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Your search returned 17 results
96 points John Gilman: "The stunning nose soars from the glass in a blend of heather, desiccated cherries, fresh figs, honey cake, a touch of cigar wrapper, rancio, salty soil tones, a touch of iodine and a vibrant topnote of orange zest. On the palate the wine is pure, full-bodied and simply bottomless in its depth, with perfect balance and focus, tangy acids, a great synthesis of opulent sweetness and uplifting structure and a very, very long, complex and magical finish. Sheer brilliance!" (01/2014) 95 points Wine Spectator: "Offers a rich, earthy ar...
Price: $1,399.99
95 points James Suckling: "This smells like apricot tarte tatin with notes of toasted nuts and caramelized bananas. Very crisp and concentrated this has tremendous energy in spite of the intense maturation character, the touch of sweetness pushed way into the background. Super-long finish that’s both rich and refreshing. Drink or hold. (SP)" (06/2023) 93 points Wine Advocate: "The NV Savannah Verdhelo Special Reserve (Rare Wine Company) is lovely, wafting from the glass with inviting aromas of fruitcake, warm spices, bitter orange, blanched almonds and...
Price: $55.99
96 points James Suckling: "Dense and rich with a wide spectrum of baked apricot, caramelized orange and dried date character. And behind this is a huge structure with great acidity that keeps it very straight on the expansive yet energetic palate. Stunning length and nutty complexity at super-long finish. Drink or hold. (SP)" (06/2023) 92 points Vinous: "Medium amber. Powerfully scented bouquet combines cherry compote, cola, molasses, pipe tobacco and brown sugar. Lush and expansive in the mouth, offering sweet pit fruit and orange marmalade flavors an...
Price: $55.99
96 points Wine Spectator: "Juicy and very tightly focused, with a mouthwatering edge from start to finish, this ripples with green tea, dried ginger, buckwheat, salted caramel and crumbled hazelnut notes. Long, pinpoint finish. Drink now. (JM)" (02/2023) 93 points Vinous: "The 1972 Blandy’s Bual (2022 Bottling) has 115g/L residual sugar and 9.2g/L total acidity. It opens nicely over the course of 20 minutes in the glass, developing mandarin and light resinous notes, green mango and beeswax. The palate is well balanced with ample weight and a lovely vis...
Price: $469.99
H&H is the only producer of Madeira who produces wine primarily from their own vineyards, an advantage they have always enjoyed since the company's founding in 1850. All their age statements show the minimum age of wine blended in (as opposed to the average age), and most of their wines are aged the old fashioned way, in the canteiro (i.e. up in the rafters, exposed to heat and sunlight) method. This is the sweetest of Henriques' 15-year-olds, this offers a complex aroma of dried fruit, jam and wood. Full bodied, rich and mellow with a flavor of dried fr...
Price: $69.99
H&H is the only producer of Madeira who produces wine primarily from their own vineyards, an advantage they have always enjoyed since the company's founding in 1850. All their age statements show the minimum age of wine blended in (as opposed to the average age), and most of their wines are aged the old fashioned way, in the canteiro (i.e. up in the rafters, exposed to heat and sunlight) method.
Price: $69.99
H&H is the only producer of Madeira who produces wine primarily from their own vineyards, an advantage they have always enjoyed since the company's founding in 1850. All their age statements show the minimum age of wine blended in (as opposed to the average age), and most of their wines are aged the old fashioned way, in the canteiro (i.e. up in the rafters, exposed to heat and sunlight) method.
Price: $69.99
91 points Wine Advocate: "The NV Malmsey 10 Year Old, which was bottled end 2015, is bestowed with pungent clove and sandalwood aromas, holding the sweet caramel and toffee notes back and delivering something more resinous and almost marine-like. There is a peat-like element, as if it was matured on Islay rather than the middle of the Atlantic! The palate is medium-bodied and here that Malmsey-like richness and sweetness is (finally) delivered: touches of toffee apple, smoke, clove and dried orange peel. Perhaps more Bual-like in style, it displays fine ...
Price: $31.99
Jancis Robinson: "Mid amber-brown. Cooked fruit and a hint of something herbal like mint or angelica, with rich, Christmas-cake notes too. Medium-sweet sense, with a caramelised orange and dried apricot palate. Good length, caramelised hazelnut finish. Nicely done. 16/20 points (TJ)" (04/2021)
Price: $31.99
93 points Decanter: "Sercial is not the easiest grape to appreciate but this amber-coloured wine has lovely, lifted savoury-nutty aromas and clean spicy flavours with characteristic acidity. Text book Sercial: a wonderful aperitif or try a glass to accompany sushi and sashimi. (RM)" (09/2022) 92 points Wine Enthusiast: "As warmer weather approaches, this is a wine that should immediately come to mind at aperitif time. This bone-dry style, with its inimitable nutty character, is so fresh, so vibrant. It has some tannins, enlivening acidity giving a grea...
Price: $31.99
93 points Wine Enthusiast: "Slightly richer than the Charleston Sercial, the Boston Bual boasts knockout aromas of toasted nut oil, orange peel and hints of dark honey or maple syrup. Despite the extra weight and sweetness, it's not cloying at all the finish is mouthwatering and long. *Editors' Choice* (JC)" (11/2006) 93 points Wine Spectator: "Nutty aromas and flavors are filled with buttery notes in this plush and sweet style. Dried apricot and mango details add to the richness. Finishes with seductive smoke, dried beef and cocoa powder components. (...
Price: $55.99
94 points John Gilman: "I really like the Rare Wine Company’s Charleston Sercial bottling, which is one of my favorites in their fine historic Madeira bottling series. This wine only has one percent residual sugar, which with Madeira’s inherent tangy acids, comes across as quite dry, but beautifully buffered. The bouquet is a first class blend of white cherries, oranges, a touch of nutskin, fresh nutmeg, smoky overtones and a lovely base of soil. On the palate the wine is deep, full-bodied, pure and beautifully transparent, with a superb core, racy acids...
Price: $55.99
Price: $299.99
Wine Advocate: "The non-vintage Rainwater Medium Dry has an uncomplicated marmalade and wax resin nose. The palate is light and smooth, with the toffee component rounding out the finish. It is not as complex as Barbeito’s Rainwater, but should offer pleasure if slightly chilled and served as an aperitif. " (08/2012) K&L Notes: Rainwater is a medium-dry pale Madeira that is delicious when taken before a meal, but also goes well with dessert. Its elegant and refined bouquet has made it a popular Madeira with novices and die-hard Madeira lovers around the...
Price: $16.99
Price: $29.99
90 points Decanter: "The driest style of Madeira (50g/l residual sugar) from grapes grown near Seixal on the cool north coast of Madeira. Mid-amber colour with gently lifted, spiced walnut aromas and just a whiff of leather. Wonderfully crisp (8.3 g/l total acidity) yet savoury flavours, seemingly dry with a hint of sultana and crystalised fruit on a long, racy yet delicately toasted finish. The incisive natural acidity makes this delicious to drink with sushi or sashimi, or try it with roasted almonds as a very civilised aperitif. (RM)" (08/2023) Vino...
Price: Hidden
Bid on this bottle of 1868 Blandy's Malmsey Madeira. Blandy's Malmsey Madeira is renowned for its rich, luscious sweetness and complex flavor profile, making it one of the most celebrated styles of Madeira wine. Aged in oak casks using the traditional canteiro method, this wine showcases vibrant notes of toffee, caramel, dried fruits, and roasted nuts, balanced by a refreshing acidity that prevents it from feeling overly sweet. Known for its remarkable longevity, Blandy's Malmsey can age gracefully for decades, continually developing deeper layers of flavor and aromatic intensity.
Current Bid: $985.00
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