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Special order only. Please allow 5-7 days for delivery. Made by the iconic bitters producers, the Angostura Amaro is a celebration of herbal-focused spirits. From Drinkspirits.com: "Amaro Di Angostura (35% ABV, $24.99) – dark amber brown in color, Amaro di Angostura is almost identical in color to Angostura bitters, perhaps a half shade lighter. The nose is also unmistakably Angostura, leading with nutmeg and cardamom. Behind these initial spices is solid dry bitter orange peel, licorice, black pepper, and cinnamon bark. The nose of Amaro di Angostura is...
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(Classified as a spirit. Do not ship to no spirits locations.) Launched in 2006 by two German bartenders, The Bitter Truth brings some classic yesteryear savor to today's cocktails. A spicy add to your next Manhatten, the Creole is "Bitter, sweet and spicy," the producers say. "According to the traditional Creole style, fruity and floral aromas unite with the flavors of anise, caraway and fennel." Producer notes: "Creole equals flavorful, and these bitters are as unique as the culture it encapsulates. With fruit scents of dried apricots, cherries and cr...
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The incredibly elusive Miracle Mile Bitters might just be the Holy Grail for many L.A. mixologists and beyond. We've followed the development of this wonderful little company and its dynamic owner, Louis Anderman, since it was a mere twinkle in his eye. MM Bitters is committed to providing you with the absolute finest and most authentic mixology experience possible. We are proud to be the first major retailer to stock these titillating tinctures. Supply will be SHOCKINGLY limited to start, but production should increase easily with greater demand. These ...
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Special Order Only! Will take 3-7 business days to receive this product before it can be shipped. No refund or exchanges allowed on special order items. All sales are final.
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Don Ciccio & Figli was founded by Francesco ‘Ciccio’ Amodeo to carry on his family's long history of producing liqueurs in the Amalfi coast of Italy. While that tradition had been interrupted by world wars and earthquakes, it now carries on in the U.S. as the latest element of the wider craft spirits renaissance.
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Aperitivo zamaro is an aperitif-style amaro inspired by the bounty of botanicals found in the northern alpine environment of Germany's Allgäu. The perfect amount of bitterness is balanced by subtle sweetness, astringency, acidity, floral and herbal notes to create optimal balance. Franz Xaver Salzgeber spent several years perfecting the composition of Aperitivo zamaro: Researching prescriptions that date back to the renaissance, experimenting with local botanicals, arriving at the perfect recipe just in time for the renaissance of the aperitif culture.
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