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91-93 points Jeb Dunnuck: "The 2017 Côtes du Rhône Cuvée Vieilles Vignes is a smoking good Côtes du Rhône and offers full-bodied aromas and flavors of blackberries, black raspberries, cassis, lavender, and flowers. It's rich and concentrated, yet also elegant, weightless, and layered, with notable complexity." (08/2018) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne region. A chance encounter with an oenologist ignited his passion for wine and set him on a new path where he quick...
Price: $16.99

2018 Fromm Pinot Noir Marlborough
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94 points Sam Kim: "Elegant and splendidly complex, the inviting bouquet shows red cherry, spiced plum, olive, violet and subtle mushroom characters. The palate delivers lovely weight and flow with fabulous fruit purity, wonderfully complemented by refined mouthfeel and polished tannins. It’s stylish and harmonious with a lengthy textured finish. " (02/2020) 93 points Wine Enthusiast: "This is a bright and bouncy spring time Pinot from the well regarded organic producer Fromm. The cinnamon and clove spice get along graciously with the slinky red and ...
Price: $24.99

2018 Chateau de L'Ou "Infiniment" Côtes Catalanes Rouge
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93 points Jeb Dunnuck: "Another 100% Syrah release, the 2018 Côtes Catalanes Infiniment De L'Ou comes from vines near the estate, just south of Pepignon. It's a beautiful, round, soft, supple wine with lots of mulled black cherry and currant fruits, velvety tannins, an expansive, layered mouthfeel, and classic Syrah bacon fat, chocolate, peppery herbs, and tapenade aromas and flavors. Up-front and ready to go, it should keep for 4-6 years." (08/2021) 93 points Robert Parker's Wine Advocate: "The 100% Syrah 2018 IGP Côtes Catalanes Infiniment de l'Ou wa...
Price: $24.99

93 points Jeb Dunnuck: "A blend of 70% Grenache, 20% Syrahs, and 10% Mourvèdre brought up in tank (the Grenache wasn’t destemmed), the 2017 Gigondas offers a classic bouquet of dark fruits (black cherries, blackberries) spring flowers and sappy garrigue, with a fresh, vibrant style aromatically. These gives way to a medium-bodied, elegant Gigondas that has fine tannins, good acidity, and the class to evolve for over a decade. It’s well worth seeking out! " (09/2019) K&L Notes: The Verquière estate has been passed down from father to son for four genera...
Price: $24.99

91 points Wine Enthusiast: "South of the Loire-side city of Saumur, this estate has produced a ripe, spicy wine with a light texture over smoky flavors and generous red fruits. (RV)" (06/2021) John Gilman: "The Brunet family farms their vines organically in this very chalky section of Saumur, with the vines over forty years of age. The wine is fermented with indigenous yeasts and aged in cement vats prior to bottling, with the 2018 coming in listed at 14.2% octane in this warm summer. The wine is deep and ripe on the nose, wafting from the glass in a m...
Price: $17.99

91 points Wine Enthusiast: "There is a fine touch of wood aging in this wine with ripe, juicy black fruits and generous mouthfeel. It is perfumed with blackberry flavors and a texture that is just right now. Drink now. Organic. (AI)" (03/2021)
Price: $15.99

2019 Rhonéa "Terres des Farisiens" Beaumes-de-Venise
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93-94 points James Suckling: "This is very chewy with lots of rich fruit, yet it’s framed by ripe tannins. Solid red." (05/2020) K&L Notes: Following in the footsteps of some of France's greatest cooperatives, Rhonea reestablished itself about a decade ago when the Cave de Vacqueyras and Cave de Beaumes des Venise merged. Though there are some 400 growers in their stable, they make appellation wines that are easily accessible and well represent their respective regions. It's the wines that focus on the single terroirs and domaine bottlings that are ...
Price: $19.99

90 points Robert Parker's Wine Advocate: "90+ points "They define their approachable and very affordable red 2020 Colonia Las Liebres Bonarda Clásica, a wine created in 2003 that has had great commercial success, as a bistrot or trattoria wine that they started to give relevance to the grape, the most planted in Argentina, that until then was relegated to blends and anonymous table wines. The house style is to keep moderate alcohol and good freshness that this year blends 90% of their grapes from Luján de Cuyo and, for the first time, 10% grapes from the...
Price: $10.99

94 points James Suckling: "Very pure fruit to this with blackberries and blueberries and some dried flowers. Medium-bodied with very fine tannins and a linear, refined finish. From organically grown grapes." (08/2021) 93 points Robert Parker's Wine Advocate: "The young red 2018 Viñas de Gaín follows the same philosophy as the white, grapes from a variety of vineyards in Laguardia and Elvillar ferment in oak and stainless steel vats followed by malolactic in barrel and an élevage in oak of nine months. It showcases the serious and fresh style of the bes...
Price: $23.99

93 points Vinous: "Dark berries, potpourri, exotic spices and a suggestion of smoky minerals on the highly perfumed nose. Juicy, penetrating and appealingly sweet, offering densely packed, energetic blackberry, cherry compote and violet flavors that are supported by a spine of juicy acidity. Supple, even tannins add grip to the impressively persistent, mineral-driven finish, which strongly repeats the floral note. (JR)" (04/2020) K&L Notes: J. Boutin is a newer project from Stephane Vedeau of Clos Bellane and La Ferme du Mont fame. Named for his mothe...
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90 points Jeb Dunnuck: "Iron, iodine, black olive, and darker, peppery fruits define the 2019 Gigondas, a medium-bodied, ripe, nicely balanced Gigondas from this estate. Based on 70% Grenache and 30% Syrah that was destemmed and aged in tank, it’s going to evolve gracefully with its ripe tannins and impeccable balance." (01/2022) Jancis Robinson: "Very fruit-led nose, sweet cassis and a little note of undergrowth and sous bois to complement the ripe fruit. Fresh on the palate with that lovely rich fruit character coming through. Well-judged tannins and...
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95 points Jeb Dunnuck: "The 2019 Lytton Springs checks in as 73% Zinfandel, 16% Petite Sirah, and the rest Carignan and Mataro. Revealing a translucent ruby/plum hue as well as beautiful cassis and red plum fruits supported by lots of savory herbs, orange blossom, cigar, and spice-driven aromas and flavors, this beauty hits the palate with medium to full-bodied richness, a seamless texture, moderate yet present tannins, and a great finish. While the Geyserville Cuvee has eclipsed the Lytton Spring in most vintages in the past decade, that's not the case ...
Price: $22.95

92 points Jeb Dunnuck: "The base 2019 Vacqueyras is fabulous stuff and is based on 55% Grenache, 35% Syrah, and the balance Mourvèdre. It comes from more chalky, clay soils and is brought up in tank. Medium to full-bodied, ripe, and incredibly sexy, it offers Provençal notes of blueberries, leather, peppery herbs, and violets. With spot-on purity and good balance, it displays a classic, pleasure-bent style that will be a great drink over the coming 7-8 years." (01/2022) Jancis Robinson: "Tasted blind. Sweet red-fruit and herbal notes. A warming rich pa...
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