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Your search returned 31 results

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90 points James Suckling: "Pale salmon pink color with delicate aromas of red berries and rose petals. Light-to medium-bodied with fresh acidity that allows for a short burst of clean fruit." (08/2021)
Price: $24.99
Wine Club

An interesting blend of Campano grapes Falanghina, Ginestra and Pepella from vines that are up to 200 years old. Citrus and mineral with almond notes, a lovely fresh summer white that will transport you to the Amalfi coast of Italy.
Price: $36.99
Wine Club

92 points Vinous: "Molettieri's 2007 Taurasi Vigna 5 Querce is a big, big wine. Mocha, espresso, game, tar, licorice and dark raspberries meld together in an unusually ripe, flashy Taurasi. The 2007 boasts tons of richness and sheer power, but it needs at least another year to settle down and incorporate its oak. (AG)" (02/2013) 91 points Wine Spectator: "Wild underbrush and exotic spice notes mark the racy black cherry puree and cassis fruit in this rich red, delivering full tannins and a long aftertaste of wild flowers, mineral and spice. (NM)" (06/2...
Price: $39.99

2017 Mastroberardino "Radici" Taurasi (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points Vinous: "The 2017 Taurasi Radici is a force to be reckoned with, as it bursts from the glass with masses of raspberries, currants and plums, complemented by an array of autumnal spices and crushed violets. Its textural depth and density is something to behold, silky, almost creamy, yet contrasted perfectly by a core of mineral-laced black fruits and brisk acids, as an air of inner rose and cloves forms toward the close. The 2017 is persistent and structured yet also unbelievably fresh, as fine tannins frame its smoky mineral tones, along with l...
Price: $39.99

94 points Vinous: "Deep ruby with an amber rim. Brooding coffee and cocoa nuances complicate rich dark cherry and blackberry syrup on the nose. Large-scaled, dense and juicy, showing tactile flavors of dark berries and chocolate complemented by a note of underbrush. This long, smoothly tannic wine pulls off the neat trick of being a behemoth while staying light on its feet. Still, it needs a lot of time to show its best. (ID) 94+" (09/2015) 92 points Wine Spectator: "A finely honed red, with dense, sculpted tannins and a rich, smoky undertow. Flavors o...
Price: $39.99

2015 Mastroberardino "Radici" Taurasi Riserva (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Super-elegant but really tight aglianico here with lightly peppery black fruit, colored with inky and spicy notes. With aeration, you move into the herbal zone, with fresh bay-leaf, chai and light rosemary. The palate is medium-to full-bodied and you feel all the aromas pent-up, ready to burst out. The tension here is palpable and this will need several more years before the firm tannins soften, allowing the wine to open up and flood your palate. Still be patient. Try from 2024." (09/2021) 96 points Vinous: "The 2015 Taurasi ...
Price: $44.99

95 points Vinous: "The 2018 Fiano di Avellino Pietramara Etichetta Bianca Riserva captivates the senses and the intellect with a bouquet that keeps you coming back again and again. A constantly evolving mix of candied lime, gingery spice, incense, shavings of pine, roasted almonds, crushed green apples and curry leaf emanates up from the glass. It’s incredibly deep and rich on the palate, perfectly offset by salty minerals that saturate and brisk acids that keep the expression fresh. Orchard fruits dominate, mixed with sour melon, under an air of tropica...
Price: $39.99

91 points Vinous: "The 2020 Asterias pulls you close with a bouquet that shows honeyed white flowers, crisp pear, lime zests and a hint of wet stone. It’s soft and round yet with a stimulating core of bright acidity and minerals that creates a buzzing of savory tension across the palate. White pit fruits combine with sour melon in a nuanced expression, yet they stay with you long through the mouthwatering finale. This is showing beautifully today, yet there’s no shame in losing a few bottles in your cellar for a number of years. -- Eric Guido" (01/2022)...
Price: $21.99

92 points Vinous: "The 2019 Diciotto SuperCampano Semplice is dark and brooding, opening slowly to a display of musky black fruits, smoke, ashen earth and savory herbs. Its textures are soft and enveloping, as they wrap the palate in a contrasting mix of sour citrus and tart wild berries, further intensified by nervous acidity, as rosy inner florals form toward the close. This finishes lightly structured, tart and almost chewy, like biting into a sour cherry; yet through it all, the impression is amazingly fresh. The Diciotto is quite impressive, but giv...
Price: $21.99

Vinous: "The 2020 Fiano di Avellino Bechar lifts up with a savory and rich bouquet that blends blanched almond with freshly sliced pear and hints of smoke. This rushes the palate with a decadent mix of silky textures, ripe orchard fruits, candied citrus and sweet inner florals, all motivated by brilliant acidity. Nuances of green melon mix with ginger and salty minerals to create a reverberation of tension through the long and dramatic finale. This showboat of a Fiano will win a lot of hearts. -- Eric Guido"
Price: $22.99

93 points Vinous: "Sweetly scented and delicately perfumed, the 2020 Biancolella Tenuta Frassitelli opens in the glass to reveal baked apples and pears complemented by white flowers, a dusting of sweet spice, lemon zests and hints of vanilla bean. It’s rich and weighty upon entry, yet it is quickly lifted by cooling herbal tones, as orchard fruits wash across the palate, leaving a mineral tinge behind. This resonates on pretty inner florals and a flourish of green citrus, tapering off lightly structured and classically dry. I followed the 2020 Biancolell...
Price: $26.99

95 points Wine Spectator: "Creamy tannins are well-knit with flavors of crushed cherry and wild strawberry fruit, melted licorice and fragrant thyme in this enticing, full-bodied red. Zesty notes of iron and ground black pepper underscore the fruit profile, leading to the chewy finish. Long and harmonious. (AN)" (03/2021) 92 points Vinous: "The 2012 Taurasi Riserva Vigna Cinque Querce is a big, dark, and smoky effort from Salvatore Molettieri. Here I'm finding a massive display of crushed black cherry, offset by sour citrus, with notes of damp earth a...
Price: $54.99

94 points Vinous: "The 2017 Fiano di Avellino Stilema opens slowly, unwinding with dusty dried flowers, crushed oyster shells and incense giving way to young peaches and hints of exotic spice. This soothes with silken textures and ripe stone fruits, as tension builds through a mix of saline-minerals and lemon oils toward the close, all under an enriching air of crushed hazelnut. A salty flourish and sour citrus linger through the lightly structured finale, as the 2017 Fiano Stilema tapers off with impressive length. As gorgeous as this is today, it will ...
Price: $49.99

93 points Vinous: "The 2019 Fiano di Avellino is remarkably pretty and delicate in the glass, wafting up with dusty dried flowers, crushed apples and nuances of mint. It’s weightier than anticipated, with silken textures lifted by brisk acids, as lime-tinged stone fruits and gingery brown spices settle upon the senses. This leaves an unbelievable amount of citrusy concentration and salty minerals to linger through the tension-filled finale, yet freshness is expertly maintained. The 2019 is still in its infant stage of life, requiring cellaring to unlock ...
Price: $29.99

95 points Robert Parker's Wine Advocate: "This is a fantastic wine from Stefania Barbot that represents a spot-on interpretation of both vintage and territory. The 2016 Taurasi Fren is dark and luscious, boasting impressive depth and persistence. There is extreme purity of fruit with blackberry and blackcurrants interwoven into smoke, tar, ash and exotic spice. To the palate, the wine offers structure and ample fruit weight, resulting in a powerful, steak-worthy performance. Fruit comes from 70-year-old vines planted at 470 meters in altitude. (ML) " (08...
Price: $49.99

2008 Galardi "Terra Di Lavoro" Roccamonfina
Back In Stock!
97 points Robert Parker's Wine Advocate: "Galardi’s 2008 Terra di Lavoro is a legend in the making. It is a fabulously ripe, rich and seductive wine endowed with beautifully articulated dark plums, ash, leather, licorice, all of which meld together in an explosive, utterly thrilling display of class and elegance. Clean, mineral notes frame the eternal finish. Today the 2008 is impossibly young and the wine will require considerable patience, but its class, pedigree and potential are all first-rate. Simply put, the 2008 is a monumental Terra di Lavoro. (A...
Price: $89.99

92 points Robert Parker's Wine Advocate: "Here is another impressive set of wines from Stefania Barbot. Her 2017 Irpinia Campi Taurasini Ion grabs onto the richness and extra concentration that is characteristic of this hot and dry vintage. The wine opens to a velvety dark appearance and shows clear flavors of dried blackberry, prune, campfire ash, tar and resin. I commented on the purity of the aromas in the last vintage I tasted (the 2016) and find that same fruit clarity here, albeit with more vintage heft and power. Some 12,000 bottles were released....
Price: $29.99

From the winery, "Brilliant ruby red, the nose is characterized by floral, fruity and spicy notes, with hints of violet, raspberry and cinnamon. The taste is soft, warm, with fine tannins and a long finish."
Price: $31.99

If you've ever been to, or seen pictures of, Italy's Amalfi Coast, you'll recall that much of it is a series of houses and lemon trees improbably perched on steep cliffs overlooking the Mediterranean. But travel a little inland from the coastal town of Maiori to Tramonti, and you'll find a landscape of steeply-terraced vineyard land planted with vines, some more than 100 years old--before phylloxera. Tenuta San Francesco has more than seven hectares here, planted to indigenous red and white varietals including Aglianico, Tintore and Piedirosso that make ...
Price: Hidden

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