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Your search returned 4 results

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Third generation winemaker Marco Porello is converting the Ca' Gialla estate to organics in the Roero area where he sources the fruit for this Barbera d'Alba. This pure fruit expression is fermented and aged in stainless steel and cement.
Price: $12.99
Wine Club
$9.99


James Suckling: "A fresh, fruity red with cherries, lemon zest and light chocolate. Medium body. Fresh finish." (01/2020)
Price: $17.99

Price: $17.99

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