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Your search returned 10 results

Vinous: "The 2020 Dolcetto d'Alba Vignavillej, from vines in both Castiglione Falletto and Serralunga, is a powerhouse. A blast of dark fruit, smoke, licorice, melted road tar and licorice add to an impression of virile intensity. This is far from an easygoing Dolcetto. (AG)" (11/2022)
Price: $24.99
Wine Club

90 points Vinous: "The 2021 Dolcetto d'Alba Coste & Fossati is laced with dark cherry, plum, spice, leather and tobacco. Long ferments, with submerged cap and aging in cask yields a Dolcetto of uncommon complexity and nuance. The Coste & Fossati is usually on the richer side, but the 2021 is decidedly restrained. (AG) " (11/2022)
Price: $29.99

Price: $17.99

Price: $24.99

92 points James Suckling: "Aromas of earth, meat, plum and ground spice. Medium-to full-bodied with silky tannins. Succulent, well-ripened red and black fruit washes over the palate. Savory spice adds welcome complexity and intensity, with a lingering finish. Drink or hold. " (09/2022) 90 points Wine Spectator: "Broad and lush, this red displays blackberry, plum, chocolate and spice aromas and flavors. Dense and solidly built, with well-integrated acidity and tannins. Nice, juicy finish. Drink now through 2026. (BS)" (04/2022)
Price: $21.99

90 points Vinous: "The 2020 Dogliani San Luigi is fruity, open knit and delicious, with plenty of red cherry/plum fruit character. Bright floral notes perk up the finish. (AG)" (11/2021) Wine Advocate: "This is a classic newbie Dolcetto with raw and tangy sensations of fresh-off-the-tree cherries and forest berries. Dolcetto is loved locally in Piedmont for its ability to pair with appetizers or informal foods served outdoors by the barbecue. The Pecchenino 2020 Dogliani San Luigi is exceptionally bright, exuberant and so much fun. (ML)" (06/2021)
Price: $17.99

Composed of hand harvested, biodynamically farmed Dolcetto that underwent native yeast fermentation and aged 3 years in neutral oak vats with an additional 3 to 4 years in bottle. Bottled unfiltered.
Price: $39.99

Price: $24.99

Price: $16.99

Monica Larner of Wine Advocate writes: "There’s a quiet revolution underway in Rombone, at the cascina farmhouse in Treiso now owned by Annalisa Nada and her husband Elvio. Following the passing of her father in 2012, this fourth-generation vintner – a young lady with fierce determination – has taken over the nine-hectare vineyard and winery founded by her great-grandfather in 1919. She says the history of her family vineyard has come full circle: “My husband reminds me of my grandfather because his head and his heart are always in the vineyard. Elvio ha...
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