Diageo is back with a new Tanqueray meant to replace the limited edition Malacca re-release from a year ago. This new Old Tom expression adds just a bit of residual sugar to the mix, creating a rounder, more supple palate; but without losing any of the herbaceous character Tanqueray is known for. With its old school packaging and liter-sized format, we expect the Old Tom to be just as big of a hit with cocktail fans. Try it in a Gimlet, Tom Collins, or a Gin Fizz, and add it to a Negroni for extra weight. Bonus points for the liter-sized bottle, as well.
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