Local Delivery Available Curbside 12-5 Every Day Stores Temporarily Closed

Refine Your Results:

Variety

Country

Sub-Region

Specific Appelation

Price Range

Vintage

Product Type

Special Designation

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 3 4 5 next

Your search returned 415 results

Apply `Include Out Of Stock` filter
2018 Duckhorn Napa Valley Sauvignon Blanc (375ml)
Back In Stock!
Jeb Dunnuck: "Bright citrus, lemon curd, and some honeysuckle notes emerge from the 2018 Sauvignon Blanc, which is medium-bodied, supple, and straightforward." (01/2020) Robert Parker's Wine Advocate: "The 2018 Sauvignon Blanc is a little youthfully closed to begin, revealing with coaxing fragrant lime blossom, yuzu and grapefruit scents plus hints of wet pebbles and mown grass. Medium-bodied, the palate has plenty of citrusy zest on offer with a racy backbone and chalky finish. (LPB)" (11/2019)
Price: $12.95

An imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish.
Price: $6.49

Price: $22.99

Possibly the sexiest Nigori we have ever tasted. You don't usually see Nigori at a Daiginjo level! This is sleek and delightfully light. There is a touch of zippy acidity, which helps lift the sweetness of the rice. Great fruity notes and a very clean style for a creamy sake.
Price: $12.99

93 points Wine Enthusiast: "Now available in widget cans, Left Hand’s Nitro Milk Stout, America’s top-selling craft nitro stout, is not one to be overlooked. It pours with a beautiful presentation—and should be poured hard—as upward waves of foam cascade to the top of a dark black glass. The pillowy head releases initial notes of rich malt, roasted nuts, mocha and cocoa powder. The plush, smooth, mouthfilling palate offers more of the same, with lingering notes of vanilla ice cream topped with roasted cocoa nibs, toasted walnuts and espresso powder." K&...
Price: $2.79

The story of Monkey 47 gin is romantic: in 1951, a British man named Montgomery Collins moved to Germany's Black Forest and opened a guesthouse named "Zum wilden Affen"--the wild monkey. Now considered a renowned gin drinker, Collins's taste for the spirit was unknown until renovation work at the country guesthouse led to the discovery of a weighty old wooden box containing a bottle and a letter. The dusty bottle had been labeled and decorated by hand, showing a sketch of a monkey and the words "Max the Monkey--Schwarzwald Dry Gin." The accompanying lett...
Price: $39.99


Essential, non-alcoholic water made out of bitter orange blossoms. Traditional ingredient for drinks and food across North Africa, the Middle East and the Mediterranean. Very flowery and subtle. Natural, unobtrusive flavor of bitter orange blossoms. This is a key ingredient for a classic Ramos Fizz.
Price: $14.99

Workhorse "Redhorse" Rye Whiskey (200ml)
New!
Workhorse is a small Californian distiller, which describes itself as "progressive and sustainable." Everything is done in house by Rob Easter who begins with grains sourced from independent farmers who practice organic and regenerative agriculture. The Redhorse is made with 70% rye, 20% malted barley and 10% wheat and aged in European and natural wine barrels.
Price: $22.99

Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of...
Price: $10.99

98 points Robert Parker's Wine Advocate: "The NV Pedro Ximenez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer. (RP)" (11/2015) 96 points Wine Enthusiast: "One of the world's best PX wines is Solera 1927, the pride of Alvear. Whatever solera stocks went in...
Price: $27.99

Hidalgo Pastrana Manzanilla Pasada Sanlucar de Barrameda (375ml)
Back In Stock!
95 points Wine & Spirits: "Pasada is an old style of Manzanilla being resurrected in Jerez. Normally, a Manzanilla will have three years of aging; a pasada continues to rest in the solera as the veil of flor begins to fade. This allows the wine to begin a slow oxidation process, going beyond fruit into more complex aromas. Pastrana, selected from an extremely chalky parcel in the Pago Miraflores, is one of the best examples of this style on the market. The wine ages under its veil of flor for 12 years before bottling en rama (with minimal filtration). It...
Price: $13.99

A bold and visually impactful classic cocktail garnish, with great flavor and firm texture. The Filthy Red Cherry only the largest, shapeliest cherries becoming Filthy.
Price: $4.99

92 points Robert Parker's Wine Advocate: "Produced from 100% Cabernet Sauvignon and displaying a deep garnet-purple color and nose of expressive blackberries, blueberries and pencil shavings plus lovely dried leaves, rose hip tea and fragrant earth nuances, the 2015 Cabernet Sauvignon is medium to full-bodied in the firm, taut, energetic and lively mouth, with grainy tannins and a long, earthy finish. (LPB)" (10/2017) K&L Notes: Winemaker's Notes: "The 2015 Cabernet Sauvignon is composed primarily of grapes grown on Keenan’s Spring Mountain District Es...
Price: $29.95

Golden Gate Whiskey (200ml)
New!
Golden Gate is a craft producer wholly focused on making on small-batch spirits with organic grain. All of Golden Gate's whiskeys are made with a 300-gallon pot still and bottled at cask strength.
Price: $19.99

A must-have tool for any wine lover. This is a standard pocket corkscrew with hinged brace.
Price: $6.99

Price: $12.99

Price: $11.99


Price: $24.99

Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. Made with fine wines of the region and botanicals found in the alpine meadows above Chambéry, together they impart a fresh and elegant nose, with a subtle and complex palate. Ideal as an aperitif or in cocktails. In the late 19th century, Dolin Vermouth de Chambéry won medals in Paris, London, St. Louis and Philadelphia and in 1932 earned Chambéry France's only Appellation d’ Origine for Vermouth.
Price: $11.99

Modern Ancient Grains Project Bolita Oaxacan Pink Corn Whiskey (375ml)
New!
True to its name, this distiller produces spirits with traditional grains rather than commodity crops. Bolita corn was originally cultivated by the indigenous people of Oaxaca, Mexico.
Price: $24.99

From the producer: "Once distilled, absinthe is a gorgeous, brilliant clear. Because of the anise in absinthe, it turns a milky white with a slight blue haze when when water is added. This is called the louche. Blanche is French for white, thought Absinthe is more widely known as a verte, or green, spirit. Traditional absinthes obtain their green color strictly from the chlorophyll of whole herbs, which is extracted from the plants. After distilling, the absinthe that is produced is clear, and that is the Blanche that we bottle. We then take that Blanche...
Price: $37.99

Villa Pillo is a small estate producing world class wines in the heart of Tuscany between San Gimignano and Volterra. American John Dyson bought the estate in 1989. He also owns Millbrook Vineyards & Winery in New York State, and Pebble Ridge Vineyards and Williams Selyem in California. Villa Pillo’s estate specializes in high quality bottlings of selected vineyards focused on the estate’s main varieties – Syrah, Merlot and Cabernet Franc as well as the Tuscan dessert wine Vin Santo. Extensive manual operations in the tending of the vineyards and through...
Price: $24.99

Contour 12oz cocktail shaker for when you need to shake your liquid fun.
Price: $13.99

97 points James Suckling: "Forget fashion and go for gold! Enormously complex, toasted and caramelized nuts, married to wonderful creaminess that is all lit up by acidity that’s so supernaturally vibrant that you barely realize this has any sweetness. Very long, subtle and uplifting finish. Drink now." (12/2018) 95 points Decanter: "Layers of mouthwatering flavours; dried fruits, peanut brittle, cream caramel, coffee, cedar and a beautifully luscious texture with freshness, lift and a long, rich finish. *Gold Medal Decanter World Wine Awards 2018*" (04...

91 points Vinous: "Keenan's 2016 Cabernet Sauvignon (Napa Valley) is powerful and a bit rough around the edges although it is certainly not lacking in character. Dark red cherry, savory herb, earthiness, tobacco and cedar add to the wine's somewhat rustic personality, and yet there is more than enough depth in the fruit to balance things out. Medium to full in body, but very much classically built the 2016 has so much to offer ... (AG)" (12/2018)
Price: $29.95

Robert Parker's Wine Advocate: "The 2017 Pinot Noir is a blend of fruit from all six estate vineyards. It has a medium ruby color and a nose of cinnamon stick, sweet spices, autumn leaves, red currant, loamy earth and licorice. It’s light to medium-bodied with restrained fruits, a soft frame and juicy acidity, finishing spicy. (EB)" (04/2020)
Price: $14.95

The highest quality grenadine available, made from a base of pressed pomegranate juice from fruit grown on a small family farm in Madera, California.
Price: $19.99

The Asahi Shuzo brewery took a gamble when it restructured to focus solely on Junmai Daiginjo sake, but the gamble paid off and brought us this delightful sake. Thanks to them you can now try high quality sake at a reasonable price. Dassai “45” is the better version of the popular Dassai “50” which was known for its premium quality worldwide. With engaging flavors and easy pair-ability its no wonder that this sake is popular everywhere. Drink this floral daiginjo cold with sashimi, crudites, and pickles. Bring Dassai 45 to a dinner or housewarming part...
Price: $24.99


Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable.
Price: $15.99

96 points Wine Spectator: "This is lovely. Seamless and elegant, offering apricot, spice and mineral aromas and flavors on a lightweight, firm frame. Very expressive of the site. (BS)" (03/2003) Vinous: "Here we have a lovely layering of fresh, almost tart strawberry-rhubarb character with strawberry jam and honey. Lovely accents of apple pit and citrus help to leaven the sweetness. On the palate, it turns almost syrupy, yet sheer density and slate character assist in restraining that impression. Potential 2 stars. (DS)" (11/2002)
Price: $89.99


From the brewery: "Two of our favorite ingredients come together in the brewhouse; pungent American hops and delicious wheat malt. This Hazy IPA is double dry-hopped (a combination of Mosaic, Citra, Azacca, Amarillo and El Dorado hops) resulting in complex peach, stone fruit and tropical notes with a dry finish and balanced bitterness. A refined beer for those who love hops and for those who prefer wheat beers. Go ahead and make it Official."
Price: $2.19

Not all bitters are created equal. Regan's Orange Bitters come from cocktail maven Gary Regan. Subtle and slightly spicy, these bitters add a unique twist (no pun intended) to your favorite cocktail.
Price: $9.99

The gorgeous Ginjo Genshu from Kizakura Brewery in Kyoto is brewed from Gohyakumangoku and Gin-Ohmi and polished to 60%. Founded in 1925, Kizakura is committed to the highest quality at every turn. Known for their Yamahai this Ginjo Genshu is a little less serious, but not at all boring. Intended to bring Sake into the everyday drinking category without sacrificing quality or authenticity, expect a vibrant nose of tart red fruit, mellow ripe pear, and subtle floral aromas. The palate is clean crispy, dry and refreshing. Due to the uncut nature of Genshu ...
Price: $5.99

Liquid Alchemist non-alcoholic cocktail elixirs are made in small batches from natural ingredients, with no artificial flavors or colors. Founded in Los Angeles, CA in 2009 by career bartender Randy Tarlow.
Price: $12.99

A Starburst galaxy produces an exceptionally high amount of starts, similar to how Ecliptic Starburst IPA produces a soaring amount of hop flavor. Brewed with Amarillo, Azacca, Centennial, Mosaic, and Simcoe Hops for fresh juicy flavors and aromas. 100% Pale malt makes for a super clean finish. Starburst IPA is dry hopped to the end of the Universe!
Price: $2.49

92 points James Suckling: "The blueberry and dark-chocolate aromas are very attractive and follow through to a full body, round and juicy tannins and a hazelnut aftertaste. Needs a year or two to soften the tannins, but already very attractive." (10/2018)
Price: $24.99

For any bar to be complete there must be a bottle of Peychaud's Bitters. Necessary in all of the most sophisticated cocktails, Peychaud's enhances the taste of whatever you're sipping. Try them in Manhattans, Old Fashioneds, Whisky Sours, or in a signature Sazerac Cocktail. The Original Sazerac Cocktail: Take two heavy-bottomed 3 1/2-oz. bar glasses; fill one with cracked ice and allow it to chill while placing a lump of sugar with just enough water to moisten it. Crush the saturated lump of sugar with a bar spoon. Add a few drops of Peychaud's Bitters, ...
Price: $9.99

Salt Point is a small company based in Mill Valley, CA that is changing the way people drink at home and on the go by creating a consistently delicious cocktail in a can. It's been a rough go for canned cocktails so far. It's definitley a growing category, but generally they're an afterthought of a giant drinks conglomerate. Not exactly the focus on quality that most home bartenders are looking for. Salt Point is different. This is all they do. They source only the highest quality non-GMO ingredients and focus on balance above all else. Heather Wyatt, th...
Price: $4.99

Salt Point is a small company based in Mill Valley, Calif. that is changing the way people drink at home and on the go by creating a consistently delicious cocktail in a can. It's been a rough go for canned cocktails so far. It's definitely a growing category, but generally they're an afterthought of a giant drinks conglomerate. Not exactly the focus on quality that most home bartenders are looking for. Salt Point is different. This is all they do. They source only the highest quality non-GMO ingredients and focus on balance above all else. Heather Wyatt...
Price: $4.99

94 points James Suckling: "Impressive, flinty complexity with yellow citrus fruit and lighter peach aromas, leading to a palate that has a punchy array of vibrant peach flavor and a taut citrus thread to close. Complex and polished Chardonnay here." (11/2018) 91 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Estate Arthur has a lovely open nose of red apple skin and yellow pear with nuances of tangy Greek yogurt, toast and lemon pith. Light to medium-bodied, it has good concentration of tree fruits in the mouth with touches of honey and whi...
Price: $18.99

Wine Spectator: "Shows a light piney hint before bright chamomile and honeysuckle aromas fill in. Rather nervy through the palate, featuring a finish of green almond and fennel notes. (Web-2014)" K&L Notes: A wonderful expression of Manzanilla, the La Cigarrera always comes to us very fresh, expressing the briny, sea air quality for which these wines are known. It is bone dry, appley and has suggestions of loquat fruit and pits, with terrific complexity, no doubt due to the bodega's prime location in the "barrio bajo" section of Sanlucar, as well as its...
Price: $14.99

Wine & Spirits: "*Year's Best Spirits 2016* Carpano Antica Formula red vermouth has been a treasured bar staple, if not a cult item, since the modern cocktail revival. Enthusiasts who have traveled to Italy’s Piedmont may know of the existence of the other Carpano vermouths, but only in the last year have they become available in the US. While the vermouth market has exploded in recent years with new products, to taste this Carpano is to sample a vermouth without an agenda or a hook. It simply and straightforwardly provides the function of a dry aromatiz...
Price: $12.99


Price: $17.99

2001 d'Yquem, Sauternes (375ml)
Top Pick!
100 points James Suckling: "This is so layered and intense on the palate with lemons and dried pineapple, mango and honey. Full body, very sweet, but it remains tangy and vibrant. Shows such amazing balance and intensity. Crazy finish. Hints of vanilla and apple purée. One of the greatest Yquems ever. All about purity here. " (09/2013) 100 points Robert Parker's Wine Advocate: "I have had the very good fortune to taste the 2001 d'Yquem perhaps a dozen times since its release and have never been less than absolutely floored by its combination of poise, ...
Price: $379.99

95 points Wine Enthusiast: "Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing favorite. (KN)" (04/2014) K&L Notes: The world's most beloved sweet vermouth, now in a smaller size! Carpano's Antica Formula, from the original recipe developed by Antonio Benedetto Carpano in 1786, is a sweet vermouth of the highest quality. This distinctive and powerful aromatized wine should be consid...
Price: $14.99

Page: 1 2 3 4 5 next