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93 points Connoisseurs Guide: "As intense as it is so very varietally precise, this is an exceptional Syrah of considerable scope and authority whose deeply fruited, distinctly peppery aromas quickly draw one in and, if anything, are surpassed in richness and range by the wine’s even deeper, altogether complete flavors. Unabashedly ripe and very full-bodied without intimating heaviness and still on the youthfully sinewy side on the palate, this is one that in no uncertain terms begs for cellar time, and it is guaranteed to reward six to ten years of age ...
Price: Hidden

1976 L'Encantada 42 Year Old "Domaine Le Sablé #19" Bas-Armagnac (750ml) (Elsewhere $200) (Elsewhere $200)
Top Pick!
This wonderful cask of ultra mature Armagnac is proof that we're still in an absurd state with regards to the price of old brandy from Gascogne. This rare product comes from a domaine that only produced 3 vintages - 1973, 1974 and 1976. We were lucky to acquire a cask of 1974 before they completely sold out and have worked hard to keep in Encantada's good graces. We were overjoyed to have been offered this exceptional barrel at more or less the same price as the one we sold previously. Sablé was a very traditional production using itinerant distillers an...
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1995 L'Encantada 24 Year Old "Lous Pibous #146" Bas-Armagnac (750ml) (Elsewhere $250) (Elsewhere $250)
Top Pick!
The phenomenon that is Lous Pibous is unmatched in modern booze culture. Their rise to prominence in the eyes of the cognoscenti was so precipitous, it could never have been predicted. Truly, a modern legend. It was an overnight success. This tiny estate been anointed as one of the great Gascogne estates. The inherently limited nature of the stocks has created a stir. The golden age of brandy is here and Pibous might be its peak. It might have been lost completely had it not been for the great work of our partners at L'Encantada. We were very lucky to im...
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2016 Calera Central Coast Chardonnay (Elsewhere $22) (Elsewhere $22)
Top Pick!
91 points Wine Enthusiast: "The nose of this wine is sharp and precise in tones of chalk, tangerine cream, dried lemon and crushed nuts. There's a strong mineral quality through the entire palate that accents flavors of lemon juice and yellow pear. *Editors' Choice* (MK)" (12/2018) 90 points Vinous: "The 2016 Chardonnay (Central Coast) is absolutely delicious, not to mention one of the very finest values readers will find in California Chardonnay. Orchard fruit, floral and chamomile notes are beautifully woven together, with gentle tropical inflections...
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2016 Larkmead Napa Valley Cabernet Sauvignon (Elsewhere $125) (Elsewhere $125)
Top Pick!
98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. Enjoy now–2029. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Peti...

2009 Alexandre Le Brun "Cuvée Dilection" Brut Rosé Champagne (Previously $80) (Previously $80)
Top Pick!
Alexandre Le Brun is a young winemaker from Monthelon in the Ardenne (Marne) region of Champagne. He is a ninth-generation winemaker. His family established themselves in Champagne in 1750, and their cellars were built in 1822. The delectable Dilection is based on the incredible 2009 vintage with 85% Chardonnay and 15% Pinot Meunier. Only French oak is used and the vineyard where the grapes are sourced was planted in 1902. It is rich, but classically dry with dark cherry and strawberry fruit on the finish, which lingers.
Price: $58.99

2015 Château de la Gardine "Cuvée des Générations Gaston-Philippe" Châteauneuf-du-Pape (Elsewhere $100) (Elsewhere $100)
Top Pick!
95 points Jeb Dunnuck: "Black raspberries, blueberries, scorched earth and roasted garrigue, with just a hint of oak, all emerge from this 2015 Châteauneuf-du-Pape Cuvée des Générations Gaston-Philippe, and it's another smoking good 2015 from this team. Full-bodied, concentrated, rich and textured, it has the fruit to drink nicely today, yet will have two decades of overall longevity. The blend is 40% Grenache and 30% each of Mourvèdre and Syrah that was destemmed and aged 12 months in new French oak. There are just under 600 cases produced. 95+" (10/201...
Price: $59.99

1988 L'Encantada 30 Year Old "Domaine Le Frêche #17" Bas-Armagnac (750ml) (Elsewhere $200) (Elsewhere $200)
Top Pick!
The wonderful and mysterious "Domaine Le Frêche" is becoming, much like Encantada's other famous estate Lous Pibous, quite well regarded. Also like Lous Pibous, Le Frêche is not the name of the domaine itself, but a place holder used by the bottlers. Because of this secrecy there's much speculation regarding the source of the spirit. Unfortunately for those seeking truth there are easily 10+ excellent producers in the little village, so take a guess. The most famous is the incredible Boingniere, whose Armagnacs are extremely sought-after and expensive. I...
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2014 Varner "Hidden Block - Spring Ridge Vineyard" Santa Cruz Mountains Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Vinous: "The 2014 Pinot Noir Hidden Block is the most immediate and dense of the four Pinots in the Varner range. A core of sweet red cherry and plum fruit fills out the wine's mid-weight frame effortlessly. Round, pliant and totally seductive, the 2014 has a lot to offer, including tons of near and medium-term appeal. (AG)" (08/2018) 92 points Jeb Dunnuck: "Mostly destemmed and brought up in 25% new French oak, the medium ruby-colored 2014 Pinot Noir Hidden Block Spring Ridge Vineyard reveals a medium ruby color as well as impressive red and...
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This Syrah is grown in a cool climate, and has open, perfumed aromatics with black berry fruit, cassis, and sage on the nose. On the palate it transitions to medium body with fresh acidity, mild tannin and a long follow through. Loads of concentrated blueberry fruit complement the slightly earthy notes that come into play on the close. We highly recommend this with roasted lamb dishes, and smoked game. Winemaker's notes: "Lots of spice and all things nice! Dark chocolate and coffee notes. Perhaps with a hint of bay leaf and clove. These wines have the t...
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2015 A to Z Oregon Pinot Noir
Top Pick!
Robert Parker's Wine Advocate: "Pale to medium ruby-purple in color, the 2015 Oregon Pinot Noir gives a good intensity of warm red berry/red cherry cordial notes with a bit of baking spices and floral notes in the background. The medium-bodied palate is soft and juicy with a slight grip of chewy tannins and a red berry-laced finish. (LPB)" (08/2017) Wine & Spirits: "Classic Oregon scents of strawberries and briary cherry lead in this vinous, assertive pinot noir. The finish is leesy and a bit phenolic; give it a chill and serve with duck sausage." (02/...
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2017 Wheeler Farms Napa Valley Sauvignon Blanc (Elsewhere $38) (Elsewhere $38)
Top Pick!
Vinous: "Wheeler Farms' 2017 Sauvignon Blanc is laced with attractive green apple, sage, mint and floral notes. The interplay of vibrant flavors and textural depth make for a tasty, versatile Sauvignon that can be enjoyed on its own or alongside a wide range of foods. (AG)" (12/2018) K&L Notes: Wheeler Farms is the new winery of Bart and Daphne Araujo, so we were extremely lucky to get this wine. Indeed, this bottle normally retails for $34.99, but thanks to our domestic buyer Ryan Woodhouse, we’ve managed to snag this superb Sauvignon Blanc at a barg...
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"The dead are here to feed off of the living. Fend them off with a molotov cocktail or just drink it. No government, no stores, no mail delivery, no cable TV. But luckily, there are spirits," so declares the back of this bottle. We've had a wave of TV marketing collaborations in the last couple of years, but they don't often come in conjunction with a ridiculous pricing. We liked this bourbon and the show enough to try a case when it was $40 a bottle, but for $12.99 this is the new hottest deal in the store. Maybe the Zombie fans aren't so into bourbon, ...
Price: $12.99

2016 Rhys "Alesia" Anderson Valley Pinot Noir
Top Pick!
91 points Robert Parker's Wine Advocate: "The 2016 Alesia Pinot Noir Anderson Valley is unabashedly delicious, bursting with fragrant aromas of dried flowers, raspberries, wild plums and sweet forest floor. On the palate, the wine is medium-bodied, supple and satiny, with a juicy core of succulent, mouthwatering fruit that's framed by melting tannins. This bottling is already expressive, and I'd expect it to drink well for a decade, perhaps more. Note that this vintage hails entirely from Kevin Harvey's Bearwallow Vineyard … beginning with the 2016 vinta...
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Made by Hoopes Vineyard and Winery in Oakville.
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2017 Ridge Vineyards "Pagani Ranch" Sonoma Valley Zinfandel (Elsewhere $40) (Elsewhere $40)
Back In Stock!
94 points Jeb Dunnuck: "A blend of 84% Zinfandel with the balance Petite Sirah, Alicante Bouchet, and Mataró, the 2017 Zinfandel Pagani Ranch reveals a translucent ruby/purple color as well as a beautifully complex bouquet of sandalwood, spice box, new leather, charred earth, and mulled plums and blueberries. Rich, medium to full-bodied, and textured, with sweet tannins, this beautiful Zinfandel knocks it out of the park in this difficult vintage." (11/2019) 94 points Robert Parker's Wine Advocate: "The medium ruby colored 2017 Zinfandel Pagani Ranch o...
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2018 Vignoble Dragon Côtes de Provence Sainte-Victoire Rosé (Previously $19) (Previously $19)
Top Pick!
91 points Vinous: "Brilliant orange-pink. Highly perfumed, mineral-accented red berry, nectarine and orange zest scents show excellent clarity and pick up a hint of lavender with air. Silky, seamless and focused on the palate, offering incisive strawberry, red currant and blood orange flavors and an exotic, sweetening touch of honey. Finishes very long and silky, with a lingering pit fruit quality and firm mineral cut. (JR)" (08/2019) K&L Notes: Typically a blend of Cinsault, Grenache, Syrah, and Mourvèdre, this lovely rosé is clear, light pink with a ...
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2016 Seghesio "Defiant" Alexander Valley Red Blend (Elsewhere $30) (Elsewhere $30)
Top Pick!
93 points James Suckling: "This blend of 44% Zinfandel, 29% Cabernet Sauvignon, 13% Syrah, 10% Petite Sirah and 4% Alicante has aromas of violets, blueberries, dried cherries and leaves and delivers a fleshy, plum-infused palate that has such approachable, silky tannins." (12/2019) 92 points Wine & Spirits: "This is a blend from old bush vines in the Alexander and Dry Creek valleys farmed by the Passalacqua and Saini families. It feels plush and saturated with foresty fruit, even as the wine remains light and easy—a clean, classical Sonoma County red t...
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2018 Diatom "Bar-M" Los Alamos Chardonnay
Top Pick!
93 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Bar-M has an open nose of quince, warm hay, green apple and pear, baker’s yeast, acacia and dried chamomile with white peach and nectarine plus hints of lime peel and crushed stone. Light to medium-bodied, it has a wonderful core of spicy fruit and wicked minerality in the mouth, amplified by juicy freshness and a long, energetic, layered finish. Yum! (EB)" (09/2019) 93 points Vinous: "From a site in Los Alamos, the 2017 Chardonnay Bar M is perfumed, lifted and wonderfully gracious in feel. ...
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2015 San Polino "Helichrysum" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Ripe boysenberries, tar, chestnuts, orange peel, dried cherries and tobacco. There’s a beautiful interplay between the more subtle, citrus notes and darker red fruit, and nothing’s out of kilt to the ripeness. Lots of powerful tannins take the full-bodied palate by storm, coating the mouth in layers of intense but fragrant red fruit and steamrolling this Brunello to a long, chewy conclusion. This is a contrastive wine, built on the foundation of an intricate, wild tannin backbone, but framed in a vibrant and transparent package...
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93 points James Suckling: "Another big, dark St.-Estèphe, but in spite of the rich body and some perceptible alcohol, there is also a cool, minty note. Slightly sweet finish in spite of all the tannins. Spice comes through at the end." (02/2017) 91-93 points Wine Enthusiast: "Barrel Sample. Fruit forward, this wine shows ripe blackberries and dark plums on the palate. It exudes a richness that is contrasted by intense acidity and lifted fruit flavors. (RV)" (04/2015) 92 points Vinous: "Just as expressive from bottle as it was from barrel, the 2014 Tr...

94 points Jeb Dunnuck: "Plums, blackberries, cedary spice, and peppery herb notes all emerge from the 2015 Zinfandel Old Vine, a straight-up classic expression of this variety. More tobacco and cigar notes develop with time in the glass. It's medium to full-bodied, has plenty of tannins, and is beautifully balanced. It will keep for a decade." (06/2018) 94 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple, the 2015 Zinfandel Old Vine offers a beguiling nose of crushed blueberries, Black Forest cake and crème de cassis with hints of dr...
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2016 Arietta "Quartet" Napa Valley Bordeaux Blend
Top Pick!
95 points Wine Enthusiast: "Winemaker Andy Erickson coaxes beautiful fruit and structure from this blend of 60% Cabernet Sauvignon, 26% Merlot, 12% Cabernet Franc and 2% Petit Verdot, many of the grapes from Coombsville and Carneros. Juicy and weighty on the palate in blackberry and blueberry, it offers firm integrated tannin and undeniable elegance, with lovely teases of dried herb, graphite and exotic spice. *Editors’ Choice* (VB) " (10/2019) 94 points Robert Parker's Wine Advocate: "The 2016 Quartet is a blend of 60% Cabernet Sauvignon, 26% Merlot, ...

91 points Jeb Dunnuck: "The 2018 Viognier Le Pied de Samson comes from old vines near the estate and is a beautiful, classic Viognier that's perfect for those looking for some Condrieu character while not breaking the bank. Giving up lots of white flowers, tangerines, and lemon curd notes, it's medium-bodied, has a textbook Viognier floral edge, outstanding balance, and is a hidden gem from this great estate. " (12/2019) K&L Notes: One of the most iconic estates in the Northern Rhone, Christine Vernay took over the property some twenty years ago from h...
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93 points Wine Enthusiast: "There is a hint of wet chalk stone on the nose, along with crisp apple and a touch of lemon. The palate then amplifies both the chalky impression and the creamy mellow richness of the apple and the autolysis. This is restrained but very classic, understated but deeply satisfying with its creamy mousse, a hint of stone and the fruit-accentuated backdrop. The mousse is fine and the finish is wonderfully dry. (AK)" (11/2018) 90 points Vinous: "Pale straw with a persistent mousse. White stone fruit and fresh citrus on the delica...
Price: $17.99

2015 Dierberg Estate "Dierberg Vineyard" Santa Maria Valley Pinot Noir (Elsewhere $45) (Elsewhere $45)
Top Pick!
94 points Vinous: "The 2015 Pinot Noir Dierberg Vineyard is a real standout. Plush, dark and expressive, the Dierberg is an explosive wine that shows this Santa Maria site off at its best. Floral and spiced notes wrap around a core of intense inky blue/purplish fruit. Time in the glass brings out a more delicate side. There is just so much to admire in the 2015. (AG)" (09/2018) 94 points Wine Enthusiast: "Baked black-cherry and plum aromas meet with star anise, hot gingerbread and wet slate on the fairly opulent, very delicious nose of this bottling. I...
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2017 Harvey & Harriet (Booker) Paso Robles Red Blend (Elsewhere $50) (Elsewhere $50)
Top Pick!
95 points Jeb Dunnuck: "Named after winemaker Eric Jensen's parents, the 2017 Harvey and Harriet is a blend of 65% Cabernet Sauvignon, 20% Syrah, and the rest Petit Verdot and Malbec. It offers a richer, powerful style as well as Napa Cabernet-like notes of black and blue fruits, scorched earth, crushed rocks, and violets. Rich, full-bodied, beautifully concentrated, and voluptuous on the palate, it's more approachable than the flagship Cabernet Sauvignon, but I wouldn't bet against it aging just as long." (10/2019) 94 points Robert Parker's Wine Advoc...
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2016 Bootleg Napa Valley Red Blend
Top Pick!
94 points Jeb Dunnuck: "The 2016 Red Wine is a Merlot-dominated blend (there are normally small amounts of Petite Sirah, Syrah, and other varieties), and while the Prequel cuvée focuses on Sonoma, this wine comes all from the Napa side of the valley. It reveals a healthy purple color as well as a terrific bouquet of sweet crème de cassis, toasted bread, Asian spices, lavender, and dried herbs. With a fabulous texture, full body, notable purity of fruit, and a rich yet graceful style on the palate, it's one seriously hedonistic yet balanced, complex red t...
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A mistake at the winery kept the vintage off of the labels of these Jeroboams … So we have knocked $75 off each Jeroboam. This wine is a blend of very old vine (50+ years) Verzenay Pinot Noir and Oger Chardonnay in equal proportions. The Chardonnay comes from Delphine Cazals, Olivier Bonville's wife, who trades Patrick for red wine so she can make rosé. This wine has been given the time that it needs for the two very different terroirs to marry, and is a spectacular example of the small scale blending of two great villages. I can't really think of anythi...
Price: $239.99

100 points Robert Parker's Wine Advocate: "Deep garnet colored, the 2010 L'Eglise Clinet begins unassumingly with gentle notions of fragrant dried flowers and wild sage leading to savory nut and meat characters over an expanding core of preserved plums, blueberry compote and black cherry coulis plus a waft of menthol. Full-bodied, concentrated and wonderfully decadent, the palate is absolutely packed with rich, ripe black fruit preserves and loads of spicy sparks, framed by super ripe, super plush tannins, finishing very long and decadent. I love the int...


94 points Vinous: "Shimmering ruby-red. A highly expressive bouquet evokes candied red and dark berries, cola, smoky minerals and licorice, and a sexy floral note builds as the wine opens up. Sappy, penetrating and pure, offering palate-staining black raspberry, cherry pie, blood orange and lavender pastille flavors that put on weight and turn spicier with air. Delivers a compelling blend of richness and delicacy and finishes spicy, focused and very long, leaving floral and red fruit preserve notes behind. Once again, this bottling is, perhaps, the top '...
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This is a blended 7-Year-Old Irish Whiskey of grain and malt whiskeys predominantly aged in Bourbon barrels with a small amount of Sherry barrel aged whiskey in the mix. This Irish Whiskey contains their own single malt. Distiller's note: "On the nose this specially blended Irish Whiskey gives fresh citrus notes with subtle spices and dried fruits giving a light fruit cake finish. On tasting Pearse Distiller’s Choice you will experience a smooth, warm, light oak flavour with hints of green grape evolving to caramelised pear. As Pearse Distiller’s Choice ...
Price: $24.99

97 points Bob Campbell: "Deep red/purple: an outstanding color in depth and hue. The bouquet is clean, fresh and alive, with bright black fruit and violet aromas, touches of cedar and toasty oak, the palate very deep and concentrated, with lush fruit and abundant tannins, which counter-balance the fruit and sweetness. A powerful yet elegant Cabernet with a very long and distinguished future ahead of it. An outstanding, profound wine. (HH, Real Review)" (06/2017) 96 points James Halliday: "The unadorned purity of this cabernet follows precisely in the f...



94 points Vinous: "The 2016 Chardonnay Solomon Hills is fabulous. Creamy and resonant on the palate, with terrific freshness, the 2016 is a wonderfully complete wine that will drink well right out of the gate. Lemon oil, mint and white pepper all develop in the glass. Above all else, the Solomon Hills Chardonnay manages to be both texturally expansive and also incredibly elegant. It has been terrific in two recent tastings. (AG)" (09/2018) K&L Notes: Winemaker's Notes: "Exotic aromas of lemon verbena, oysters, iodine, and wet rock on the nose. The flav...
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94 points Jeb Dunnuck: "The 2018 Condrieu Les Terrasses de L'Empire has a portion brought up in oak, all being used, and it's always a great introduction into the wines of this estate. Medium to full-bodied, elegant and seamless, it has terrific purity (especially given the heat in the vintage) as well as lots of white flower, salted citrus, tangerine, and a kiss of rocky minerality. Nicely concentrated as well as balanced, this brilliant wine is not far off the two pricier releases." (12/2019) K&L Notes: One of the most iconic estates in the Northern ...
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96 points Wine Spectator: "Bright and fresh, with lively red currant, bitter cherry and damson plum fruit streaking through, with lovely floral, chalk and savory details throughout. Long, mouthwatering minerality on the finish adds even more energy. Best from 2022 through 2040. 360 cases made, 45 cases imported. (JM)" (11/2019) 95 points Vinous: "Bright violet. Vibrant, intensely perfumed black and blue fruit aromas are complemented by suggestions of exotic spices, potpourri and smoky minerals. Seamless and precise on the palate, showing intense minera...
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93 points Wine Enthusiast: "This is a stellar wine, especially considering it is simply the family's appellation blend. Aromas of crisp black raspberry, thyme, sagebrush and mint provide tremendous depth on the nose. The palate is lively, elegant and very smooth, showing white pepper, cedar and more black-raspberry flavors. *Editor's Choice* (MK)" (10/2018) 92 points Vinous: "The 2016 Pinot Noir is fabulous. Bright, floral and lifted, with striking fruit presence, the 2016 Pinot delivers serious quality for the money. Bright red and purplish stone frui...
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94 points Robert Parker's Wine Advocate: "Blended of 47% Syrah, 28% Cabernet Sauvignon, 10% Petit Verdot, 5% Cabernet Franc, 5% Merlot, 3% Sangiovese and 2% Viognier, the 2014 Todos Proprietary Red Wine reveals a medium to deep garnet-purple color and a pronounced blackberries, blueberry pie and cassis-scented nose with an Indian spices and black pepper-laced undercurrent, plus a waft of lavender. Soft, medium-bodied, perfumed and elegant in the mouth, this finely crafted beauty offers great seamlessness and harmony, finishing long and spicy. (LPB) 94+ "...
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94 points Vinous: "Bright medium red. Highly perfumed scents of red raspberry, strawberry, flint, iodine and iron, plus a hint of orange peel that Christophe Baron attributes to magnesium in the soil. Not a particularly fleshy style but compellingly aromatic and precise, offering Côte-Rôtie-like notes of flint, black olive and violet and a lightly balsamic quality. Finishes with harmonious tannins and excellent length. This is already utterly captivating. (ST)" (11/2016) 94 points Wine Spectator: "Sleek and evocative, with expressive aromas of violet, ...
Price: $119.99

93 points Vinous: "The 2017 Chenin Blanc is one of the most expressive wines in the Lieu Dit range. Perfumed, generous and inviting, the 2017 has so much to offer. The Chenin emerges from Happy Canyon Vineyard, where the first Chenin was planted in an appellation that is better known for its Bordeaux varieties. Justin Willett fermented the 2017 in stainless steel and aged the wine in neutral oak. (AG)" (09/2018) 90 points Robert Parker's Wine Advocate: "The 2017 Chenin Blanc features scents of baker's yeast, cheese rind, toast, candle wax and smoke/gun...
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Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Crianza, with more pungent fruit as well as a real spicy and wild quality. As with many of the best Riojas, this wine is quite delicious right now if you want to drink some bottles wh...
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2015 San Polino Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "A wonderfully fresh expression of Brunello with orange rind, citrus and red cherries; but there’s also an overlay of riper, roasted herbs and incense. Medium to full body, ripe but very structured tannins and a very flavorful palate with lots of dried nutmeg and spice undertones. Everything is where it should be, in balance." (10/2019)
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96 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Leopoldina Vineyard is showing loads of new oak, plenty of blackberry and cassis fruit, a tightly knit, coiled style that is often the case with these big, rich 2013s. Yet, it has enormous potential, a tremendous full-bodied mouthfeel, and a finish close to 45-50 seconds. This wine just needs another 7-10 years of cellaring and should last 30 or 40 years. Drink from 2022-2052. (RP) 96+" (12/2015) 94 points Vinous: "The 2013 Cabernet Sauvignon Leopoldina is a big, heady wine endowed w...
Price: $149.99

2013 Turnbull "Black Label" Oakville Cabernet Sauvignon
Top Pick!
99 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Black Label flirts with perfection, with gorgeous graphite, blueberry and blackberry fruit and a full-bodied mouthfeel. The wine is light on its feet for such massive extraction. With not a hard edge to be found, this is truly brilliant winemaking from a great terroir. This is long, rich powerful and certainly seems to have 30 years of upside. Forget it for five years and drink it over the following 30+ years. (RP)" (12/2015) 95 points James Suckling: "Black licorice, blueberry and t...
Price: $219.99

Robert Parker's Wine Advocate: "The 2014 Cabernet Franc from Rutherford shows loamy soil and underbrush notes, red and blue fruits, medium body, a slightly compact mouthfeel, a dark ruby color and good overall personality. (RP)" (12/2016)
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Ardbeg "Uigeadail" Islay Single Malt Scotch Whisky (750ml) (Previously $73) (Previously $73)
Top Pick!
94 points Whisky Advocate: "Launched in 2003, Uigeadail remains one of Ardbeg’s core offerings. Matured in a mix of sherry and bourbon barrels and bottled at cask strength. Peppery peat, warm tar, coffee grounds, machine oil, and black pepper on the nose. The palate is complex and rich, offering orange segments sprinkled with sea salt, dark chocolate, malt, and ever-present sweet peat. Nicely balanced. Lengthy in the finish, with smoky caramel. (GS, Fall 2018)" Wine Spectator: "Lots of peat sprinkled with Sherry, raisins, bread dough and maritime notes....
Price: $56.99

2016 Round Pond Rutherford Cabernet Sauvignon (Previously $70) (Previously $70)
Top Pick!
93 points Wine Enthusiast: "With small percentages of Petit Verdot, Malbec and Merlot, this is a lush, layered wine that’s bursting in juicy red fruit and dried herb. Firm tannins and supportive oak give it structure and balanced weight. (VB)" (01/2020) 92 points James Suckling: "This blend of 83 per cent Cabernet Sauvignon with Petit Verdot, Malbec and Merlot, has a central offering of ripe blackberries and plums with hints of black truffle and chocolate. It delivers in approachable, fleshy and concentrated style." (10/2018) 92 points Vinous: "Round...
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