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Your search returned 4322 results
Top Pick!
98 points Int'l Wine Review: "The 2019 Howell Mountain Cabernet Sauvignon from Dunn in nothhing short of stunning in this vintage. This immediately begins to impress as it opens to gorgeous perfumed aromatics of ripe dark currants and black cherries, which are woven together with fresh violets, graphite shavings, exotic spices, herbs and earthy minerals that all come together and burst from the glass. On the palate this is full-bodied and remarkably polished, with absolutely incredible overall balance and structure. This displays wonderful precision and ...
Price: $199.00
Top Pick!
"The first ever straight vintage rosé from the masters of the style at Billecart. This wine is composed of 55% Chardonnay from the grand crus of Chouilly, Mesnil and Cramant and 45% Pinot Noir from Verzenay, Mareuil and Ludes. The red wine comes from ancient vines in the Valleofois vineyard just next to the Clos des Goisses in Mareuil. This incredible wine has the pure, subtle fruit that this great house is famous for on a frame that is as delicate and fine as one could imagine. The finish is nearly blanc de blanc like, with excellent lift and great chal...
Price: $119.99
Top Pick!
97 points James Suckling: "Perfumed with apple, green mangoes, perfume and honeysuckle. Medium-bodied with a creamy and integrated texture and a subtle finish. Bitters. Botanicals. Intense." (07/2023) 96 points Wine Spectator: "Vivid acidity and a chalky underpinning make a crystalline frame for finely detailed notes of ripe melon, mandarin orange, toasted brioche and candied ginger in this harmonious Champagne, which is expressive and expansive on the palate, but with a sense of finesse and restraint. Long and creamy on the mineral-laced finish. (AN)"...
Price: $249.99
Top Pick!
This beautiful cask of Blair Athol is truly the star of our 2023 campaign. We rarely get access to such exceptional old malt and if you've been following the K&L Exclusives, this will easily compare to the wonderful 25 year Cragganmore we sold last year. The Blair Athol malt is an absolute dream and when you put it into high quality casks, it can produce one of the Highland's most complex and delicious whiskies. Founded in 1798 by John Steward and Robert Robertson, it changed hands many times until eventually being mothballed in 1932. IT was after that t...
Price: $199.99
Top Pick!
100 points Jeb Dunnuck: "A tour de force from Pessac-Leognan, the 2010 Chateau Smith Haut Lafitte matches the 2009 in terms of quality but possesses a more dense, powerful, compact style. Absolutely heavenly aromatics of blackcurrants, cassis, smoked tobacco, scorched earth, and truffle all define the aromatics, and it takes air to show at its best today. With full-bodied richness, massive concentration, and building tannins, it's flawless balanced, has an insane level of purity, and incredible length on the finish. This brilliant, brilliant Graves will ...
Price: $179.99
This well aged single malt comes to us under a discontinued independent label, but it was sourced from a blue chip Highland distillery many years ago. Unfortunately we aren't allowed to explicitly share the producers name here, but you might rightly deduce that any distillery with enough old juice to sell at this kind of price is one of the big boys. One walk through this Scottish valley and you'll definitely want mo'e of it at this price. Comparable bottlings from the distillery, when they declare a particular vintage bottling as Grand, regularly approa...
Price: $149.99
Top Pick!
This unprecedented cask of Ardmore is as unusual as it is delicious. The famous Highland peater was built at Kennethmont, Aberdeenshire in 1898. The spiritual home of the once popular Teacher's Highland Cream, its original owner was in fact the son of the founder of that brand, Adam Teacher. One of the last distillers to use coal to fire their stills, this barrel was distilled prior to their transition to gas in 2001. It boasts the ability to produce nearly 5.5 million liters of pure alcohol a year with 8 working stills. Nearly all of that is made with h...
Price: $199.99
Top Pick!
Whisky Advocate: "Although only two years older, this expression of Hakushu — the first to be launched in the U.S. — shows a fleshier side to the distillery’s wares. While it has retained the freshness of the 10 year old, it shows more pineapple and grapefruit on the nose, with a little fragrance of jasmine and osmanthus. On the palate, it’s fresh and lively with a hint of persimmon and a tickle of smoke. Recommended. (DB, Spring 2012)" K&L Notes: Suntory's Hakushu, known as the "forest distillery," was built in 1973 as a sister distillery to Suntory's ...
Price: $169.99
Top Pick!
100 points James Suckling: "This is really something. Electric on the palate. The aromas are so complex with sliced fresh and dried ginger, subtle pie crust, tarte tatin and hints of nutmeg with some salted caramel. Toasted bread, too. Always subtle. The palate is full- to medium-bodied yet hemmed-in with a freshness and balance that draws you back. Savory and vibrant. It's full of energy. Spectacular. Fascinating." (07/2023) 96 points Wine Advocate: "A blend of the 2012, 2008 and 2007 vintages, the NV Brut Grand Siècle #26 won't be released for anothe...
Price: $249.99
Top Pick!
It seems like forever since we've had 20+ year old blue chip distilleries on the docket for a reasonable price. It's getting harder and harder to secure these casks, and this one is a veritable coup. Distilled in June of 2000 and bottled in October of 2022, this 22 year old beauty is finally on our shores. Aged in a refill Hogshead, this is all about the spirit and time. Elegant, leathery, briny, sweet barley, and chock full of that lovely peat that only really comes with long years in cask. Bottled without chill filtration or coloring at its natural cas...
Price: $349.99
100 points Decanter: "A long way from being ready to go – I would suggest at least another six years – but it is going to be worth the wait for this wine. I’ve tasted it now on several separate occasions, and every time been blown away by its purity, succulence and precision. Blackberries, blackcurrants, liquorice, rosemary, aniseed and tight grilled tannins, all offset by violet aromatics. Serious, powerful, sets its own pace. (JA)" (04/2020) 99 points Jeb Dunnuck: "A thrill a minute as well as one of the most singular, exotic, elegant wines in the vi...
Price: $10,250.00
Top Pick!
The unprecedented Tres Vieux Brut de Fut is one of the most memorable and unique offerings from any producer in Cognac. Bouju is well known for speaking out in the region against the use of additives and has carved out a niche as one of the few Grand Champagne producers willing to offer unfiltered, uncut, full-strength Cognac. This brandy is the house's top offering and represents some of the oldest stocks with a minimum age of 40 years. The color is dark like coffee and when we inquired about that insanely dark color, Bouju explained that long term agin...
Price: $199.99
Top Pick!
The rare Blanton's Gold has become beloved by connoisseurs and collectors world wide. The ultimate single barrel bourbon and founder of the category, Blanton's has become one of the most asked for and hardest to obtain bourbons on the market today. We've found some limited stocks of European-bound product that would otherwise have not been available. The famous "Gold" Blanton's is so named for its unique golden horse and golden writing. Bottled at a perfect 103 proof, the Blanton's Gold ups the complexity considerably from the standard release without th...
Price: $240.00
Top Pick!
100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir." (02/2013) 100 points Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, ...
Price: $284.99
Top Pick!
100 points Jane Anson: "The depth of this wine is astonishing, so much presence in the glass. Liqourice, cassis puree, fruit dripping off the tannic frame, tons of mint leaf on the finish. The pairing of this with the Dame de Montrose in the same vintage is just so good, showing the success of the vintage and the dominance of Montrose in St Estèphe." (08/2022) 100 points Jeb Dunnuck: "Unquestionably one of the top 2-3 wines of the vintage, the 2016 Château Montrose is a monument in the making. Checking in as a blend of 68% Cabernet Sauvignon, 25% Merlo...
Price: $229.99
Top Pick!
Domaine Séailles' Armagnacs from the 1970s are absolutely lights out. The balance between fine French oak and shockingly bright fruit—especially for such old brandies—is hauntingly beautiful. The tiny estate only has 2.5 acres of Ugni Blanc dedicated to Armagnac on Ténarèze's famous clay limestone soils, and they manage to produce extremely high quality brandy for very affordable prices. The '75 sits at a wonderful 46% ABV and is so approachable that it may just become the go-to pour for you and your guests.
Price: $129.99
Top Pick!
The gorgeous Benriach distillery is one of Speyside's most unique. The distillery, built in 1898, was promptly purchased and shuttered by nearby Longmorn Distillers and remained silent for many decades. It was purchased in 1965 by the Glenlivet Co. and refurbished before being sold to Seagram's in the late '70s. It was always a hub of experimentation and remains filled with crazy expressions and unusual cask fills, with both peated and floor malted versions. It's rather rare to see independently bottled Benriach, but it seems Alistair Hart's relationship...
Price: $109.99
The old distillery just to the north of Port Askaig was founded in 1881. It's become one of the best loved Islay malts, despite its normally gentle character. We've had several lovely casks of naked Bunnah over the last few years, but this one truly stands out. The great northern Islay distiller is renowned for capturing that ocean character without relying on heavy peat smoke. In fact, the distillery makes sure to note that their whisky contain less than 2 ppm of phenol, making it one of two regularly produced unpeated Islay malts, but this little whisk...
Price: $109.99
Top Pick!
The most famous of all Japanese whiskies turns 100 this year. The House of Suntory has been committed to producing the highest quality malt whisky for a century and their flagship 12-year-old is one of the world's most sought-after and collectible single malts. It's comprised of a blend of whiskies aged in a multitude of barrel types. From ex-sherry, ex-bourbon to refill hogsheads and first fill mizunara with a minimum age of 12 years old, the recipe does indeed include some much older malts, which create a complexity and refinement well beyond its state...
Price: $300.00
98 points Decanter: "Tasted with Bart Araujo at Wheeler Farms, the 'Rolls Royce of custom crush facilities', as described by Accendo winemaker Nigel Kinsman. Bart and wife Daphne established Wheeler Farms after selling their Araujo Estate (now Eisele Vineyard) to the Artemis Group. Grapes are sourced from Vine Hill Ranch, Sleeping Lady in Rutherford, Eco Tone (a former Abreu property), and a site on Diamond Mountain formerly known as Reverie. Generous blackberry fruit aromas are tinged with wild herbs and heady cedar spices. Broad and expansive on the pa...
Price: $394.95
Top Pick!
This exceptional single cask was sold to this bottler as the "Williamson" blended malt and therefore cannot include the source on the label. But we have no problem telling you that this excellent whisky was distilled on the famous little stills located just outside the little seaside town of Port Ellen. Adorned in the throwback label, the Thompson Brothers, are clearly giving the old nudge nudge wink wink to the famous old bottling from nearly a century ago, with block letters and cursive writing. Filled into a used sherry butt in 2010, this excellent ca...
Price: $109.99
Top Pick!
100 points Jane Anson: "This took home the audience award at the 67 Pall Mall tasting that I was hosting, with good reason. What a brilliant example of why Sauternes should be left to gather nuance and to shed its more exuberant, fattier early years before opening. This is just a masterclass in the layers and complexity that you find in fully mature Yquem; saffron, truffle, pineapple, quince, lime, apricots and lemon. Hugely persistent with a squeeze of scraping slate acidity through the final few minutes that gives a dry but mouthwatering finish. It is ...
Price: $499.99
Top Pick!
The incredible Domaine de Jouanda is one of the best estates that has remained essentially unknown in the United States despite an explosion in interest in the Armagnac category. The family Poyferre has found success in France in top restuarants and bottle shops, but is not widely distributed stateside and remains a hidden gem here. This family, the same that once owned the excellent Chateau Leoville-Poyferre, commercialize their Armagnacs more as family tradition than a profit-making endeavor. In fact, 100% of the profits from selling Armagnac are retur...
Price: $109.99
Top Pick!
100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...
Price: $279.99
Top Pick!
92 points Vinous: "The 2017 Cabernet Sauvignon Heritage Selection is dark, bold and luscious. Dark cherry, mocha, new leather and savory spice abound in this bold, forward Cabernet Sauvignon. (AG)" (09/2019)
Price: $149.95
100 points Wine Advocate: "Very deep purple-black colored, it is profoundly scented of crushed blackcurrants, warm blueberries, plum preserves, Black Forest cake and charcoal with nuances of unsmoked cigars, forest floor, truffles and star anise plus wafts of violets and stewed tea. Medium to full-bodied, the palate is super intense and yet wonderfully graceful, featuring a beautiful frame of very fine-grained, very firm tannins and bold freshness supporting layer upon layer of black fruit and earthy flavors, finishing with epic length and depth. This is...
Price: $299.99
100 points Jeb Dunnuck: "I obviously underrated the 2016 Château Haut-Bailly on release, and it easily tops out my scale. A hypothetical blend of the 2009 and 2010, it has the opulence and sexiness of a ripe, sunny vintage (à la 2009) paired with incredible purity, concentration, structure, and elegance (à la 2010). Incredible aromatics of cassis, liquid violets, cedar pencil, flowers, and minerals give way to a full-bodied, multi-dimensional, layered Haut-Bailly offering ultra-fine tannins, flawless overall balance, nothing out of place, and the class t...
Price: $139.99
99 points Jeb Dunnuck: "Just about as close to perfection as a wine can get, the 2016 Cabernet Sauvignon from winemaker Chris Carpenter comes mostly from mountain vineyards and is 89% Cabernet Sauvignon and 11% Merlot. This full-bodied, rounded, thrillingly textured beauty boasts a saturated purple color as well as a huge nose of crème de cassis, new saddle leather, barbecue smoke, and scorched earth. It has perfect integration of its fruit, tannins, acidity, and oak, carries remarkable power and intensity, yet still glides over the palate with no heavin...
Price: $289.99
Top Pick!
Islay's easiest anagram. This beautiful cask was distilled March 9, 2006 and bottled April 24, 2023 at 17 years old. It's old school South Shore goodness from one of the world's most sought after distilleries. Bottled at a natural cask strength of 57.2% ABV without color or chill filtration. This cask stands out for its harmony and balance, aged in an ex-bourbon hogshead it is all about the balance between malt and wood, sea and smoke, aged to perfection.
Price: $399.99
Top Pick!
Just released in magnum from the cellars of Launois deep underneath the village of Mesnil! Without a doubt, this is one of the best Champagnes we carry at any price. This is made from the Launois "mother vines" the massal selected old vines planted from 1947-1953 on the best mid-slope sites of their grand cru vineyards in Mesnil, Oger and Cramant. This is the last special club that they will ever produce, as they are moving to a proprietary tete-de-cuvee in the future. This shows off how well Chardonnay did in 2006 with brioche and texture that is hard t...
Price: $179.99
Top Pick!
The incredible Domaine de Jouanda is one of the best estates that has remained essentially unknown in the United States despite an explosion in interest in the Armagnac category. The family Poyferre has found success in France in top restuarants and bottle shops, but is not widely distributed stateside and remains a hidden gem here. This family, the same that once owned the excellent Chateau Leoville-Poyferre, commercialize their Armagnacs more as family tradition than a profit-making endeavor. In fact, 100% of the profits from selling Armagnac are retur...
Price: $109.99
98 points Wine Advocate: "The classic 2012 Cabernet Sauvignon included fruit from the 2-acre, old vine parcel that is nearly 70 years of age. It boasts an opaque purple color as well as copious notes of spring flowers, blackberries, black raspberries and wet rocks. The wine’s gravelly minerality and spectacular opulence and density make it an instant classic. … It showed incredibly well last year, and it still reveals the potential to possibly merit a 3-digit score – it’s that special. One of the classic wines of Napa Valley, Scarecrow’s Cabernet Sauvign...
Price: $849.99
Top Pick!
The vineyards of Ragnaud-Sabourin stretch far over the hills in Grande Champagne, 33 hectares of Ugni Blanc, with a bit of Folle Blanche, as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of the most pol...
Price: $169.99
Jancis Robinson: "100% Chardonnay from Aviza, Oger and Le Mesnil-sur-Oger. Stainless steel, 100% malo and six years sur lattes. Dosage 2.5 g/l. Smells of sour cream and lemon zest. Lots of groovy, grooved bitterness, lots of dusty spice and stone dust. This wine is much more about the finish; the mid palate backfills right at the end. I love the contrast of the rich smoothness and ‘thickness’ of sour cream with the tiny, sharp, peppery, ground-rocks sensation of the bubbles. (TC)" (05/2023)
Price: $149.99
Price: $129.99
100 points Jane Anson: "Stunning, grab-a-friend, insanely good wine. The structure and tannic grip manage to be both barely there and tightly controlling, giving form and space for the raspberry, blueberry and pomegrante fruits to crowd in the palate, followed by oyster shell salinity, pummice stone scrape and electic points of mandarin peel and lemon grass. Finished with pure no messing about juiciness." (12/2022) 100 points Wine Advocate: "The brilliant 2020 Canon looks set to surpass both the 2019 and 2016 as this estate's finest wine since the post...
Price: $209.99
93 points Wine Advocate: "The 2008 Pinot Noir Mills Vineyard takes shape beautifully in the glass, with layers of bright red fruits, flowers, spices and tobacco. It is an impeccable, polished wine from start to finish. This is one of the wines that shows more stem character than some of the others. A textured, multi-dimensional finish of considerable elegance sets the Mills Vineyard apart. (AG)" (08/2011) 92 points Vinous: "Vivid red. Deep strawberry and raspberry aromas are complicated by of rose, cinnamon and musky herbs. Sappy and precise on the pal...
Price: Hidden
100 points Jeb Dunnuck: "Another magical wine from this property, the 2009 Château Cos D'Estournel reminds me slightly of the 2005 with its incredibly rich, powerful, opulent style married to stunning finesse and elegance. Still youthful yet with a touch of maturity, its deep ruby/plum color is followed by classic Saint-Estèphe notes of blackcurrants, dried tobacco, loamy earth, Asian spices, and licorice. Deep, full-bodied, and massive on the palate, it's flawlessly balanced and has building tannins hiding under its wealth of fruit, with no hard edges a...
Price: $369.99
Top Pick!
While the Hakushu distillery came a bit later than Yamazaki, The House of Suntory is celebrating its centennial with these limited edition special releases from their two single malt distilleries. Yamazaki and Hakushu both have 100th Anniversary offerings featuring an understated label and supremely delicious 12 year old whiskies from their respective distilleries. The unique Japanese style utilizes a wide array of barrel types, peat levels, and still shapes and sizes to produce many different malts at each distillery. The blend of all of these makes for...
Price: $300.00
Top Pick!
95 points Wine Spectator: "This is packed with vivid boysenberry, mulberry and black currant fruit that bursts forth with energy, while being held in check by graphite, anise and apple wood notes that lend good underlying tension. Features bramble and warm stone accents on the finish, as the fruit races through. " (08/2022) 94 points Decanter: "The inaugural release of Baker & Hamilton from Bruce Phillips, whose family owns Vine Hill Ranch in Oakville, so you can guess where the Cabernet grapes are sourced from! Incredibly powerful and intricate aromas...
Price: $124.95
Price: $144.99
Price: $139.99
94 points Burghound: "An exuberantly spicy nose of plum, black raspberry and violet introduce precise and refined yet powerful tension-filled flavors that are built on a base of almost pungent minerality while terminating in a markedly compact, austere and hugely long finale. This is terrific, stylish and classy but note well that it's unapologetically built-to-age. In a word, excellent. *Burghound Don't Miss Outstanding!*" (04/2023) K&L Notes: Bill Nanson Burgundy Report: "A more vertical nose – plenty of freshness too – here is good energy. Fuller wi...
Price: $149.99
Top Pick!
97-98 points James Suckling: "This is a big move forward for Giscours. Full-bodied yet agile and fresh with tannins that are precise and integrated, with great beauty and length. Well-structured and vivid. Extremely fine yet defined tannins, and then it opens like a butterfly." (04/2023) 95-97 points Vinous: "The 2022 Giscours was picked between 1 and 29 September, one of the earliest ever, with no SO2 added until blending and using bio-protection (yeasts) to protect the must. It has a delightful and sensual bouquet with lifted, violet and peony-scente...
Price: $4,109.00
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100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir." (11/2013) 100 points Wine Advocate: "The 2010 Pontet-Canet offers a very deep garnet color. Whoa—the nose explodes with a vast array...
Price: $289.99
99 points Jeb Dunnuck: "Pure class, the 2019 Château Pichon-Longueville Comtesse De Lalande is another brilliant wine from director Nicolas Glumineau that checks in at the top of the vintage. A blend of 71% Cabernet Sauvignon, 23% Merlot, and 6% Cabernet Franc that was harvested from mid-September through October 8th. Brought up in roughly 60% new French oak, it hit 14.1% natural alcohol with a pH of 3.7. More elegant and poised from bottle than barrel, it offers a brilliant perfume of crème de cassis, lead pencil shavings, tobacco leaf, damp earth, and ...
Price: $249.99
This is a 6 glass pack. Zalto - Mouthblown lead-free glassware from Austria. The Denk Art series combines long-standing tradition, craftsmanship driven to the extreme with perfect, well-proportioned aesthetics, form and unmatched functionality. Nothing is accidental here, but rather the result of fine-tuning the perfect proportions as well as the optimal shapes in countless tastings of prototypes by Hans Denk, the father of this unique glass series. The goal is to offer the optimal vessels for the perception of the entire spectrum of a wine’s aromas whil...
Price: $480.00
97 points Jeb Dunnuck: "The 2018 Cabernet Sauvignon showed beautifully. Based on 98% Cabernet Sauvignon and 2% Petit Verdot, it reveals a dense purple hue as well as a great nose of crème de cassis and blueberry-like fruits along with ample green tobacco, lead pencil, sandalwood, and chocolate. It shows more and more floral notes with time in the glass and is full-bodied, with a beautiful sense of elegance and purity, silky tannins, and a rock star of a finish. This is straight-up gorgeous juice that can be enjoyed today or any time over the coming two d...
Price: $169.99
Top Pick!
Chateau de la Grangerie is a property that was built in the 17th century right next to an old monastery. The church and the housing for its servants was actually built in the 11th and 12th centuries and since the Armagnac is aged inside that facility, it might be the only spirit at K&L matured on hallowed grounds. Like many Tenereze producers, Grangerie distills only Ugni Blanc for its brandies. However, the sandy and gravel-rich soils are much more like the terrain found in the Bas-Armagnac. They fill about ten barrels a year, two of which are used for ...
Price: $139.99