2012 Hewitson "Miss Harry" GSM Barossa Valley South Australia

SKU #1161760 94 points James Halliday

 Complex without being try-hard about it. Gorgeous mix of various berried fruits, licorice, grainy tannin, savoury-smoky notes and clovey oak. It's at the upper end of mid-weight but it's mouthfilling. High quality tannin and length. Warm finish but impressive all round.  (7/2014)

93 points James Suckling

 Lots of peppery fruit with plum, dried strawberry and spice. Full to medium body, integrated tannins and a beautiful, balanced finish. Hard to find something like this even in Châteauneauf. Wonderful value. Drink now.  (1/2015)

91 points Stephen Tanzer's International Wine Cellar

 Opaque ruby. Highly perfumed aromas of blackberry, floral oils, woodsmoke and mocha, with a peppery nuance adding lift. Sappy and seamless on the palate, offering juicy red and dark berry flavors that pick up energy with aeration. Closes broad, spicy and very long, with lingering smokiness and velvety, late-arriving tannins.  (7/2014)

91 points Wine Spectator

 Lithe and appealing, with tea leaf and orange peel accents around a sleek core of red berry flavors. The finish lingers effortlessly against refined tannins. Grenache, Shiraz, Mourvèdre, Carignane and Cinsault. Best from 2015 through 2020.  (8/2014)

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By: Mike Barber | K&L Staff Member | Review Date: 11/6/2014 | Send Email
One of the best deals in the store, and one of the must buys of our Australian selections this year. Hewitson always offers an incredible wine for a great value in their miss harry release. The fact that this one comes from a perfect vintage is even better! Loads of nuanced spice and lush strawberry are evened out by bright acidity and a hint of menthol. There is a little tannic backbone to lend structure and complete this well crafted surprise.
Top Value! Drink from 2014 to 2017

Additional Information:

Varietal:

Rhone Blends

Country:

Australia

- While it is true that the greatest strides in Australian winemaking have come in the last 30 years or so, commercial viticulture began as early as the 1820s and has developed uninterrupted ever since. The majority of the great wine regions are in the southeastern area of the continent, including Barossa Valley, Clare Valley, McLaren Vale, and Coonawarra in South Australia; Yarra Yarra Valley and Pyrenees in Victoria; and the Upper and Lower Hunter Valleys in New South Wales. Many of the wines from Southeastern Australia are based on Shiraz or Cabernet Sauvignon and various blends including Grenache and Mourvedre. In Western Australia, along the Margaret River, great strides are being made with Pinot Noir as well as Bordeaux-styled reds. There are also many world-class releases of Chardonnay and Sauvignon Blanc from the land Down Under, where Riesling also enjoys international acclaim. While many equate Aussie wines with “value,” there are more than a few extremely rare and pricey options, which never fail to earn the highest ratings from wine publications and critics throughout the world. View a list of bestselling items from Australia.
Sub-Region:

South Australia

Specific Appellation:

Barossa Valley

Organic: