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Your search returned 32 results
94 points John Gilman: "The 2022 Clos de la Roilette “regular bottling” is truly exceptional in this vintage. The bouquet is deep, pure and sappy, wafting from the glass in a mix of sweet cassis, black plums, dark chocolate, gamebird, dark soil tones, violets, a touch of brown spices and plenty of upper register smokiness. On the palate the wine is deep, focused and full-bodied, with bottomless depth of sappy black fruit at the core, superb soil signature and grip, ripe tannins and a very long, complex and impeccably balanced finish. This has a lovely ve...
Price: $22.99
Composed of 100% Gamay sourced from 100-year-old vines that grow on granite, pink granite, and volcanic soils. Approximately 25% of the fruit was destemmed, undergoing a 12-day semi-carbonic maceration. The wine aged 12 months in 3- to 4-year-old barrels prior to bottling, with an additional 2 to 3 years before release.
Price: $18.99
92 points Vinous: "The 2022 Chiroubles l'Aurore des Côtes has a precocious nose, one that manages to retain delineation and purity with lovely black cherry and boysenberry fruit. The palate is medium-bodied combining succulent tannins, fine acidity and well-integrated oak with impressive substance on the finish. It needs a couple of years in bottle but you can already see the potential. (NM)" (05/2023)
Price: $14.99
95 points John Gilman: "The 2022 Fleurie “Cuvée Tardive” from Alain Coudert is equally deep and sappy as the Clos de la Roilette regular bottling, but not quite as expressive aromatically right out of the blocks. The bouquet offers up scents of black plums, black cherries, a hint of pomegranate, bitter chocolate, dark soil tones, fresh thyme, woodsmoke, pigeon, beautifully discreet spice tones and a smoky topnote. On the palate the wine is pure, full-bodied and rock solid at the core, with great focus and grip, lovely mineral drive on the backend, ripe, ...
Price: $27.99
The Amethyste from Perroud comes from a two acre organic vineyard which features 75-year-old vines planted on granite and sandy soils. The terroir is said to also contain purple crystals in the soil, lending minerality to the wine and providing the vineyard its name.
Price: $17.99
99 points James Suckling: " If you want to know why so many old wine books sing the praises of this appellation, try this expansively rich and velvety Moulin-a-Vent. Masses of fine tannins that are already beautifully integrated on the medium- to full-bodied palate. They build and build to an almost overwhelming climax in the fabulously long and impeccably balanced finish. Limited production. Matured in used oak barrels from Burgundy for just under a year. Drink or hold." (03/2024) 93 points Wine Advocate: "The 2022 Moulin-à-Vent La Rochelle, entirely ...
Price: $44.99
Originating in the 13th century and once under the ownership of the Lords of Beaujeu, Château de Juliénas has long served as a wine estate. The northern section of the estate was reconstructed in the late 16th century. Featuring authentic vaulted cellars constructed from local stone in 1744, the Château has deep historical roots. In 1907, Thierry's great-grandfather, Claude Condemine, purchased the Château, renovated it, and enhanced the vineyards. Presently, the estate spans 40 hectares across Juliénas, Fleurie, and Moulin-à-Vent, making it the largest ...
Price: $14.99
91 points Wine Enthusiast: "This smooth and ripe wood-aged wine has black fruits and a ripe structure. With shining fruit and a core of tannins, the wine will age. (RV)" (03/2023)
Price: $17.99
96 points James Suckling: "Welcome to the dark side of the Morgon force! Really concentrated, but with great mineral freshness, the fine tannins giving it excellent complexity on the medium-bodied palate. Just a hint of bitter chocolate at the vibrant and super-long wet-stone finish. Matured 80% in tank and 20% in wooden casks. " (03/2024) 95 points Wine Enthusiast: "This Morgon from Côte du Py has structuregrounded in restraint. The wine opens with black plum and raspberry backed by spring forest floorand subtle, black-tea aromas. Silky in texture, th...
Price: $27.99
Price: $25.99
93 points James Suckling: "Great blackberry fruit aromas and excellent concentration on the medium-bodied, impeccably balanced palate. Long, complete finish. Needs a bit more time in bottle to give its best, but impressive depth. A blend from this producer's seven parcels in this appellation. From organically grown grapes. Bottled unfiltered. Drinkable now, but best from 2025." (03/2024) 92 points Wine Advocate: "Simultaneously opulent and sophisticated, the 2022 Côte de Brouilly wafts from the glass with aromas of black tea, sweet soil, lilac petals, ...
Price: $29.99
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Wine Spectator: "An open-knit red, with a light- to medium-bodied, velvety structure encasing aromatic cherry, raspberry and apricot flavors interwoven with licorice and floral details. Tangy finish. (GS, Web Only-2019)" K&L Notes: According to importer Kermit Lynch: "The Côte-de-Brouilly appellation sits on the hillsides of Mont Brouilly, a prehistoric volcano that left blue schist stones and volcanic rock along its slopes. These stones yield structured wines with pronounced minerality and great aging potential. After her formal training at the viticul...
Price: $39.99
Josh Raynolds of Vinous writes: "For sheer value in Beaujolais it’s hard to beat the wines from Jean-Michel Dupré, whose domain boasts a large proportion of old vine plantings, some over a century old. Dupré started off with a mere two hectares of vines in Beajeau that he inherited from his father. Over the last two decades Dupré has restored an old barn in Les Ardillats, just west and slightly north of Villié-Morgon, into a winery and increased his holdings to 14 hectares of vineyards, mostly in Morgon and neighboring Régnié. The wines, which possess th...
Price: Hidden
92 points James Suckling: "Enticing nose of red fruit with some wild strawberry character. Medium-bodied, juicy and silky, this has a spot-on balance of ripe fruit and soft tannins. Long, very harmonious finish that pulls you back for more. From an east-facing slope with pure granitic soil that's very sandy. From organically grown grapes. Drink or hold." (03/2024) 90 points Wine Advocate: "The 2022 Brouilly Reverdon boasts beautifully pure aromas of cherries, candied berries and pomegranate mingled with sweet spices and cherry blossoms. Medium-bodied, ...
Price: $27.99
93 points John Gilman: "The 2020 Moulin-à-Vent “les Trois Roches” from Jean-Etienne Chermette is an excellent young wine. It comes in this year at 13.5 percent and delivers a superb aromatic constellation of cherries, pomegranate, a touch of juniper berry, pigeon, coffee, woodsmoke, fresh herbs and a refined base of dark soil tones. On the palate the wine is pure, full-bodied, focused and complex, with a lovely core of fruit, excellent mineral drive and grip, a bit of ripe tannin and a long, beautifully balanced finish. This has a bit of baked fruit elem...
Price: $32.99
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Price: $31.99
92 points John Gilman: "Daniel Bouland’s 2022 Corcelette Sablé bottling is a very promising young Morgon. The wine is one of the riper of Monsieur Bouland’s 2022s, coming in at fourteen percent octane and delivering a sappy bouquet of black cherries, pomegranate, a hint of sweet cranberry, vinesmoke, gamebird, coffee bean, dark soil tones and a topnote of fresh thyme. On the palate the wine is bright, full-bodied, sappy and broad-shouldered, with a great core of fruit, ripe, buried tannin and fine focus and balance on the long, nascently complex and prom...
Price: $42.99
Price: $36.99
91 points Vinous: "The 2021 Régnié is matured 50% in concrete vats for seven months and just sulphited before bottling. This has a little more cohesion than the Montremond, a little more backward in style. It's nicely focused with fine tannins and a mineral-driven finish. This has the upper hand over the Montremond at the moment.(NM)" (05/2023) 90 points James Suckling: "Pale and delicate, but with a lovely silkiness on the palate that barely tips the scales at medium-bodied. More floral aromas than red berries, but they are there too. There’s a hint o...
Price: $25.99
Price: $24.99
92 points Wine Advocate: "The 2019 Fleurie is very pretty, soaring from the glass with scents of raspberries, peonies, warm spices and subtle soil tones. Medium-bodied, bright and lively, with terrific purity of fruit, lively acids and fine, melting tannins, this Bel Air-based blend has turned out beautifully. The 2019s have turned out beautifully at Domaine Lafarge-Vial, bursting with fragrant fruit, finer boned and more ethereal in style than the 2018s at the same stage. (WK)" (08/2021) 91 points Burghound: "Slightly more elegant aromas are comprised...
Price: $34.99
90 points Vinous: "The 2022 Côte de Brouilly Foudre No.5 has a lovely nose with black cherry and blueberry fruit that leaps from the glass. The palate is medium-bodied with saturated tannins, fine acidity - sorbet-fresh with a vibrant blood orange infused finish. Delicious! (NM)" (05/2023) Wine Enthusiast: "This is a solid Côte de Brouilly with pleasing florality. Ruby in color, this wine has a nose of black cherry, red currant, red plum and strawberry. Tart black cherry on the palate leads the taste followed by red fruit. (RS)" (03/2024) K&L Notes: ...
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Lovers of sparkling wine, fasten your seatbelts: This avant-garde bubbly from Franck Besson is a wildly delicious ride. Franck is one of Beaujolais' most unique vintners, and has made a splash since founding his label in 2000. Working organically from his headquarters in Julienas, he makes incredible traditional method blanc de noirs bottlings exclusively from Gamay. This release is vibrant and bright, with lively red fruit notes and an underpinning of minerality that will keep you reaching for sip after sip.
Price: Hidden
James Suckling: "A very pretty Saint-Amour for 2021 with plenty of raspberry pastille and violet aromas. On the light side but charming, with enough structure to keep you interested as it extends into a long, delicately herbal finish. Drink or hold." (03/2023) Wine Enthusiast: "A play on the name of the village, this wine is juicy with red fruits and ripe tannins. A fresh lift adds attractiveness. This ripe wine will be ready from 2024. (RV)" (04/2022)
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