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Your search returned 82 results
Top Pick!
San Venanzio has won many awards over the years. At K&L they get the coveted "Guido" award of two thumbs up and three stars for value. On the nose, there are generous notes of apples, peaches, tropical fruits, and pear blossom. It’s wonderfully balanced and elegant, with a pleasurable spiciness. The palate is rich and creamy, with pretty fruit closely mirroring the nose and admirable fullness and length. This is balanced, elegant, and an excellent apéritif. 9.0 grams/liter (RS)
Price: $15.99
This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any time it suits you, the Montechiara phenomenon continues to gain followers by the day. See for yourself why this value sparkler is getting so much attention.
Price: $10.99
Eric Guido of Vinous writes: "The Battistelle Soaves have stood out in tastings over the last few years for their combination of expressive floral aromatics, mineral intensity and verve. The family-run winery is situated in the heart of Soave Classico in the small town of Brognoligo di Monforte d’Alpone. All of the vineyards, totaling eleven hectares, are located no more than one kilometer away from the winery and are comprised of many small parcels with drastically different soil types. Garganega is the sole focus at this address, used to create a portf...
Price: $17.99
La Cappuccina, located in the heart of the Soave region, is a family-run estate known for crafting wines that reflect their unique volcanic terroir. The "Basaltik" Sauvignon Blanc gets its name from the basaltic soils in the vineyards, which lend a distinct minerality and vibrancy to the wine. This Sauvignon Blanc is a true expression of both the grape and the land, combining the freshness of the varietal with the depth of the volcanic terroir.
On the nose, the "Basaltik" Sauvignon Blanc is bursting with aromas of citrus peel, green apple, and white pea...
90 points Vinous: "The NV Extra Dry Prosecco Superiore holds nothing back with an extroverted bouquet of sweet exotic spice, vanilla bean and crushed apples. It’s rich and soothing on the palate, with a gentle bead of fine bubbles that gives way to ripe peach offset by a twang of sour citrus. While this tapers off a bit shorter than expected, it’s crisp and wonderfully refreshing. (EG)" (12/2021) K&L Notes: The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary (sparkling) fermentation on non...
Price: $21.99
Top Pick!
98 points Decanter: "The current-release 2013 vintage features a nose of dried cherries combined with spice and smoke, adding a savoury element. The tannins are still tight but fine-grained, and balanced by the firm, linear acidity. There's weight and breadth on the palate due to the immense fruit concentration, with a persistent finish. Elegant and poised. (MCK)" (02/2024) 97 points James Suckling: "A super, dense core of mixed dried berries, together with notes of caramel and a mix of mild Indian spices, from coriander to mace. Full-bodied with a liq...
Price: $124.99
95 points Decanter: "A cooler, wetter vintage (2019), which has imbued this Amarone with a balsamic, leafy character while retaining plenty of concentration. Rich and vibrant, it opens with mint-chocolate, coffee and black pepper scents, while a background of woody tannins supports creamy black and purple fruits. Good acidity cuts the richness, and it finishes with some red and blue berries and a leafy note. (JB) " (10/2023) 95 points Vinous: "The 2019 Amarone della Valpolicella Classico is youthfully understated, requiring coaxing to reveal its depths...
Price: $79.99
91 points Vinous: "The 2020 Valpolicella Superiore blossoms in the glass with a pretty blend of crushed stone and peppery wild berries, lifted by violet florals. This is soft textured and more savory than sweet, with tension that mounts as inner rose and raspberry tones resonate over a core of saline minerals. Zesty acidity maintains fantastic balance as the 2020 finishes crisply refreshing, closing with a tinge of sour cherry. This is a blend of 85% Corvina and Corvinone, 10% Rondinella and 5% Barbera. (EG) " (12/2023)
Price: $21.99
Pra is one of the top producers in the Soave Classico region, known for crafting elegant, terroir-driven wines from the indigenous Garganega grape. The "Otto" Soave Classico is sourced from high-altitude vineyards on the volcanic hillsides of Soave, where the volcanic soils impart minerality and complexity to the wine. Otto is named after the family’s beloved dog and represents the pure, refreshing style of Soave.
On the nose, the Pra "Otto" Soave Classico offers aromas of white peach, pear, and lemon zest, alongside floral notes of jasmine and hawthorn...
Price: $23.99
From the biodynamic vineyards of Musella, located in the hills just outside Verona, comes a refined and elegant expression of Amarone della Valpolicella. Crafted from the traditional blend of Corvina, Rondinella, and Oseleta, Musella’s Amarone is made using the appassimento method, where the grapes are dried before fermentation, concentrating their flavors. Musella's commitment to sustainability and natural winemaking shines through in this wine, offering both richness and balance.
On the nose, the Musella Amarone greets you with aromas of ripe black ...
Price: $51.99
The "Casa Capitei" Amarone Classico from Monte del Frà is an impressive expression of Amarone, produced in the heart of the Valpolicella Classico zone. Made from the traditional blend of Corvina, Rondinella, and Molinara grapes, which are dried in the appassimento method before fermentation, this Amarone is rich, powerful, and concentrated, with a perfect balance of ripe fruit and velvety tannins. Monte del Frà, a family-run estate, is known for producing high-quality wines that reflect the region's terroir, and this Amarone is no exception.
Price: $49.99
Le Fraghe is a top producer in the Bardolino region of Veneto, known for crafting fresh, elegant wines that highlight the unique character of the local Corvina and Rondinella grapes. Situated on the eastern shores of Lake Garda, the Bardolino DOC is famous for producing lighter, more approachable red wines that still retain complexity and balance. Le Fraghe is committed to sustainable and organic practices, resulting in wines that express the purity of the fruit and the terroir.
Price: $18.99
93 points Wine Enthusiast: "Every year Pieropan captures the soul of Soave, Garganega and the vintage in such a pristine way that it keeps us in awe. This vintage shines with aromas of Fuji pears, Anjou apples, lemon blossom and flint. The palate is crisp with green apple skin and lemon zest flavors that give way to toasted almonds, acacia honey and a minerality so deep that you might as well be in a quarry. Drink now 2040 Jeff Porter"
Price: $19.99
94 points Vinous: "Mentholated herbs and sweet smoke combine with crushed raspberries and plums to form a truly seductive bouquet on the 2006 Fratta. There’s an opulence to its textures, yet it’s nicely balanced by vibrant acids which also work to enliven the tart red berries and spices within. This is perfectly mature with well-rounded tannins lingering, as licorice mixes with earth tones and tobacco to form a wholly satisfying finale. A truly stunning performance from this perfectly mature Fratta. The 2006 is 80% Cabernet Sauvignon and 20% Merlot that ...
Price: $69.99
Le Fraghe is a top producer in the Bardolino region of Veneto, known for crafting fresh, elegant wines that highlight the unique character of the local Corvina and Rondinella grapes. Situated on the eastern shores of Lake Garda, the Bardolino DOC is famous for producing lighter, more approachable red wines that still retain complexity and balance. Le Fraghe is committed to sustainable and organic practices, resulting in wines that express the purity of the fruit and the terroir.
Price: $21.99
97 points Vinous: "The 2017 Amarone della Valpolicella Classico Riserva Sergio Zenato blossoms in the glass with a decadent bouquet that blends crushed violet candies, spiced blood orange and dried blueberries. This is silky smooth, nearly creamy in feel, with a dense wave of ripe red berry fruits contrasted by a bitter tinge of dark, dark chocolate. Despite its size (17% alcohol), a core of zesty acidity maintains amazing energy and freshness as the 2017 finishes dramatically long and intense, leaving a staining of tart wild berry fruit to linger. (EG)"...
Price: $109.99
The 1971 Giuseppe Quintarelli Amarone della Valpolicella is a legendary wine from one of the most iconic producers in Italy. Quintarelli is renowned for his meticulous, artisanal approach to winemaking, creating Amarones that are rich, complex, and capable of aging for decades. The 1971 vintage is a testament to the incredible aging potential of Quintarelli’s Amarones, offering a unique glimpse into the depth and complexity that comes with extended bottle age.
On the nose, the 1971 Quintarelli Amarone reveals layers of evolved aromas, including dried fi...
Price: $799.99
94 points Vinous: "A dark, super-ripe wine, the 2008 Valpolicella Superiore is fabulous in this vintage. Smoke, tar, incense, licorice and blackberry jam hit the palate in a massive, intense Valpolicella loaded with class and personality. Even with all of the concentration, the 2008 is quite a bit less tannic than some recent vintages have been, which makes it accessible even today, especially if given a little air. There is a lot to admire in this drop-dead gorgeous Valpolicella from Romano Dal Forno. (AG)" (03/2014) 93 points James Suckling: "Lots of...
Price: $129.95
98 points Wine Enthusiast: "Opening with aromas of ripe golden apples, fragrant jasmine, toasted almonds, and delicate acacia honey with a profound minerality that emerges as the wine opens. The textured, layered palate is a work of art, with apricots, baked pear, and hints of cinnamon and nutmeg leading to a stunning mineral finish. Jeff Porter" 96 points James Suckling: "The only oak-inflected cuvee at the estate. Aged in 100% used tonneaux, both French and Slavonian. Superb aromas of pistachios, peaches and dried mangoes. Broad and expansive, yet fun...
Price: $44.99
94 points James Suckling: "A very rich and spicy nose of kirsch, sweet morello cherries, spice box, hazlenuts and vanilla beans with dried dark cherry cake and lots of cedar, too. Full body, sweet fruit, vibrant acidity, ripe and round tannins and a fruit-forward finish. Always excellent. Drink now." (10/2017)
Price: $119.99
98 points Wine Advocate: "The opaque purple-colored 1995 Amarone is nearly perfect. It is reminiscent of super-concentrated blackberry liqueur infused with incense, smoke, and minerals. Full-bodied, dense, and chewy, this huge offering possesses remarkable purity and liveliness for its size and intensity. (RP)" (08/2000) 94 points Wine Spectator: "Gorgeous Amarone. Like Port. Opulent, with toffee, spice, berry, chocolate and Christmas pudding character, it's full-bodied, with big, velvety tannins and a long, raisiny, sweet fruit aftertaste. *Highly Rec...
Price: $429.99
Bertani, which recently celebrated its 150th anniversary, was founded in 1857 by brothers Gaetano and Giovan Battista Bertani. Prosperous wine merchants who believed that quality winemaking held the key to the future, the Bertanis invested their funds in buying some of the finest vineyards in the province and making their own wines. Consequently, unlike many other local producers, Bertani owns its own vineyards and so is able to oversee the entire winemaking cycle from start to finish. Carefully selected grape bunches are hand-harvested in Bertani's best...
Price: $269.99
The "Palazzo della Torre" from Allegrini, one of the most renowned producers in Veneto, is a modern twist on the region’s classic winemaking techniques. This Super Veronese red is crafted using a blend of Corvina, Rondinella, and a small percentage of Sangiovese, with a portion of the grapes dried in the appassimento style—a method traditionally used to make Amarone. This process lends the wine added depth, richness, and complexity, making it both approachable and sophisticated.
On the nose, the "Palazzo della Torre" offers inviting aromas of ripe black...
Price: $21.99
98 points Int'l Wine Review: "The blend of 60% Corvina, 20% Rondinella Oseleta and 10% Croatina is placed in a plastic plateaux for three months in large open rooms, with an innovative ventilation system, prior to an additional 24 months in barrel. The result is a sensational wine that opens to simply striking aromatics of fresh ripe black cherries and sweet blackberries woven together with exotic spices, spring florals, dark chocolate and smoldering tobacco just to name a few. On the palate this is full-bodied and layered with beautifully polished tanni...
Price: $329.99
Prà is a renowned producer in Veneto, best known for its high-quality Soave and Valpolicella wines. The "Morandina" Valpolicella Superiore is sourced from organic vineyards in the foothills of Monte Lessini, showcasing the elegance and complexity that Valpolicella can achieve when crafted with care. This wine, a blend of Corvina, Corvinone, Rondinella, and Oseleta, is made in the traditional style, offering freshness alongside depth, with a hint of the power often associated with Amarone.
On the nose, the "Morandina" Valpolicella Superiore opens with ar...
Price: $29.99
93 points Wine Enthusiast: "Vaio Armaron is an elegant and sophisticated wine that exhibits deep complexity and aromatic intensity. Thanks to its pretty layers of red cherry, spice and cola this wine exemplifies the best of classic Amarone tradition. It makes a fabulous winter wine to be paired with beef stew or roasts." (12/2008) 91 points Wine Spectator: "An elegant Amarone, showing aromas and flavors of black cherry and currant, with a floral vanilla note. Medium- to full-bodied, with a silky mouthfeel and a fresh fruit and vanilla finish. Fine and ...
Price: $119.99
Monica Larner writes: "Anyone who frequented Verona’s famed Bottega del Vino wine bar in its glory days will remember the Bertani “altar” set up in the downstairs cellar. Carefully erected under its own pool of light, the shrine consisted of important vintages arranged into a giant pyramid with magnum-sized wooden cases at the base. Small church candles flickered at the perimeter. That altar to a single brand, so revered and holy to the Veronesi, always comes to mind when I taste Bertani’s wines. This cherished symbol of Valpolicella is a beacon for thos...
Price: $299.99
95 points James Suckling: " Amazing aromas of dried fruits, burnt orange and walnut skin. Full-bodied, chewy and very rich and dry, with wonderful tannin-fruit tension. It's layered, textured and complex. A triumph. " (11/2015) 95 points Wine Advocate: " This was an excellent vintage in much of Italy, but unfortunately the weather was not as pleasant in this specific area of the Valpolicella. The season saw a lot of rain, and a good amount of fruit was cut and left on the ground because it could not be used. Considering these difficulties, Michele Dal...
Price: $329.99
98 points Wine Advocate: "The magnum 1997 Recioto della Valpolicella is a tremendous wine that catapults you to a whole new level of intensity and is, honestly, unlike anything you will ever taste. It pours out of the bottle with inky, impenetrable blackness and the thick consistency of olive oil. Corvina, Rondinella and Molinara grapes are harvested and air-dried for up to half a year, then aged carefully in 100% French oak. The bouquet opens in slow motion. Tones of chocolate, hickory smoke, prune, cinnamon cake, prune, black plum, root beer, crushed g...
Price: $189.99
95 points Decanter: "Luca Ferraro makes wines which combine technical precision with the natural expression of terroir at this small, family- owned estate in the hills of Asolo. Long ageing on the fine lees and slow refermentation give this floral Extra Dry a lovely creamy texture and a deliciously juicy finish. Absolutely irresistible. " (04/2022) 91 points Vinous: "The NV Extra Dry Prosecco Superiore enchants with its sweetly scented blend of sweet flowers, confectioners’ sugar and tropical melon. It engulfs the palate with silken bubbles, creating a...
Price: $16.99
Tenuta Giacobbe Soave is a crisp and elegant white wine produced from Garganega, the signature grape of the Soave region in Veneto. Grown on the volcanic hillsides of the region, this Soave reflects the terroir’s minerality and freshness. Tenuta Giacobbe is known for crafting wines that highlight the natural acidity and vibrant fruit character of the variety, making this Soave a refreshing, food-friendly optio.
On the nose, the Tenuta Giacobbe Soave delivers aromas of ripe pear, white peach, and citrus blossom, accompanied by subtle notes of almond and...
Price: $14.99
92 points Decanter: "Round and ripe with seasoned oak notes; juicy and balanced, and brimming over with hedgerow fruits. Exceptionally clean and precise; notes of aniseed and tobacco to finish. Really stylish and with low residual sugar. (MG) " (01/2018) 90 points Wine Enthusiast: "This opens with aromas of ripe dark-skinned fruit, tilled soil and baking spice. The chewy concentrated palate offers prune, dried cherry, star anise and tobacco alongside polished tannins. (KO)" (03/2019)
Price: $79.99
92 points Vinous: "Dark cherries, plums, game, smoke, savory herbs and tobacco burst from the 2008 Amarone della Valpolicella Classico Riserva di Costasera. A dark, brooding Amarone, the 2008 certainly does not lack personality. The style is a bit rough around the edges, but the 2008 will drink nicely, especially at the dinner time with similarly hearty fare. (AG)" (03/2014)
Price: $79.99
New!
From the biodynamic vineyards of Musella, located in the hills just outside Verona, comes a refined and elegant expression of Amarone della Valpolicella. Crafted from the traditional blend of Corvina, Rondinella, and Oseleta, Musella’s Amarone is made using the appassimento method, where the grapes are dried before fermentation, concentrating their flavors. Musella's commitment to sustainability and natural winemaking shines through in this wine, offering both richness and balance.
On the nose, the Musella Amarone greets you with aromas of ripe black ...
Price: $44.99
93 points James Suckling: "Lots of ripe blueberries and dried flowers with hints of raisins on the nose. Full-bodied, rich and intense, yet fresh and vivid. Drink or hold. " (07/2020) 93 points Wine Spectator: "A fresh and elegant Amarone, trimmed by sleek, integrated tannins and displaying a lovely range of crushed black cherry and ripe damson plum fruit with accents of red licorice, tea leaf and ground white pepper. Though medium- to full-bodied and focused, this wears its weight well, harmonious through to the lingering, minerally finish of iron and...
Price: $69.99
This historic firm was founded in 1857 at Quinto di Valpentena by brothers Giovanbattista and Gaetano Bertani. This Recioto, among the world longest-lived wines, owes its strength and power from the same method used to make the dry Amarone (grapes picked at optimal ripeness and dried on straw mats in special outbuildings, then pressed and fermented). In this case, however, the resulting wine stops its fermentation early thereby preserving its sweetness. At the table it acts like your finest vintage port, though with less brut alcoholic strength and a mor...
Price: $174.99
95 points Int'l Wine Cellar: "Nearly black color. Extremely youthful, unforthcoming nose hints at black cherry, plum, violet, bitter chocolate, quinine and bell pepper. This is almost too concentrated and tannic to describe. Palate- and toothstaining flavors of black plum, coffee liqueur, spices, tobacco, vanilla and herbs abound. Alcoholic, heady wine, with a much denser and more tannic finish than the Amarones of Giuseppe Quintarelli. Not for those who believe that less can be more. This cult producer's 2000s are clearly superior to his 1999s, a lesser...
Price: $399.99
From the famous Veronese bar Archivio comes Volume Primo Vermouth. The brainchild of bartenders and recipe creators, Raffaele and Tommaso, the idea with this release was to produce a fresh, Mediterranean-styled vermouth to use in their bar. A blend of 95% Moscato d’Asti and 5% Grillo Siciliano renders this fortified wine soft and fruity. Partnered with the wonderful Antica Distilleria Quaglio in Piemonte, they're making the most exciting vermouth on the market today. The majority of its herbs come from Distilleria Quaglia’s own fields, located in the hil...
Price: $32.99
According to the Gambero Rosso, the wines of Trabucchi "demonstrate the cellar's interest in innovation but never lose sight of their profound link with the area and its history." Trabucchi has always been one of my favorite producers: flavor, character and fun. Over the entrance to the winery is inscribed "With inspiration from Giuseppe Quintarelli, help from Romano Dal Forno and the money of Sig. Trabucchi," who is obviously someone with a great sense of humor. For me Valpolicella is the most exciting winemaking zone in Italy now. Gone are the days of ...
Price: $29.99
The Clara C Valdobbiadene Brut Prosecco is a sparkling wine that exemplifies the fresh and vibrant character of Prosecco from the Valdobbiadene region. The nose is lively and aromatic, with notes of green apple, pear, and white peach, complemented by a hint of citrus zest and floral undertones. On the palate, it is crisp and effervescent, with a fine and persistent mousse that enhances the wine’s refreshing profile. Flavors of ripe fruit, such as apple and melon, are balanced by bright acidity and a clean, mineral finish. The wine’s delicate sweetness is...
Price: $15.99
94 points James Suckling: "A single vineyard iteration, drawing fruit from an historically crucial site, quite steep and chalky-calcareous and dropping to the Adige river. Corvina (80%) and oseleta (20%). No dried fruit. The brusque, firm and punchy nature of oseleta's tannins are evident on the attack. Yet the mid-palate is spherical and energetic, serving to mitigate any sense of stiffness, while splaying anise, mint, leather varnish and dark, saturated berry. This is a very good wine, built for the cellar. Drinkable now, but best from 2025. (NG) " (05...
Price: $29.99
95 points Vinous: "The 2009 Amarone della Valpolicella is one of the most sexy, open-knit young Dal Forno Amarones I can remember tasting. An enticing mélange of mocha, black cherry, bittersweet chocolate and leather captivates the senses. Incredibly open today, the 2009 can be enjoyed with minimal cellaring or aged for twenty years, perhaps beyond. Although the 2009 doesn't quite reach the heights of the truly epic vintages here, it comes very close and will provide considerable pleasure sooner than many of those wines. I don't think I have ever tasted ...
Price: $349.99
93 points James Suckling: "Intense nose with black chocolate, dark raspberries, dried orange and sweet blueberries. Rich and intense with a juicy, full-bodied palate, coated by plenty of fine, silky tannins. Tight, long and racy. Sustainable. Drink now or hold." (09/2022) 93 points Vinous: "The 2019 La Grola keeps me returning to the glass to take in its darkly alluring blend of steeped cherries and plums complemented by sage and clove nuances. This is silky-smooth and potent, with a wave of ripe red fruits and spices that drench the palate in youthful...
Price: $29.99
93 points Vinous: "The 2008 Kairós captures the exuberance of the Zymé house style. Dark red and black fruits, smoke, tobacco, black olives and grilled herbs all make an appearance in the glass. The 2008 is dense, chewy and full-bodied, with fabulous depth and intensity, not to mention terrific overall balance. Hints of game and wildness linger on the intense finish. (AG) " (03/2014)
Price: $139.99
92 points Wine Spectator: "A juicy Amarone that partners a silky texture with supple tannins, delivering dark flavors of brambly berry fruit and ripe black cherry, layered with smoke, vanilla, anise and clove. There's seamless integration, with a long finish that echoes the pure fruit flavor. Drink now through 2030." (10/2010) 91 points Wine Advocate: "The 2007 Amarone della Valpolicella Classico Costasera emerges from the glass with intricate layers of sweet, perfumed fruit. Flowers, berries and spices develop over time as this nuanced, textured Amaro...
Price: $69.99
90 points Wine Enthusiast: "What sets this wine apart are the cooling aromas of chopped mint and white licorice. It delivers tangy layers of black olive, resin, tar, tobacco leaf and sweet cinnamon stick. " (11/2012)
Price: $79.99
93 points James Suckling: "A linear, bright Amarone with purple fruit, lavender and sandalwood throughout. It’s full-bodied with a tight, integrated palate. Fine and pretty. " (11/2020) 92 points Wine Advocate: "From a historic estate that was a residence of the family of Italy's language and literary genius Dante Alighieri, the Masi Serego Alighieri 2013 Amarone della Valpolicella Classico Vaio Armaron is a generous and hearty wine. The bouquet is quite opulent, although there is a note of worn leather or cured meat that you notice straight off. This...
Price: $69.99
95 points James Suckling: "Amazing aromas of dried fruits, burnt orange and walnut skin. Full-bodied, chewy and very rich and dry, with wonderful tannin-fruit tension. It's layered, textured and complex. A triumph. " (11/2015) 95 points Wine Advocate: "The 2010 Valpolicella Superiore Monte Lodoletta is more precise and focused compared to the 2011 edition that I tasted at the estate at the same time. This was not an easy vintage in Valpolicella compared to other parts of Italy that enjoyed a classic growing season. Instead, this Northern corner of Ital...
Price: $129.99
The 2020 Stefano Accordini Valpolicella Classico Superiore Ripasso Acinatico is a vibrant and structured red, known for its rich, layered flavors and smooth finish. It features a well-balanced profile with notable depth and integrated tannins. Produced by Stefano Accordini, a respected estate in the Valpolicella region, the winery is celebrated for its commitment to quality and traditional winemaking techniques. This Ripasso, crafted through the traditional “ripasso” method of refermenting on dried grape skins, offers a complex blend of ripe fruit, spice...
Price: $26.99
92 points James Suckling: "Sappy red to dark fruit allusions, fennel seeds and violets. The tannins, a gritty sheath of cocoa powder with a fleck of leafiness. Poised, versatile and very easy to drink." (04/2023) 90 points Wine Enthusiast: "The nose on this fresh Valpolicella is driven by pretty and upfront fresh floral notes followed by zippy red-berry fruit notes and hints of tobacco. The palate is lifted with fresh cherries, mixed herbs and underbrush all well balanced giving the wine an easiness about it yet a complexity that keeps you coming back....
Price: $16.99