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Your search returned 55 results

This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any time it suits you, the Montechiara phenomenon continues to gain followers by the day. See for yourself why this value sparkler is getting so much attention.
Price: $10.99

San Venanzio Fortunato Brut Prosecco di Valdobbiadene Superiore
Top Pick!
San Venanzio has won many awards over the years. At K&L they get the coveted "Guido" award of two thumbs up and three stars for value. On the nose, there are generous notes of apples, peaches, tropical fruits, and pear blossom. It’s wonderfully balanced and elegant, with a pleasurable spiciness. The palate is rich and creamy, with pretty fruit closely mirroring the nose and admirable fullness and length. This is balanced, elegant, and an excellent apéritif. 9.0 grams/liter (RS)
Price: $15.99

Founded over a century ago, the Tessari family's La Cappuccina estate is located in the heart of the Soave doc production zone, at Costalunga di Monteforte d'Alpone in the province of Verona. The name of the estate is derived from a small private chapel which dates from the 15th century, where Capucin monks are thought to have once celebrated. The 62 acres of vineyards near the stone family farmhouse have been cultivated for generations with the same unswerving dedication. At the present time, Sisto, Pietro and Elena Tessari along with their father Loren...
Price: $14.99
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Price: $16.99
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$14.99

92 points Vinous: "A smokey mix of crushed ashen stone, dried black cherries and exotic spice smolders up from the 2019 Valpolicella Superiore Ripasso Capitel San Rocco. This is silky in feel with cooling acidity. Mineral-tinged red berries add a lovely inner tension, and a citrus hint adds beautiful contrast. It finishes long and lightly structured with nuances of strawberry and a salty flourish that lingers on. (EG)" (03/2023)
Price: $24.99

Since 1630, Tedeschi has been known for producing premium wines in the Veneto. The winery emphasizes traditional winemaking techniques and sustainable practices. From the winery: "This wine is made with grapes harvested in vineyards, located in oldest area of origin – the commune of Monteforte d’Alpone – that with Soave, makes up the classic Soave area. The distinctive winemaking technology employed yields an elegant and velvety wine with a delicate almond-scented nose."
Price: $16.99

97 points Decanter: "Sultry and rich aromas of plums, black cherries and chocolate with a slurry of balsamic intensity. Vast and complex with capacious tannins, an ample meaty texture and an embrace of pervading acidity. Very long with great typicity. *Platinum* (DWWA 2023)" (01/2023) 94 points Wine Enthusiast: "This lush yet well-balanced Amarone opens with aromas of black currant, wild blackberry dusted with wild herbs, sweet spices and pepper. Crushed black cherries, espresso and violet notes hold court on the structured palate, which is backed by a...
Price: $49.99

94 points Vinous: "Coy and brooding in the glass, the 2016 Amarone della Valpolicella Riserva grumbles up with a dark mix of black currants, cinnamon and balsamic spice. It's surprisingly silky and energetic within, smoothing over the palate with ultra-ripe red and black fruits contrasted by a saline core of acidity. While tannic and drenching the senses in concentration, the 2016 maintains a lively character, even if youthfully poised. This will require cellaring to show its best, yet I expect it will be worth waiting for. Coy and brooding in the glass...
Price: $67.99

95 points Wine Spectator: " *Ranked #8, Top 100 Wines of 2015, Highly Recommended* An elegant, impeccably balanced red, layering sculpted tannins with finely knit flavors of plumped black cherry, plum sauce, cured tobacco, dark chocolate and woodsy spice. A rich vein of smoky minerality sings on the lasting finish. Drink now through 2035. 4,000 cases made. –AN" (06/2015) 93 points Wine & Spirits: "Grapes harvested from the Serego Alighieri vineyard—named for a descendant of Dante Alighieri—form the basis for this dark and savory Amarone. Dense black ch...
Price: $199.99

94 points Vinous: "An enticing mix of incense, black tea, cracked pepper and red wild berries emanate from the 2016 Valpolicella Superiore. This is undeniably elegant, with its silky textures that seem to coat the entire palate in a seductive layer of violet-tinged fruits and suave lavender and chocolate notes. That said, this is not sweet nor overly rich; in fact, the 2016 is truly harmonious and poised, boasting tremendous concentration that‘s lifted by saline-infused acids. It leaves the palate completely saturated with cloves and allspice, as it tape...
Price: $26.99

91 points James Suckling: "Aromas of strawberries, cassis, old leather and peppercorn. It’s medium-bodied with fine tannins. Round and juicy with a slightly sweet-and-sour red currant-like finish. Delicious and laid-back, with some nice funk at the end. From organically grown grapes. " (09/2022) 90 points Vinous: "Exotic to the core, the 2019 Valpolicella Superiore seduces with a bouquet of fresh mint, crushed wild berries, spiced orange rinds and menthol. It's racy and lifted on the palate with mineral-tinged strawberries and hints of citrus. This fin...
Price: $20.99

91 points Vinous: "Wonderfully balanced and full of character, the NV Valdobbiadene Prosecco Superiore Extra Dry displays a bouquet of crushed yellow apples with savory herbs and white smoke. It’s smooth in texture and gently sweet, blending ripe orchard fruits and spices with notes of candied ginger. This cleans up remarkably well, becoming dry and almost savory in character; yet above all else, it’s refreshing. (EG)" (12/2020) K&L Notes: The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary...
Price: $21.99

96 points Decanter: "The historical Amarone of Tedeschi, sourced from 2.5ha of vines in Pedemonte di Valpolicella in the Classico area. The higher clay content here, compared to the limestone soils found at the Maternigo estate, accentuates its huge, dense and bold character. Fragrant aromas of potpourri contrast with hints of meat broth and rich black fruits. Concentrated and focused, its red and black fruit flavours mingle with balsamic freshness and very good acidity, lightening the monolithic weight. Overtones of violet and red fruits on the finish c...
Price: $89.99

91 points Wine Spectator: "An intense nose, with prune, violets, charred meat and spicy toasted oak. Full-bodied, with chunky but well-integrated tannins and a long, floral and spicy finish. (JC)" (08/2006) 90 points Int'l Wine Cellar: "Inky black-purple color. Deep, dark, roasted aromas of plum, bitter chocolate and coffee bean, with a hint of green bell pepper. Rich and suave but also highly concentrated, with smooth flavors of black plum, espresso, graphite and cedar. A very full-bodied, smoothly tannic expression of Valpolicella. (ID)" (04/2006)
Price: $119.99

90 points Vinous: "The 2017 Valpolicella Superiore Ripasso is spicy and wickedly fresh with crushed raspberries, cloves and sweet rose tones. This is silky-smooth and elegant, with a mineral tinge that adds a salty edge to its intense tart red berries, giving way to clove. It is generous yet motivated by stunning acidity, tapering off long and staining, leaving autumnal spice and sweet tannin. The warmth of the 2017 vintage brought production down by 22%, yet it imparted the Ripasso with a sexy, if immediate, style. (EG)" (01/2022) K&L Notes: Composed ...
Price: $27.99

95 points Vinous: "Dark and balsamic in the glass, the 2016 Amarone della Valpolicella captivates with masses of plum and cherry sauce offset by clove and cocoa nuances. It's velvety-smooth and elegant on the palate, propelled by racy acidity that also helps to sweeten its tart red and black fruits. The concentration here is potent and staining, as the 2016 finishes with dramatic length, leaving bitter hints of coffee grind and dark chocolate, along with fine-grained tannins that promise a very long life. This is a beast in need of taming. (EG)" (12/2022...
Price: $51.99

96 points Wine Enthusiast: "There’s something magical about this wine: the purity, the elegance, the harmony, the immediate rush of intensity. This is one of Italy’s iconic wines thanks to the profound purity it delivers with notes of chocolate, leather, cherry, apple, cola and spice. It imparts loads of succulent flavor and is simply beautiful. *Editors' Choice* " (12/2007)
Price: $599.99

90 points Wine Enthusiast: "Delicate aromas of white flowers, stone fruit and pear lead the way. On the palate, a core of green apple and citrus is carried by vibrant, fresh acidity. Small, lively bubbles lend finesse. *Best Buy* (KO)" (12/2015) Wine Spectator: "A clean Prosecco, with apple and a hint of grapefruit and mineral. Medium froth, with a crisp finish. (JC, Web-2007)" Jancis Robinson: "Quince, herbs and a touch of aspirin. This really has a lot more fruit depth than most Proseccos at this price. Medium dry but finishes fresh. Well priced, ju...
Price: $19.99

93 points James Suckling: "Intense nose with hints of coffee and black chocolate to the raspberry jam and dark cherries. Nicely dry and bitter with dark-chocolate character that extends to the long, polished finish with silky tannins. Drink or hold." (09/2022) 92 points Wine Enthusiast: "When you buy something through our link, we may earn a small commission. Wine Enthusiast doesn't accept money for editorial wine reviews. Read more about our policy. Dark and intense in color, the wine has intense aromas of spiced black plums, blackberry pie and black ...
Price: $19.99

Price: $79.99

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Price: $24.99

93 points James Suckling: "A very well-made Amarone that shows good poise and dryness on the palate, with black chocolate, cigars, dark raspberry jam, wax and graphite. Lots of silky, melted tannins on the medium-to full-bodied palate, before an elegant and dry finish. Excellent length. Sustainable. Still needs some time for extra complexity to come through." (08/2022) 93 points Vinous: "Cocoa, cinnamon and clove come together with crushed plums and balsam herbs as the 2018 Amarone della Valpolicella Classico blossoms in the glass. This is silky and en...
Price: $76.99

Price: $15.99

96 points Vinous: "A burst of exotic spice, dusty dried flowers, plums and cherry sauce introduces the 2017 Amarone della Valpolicella. This grows in volume and depth with swirling, taking on savory notes of seared meats and cocoa. This is deep and velvety on the palate, yet there's a core of sour wild berries, zesty citrus and tantalizing acidity that adds both energy and depth. The 2017 finishes spicy and vibrant, yet incredibly long, with liquid rose tones, licorice and dark chocolate that linger on and on. What a beauty. EG" (12/2022)
Price: $89.99


The Bronca sisters grow their own fruit in steep hillside vineyards, then make base wine and perform the secondary (sparkling) fermentation on non-vintage batches three or four times a year for optimal freshness. Low yields and hillside-grown fruit ensures that the wine has good concentration and acidity, this last necessary to balance the traditional Extra-Dry level of sweetness. (Extra-Dry is slightly less dry than Brut, confusingly. Both terms are used to describe the amount of sweetness in sparkling wines. The Prosecco drunk in Italy is always Extra-...
Price: $29.99

Price: $89.99

94 points Wine Advocate: "Here's a new discovery from Sartori. The 2013 Amarone della Valpolicella Classico Riserva Corte Brà is saturated and rich, almost sticky or viscous in places, flaunting a very generous full-bodied style. This Riserva blend of 60% Corvina, 20% Corvinone, 15% Rondinella and 5% Oseleta is held back a few extra years before the wine's commercial release. There are budding notes of smoke, dried fruit, spice and rum cake. The wine is intact and very intense (with 15.5% alcohol) thanks to air-dried fruit, but the finished results show ...
Price: $64.99

92 points James Suckling: "Jasmine, peach and a hint of pears and minerality on the nose deliver lots of floral, yet tangy attractions. Hints of blanched almond, jasmine, orange blossoms and peachy fruit on the palate followed by a fine grip in the finish. Lovely structure. Drink now." (10/2022)
Price: $19.99

92 points James Suckling: "A spicy ripasso that tastes like an Amarone. Full-bodied with chewy tannins and a rich finish." (07/2022) 90 points Vinous: "The 2019 Valpolicella Superiore Ripasso Regolo is dark and moody in the glass, showing black currants, savory herbs and crushed ashen stone. It’s soft-textured with a mix of brisk acids and saline-minerals that add a more tactile feel while giving way to ripe wild berry fruits. This leaves violet-tinged florals and exotic spices to linger long through the finale. (EG)" (04/2022) Jancis Robinson: "Juic...
Price: $26.99

96 points James Suckling: "Very aromatic, pushing out aromas of dried red and black fruit, including dried blueberries and dates, together with a nice, spicy layer of nutmeg and pressed flowers. Full-bodied with an amazingly harmonious texture to the palate, thanks to the dense, very fine tannins that also provide super length. There’s a bright, saline mineral note that kicks in and pushes the finish even further. Exquisite Amarone. Drink or hold." (05/2023) 93 points Vinous: "The 2018 Amarone della Valpolicella Classico is exotic in the glass, with bl...
Price: $57.99

97 points Vinous: "From the second I tilted the glass, I knew that the 2016 Amarone della Valpolicella was a total knockout. Macerated cherries are contrasted by a whiff of tangerine that gives way to vibrant rose tones and autumnal spice. This soothes with glycerol waves of spicy red fruits complemented by cinnamon, clove and dark, dark chocolate tones. There’s tremendous balance here with bright acids and a totally sexy and exotic style. This just goes on and on and finishes structured and firm yet incredibly fresh, leaving the palate stained in concen...
Price: $84.99

From the famous Veronese bar Archivio comes Volume Primo Vermouth. The brainchild of bartenders and recipe creators, Raffaele and Tommaso, the idea with this release was to produce a fresh, Mediterranean-styled vermouth to use in their bar. A blend of 95% Moscato d’Asti and 5% Grillo Siciliano renders this fortified wine soft and fruity. Partnered with the wonderful Antica Distilleria Quaglio in Piemonte, they're making the most exciting vermouth on the market today. The majority of its herbs come from Distilleria Quaglia’s own fields, located in the hil...
Price: $32.99

93 points James Suckling: "Intense nose with black chocolate, dark raspberries, dried orange and sweet blueberries. Rich and intense with a juicy, full-bodied palate, coated by plenty of fine, silky tannins. Tight, long and racy. Sustainable. Drink now or hold." (09/2022) 93 points Vinous: "The 2019 La Grola keeps me returning to the glass to take in its darkly alluring blend of steeped cherries and plums complemented by sage and clove nuances. This is silky-smooth and potent, with a wave of ripe red fruits and spices that drench the palate in youthful...
Price: $29.99

According to the Gambero Rosso, the wines of Trabucchi "demonstrate the cellar's interest in innovation but never lose sight of their profound link with the area and its history." Trabucchi has always been one of my favorite producers: flavor, character and fun. Over the entrance to the winery is inscribed "With inspiration from Giuseppe Quintarelli, help from Romano Dal Forno and the money of Sig. Trabucchi," who is obviously someone with a great sense of humor. For me Valpolicella is the most exciting winemaking zone in Italy now. Gone are the days of ...
Price: $29.99

From the importer: "Tenuta Polvaro Estate Winery – with its magnificent and fully restored seventeenth century architecture and vast vineyard – is located in the Lison Classico district of eastern Veneto, one of the most suitable areas of?the region for grapevine cultivation. This land produces the internationally known and appreciated Lison Classico D.O.C. and D.O.C.G wines. First under Roman rule, and later the Republic of Venice, this territory has an extensive and distinguished history of viticulture and enology, due also to its favorable climate fre...
Price: $15.99

Price: $16.99

93 points James Suckling: "A solid core of curranty fruit with smoky and spicy notes that add complexity. Full-bodied with good balance of smoky fruit and well-integrated, velvety tannins. Drive and length to this. Nicely done. Delicious now, or hold." (10/2021) 90 points Vinous: "The 2018 Palazzo della Torre comes to life in the glass with a vibrant mix of balsam herbs, black cherries and cloves. It’s cool-toned in feel, yet silky and stacked with dark fruits and exotic spices. A tantalizing mix of zesty acids and minerals keeps the energy high, as th...
Price: $21.99

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Morandina is composed of a blend of organically grown Corvina, Corvinone, Rondinella, and Oseleta. Grapes are lightly dried for 20 days, then are destemmed and crushed. Primary and secondary fermentation occurs in stainless steel, and then it's aged in oak for 3 to 6 months.
Price: $27.99

Price: $79.99

90 points Wine & Spirits: "There's a hint of complexity in the interplay between this wine's gentle sweetness and crisp acidity, like biting into a freshly picked ripe pear. It's lean and focused, a match for warm goat cheese on crostini." (12/2009) Wine Enthusiast: "This offers aromas of wisteria, jasmine, white stone fruit and a whiff of almond. The luminous palate doles out green apple, white peach, nectarine zest and a hint of crystallized ginger accompanied by vibrant acidity and small, persistent bubbles. (KO)" (12/2015) Wine Advocate: "The non...
Price: $44.99

About this producer: "Both the De Zan and the Candoni families have been involved in winemaking since the late 1800s. A culture built around quality and integrity was established by their forefathers and continued by successive generations."
Price: $14.99

Composed of Corvina 75%, Corvinone 20%, and Rondinella 5% that aged 12 months in used Slavonian barrels. Tasting notes from the producer: "Intense garnet-red. With a delightful bouquet, which is intense and persistent with cherry hints. Velvety, slightly bitter, with cherry and bitter almonds." *Vegan*
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Price: $34.99

95 points Vinous: "The 2017 Rubeo is understated in the glass, as coaxing unlocks a mix of dusty rose, dried strawberries, brown spice and a lifting hint of mint. Like liquid velvet, this envelopes the palate, contrasting ripe red fruits with bitter cocoa and sour citrus, underscored by a core of zesty acidity. The 2017 tapers off with tremendous length, and a gentle tug of tannin as enriching notes of plum sauce and balsam herbs linger on and on. The Rubeo is a blend of 50% Cabernet Franc that underwent three months of appassimento, along with 30% Corvi...
Price: Hidden

Alessio Vermouth Chinato is also based on a classic recipe from the late 19th century combined with the additional bittering of Cinchona bark and more than 25 other balancing herbs, including Grande and Petite Wormwood, and reflects an almost-lost style of bitter vermouth. The slightly lower ABV than the Vermouth di Torino Rosso helps highlight this Chinato vermouth's backbone and aromatics, making it a complex alternative to sweet vermouth in cocktails as well as excellent on its own.
Price: $24.99

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