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Billecart-Salmon Extra Brut Champagne

92 points James Suckling: "Essentially brut reserve with more time in the cellar and no dosage, this is based on 2012. There's a slight reductive edge, with some apple, honey and lemon as well as subtly spicy elements, red apple and berry aromas. The palate has attractive bold fruit flavor and an assertive crunchy finish. Drink now." (10/2017) 91 points Vinous: "Pale gold. Aromas of dried pear, quince and white flowers, with a hint of exotic fruits emerging with air. In the mouth, sappy mango, pineapple and honeysuckle flavors are braced by a refreshing jolt of bitter quinine that lends a refreshingly ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Krug Brut Rosé Champagne Top Pick!
Krug Brut Rosé Champagne

96 points Wine Spectator: "A lovely, creamy rosé Champagne, seamlessly layering vivid acidity with dried fig, poached apricot and Mandarin orange peel fruit notes, offering exotic accents of grilled nut, curry spice and dogwood blossom that expand and echo on the finish. Disgorged winter 2015. (AN)" (4/2018) 95 points John Gilman: "View From the Cellar, John Gilman May/Jun 2017, Issue #69, Summer 2017 Champagne and Sparkling Wine Report Index (5/1/2017) The new release of Krug Brut Rosé, which is the twentieth edition of this wine, is from the base year of 2007, with reserve wines (composing thirty-two per ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $299.00 Add To Cart
WS 96 JG 95

Louis Roederer "Brut Premier" Champagne (1.5L)

92 points John Gilman: "The new release of Brut Premier is from the base year of 2012 and was disgorged in the spring of 2016, after spending three years aging on its fine lees. The wine is its customary blend of forty percent each of Chardonnay and Pinot Noir and twenty percent Pinot Meunier. The bouquet wafts from the glass in a complex and still youthful blend of apple, white peach, gentle leesiness, patissière, lovely soil tones and a smoky topnote. On the palate the wine is full-bodied, crisp and beautifully balanced, with excellent mid-palate depth, refined mousse, excell ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Veuve Clicquot Brut Rosé Champagne (1.5L)

92 points James Suckling: "A trademark nose with plenty of savory elements in the wood; nutty pinot noir realm, attractive red-fruited freshness, plus some grilled nuts too. The palate has a bold heart of gently spicy, peppery red fruit flavor delivered confidently right throughout." (7/2015) 91 points Wine Spectator: "A balanced rosé framed by mouthwatering acidity, with a lively bead and hints of smoke and saline accenting the dried strawberry, lemon meringue pie and kumquat notes. Zesty finish. (AN, Web-2015)" 90 points Wine & Spirits: "Based on the same blend as Yellow Label with 12 percent pinot noir added, this is round, creamy and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Charles Heidsieck "Brut Reserve" Champagne (1.5L) Back In Stock!
Charles Heidsieck "Brut Reserve" Champagne (1.5L)

93 points Wine Spectator: "Rich and creamy, this harmonious Champagne is expressive, with brioche, crystallized honey, black currant and toasted marshmallow flavors, accented by hints of verbena, baked peach and chopped nut. Vibrant and focused through to the lasting, saline-tinged finish. (AN)" (11/2015) 92 points James Suckling: "A wealth of trademark complexity that makes for an immediately engaging Champagne. Bright little red berries and poached peaches plus flinty reductive notes and baked caramel nut biscuits. Makes a composed and focused impression to start with citrus, strawberry and stone fruit flav ...Read More » 


Inventory: San Francisco


Drappier "Charles de Gaulle" Brut Champagne

91 points Vinous: "Light yellow-gold. Potent, mineral-tinged Meyer lemon, pear and buttered toast aromas show very good clarity and a hint of anise. Sappy and focused on the palate, offering bitter pear skin and blood orange flavors that deepen and expand with air. Rich yet lithe Champagne with strong finishing cut, lift and stony persistence. (JR)" (1/2015) 91 points Wine Spectator: "Light yellow-gold. Potent, mineral-tinged Meyer lemon, pear and buttered toast aromas show very good clarity and a hint of anise. Sappy and focused on the palate, offering bitter pear skin and blood orange flavors that d ...Read More » 


Inventory: San Francisco

Price: $69.99 Add To Cart
VN 91 WS 91

Veuve Clicquot "Rich" Rosé Doux Champagne

This Champagne is made in the Doux style with 60g/l of dosage and is made to mix in cocktails. It is composed of 45% Pinot Noir, 40% Meunier and 15% Chardonnay and gets its color from 16% still red wine made from Pinot Noir. It is perfect as a Champagne cocktail ingredient! 


Inventory: Hollywood Redwood City San Francisco

Price: $64.99 Add To Cart

Delamotte Brut Rosé Champagne

92 points Robert Parker's Wine Advocate: "The Delamotte NV Brut Rosé is a blend of 80% Pinot Noir and 20% Chardonnay that receives its beautiful pink-salmon color from the saignée method. The grapes are sourced exclusively in grand cru villages such as Bouzy, Ambonnay and Tours-sur-Marne for the Pinot and Le Mesnil-sur-Oger for the Chardonnay and are fermented together. The wine tasted here is based on 2012 (disgorged in June 2016 with a dosage of seven grams per liter) and opens with a highly delicate and subtle bouquet of red fruits intermixed with very fine chalky flavors. On the palate, this ...Read More » 


Inventory: Redwood City San Francisco

Price: $69.99 Add To Cart
RP 92 WS 91

Louis Brochet "Extra Noir" Extra Brut Champagne

A family owned grower Champagne based in the village of Ecueil, Louis Brochet was founded in the 18th century by matriarch Marie Arsène Brochet who personally selected the vines used for massal selection. The first Brochet label appeared in 1881. The Extra Noir is 100% Pinot Noir and ferments in oak barrels. Winery notes: "Our Extra Noir has a nicely intense straw-yellow colour. Effervescence is sustained yet dense, composed of very fine bubbles. The first nose reveals delicate vanilla notes, which evolve into generous pastry notes that give the wine rou... Read More » 


Inventory: Redwood City San Francisco

Price: $69.99 Add To Cart

Billecart-Salmon Blanc de Blancs Grand Cru Brut Champagne Magnum 1.5L

This all Grand Cru magnum of Blanc de Blancs is based on 2008! A fantastic bottle! 


Inventory: Hollywood San Francisco

Price: $164.99 Add To Cart

Taittinger "Nocturne" City Lights Sec Champagne

90 points Allen Meadows - Burghound: "A restrained, indeed all-but-inexpressive nose only grudgingly reveals notes of yeast and apple with background floral whispers. There is actually pretty good complexity to the delicious if very round flavors that finish drier than the dosage level would suggest though the operative word is drier, not dry. Still, for those who enjoy a rounder style of Champagne that offers fine depth and no austerity, this is worth a look. I should note that it’s not a style that I look for personally but this is still well-made." (10/2017) 90 points Vinous: "(60% Pinot Noir and 40% Chardonn ...Read More » 


Inventory: Hollywood

Price: $51.99 Add To Cart
BH 90 VN 90

Laurent-Perrier Brut Champagne Salmanazar (9L)

90 points Robert Parker's Wine Advocate: "The Laurent-Perrier NV Brut is a blend of 50% Chardonnay, 35% Pinot Noir and 15% Meunier, and is based on 2009 plus 15-30% reserve wines from two or three vintages. Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate, this is a dry and silky textured, vivacious, and perfectly fresh and balanced aperitif Champagne. It does not have the opinion-dividing thrill and tension of the Ultra Brut, but will probably find more friends. (SR)" (6/2016) 90 points Wine & Spirits: "This wine’s fres ...Read More » 


Inventory: Hollywood Redwood City


Alfred Gratien Brut Classique Rosé Champagne

93 points Wine & Spirits: "The fresh flavors echo the coppery pink color, created by the addition of still Pinot Noir, which, in turn, points up the red fruit flavors in the blend (42 percent Pinot Noir and 22 percent Meunier, the rest Chardonnay). It’s clean and refreshing, with tart raspberry and rose-hip notes, along with a touch of green spice from the Meunier. A palate-awakening Champagne for cracked crab." (12/2016) 92 points Vinous: "Light, bright orange. Vibrant, mineral-accented aromas of pomegranate, raspberry and tangerine, plus a suave note of smoky lees. Bitter rhubarb and cherry skin fla ...Read More » 


Inventory: Main Warehouse


Laurent-Perrier Brut Champagne Methuselah (6L)

90 points Robert Parker's Wine Advocate: "The Laurent-Perrier NV Brut is a blend of 50% Chardonnay, 35% Pinot Noir and 15% Meunier, and is based on 2009 plus 15-30% reserve wines from two or three vintages. Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate, this is a dry and silky textured, vivacious, and perfectly fresh and balanced aperitif Champagne. It does not have the opinion-dividing thrill and tension of the Ultra Brut, but will probably find more friends. (SR)" (6/2016) 90 points Wine & Spirits: "This wine’s fres ...Read More » 


Inventory: Hollywood Redwood City San Francisco



Jean de La Fontaine "La Flatteuse" Brut Rosé Champagne

This complex rose has great depth from the over five years it is aged on the lees, but still keeps great snap and refreshment. It is composed of 40% Meunier, 30% Chardonnay and 30% Pinot Noir. The color and wonderful red cherry rosé flavor come from 8% red wine made from a combination of Meunier and Pinot Noir that is vinified in wood. -Gary Westby 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart

Moët & Chandon "Nectar Impérial" Demi-Sec Champagne Back In Stock!
Moët & Chandon "Nectar Impérial" Demi-Sec Champagne

Stephen Tanzer's International Wine Cellar: "Yellow-gold with a faint peach skin tinge. Peach, nectarine and spun sugar on the nose. Lush, creamy flavors of sweet pit fruits and melon are deepened by notes of honey and nougat. A touch of orange peel lifts this sappy, off-dry wine, which finishes on a slightly syrupy note. This is easier to drink and less cloying than many examples of sweet Champagne." (12/2009) Wine Enthusiast: "A good benchmark for a sweeter Champagne. In fact, not extravagantly sweet, because the fruit remains fresh, giving pear and apricot flavors, and a pure line in fresh acidity. (RV)" (12/2009) Wine Spectator: "Li ...Read More » 


Inventory: Hollywood

Price: $54.99 Add To Cart

Taittinger "Prestige" Brut Rosé Champagne

92 points Wine Spectator: "Rich and toasty, this harmonious rosé offers a creamy mousse and a lovely array of pureed blackberry, plum tart, toasted brioche, crystallized honey and lemon parfait flavors. Bright and focused, with a graphite- and spice-laced finish. Disgorged November 2014. Drink now through 2020. (AN)" (10/2015) 91 points James Suckling: "Orange zest, peaches and grilled nectarines on the nose. The palate delivers a gently spicy kick, with more strawberry and raspberry. A real riot of fruits. Drink now." (10/2017) 90 points Robert Parker's Wine Advocate: "Taittinger's intensely colored NV Brut Prestige Rosé is a blend of 35% Pinot Noir, ...Read More » 


Inventory: Redwood City


Charles de Cazanove 1er Cru Brut Champagne

Stephen Tanzer's International Wine Cellar: "Bright yellow-gold. Ripe orchard and pit fruits on the pungent, subtly spicy nose and on the palate. Broad and open-knit, with good heft but a slight warmth on the back end. Closes sappy and smooth, repeating the spicy note. (JR)" (12/2012) Wine Enthusiast: "An attractive, rich Champagne with a good balance between its ripe apple and citrus flavors as well as some intense textured fruit skins and minerality. Not for aging, but a fine Champagne. (RV)" (12/2011) K&L Notes: This Champagne is composed of half Pinot Noir and half Chardonnay from Premier Cru or better vineyards. Most of th... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Veuve Clicquot Brut Champagne Jeroboam (3L)

92 points James Suckling: "This famous Yellow Label is in great shape with a really fresh and complex integrated feel to it from head to toe. The nose has plenty of lemon and grapefruit citrus, as well as lightly toasted hazelnuts and ripe, summery fruits. On the palate it has the trademark assertive style, some useful cut and plenty of lemon biscuit flavor. A great all-rounder: Drink now." (10/2016) 90 points Wine Spectator: "This is tightly knit and racy, with a spicy underpinning and a clean-cut mix of poached pear, grated ginger and pink grapefruit zest. An aperitif style, showing a crisp, lacy finish. Dr ...Read More » 


Inventory: Redwood City San Francisco

Price: $399.00 Add To Cart
JS 92 WS 90

Chateau de Bligny "Grand Reserve" Brut Champagne

90 points Wine & Spirits: "Ripe pear and melon flavors contrast the tart citrusy acidity in this wine. It has a distinct scent of wood spice, which carries through the wine and takes it in a sweet, umami direction. A creamy, Rococo Champagne, this would be satisfying with simple dishes like fluke crudo." (12/2011) 90 points Wine Spectator: "This balances a streamlined frame and racy acidity with integrated flavors of ripe Honeycrisp apple, apricot, tangerine, toasted nuts and a hint of brioche. Lingering nut-tinged finish." (5/2012)  


Inventory: Main Warehouse San Francisco

Price: $34.99 Add To Cart
W&S 90 WS 90

Pol Roger "Rich" Demi Sec Champagne

90 points Wine Enthusiast: "A beautifully balanced wine, the ripe, lightly sweet fruit blending well with fresh strawberry acidity, intense pear and an aftertaste that leaves an elegant weight in the mouth." (12/2009) 89 points Stephen Tanzer's International Wine Cellar: "(made from the same blend as the Extra Cuvee de Reserve Brut, but with 34 g/l dosage; L12791865E): Light gold. Candied citrus fruits and poached pear on the nose and palate. Plump, smooth and expansive, with very good finishing cling and subtle spiciness. Energetic for a sweet Champagne, having the requisite liveliness to work with lighter desserts or mild, young c ...Read More » 


Inventory: Redwood City San Francisco

Price: $64.99 Add To Cart
WE 90 ST 89

Canard-Duchêne "Charles VII" Brut Rosé Champagne

90 points Vinous: "(a blend of 50% pinot noir and 50% chardonnay; L8T2XA31): Pale salmon skin color. Delicate, floral-accented aromas and flavors of strawberry, rose pastille and orange zest. Brisk and linear on the palate, which shows very good clarity and refreshing spiciness. Closes clean and long, with a touch of bitter citrus pith and a resonating floral note. (JR)" (12/2012) Jancis Robinson: "Pale pretty pink with a tinge of apricot. Light red fruit aromas with a subtle, very attractive, hint of mushroom and damp earth. Packed with tangy fruit - pink grapefruit and nectarine...Delicious ...Read More » 


Inventory: San Francisco

Price: $59.99 Add To Cart
VN 90

Krug Brut Rosé Champagne Magnum (1.5L)

96 points Wine & Spirits: "The best bottle of Krug Rosé we’ve tasted in some time, this is a glorious pinot noir, cloud-like in its raspberry and forest floor scents. It follows a chalk line of flavor, seamless and linear while the wine rolls and tumbles in precisely choreographed length. Delicate pink heaven in a glass." (12/2013) 96 points Wine Spectator: "A lovely, creamy rosé Champagne, seamlessly layering vivid acidity with dried fig, poached apricot and Mandarin orange peel fruit notes, offering exotic accents of grilled nut, curry spice and dogwood blossom that expand and echo on the finish. Disgorged ...Read More » 


Inventory: San Francisco


Collet Brut Rosé Champagne

91 points Wine Spectator: "Well-meshed and fresh, with a chalky underpinning to the flavors of ripe white cherry and pastry, accented by fragrant spice and spun honey. A crowd-pleaser, in an aperitif style. Drink now through 2019. (AN)" (11/2017) Jancis Robinson: "Orangey pink and quite frothy at first. Relatively deeply coloured for rosé champagne. Very fruity aroma – red fruits and orange plums. Lots of fruit in the mouth too, and that wealth of fruit plus the residual sugar gives a fullness in the mouth but also a slight tooth-coating effect. Packed with flavour and pretty good length. Quite a che ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $49.99 Add To Cart
WS 91

Bollinger "Special Cuvée" Brut Champagne (3L)

93 points Wine Spectator: "Lovely aromas and flavors of ripe black cherry and currant fruit, graphite, toast and candied Meyer lemon zest are set in this racy Champagne, with a refined, finely detailed mousse. The mouthwatering finish is long and spicy. (AN)" (11/2017) 92 points Robert Parker's Wine Advocate: "Bollinger's NV Brut Special Cuvée is a blend of 60% Pinot Noir, 25% Chardonnay and 15% Pinot Meunier, and the grapes are mostly (more than 85%) sourced in Grand Cru and Premier Cru villages. The majority of the Special Cuvée is reserve wines, part of which have been aged in magnums for five to 15 years. The disgorgeme ...Read More » 


Inventory: Redwood City

Price: $399.00 Add To Cart
WS 93 RP 92

Pol Roger "White Foil - Extra Cuvée de Réserve" Brut Champagne Jeroboam 3L

92 points James Suckling: "Pol Roger's NV offering is looking fresh with gently biscuity aromas and peach and nectarine fruits. The palate offers plenty of flesh in an attractive, easygoing style. Bright and pleasing." (10/2017) 92 points Robert Parker's Wine Advocate: "The NV Brut Réserve, based on the 2012 vintage and disgorged after four years on the lees in July 2017, is very clear, precise and fresh on the nose, with bright fruit and delicate brioche notes. Blending equal parts of Pinot Noir, Pinot Meunier and Chardonnay from 30 different crus and with 25% reserve wines, this is a clear, fresh, tight and finessed Champ ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Gilbert Jacquesson "Cuvée Selection" Brut Champagne Jeoboam (3L)

This blend of 40% Meunier, 30% Pinot Noir and 30% Chardonnay won the concourse of independent vignerons in 2018, and is a fabulously spicy, toasty, balanced cuvée. (Gary Westby, K&L Champagne buyer) 


Inventory: Hollywood Main Warehouse San Francisco

Price: $149.00 Add To Cart



Pol Roger "White Foil - Extra Cuvée de Réserve" Brut Champagne Methuselah 6L

92 points James Suckling: "Pol Roger's NV offering is looking fresh with gently biscuity aromas and peach and nectarine fruits. The palate offers plenty of flesh in an attractive, easygoing style. Bright and pleasing." (10/2017) 92 points Robert Parker's Wine Advocate: "The NV Brut Réserve, based on the 2012 vintage and disgorged after four years on the lees in July 2017, is very clear, precise and fresh on the nose, with bright fruit and delicate brioche notes. Blending equal parts of Pinot Noir, Pinot Meunier and Chardonnay from 30 different crus and with 25% reserve wines, this is a clear, fresh, tight and finessed Champ ...Read More » 


Inventory: Hollywood


Pierre Peters "L'Etonnant Monsieur Victor" Brut Champagne

94 points Robert Parker's Wine Advocate: "The NV L'Étonnant Monsieur Victor Edition MK09 is the first release of a newly created top Chardonnay cuvée that blends the best tanks of Les Chétillons with the best vats of the family's perpetual reserve (solera). Based on 2009 and disgorged in December 2015, this Blanc des Blancs offers an intense and ripe nose that indicates a lovely maturity of ripe and baked apples with a touch of cinnamon. Full-bodied, round, intense and fresh on the palate, this is a very pure, lean and mineral, but also fruity Champagne with a very long and complex finish. A sim ...Read More » 


Inventory: Redwood City San Francisco

Price: $299.00 Add To Cart
RP 94 VN 93 WS 93
DC 91
Limit of 1 per customer

Solemme "Nature de Solemme" 1er Cru Brut Nature Champagne

From the producer: "We are located in Villers aux Noeuds, a few kilometers south of Reims on the axis Reims-Epernay. We operate 6 ha of vines on 5 terroirs in 1er Cru of the Montagne de Reims and one in the Ardre Valley...Nature de Solemme is in conversion to organic farming. It is a champagne 100% Chardonnay first premium of the mountain of West Reims." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart

Krug Brut Rosé Champagne (375ml)

96 points James Suckling: "Super fresh and bright with musky red fruit aromas as well as gently marzipan scented biscuits on the nose; spices all here too. Great complexity and depth, really elegant, assertive and deep. Long and even, superb depth through the finish. Great wine. Drink young and precocious." (7/2015) 96 points Wine & Spirits: "Eric Lebel achieves the beautiful color of this wine with the addition of Pinot Noir fermented on its skins. The rest of the blend includes reserve wines and selections of Chardonnay, Pinot Noir and Meunier that come together in Krug’s most ephemeral Champagne, an efferv ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pascal Lallement "Brut Reserve" Champagne

Many generations of the Lallement family have devoted themselves to the growing and making of fine Champagne, specifically on the côteaux of Chaméry, the one of the better slopes of Champagne. Ideally situated between Reims and Epernay, the family vineyard consists of 7 hectares on the mountain of Reims. This cuvee is 40% Pinot Noir, 40% Pinot Meunier, and 20% Chardonnay, and it is perfect as an aperitif, offering equal amounts of complexity and elegance, with pretty amazing lightness and balance! 


Inventory: Redwood City San Francisco

Price: $34.99 Add To Cart

Fleury Brut Rosé Champagne (1.5L)

90 points Vinous: "Bright orange-pink. Sexy floral lift to the aromas of red berries, blood orange and buttered toast. Spicy and pliant on the palate, offering ripe raspberry and tangerine flavors sharpened by juicy acidity. Mineral and lees notes build slowly on the clinging, spicy finish, which leaves bitter berry skin and floral nuances behind. (JR)" (1/2015) Jancis Robinson: "Bright almost red colour. Strawberries and Chantilly cream. Juicy and mouthwatering. Tart raspberries and a nicely defined length, although not desperately long. (JR)" (2/2010)  


Inventory: Hollywood

Price: $109.00 Add To Cart
VN 90

Jean-Jacques Lamoureux Brut Rosé Champagne

This rosé is 100% Pinot Noir, and all of the skins are kept in contact with all of the juice for about two days for maximum color and flavor. This is full bodied rosé, perfect for a first course of smoked salmon, or even a main course of the same fish grilled. If you are patient with this wine, and let it warm up a little bit after opening it, you may be surprised at how much depth and complexity it has. Don't let the initial exuberant fruit fool you--there is a lot behind this dry rosé! 


Inventory: Main Warehouse

Price: $28.99 Add To Cart

Pol Roger "White Foil - Extra Cuvée de Reserve" Brut Champagne (1.5L)

92 points James Suckling: "Pol Roger's NV offering is looking fresh with gently biscuity aromas and peach and nectarine fruits. The palate offers plenty of flesh in an attractive, easygoing style. Bright and pleasing." (10/2017) 92 points Robert Parker's Wine Advocate: "The NV Brut Réserve, based on the 2012 vintage and disgorged after four years on the lees in July 2017, is very clear, precise and fresh on the nose, with bright fruit and delicate brioche notes. Blending equal parts of Pinot Noir, Pinot Meunier and Chardonnay from 30 different crus and with 25% reserve wines, this is a clear, fresh, tight and finessed Champ ...Read More » 


Inventory: Redwood City


Fallet-Dart "Grande Sélection" Brut Champagne (1.5L)

Wine Spectator: "A firm, elegant style, this reveals floral, dough and candied berry notes. Harmonious, ending with a refreshing crispness. (BS)" (12/2006) K&L Notes: This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay and 15% Meunier. This wine has very fine, brioche like aromas from the long sur-lee-aging as well as a savory cherry note from the high-quality Pinot. It is very rich and long in the mouth, with a fine bead, again from long aging. 


Inventory: Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart

Ayala "Majeur" Brut Rosé Champagne

92 points Jeb Dunnuck: "The NV Brut Rosé Majeur is also outstanding and offers a slightly exotic style in its floral, spicy, raspberry-scented aromas. This medium-bodied Champagne has sharp acidity, solid balance, and a clean, lengthy finish. Give bottles a year. The blend is 50% Chardonnay, 40% Pinot Noir, and the balance Pinot Meunier, all of which spent three years on lees." (3/2018) 92 points Wine & Spirits: "A lovely fresh pinot noir, this is focused on the herbal, spicy imprint of the soil. Its red berry scents and pink peppercorn spice frame the earthiness, while nervous acidity brightens the flavor ...Read More » 


Inventory: Hollywood San Francisco


Louis Roederer "Brut Premier" Champagne Jeroboam (3L)

92 points John Gilman: "The new release of Brut Premier is from the base year of 2012 and was disgorged in the spring of 2016, after spending three years aging on its fine lees. The wine is its customary blend of forty percent each of Chardonnay and Pinot Noir and twenty percent Pinot Meunier. The bouquet wafts from the glass in a complex and still youthful blend of apple, white peach, gentle leesiness, patissière, lovely soil tones and a smoky topnote. On the palate the wine is full-bodied, crisp and beautifully balanced, with excellent mid-palate depth, refined mousse, excell ...Read More » 


Inventory: Hollywood Redwood City


Louis Brochet 1er Cru "Extra Blanc" Champagne

Decanter: "Fairly neutral nose with some floral elements. The palate brings yellow apples and gentle oak into the picture. Medium length."  


Inventory: Redwood City San Francisco

Price: $49.99 Add To Cart

Pol Roger "Pure" Brut Champagne

91 points Wine Enthusiast: "Pol Roger’s excursion into a bone-dry Champagne brings a house style with natural weight up against an almost bony wine style. The resulting mix is certainly dry, edgy, very crisp, leaning towards austere. Extra bottle time would help the wine to gain weight and flesh out the structure." (12/2009) 90 points Allen Meadows - Burghound: "First released in 2007, Pure is a zero dosage champagne, 33% each chardonnay, pinot noir and pinot meunier. A wonderfully elegant very pretty nose of citrus, brioche and floral nuances gives way to robust flavors that possess a borderline aggressive effervescence ...Read More » 


Inventory: Redwood City San Francisco

Price: $74.99 Add To Cart
WE 91 BH 90

Lanson "White Label" Sec Champagne

This "sec" style Champagne is a blend of 38% Chardonnay, 37% Pinot Noir and 25% Meunier and is dosed at 22 grams of sugar per liter. This Champagne was designed specifically for use in cocktails, and with the extra sweetness and the extra snap on their non-malo style, it is a perfect ingredient. (Gary Wesbty, K&L Champagne Buyer) 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Charles de Cazanove Brut Nature Champagne

This very dry brut nature is a blend of 50% Pinot Noir, 25% Chardonnay and 25% Meunier. With less than 3g/l of residual sugar, this is a racy, clean Champagne that is ideal for any kind of seafood, especially sushi! -Gary Westby, K&L 


Inventory: Main Warehouse Redwood City

Price: Hidden View Price

Dosnon "Recolte Blanche" Brut Champagne

This blanc de blancs is made from Chardonnay all from the Aube in a village called Avierey-Lingey. It is one of the very few all Chardonnay Champagnes from this area which is so close to Chablis- just a half hours drive! -Gary Westby 


Inventory: Redwood City San Francisco

Price: $49.99 Add To Cart

Collet Esprit Couture Brut Champagne

93 points Wine Enthusiast: "This is a beautifully mature Champagne with layers of toast and almond flavors overlaying its rich white fruit. It's concentrated and tense with minerality and acidity within a framework of broad ripeness. (RV)" (6/2017) K&L Notes: 91+ points from Richard Jennings: "Light yellow color with abundant, steady, tiny bubbles; savory, brioche, almond, light toast nose; creamy textured, tasty, savory, brioche, toast, mineral palate with good balancing acidity; long finish. 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier; 7.5 grams dosage; 12.5% alcohol." (www.RJonWine.com... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $99.00 Add To Cart
WE 93

Gilbert Jacquesson "Cuvée Prestige" Brut Champagne

Gilbert Jacquesson's top offering comes from estate vineyards planted in the village of Troissy, in the heart of the Marne Valley. It is composed of 40% Meunier, 30% Chardonnay and 30% Pinot Noir. The Meunier is all reserve wines from old plots that is barrel fermented and barrel aged for one year. (Gary Westby, K&L Champagne Buyer) 


Inventory: Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

Wine Club

$34.99


Charles Heidsieck Blanc de Blancs Champagne New!
Charles Heidsieck Blanc de Blancs Champagne

Winery notes: "Charles Heidsieck was one of the very first Champagne Houses to demonstrate its passion for Chardonnay by producing a Blanc de Blancs in its 1949 vintage. There is also evidence that the Maison had produced some mono-crus from the Côte des Blancs as early as 1906... Through this cuvée, relaunched in 2018, two of the House’s areas of expertise come together: the production of great white wines and the art of blending a large selection of wines from different years and terroirs. The considerable challenge is to make opposites coexist: the ta... Read More » 


Inventory: Redwood City

Price: $84.99 Add To Cart

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