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93 points Wine Enthusiast: "Most Bordeaux-style white wines from Washington are Sauvignon Blanc heavy. This one flips the script, along with a heavy dose of Muscadelle that a few wineries in the state are working with. The aromas bring immediate appeal, with notes of whole orange, fig, herb and lees. A full-feeling, textured, flavorful palate follows, redolent with fig flavors. A lingering finish caps it off. It's glorious with a long life ahead of it. Hard to keep your hands off now but will be best after 2023. *Top 100 Cellar Selections of 2020* (SS)" ...
Price: Hidden

2019 Wines of Substance "Cs" Washington Cabernet Sauvignon
Top Pick!
92 points Jeb Dunnuck: "Juicy blue fruits, leafy tobacco, violets, and orange blossom notes all emerge from the 2019 Cabernet Sauvignon Cs and it's medium to full-bodied, has a beautifully balanced, fruit-forward style, no hard edges, and a great finish. It's no simple fruit bomb and has notable structure, ripe tannins, and outstanding length. It reminds me of a top Cru Bourgeois from Bordeaux and represents a stunning value. Drink it over the coming 7-8 years." (05/2021) 92 points James Suckling: "Currants, flowers and walnuts on the nose. Medium-bodi...
Price: $13.95

94 points James Suckling: "The first release of this wine, 80% sourced from Heart of the Hill Vineyard. There’s a very plush and rich feel to this with attractive purple fruit that’s delivered in supple and approachable mode. Holds the finish well. Really impressive." 92 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Red Mountain features classic black fruit aromas that are rich and lush, with nots of soft oak spices and purple flowers. Medium to full-bodied, the Cabernet is youthfully tight and rigid in the mouth, with grippy, struc...
Price: Hidden

2018 K Vintners "The Beautiful - Powerline Vineyard" Walla Walla Valley Syrah
Top Pick!
97 points Jeb Dunnuck: "The 2018 Syrah The Beautiful Powerline Vineyard comes from a vineyard outside of Walla Walla, in the foothills of the Blue Mountains. It was not destemmed and was brought up in neutral, larger barrels. An exotic nose of ripe blue and black fruits, lavender, sappy flowers, and herbes de Provence-like nuances give way to a medium to full-bodied, richly textured, structured wine with a mouth-filling, layered, meaty style that builds nicely with time in the glass. There's always a sappy, almost herbal edge to this beauty, and it ages ...

2016 Long Shadows "Pirouette" Columbia Valley Bordeaux Blend
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97 points Jeb Dunnuck: "The 2016 Pirouette is made by Philippe Melka and it’s a total blockbuster based on 68% Cabernet Sauvignon, 15% Merlot, and the palate Petit Verdot, Cabernet Franc, and Malbec that was fermented in barrel and aged 22 months in 75% new oak. Crème de cassis, blackberries, toasted spices, cedar, and forest floor notes all emerge from this deep, rich, opulent red that has sweet tannins, a thrilling texture, no hard edges, and a monster finish. This is another best-to-date from this estate and it’s an awesome wine." (04/2019) 93 point...

Westland "#6062" K&L Exclusive Single ex-Jack Daniels Maple Wood Barrel Cask Strength Single Malt Whisky (750ml)
Top Pick!
This exceptional and usual barrel comes one of the country's premier producers of America Single Malt. Few would argue that Westland isn't one of the very best and this exciting cask is one of the oldest we've ever sold from this venerated Washington producer. They started with malted barley from Baird's in the highlands of Scotland. This batch was peated to a hefty 55ppm before being shipped to Washington to be fermented with their proprietary Belgian saison yeast and distilled on their gorgeous copper pots. Filled into a new Coopers Select on June, 19t...
Price: $109.99

2018 DeLille "D2" Columbia Valley Bordeaux Blend (Elsewhere $45) (Elsewhere $45)
Top Pick!
93 points Wine & Spirits: "Scents of licorice and black fig take on a cinnamon tone in this merlot-dominant blend. Cinnamon scents appear with air, bright, ripe and lifted as it develops in the glass. It offers sleek cherry and warm plum flavors in a succulent combination, a satisfying accompaniment to duck breast. (PJC)" 92 points Wine Enthusiast: "A blend of 67% Merlot, 28% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot, this wine is full of polish and class. The aromas are charming, with notes of black cherry, dark raspberry, flowers and b...
Price: Hidden

2017 K Vintners "The Deal - Sundance Vineyard" Wahluke Slope Syrah
Top Pick!
94 points Jeb Dunnuck: "The 2017 Syrah The Deal comes from the Sundance Vineyard and gravelly, sandy, volcanic soils. It was not destemmed and was brought up in 30% new puncheons. It's another ethereal, complex, yet powerful wine that has loads of black raspberry and blackberry fruits, smoked game, leafy herbs, and tobacco aromas and flavors." (04/2020) 94 points James Suckling: "This is very typical of an excellent Syrah with sweet tobacco, berries, dried meat and spice. Medium to full body. Chocolate, spice and ripe-fruit flavors through to the finis...

Wooded Island and Bacchus vineyards in the Columbia Valley AVA and Hedges Estate, Jolet and Les Gosses vineyards in the Red Mountain AVA. 76% Cabernet Sauvignon, 16% Syrah, 8% Merlot
Price: $14.95

Oola 9 Year Old "K&L Exclusive - To The Nines" Waitsburg Cask Strength Four Grain Bourbon Whiskey (750ml)
Top Pick!
As the craft whisky boom finally begins to mature we are seeing some distilleries be willing to part with their most aged stocks for the first time. Oola Distillery is Seattle's oldest craft distillery - founded in 2010 - and when we tasted this incredible 9 year old single cask of four grain Bourbon, we knew we just had to have it. The impeccable balance of grains is paramount to Oola's character. The aromatics are explosive, popping with caramelized sugar, vanilla, cream, and spice. The palate is rich, spicy, and unmistakably silky from the inclusion o...
Price: $79.99

96 points Jeb Dunnuck: "Gorgeous framboise and ripe strawberry fruits as well as spice, herbes de Provence, and wildflower notes emerge from the 2018 Grenache The Boy Powerline Vineyard, and it's medium to full-bodied, with a seamless, elegant texture and outstanding length. This is another thrilling Grenache from this team that does everything right. " (05/2021) 96 points James Suckling: "A lovely Grenache with ripe strawberry, white pepper and hints of hazelnut on both the nose and palate. Medium to full body, fine tannins and a spicy finish. 100% wh...

Woodinville is a Washington State Whiskey Company established in 2010. They heard the message loud and clear about what people wanted in craft whiskey: no short cuts. They do everything grain to glass. They work with a farmer in eastern Washington for all of their rye and corn. They age everything in full-sized, 53-gallon barrels. And most importantly...they waited. Patiently biding their time, they opted to only release whiskey in Washington State so they slowly build their stocks and bring a truly quality product to market in the 5-6 year old range. Ri...
Price: $36.99

2018 K Vintners "Powerline Vineyard" Walla Walla Valley Syrah (Elsewhere $50) (Elsewhere $50)
Top Pick!
95 points Jeb Dunnuck: "Another Syrah from this site in Walla Walla, the dense purple/ruby 2018 Syrah Powerline Vineyard offers up a classic nose of spiced red and black fruits, cured meats, peppery herbs, lavender, and truffle. This carries to a rich, medium to full-bodied Syrah with terrific tannins as well as balance." (05/2021) 95 points Vinous: "Made entirely from Phelps clone Syrah, the 2018 Syrah Powerline was aged for 24 months in 35% new French oak prior to bottling. It has a very Côte-Rôtie bull’s-blood character alongside iodine and volcanic...
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97 points Wine Enthusiast: "Aromas of potpourri, white pepper, charcuterie, crushed flowers, soot and raspberry captivate on the nose. Exuberant and outrageously flavorful on the palate, intense accents of smoked meat and earth arise alongside the fruit. An extremely long finish of earth and flowers completes it. (SS)" (10/2019) 96 points Robert Parker's Wine Advocate: "Not yet released when I tasted it, the 2016 Grenache la Paciencia Vineyard has a nose that opens with a bang, boasting majestic and explosive notes of dusty red fruit—raspberries, cherr...

97 points Jeb Dunnuck: "One of the finest examples of this cuvée I’ve tasted is the 2016 Champoux Vineyard, which comes from one of the top terroirs in the state and is in the slightly cooler Horse Heaven Hills AVA. The blend in 2016 is 50% Merlot, 30% Cabernet Sauvignon, and 20% Cabernet Franc, all aged 18 months in just 25% new French oak. Young, full-bodied, and primordial, it has incredible potential but is going to need 4-5 years of bottle age. Thrilling notes of blueberries, cassis, lead pencil shavings, and bouquet garni all define the bouquet and...
Price: $69.95

2017 Andrew Will "Sorella" Horse Heaven Hills Bordeaux Blend
Top Pick!
97 points Robert Parker's Wine Advocate: "A resounding success, the deep ruby-colored 2017 Sorella displays beautiful purple highlights and explodes from the glass with aromas of blackberry, cigar box and dried tobacco with hints of graphite and dusty purple flowers. Full-bodied, the wine is ripe and round, with an immaculate mouthfeel, showing an impressive depth of flavor. With succulent red and black fruit expressions and soft cinnamon spice tones from oak, the wine is a whirlwind of complexity across the mid-palate. Emerging with a balanced structure...
Price: $89.95

A combination of chili heat and tart apple, mellowed by a dash of sweet, makes for a cider that is both fruity and spicy. A peppery tickle on the nose.
Price: $9.99

"We bring this tropical treat to you as a reminder of Spring's coming, its rebirth and promise of sunny days forever. Lush is made with a hand-selected blend of malts and lush, tropical hops to help you bridge the last days of Winter and the coming of the Spring fever. We hope you enjoy this tropical treat, keep your sunglasses handy, and wash away your cares in the coming Spring rains." (Producer Notes)
Price: $2.19

2016 Cayuse "Armada Vineyard" Walla Walla Valley Syrah
98 points Jeb Dunnuck: "A wine that's held back three months in barrel and then held a year in bottle (as is the GOK), the 2016 Syrah Armada Vineyard saw 70-80% stems and 15% new oak (both demi-muids and foudre). Slightly deeper ruby in color, it has a mix of both red and blue fruits, salt, violets, damp earth, and smoked earth. 98+" (04/2019) 98 points Robert Parker's Wine Advocate: "From the moment you stick your nose in the glass, you are immediately struck with something special. The 2016 Syrah Armada Vineyard has fantastic focus on the nose, with ...

2015 Cayuse "Armada Vineyard" Walla Walla Valley Syrah
97 points James Suckling: "The depth and complexity on offer is instantly impressive with smoky bacon and charcuterie notes across gun flint, peppers and an array of mostly red-tinged fruits. The palate has impressively smooth tannins, carrying deeper blue-plum and cherry flavors in a smooth, fine and supple mode. Impressive." (08/2018) 97 points Robert Parker's Wine Advocate: "The 2015 Syrah Armada Vineyard is superb, wafting from the glass with a complex and savory bouquet of dark chocolate, peat, candied violets, plums and marinading meat. On the pa...
Price: $114.99

90 points Wine Enthusiast: "There's no mistaking the variety, with its aromas of kiwi, grass and white grapefruit. Textured, medium-bodied flavors follow. A fine sense of acidity stitches it all up tightly." 90 points Wine Spectator: "A compelling white, with expressive orange blossom, peach and lemon flavors that fan out and show detail on the long finish. **Smart Buy**"
Price: $12.95

2016 Cayuse "Bionic Frog" Walla Walla Valley Syrah
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100 points Jeb Dunnuck: "Pure perfection in a glass, the 2016 Syrah Bionic Frog is another magical wine from this estate and is as good as it gets. Crème de cassis, rose petals, menthol, ash, and smoky, meaty, soy sauce notes all emerge from this singular wine. Full-bodied, expansive, and powerful yet weightless on the palate, it has ultra-fine tannins, a brilliant finish, and a singular, magical character. It matches the otherworldly 2014 and 2010 and is one of the wines of the vintage. (JD)" (04/2019) 99 points James Suckling: "There’s a darker and d...

2015 Cayuse "God Only Knows - Armada Vineyard" Walla Walla Valley Grenache
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97 points Robert Parker's Wine Advocate: "The 2015 Grenache God Only Knows Armada Vineyard is superb, wafting from the glass with a bouquet of kaleidoscopic complexity that features aromas of rose hips and peony, ripe cherries and orange rind, mingled with savory bass notes of garrigue, licorice and bay leaf. On the palate, it's full-bodied, layered and expansive, with a deep core of fruit framed by very fine-grained, velvety tannins, concluding with a sapid, even saline finish. Its concentration without weight, as well as its striking aromatic amplitude...

A must for the superior rum punch or hot toddy, Scrappy's Cardamom Bitters are made the old-fashioned way. Try it with "The Elegant Spice: 1½ oz white rum, ½ oz fresh grapefruit, ½ oz cointreau, ½ oz dry Vermouth, 1 to 2 dashes of Scrappy’s cardamom bitters serve on the rocks." (Recipe from Scrappy's)
Price: $19.99

93 points James Suckling: "A fruity chardonnay with sliced ripe apple and some vanilla character. It’s medium-bodied with a firm texture and a pleasing, juicy and flavorful finish. Hint of toasty character. Barrel-fermented with native yeasts. Drink now." (06/2021) 90 points Vinous: "Sourced from a host of vineyards including Evergreen, Roza Hills and Moxee, the 2019 Chardonnay Ch was aged for nine months prior to bottling and underwent native yeast fermentation. The outstanding nose features Bananas Foster, pear and vanilla cream tones … this offers r...
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94 points Vinous: "The utterly fabulous 2020 Blanc Chaleur Estate white wine is a sensational blend of 73% Sauvignon Blanc with the remainder Sémillon. The Sémillon really seems to be showing a lot here, contributing banana and melon alongside wet stone and lemon blossom that all mingle in the glass. The palate shows good freshness and weight as well as a great sense of elegance and minerality. The length adds to the enjoyment. This is up there with the best editions of this wine that I have tasted over the past 20 years. (OB)" (03/2022) 93 points Jame...
Price: $29.95

An aggressively hopped Saison loaded with Galaxy hops and fermented with a house Saison culture. The Seer is then aged 3 months in one of our oak foudres with Brett.
Price: $16.99

98 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon is precise and generous with a robust, boisterous and fruity nose. Juicy plum, black raspberry, cocoa nibs and cinnamon cherries sway on the nose with elegant baking spice tones and enticing floral essence. Full-bodied, the wine remains juicy with lively tannins and expressive flavors of dark cherries and blackberry extract before it begins to stretch its legs with the additional years in the bottle. The 2016 is starting to hit its stride and remains as stunning and impressive as ever....

2016 Cayuse "En Chamberlin" Walla Walla Valley Syrah
97 points Jeb Dunnuck: "Incredibly northern Rhône-like, with beautiful raspberry, crushed flowers, smoked meats, and fireplace notes, the 2016 Syrah En Chamberlin Vineyard is full-bodied, fleshy, and incredibly sexy on the palate, with serious depth of fruit. It's a gorgeous, Côte Brune-like effort to drink over the coming 15-20 years." (04/2019) 97 points Robert Parker's Wine Advocate: "The 2016 Syrah en Chamberlin Vineyard has a black-fruited nose with dense aromatics that are heady and smoky. This has a big-shouldered expression on the palate, with ...

98 points Jeb Dunnuck: "From a site on Red Mountain, the 2016 Cabernet Sauvignon Galitzine is a deeper, richer, more mineral-laced red and has a huge nose of dark chocolate, smoked earth, graphite, black licorice, and black fruits. It’s full-bodied, has tons of concentration and depth, as well as building tannins, yet it still stays seamless and elegant on the palate, with an incredible texture. It’s another full-bore, powerful, brilliant wine from this team that’s going to benefit from short term cellaring and cruise for two decades. 98+" (04/2019) 96...
Price: $159.99

Made with 2-Row Pale, Rolled Oats, Malted Oats, and White Wheat with ICitra, Mosaic, Strata, and Sorachi Ace hops. Aromas of Guava, pineapple, and lychee tropical notes with grapefruit orange, pine and florals.
Price: $3.99

Stocked your bar with craft-distilled vodka, and ready to move up the alphabet from bartender to mixologist? It may benefit you to consider adding a few Scrappy's bitters, which are inspired by nineteenth century recipes. As featured in Imbibe Magazine: "...bartender Miles Thomas has been making Scrappy's Bitters since 2008. Thomas now sells styles ranging from a classic orange to lavender, chocolate and cardamom. While his emphasis is on bitters that feature a single flavor, each style requires the use of multiple ingredients such as grains of paradise,...
Price: $19.99

97 points Jeb Dunnuck: "The 2018 Bel Canto is a Cabernet Franc-dominated blend that includes 17% Merlot. As with the Camerata, it spent 23 months in 50% new oak. Gorgeous notes of cassis and ripe black cherry fruits as well as leafy herbs, forest floor, iron, tobacco, and spice all soar from the glass, and this head-turning beauty is full-bodied, with a seamless texture, ultra-fine tannins, and a great, great finish. It's one of the finest wines I've ever tasted from Ben Smith and should be snatched up by readers! It's going to keep for 15+ years or more...
Price: $59.95

Hazy IPA hopped with citra, mosaic and galaxy hops.
Price: $4.49

2018 Long Shadows "Pirouette" Columbia Valley Bordeaux Blend
96 points Decanter: "Hauntingly good, this a stunning new bottling by Philippe Melka. Dense and chewy, once in the month, this takes on a glorious range of flavours from sagebrush and pipe tobacco to blackcurrant jelly and chocolate cake. The vibrant sense of tension and silky tannins both add to the enjoyment, as this has a long way to go in the cellar (OB)." (04/2021) 95 points Jeb Dunnuck: "The 2018 Pirouette checks in as 68% Cabernet Sauvignon, 22% Merlot, and 10% Petit Verdot aged 22 months in 85% new French oak. Deep purple-hued, it's a young, un...
Price: $54.99

96 points Robert Parker's Wine Advocate: "Intensely dark in color with a purple edge, the 2017 Syrah Sur Echalas Vineyard wafts from the glass with aromas of ripe blackberries and plums compounded by elegant tones of smoked strawberry and black cherry, followed by a spicy and mineral edge. Elements of hung meat and black pepper flutter effortlessly with perfumed resinous purple flowers. Like a welterweight champ, the wine is medium-bodied and chock-full of dark berry tones, with a velvety texture and harmoniously generous expression that packs a serious ...
Price: $129.99

Scrappy's Bitters are inspired by nineteenth century recipes. As featured in Imbibe Magazine: "...bartender Miles Thomas has been making Scrappy's Bitters since 2008. Thomas now sells styles ranging from a classic orange to lavender, chocolate and cardamom. While his emphasis is on bitters that feature a single flavor, each style requires the use of multiple ingredients such as grains of paradise, angelica root, horehound and mace." (Sept/Oct 2010) "A "black lemon" is an earthy, smoky, spice commonly used in middle esatern cooking, and contrary to what ...
Price: $19.99

2016 Leonetti Walla Walla Valley Cabernet Sauvignon
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98 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon checks in as a blend of 82% Cabernet Sauvignon, 13% Petit Verdot, 3% Malbec, and 2% Merlot that spent 22 months in 75% new French oak. Its deep ruby/purple color is followed by a sensational, full-bodied, layered wine that's overflowing with notions of crème de cassis, crushed rocks, smoked tobacco, and hints of camphor. Seamless, elegant, and layered, yet also powerful, it rates with the top wines of the vintage. Readers should snatch this beauty up." (04/2019) 98 points James Suckling: "This regal w...

95 points Jeb Dunnuck: "The 2018 Ciel Du Cheval is based on 38% Cabernet Sauvignon, 31% Cabernet Franc, 19% Merlot, and the rest Petit Verdot. It comes from unquestionably one of the top vineyards on Red Mountain and spent 18 months in French oak. Lots of classic Red Mountain tannins and minerality as well as notes of cassis, currants, dried herbs, graphite, and loamy soil define this beauty, and it's medium to full-bodied and wonderfully balanced, with a round, expansive mouthfeel and a great finish. Well worth seeking out, it’s going to deliver the goo...
Price: $44.95

96 points Robert Parker's Wine Advocate: "Showing with a deep ruby core that fades to a purple edge, the 2017 Syrah High Contrast Vineyard explodes from the glass with pronounced smoky aromas that waft with delicate notes of dark chocolate-covered blackberries, then show hints of roasted coffee bean, notions of petrichor, baked earth and dried herbs. Medium to full-bodied, the wine is elegantly powerful, showcasing a balanced chassis of youthful tannins that evolve with the complex nature of the wine. There is a velvety firmness to the mid-palate before ...
Price: $139.99

94 points Jeb Dunnuck: "A new vineyard release, the 2018 Grenache Fiddleneck Vineyard is cut from the same cloth yet offers a touch more fruit, with lots of wild strawberries and blueberries interwoven with violets, chalky minerality, and peppery herbs. Medium to full-bodied, with good concentration, firm yet ripe tannins, and a great finish, it's another Grenache that demands bottle age." (05/2021) 94 points James Suckling: "Redcurrants, wild strawberries, melon and baking spices on the nose. Some cloves, too. Full-bodied with creamy tannins. Vibrant ...

97 points Robert Parker's Wine Advocate: "From the first sniff, you know this is a special wine. The 2016 Syrah Sur Echalas Vineyard pops with a blackberry-scented nose and impressive, seductive Syrah tones reticent of the Northern Rhône, with a soft smokiness and mineral edge, warn leather and soft ashiness that lingers on with aromas of crushed violets. There are a noticeable stemmy and black pepper tones on the nose and palate that command my attention. This is a beautifully balanced expression that manages to focus on the elegant side of Syrah, witho...
Price: $139.99

97 points Jeb Dunnuck: "Starting with the 2017 Grenache Sur Echalas Vineyard, this beauty is the spitting image of a great vintage of Rayas and offers a complex bouquet of black raspberries, white pepper, spring flowers, and sappy herbs. These all carry to a medium to full-bodied, ethereal Grenache that has a light, graceful texture, silky tannins, and a great finish. It shows the more elegant, almost Pinot Noir-like style of Grenache on the palate and is flawlessly balanced." (04/2020) 97 points Robert Parker's Wine Advocate: "Power and elegance. The ...

2015 Leonetti "Reserve" Walla Walla Valley Bordeaux Blend
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98 points Jeb Dunnuck: "The 2015 Reserve is a borderline perfect wine. Made from 63% Cabernet Sauvignon, 29% Malbec, and 8% Merlot, its vibrant purple color is followed by a gorgeous nose of crème de cassis, graphite, scorched earth, liquid violets, and charcoal. Full-bodied, deep, voluptuously textured and layered, with sweet tannin, this incredible beauty stays pure and elegant on the palate, with perfect balance. It's going to drink nicely for two decades as well. Drink 2018 - 2038" (04/2018) 95 points James Suckling: "Love the licorice and asphalt ...

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