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This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any old time it suits you, the Montechiara phenomenon continues to gain followers by the day. See for yourself why this value sparkler is getting so much attention.
Price: $10.99

Sorelle Bronca Prosecco di Valdobbiadene Extra Dry
Top Pick!
91 points Vinous: "Wonderfully balanced and full of character, the NV Valdobbiadene Prosecco Superiore Extra Dry displays a bouquet of crushed yellow apples with savory herbs and white smoke. It’s smooth in texture and gently sweet, blending ripe orchard fruits and spices with notes of candied ginger. This cleans up remarkably well, becoming dry and almost savory in character; yet above all else, it’s refreshing. (EG)" (12/2020) K&L Notes: The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary...
Price: $19.99

2015 Tedeschi "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva
Top Pick!
94 points Vinous: "The 2015 Amarone della Valpolicella Classico Riserva Capitel Monte Olmi takes things to another level. It coats the glass with a deep purple sheen while wafting up a dark and alluring bouquet of currants, raisins, black licorice and a lifting note of spiced citrus. There are depths of velvety texture here, offset by juicy acids and tart red fruits that saturate all they touch, leaving a complex coating of savory spices, minerals and fine tannins. This is structured, long, packed full of character, yet with a balance that will carry it ...

2018 Tedeschi "Marne 180" Amarone della Valpolicella Classico
Top Pick!
There was a time when Amarone was one of the most popular Italian red wines in America. The once slightly sweet, high-alcohol wine went toe-to-toe with late harvest Zinfandel for a couple of decades. Yet that style is dying off here and was changing in Italy even further back. Modern Amarone tastes more like Barolo from a ripe vintage than it does like most anything from the past. Unfortunately, it still has the reputation of being super high-alcohol, but the old, sweet versions could not be further from the modern reality. I frequently get asked to set ...
Price: $54.99

This is a blend of native grapes Corvina and Rondinella from the communes of Affi and Cavaion Veronese in the Veneto. From the producer: "Le Fraghe Bardolino appears a purple-tinged ruby red of medium intensity. Its rich, complex bouquet is the result of a perfect blend of fruity essences such as sweet-sour cherry and blueberry, and spicy nuances of cinnamon and black pepper. The distinctive hallmark of this wine is without a doubt the elegance that one experiences on the palate. Although this is a standard-label wine for near-term enjoyment, it displays...
Price: $16.99

93 points James Suckling: "Fresh and vivid red with plum and berry character, as well as dried fruit and walnuts. Some bark, too. It’s full-bodied, layered and very structured with firm tannins and a long, flavorful finish. Still tight, but will open with some decanting. Try after two hours." (11/2020) 90 points Vinous: "The 2017 Valpolicella Superiore Ripasso Capitel San Rocco is dark, rich and earthy in the best possible way. Here I’m finding crushed blackberries, spiced orange, sage and exotic brown spices. It’s velvety-smooth yet lifted and energet...
Price: $23.99

2019 Tedeschi "Capitel Nicalò" Valpolicella Superiore
Top Pick!
92 points James Suckling: "Very pleasant notes of lightly spiced aronia berries and a hint of sous bois, following through to a medium body with lightly firm, well-integrated tannins and a long, bright finish, leaving an aftertaste of cherry dark chocolate. Serious Vaplo and delicious." (06/2021) 90 points Wine Spectator: "A juicy red, featuring an herbal overtone, lightly chewy tannins and lots of steeped cherry and raspberry fruit flavors with coffee liqueur and Mandarin orange peel accents. Well-knit and medium-bodied, with a hint of smoke showing o...
Price: $21.99

92 points James Suckling: "Tightly packed plum and berry on the nose, with some laurel leaves and a hint of black pepper. Medium-to full-bodied with lots of tension to the fruit and quite a tight tannin frame. It’s all there, but this is like a closed fist. Needs time to open up and expand. Best from 2023." (06/2021) 90 points Robert Parker's Wine Advocate: "The Tedeschi 2018 Valpolicella Superiore Ripasso Capitel San Rocco is 35% Corvina, 35% Corvinone, 20% Rondinella and 10% other complementary grapes. The wine is aged in oak casks for 18 months (wit...
Price: $26.99
Wine Club

91 points Robert Parker's Wine Advocate: "This has always been one of my favorite sparkling wines from northeast Italy. The Sorelle Bronca NV Valdobbiadene Prosecco Superiore Particella 68 Brut is a single-vineyard expression (from parcel 68). The wine boasts a beautiful and delicate bouquet with wild flowers, soft peach, white violets and honey. The quality of the bubbling is fine and laser sharp. You get excellent value here. (ML) 91+" (06/2018) K&L Notes: The Bronca sisters grow their own fruit in steep hillside vineyards, then make base wine and pe...
Price: $29.99

91 points Decanter: "Fattori purchased the 12ha Col de la Bastia property in Montecchia in 2009. There, limestone and yellow sandstone create the ideal place for Corvina. Made with fruit from vineyards more than 30 years old, this wine is fermented in stainless steel and aged in oak. The nose has redcurrants, blackberry coulis, bramble undertones, spice and raspberry jam. The palate has a great core of fruit and round tannins. The 2018 vintage gives freshness and balance. (AB)" (11/2020)
Price: $24.99
Wine Club

92 points Vinous: "The 2015 Valpolicella Superiore is an intense and spicy effort that keeps the energy high from start to finish. Rosy florals, tart cherries and blackberries are contrasted by zesty citrus and hints of undergrowth. It’s velvety and creamy in feel yet lifted by bright acids, as a wave of polished dark fruits gives way to notes of bitter baker’s chocolate and savory herbs. There are so many layers here, as the 2015 keeps you guessing at what will come next and finishes lightly structured and long. Here, Roccolo Grassi uses 50% partially d...
Price: $36.99
Wine Club

The Farina wine estate is born in the early 1900's with the objective to produce classic wines from Verona, from the whites to the more complicated reds. Today, the baton is in the hands of the three Farina cousins, Remo, Pietro, and Alessandro. Despite the large volumes, they have been able to conduct the estate throughout the years as a family run business, asserting themselves in the market only and exclusively for the high quality in their wine making. Made from Corvina, Rondinella, Molinara, and other old noble vineyards, the selection, the special ...
Price: $39.99

91 points James Suckling: "Lots of primary fruit with a whole berry character giving sweet cherry and lemon aromas. Medium body, light tannins and a flavorful finish." (10/2017)
Price: $44.99

94 points Robert Parker's Wine Advocate: "The Allegrini 2017 Amarone della Valpolicella Classico shows dark fruit and spice that all point to the hot and dry conditions of this vintage. The wine is balanced with a good amount of dark fruit intensity but no overtly jammy or baked fruit. That dense fruit wraps thickly over the palate, supported by backend aromas of charred spice and campfire embers. This is a blend of 45% Corvina Veronese, 45% Corvinone, 5% Rondinella and 5% Oseleta with 120 days of appassimento. (ML)" (12/2021)
Price: $69.99

90 points Wine Enthusiast: "Delicate aromas of white flowers, stone fruit and pear lead the way. On the palate, a core of green apple and citrus is carried by vibrant, fresh acidity. Small, lively bubbles lend finesse. *Best Buy* (KO)" (12/2015) Wine Spectator: "A clean Prosecco, with apple and a hint of grapefruit and mineral. Medium froth, with a crisp finish. (JC, Web-2007)" Jancis Robinson: "Quince, herbs and a touch of aspirin. This really has a lot more fruit depth than most Proseccos at this price. Medium dry but finishes fresh. Well priced, ju...
Price: $19.99

96 points James Suckling: "Incredible melange of fruit on the nose here. Fresh pear, melon, peach and more exotic notes of papaya and even banana. Add to that aromas of dried flowers and river stones. Medium-to full-bodied and layered with lip-smackingly fresh, exotic fruit up front and a dense bed of sweeter fruit and mineral underneath. The intensity doesn’t let off for minutes. Best decanted. Drink or hold." (06/2021) 90 points Wine Spectator: "An aromatic white that offers notes of steeped raspberry, cherry blossom and Mandarin orange peel backed b...
Price: $26.99

2008 Zýme "La Mattonara" Amarone della Valpocella Classico Riserva (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Vinous: "The 2008 Amarone della Valpolicella Riserva La Mattonara keeps you at the edge of the glass, as it opens up in layers, showing dried cherries, currants and hints of pine. Further coaxing brings forward savory smoke followed by crushed blackberries, cinnamon, clove and candied citrus. The textures are like pure silk, slowly draped across the palate with a polished sheen, leaving ripe red and black fruits, mocha, sweet herbs and autumnal spice. You can feel the weight, yet the 2008 remains remarkably balanced, vibrant and flat-out delici...
Price: $349.99

Price: $17.99

90 points Wine & Spirits: "Barrique-aged for one year, this ripasso unfolds with flavors of dried cherry and dark chocolate accented by notes of licorice and sweet spice. Savory hints emerge toward the finish, balancing those rich flavors. It’s a good match for braised beef." (02/2021) K&L Notes: Corte Rugolin's Ripasso style of Valpolicella is produced by refermenting a small amount of Valpolicella Classico on the lees with the sweet wine of their Recioto and Amarone. The resulting red is of superior quality and is remarkably long-lived; it has more b...
Price: $27.99

92 points James Suckling: "Ripe prunes and wild berries with hints of vanilla and aromatic herbs. Sweet and silky on the full-bodied palate. A mature Amarone that’s ready to drink now." (10/2021) 92 points Vinous: "The 2011 Amarone della Valpolicella is decadent and intense, with a seductive display of crushed raspberries, mint and candied citrus gaining further depths, as hints of brown spice and tobacco form up in the glass. This is silky and pliant, with a juicy and vibrant expression of ripe red fruits balanced by tactile mineral tones, as sweet in...
Price: $119.99

2006 Dal Forno Romano Amarone della Valpolicella
Back In Stock!
98 points James Suckling: "This is very lifted and intense with treacle tart, licorice, light asphalt, chili and chocolate. Full body with very intense dried fruits like raisins, sultanas and prunes, but there's a nutmeg and clove undertone to it. Very chewy and intense on the finish. Big wine but racy and fresh. Stunning Amarone." (04/2015) 97 points Robert Parker's Wine Advocate: "Back in 2006, this estate farmed approximately 25 hectares of vines, and the Valpolicella was just beginning to feel its new celebrity status, thanks to a new generation of...

Robert Parker's Wine Advocate: "The NV Prosecco Brut Rose Jeio is made from equal parts Merlot and Pinot Noir. It is a fairly restrained wine with excellent balance and a refined mousse. I am not generally a fan of rose Prosecco, a category that has been created to exploit the growing popularity of both roses and sparkling wines, yet everything here works beautifully, and this is one if the very few examples that merit attention. (AG)" (08/2010) Wine Spectator: "A tangy sparkling rosé, featuring a lively bead, with ample dried white cherry and cranberr...
Price: $14.99

Bid on this 2-bottle lot of 1981 Bertani Amarone della Valpolicella Classico. Jancis Robinson: "Dark impenetrable ruby with bricky rim. Waxy and tobacco notes but really exciting. Wonderful supple dried fruit, fig and sour cherry. Much more tannic and bolder than the 2001. 17.5 points (WS)" (02/2014)
Starting Bid: $140.00

Bid on this 2-bottle lot of 2010 Tedeschi "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva (91VN). Vinous: "Bright, full red-ruby. Nuanced, scented nose combines blackberry, graphite, tobacco, violet and a peppery shade. Suave and juicy, with harmonious acidity nicely framing and providing freshness to the wine's refined plum, tobacco and balsamic flavors. This subtle midweight finishes savory and minerally, with substantial but ultimately smooth tannins and lingering perfume. A big success for the vintage, to enjoy over the next 10 years or so. This wine always showcases a stronger balsamic note than Tedeschi’s entry level Amarone. (ID)" (05/2017)
Starting Bid: $110.00

Bid on this magnum of 2005 Giuseppe Quintarelli "Rosso del Bepi" Veneto (1.5L) (95RP). Robert Parker's Wine Advocate: "The 2005 Rosso del Bepi is made with the same blend of grapes found in the Valpolicella Superiore. Only in the case of this wine, the entire mass of fruit sees a four-month appassimento cycle. The wine is aged in large oak casks for eight years. A severe hail storm in 2005 reduced yields. The fruit was good in that vintage, but not good enough to become Amarone. All that potential got locked into this wine instead. Despite its age, the Rosso del Bepi offers surprising freshness and crispness with delineated tones of dried cherry and pressed rose. This wine has more decades of cellar aging locked within. (ML)" (05/2017)
Starting Bid: $300.00

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