in a contrasting mix of sour citrus and tart wild berries, further intensified by nervous acidity, as rosy inner florals form toward the close. This finishes lightly structured, tart and almost chewy, like biting into a sour cherry; yet through it all, the impression is amazingly fresh. The Diciotto is quite impressive, but giv...
Price: $21.99

92 points James Suckling: "A medium-bodied red with aromas of currants, fresh plums, lemon zest and green tea. Fine-grained tannins, fresh acidity and a saline, savory finish. Juicy. Drink now." (04/2021) 91 points Vinous: "The 2019 Cabernet Sauvignon Legado, from the Maipo Valley, was aged for a year in barrels and foudres. Purplish red in the glass. The nose presents notes of black currant and blueberry at first, followed by gentle spicy layers. In the mouth, it’s full of flavor with a terse texture, fine tannins and an easygoing flow. (JH)" (05/2021...
Price: $19.99

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