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2015 Castello di Banfi Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points James Suckling: "So many spices line the nose here including cinnamon, cardamom, aniseed and walnuts. But there’s no shortage of red plums and dried cherries either. Balanced and suave, this is a sophisticated Brunello with a sleek frame of tannins and subtle yet persistent acidity." (10/2019) 93 points Robert Parker's Wine Advocate: "The Castello Banfi 2015 Brunello di Montalcino is fragrant and bright. Aromas of wild cherry, blackberry and plum emerge from the glass with spice, tar and licorice following close in tow. The unified front crea...
Price: $46.99

2015 Tongue in Groove "Cabal Vineyard" Pinot Noir Waipara Valley
Top Pick!
94-95 points Raymond Chan: "Full, even, dark ruby-red colour, a little lighter on the rim. The bouquet is softly full and deeply packed with concentrated aromas of savoury dark-red berry fruit with notes of dark plums interwoven with a layer of complexing dark and dried herbs with a lifted whole bunch stalk perfume element, some earth and mushroom and a suggestion of game. This has detail and plenty of complexity. Medium-full bodied, the palate has rich and mouthfilling, sweet and luscious flavours of savoury dark-red berry fruit along with notes of dark...

2015 Castelli Martinozzi Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "A firm and silky red with plum and berry aromas and flavors. A hint of chocolate powder. Medium to full body. Super integrated tannins and a long, long finish. Such polish. Best ever from here." (09/2019)
Price: $39.99

2015 Carus Gaudio Chianti Classico Gran Selezione
Top Pick!
92 points James Suckling: "A dense and layered red with lots of chocolate, berry and wood character. Full and chewy. Yet, the tannins are not harsh or overdone. Give it a year or two to soften. Try in 2020." (09/2018)
Price: $29.99

2015 Fattoria dei Barbi Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Ripe plum and cherry aromas with dried flowers and spices. Some lavender and cedar, too. Full bodied, tight and chewy. Needs time to soften and come together." (10/2019) 94 points Robert Parker's Wine Advocate: "The Fattoria dei Barbi 2015 Brunello di Montalcino is a extremely polished and precise expression that hits all the right buttons for those seeking a classic expression of Sangiovese. In appearance, the wine shows a bright ruby hue with brilliant garnet reflections. The bouquet is tempered and shy at first, but it ope...
Price: $44.99

92 points Robert Parker's Wine Advocate: "Medium garnet-purple in color and composed of 100% Merlot, the 2015 Merlot offers a plums, blackberries and dried flowers-scented nose with touches of mossy bark and garrigue. Showing good expression in the medium-bodied mouth with plenty of plumy fruit, it finishes long and spicy. (LPB)" (10/2017) K&L Notes: This wine comes from the nine acres planted right around the Keenan winery up on Spring Mountain—also found in the Mayacamas range. It’s the perfect location to grow serious Merlot, and if you haven’t yet ...
Price: $39.95

2015 Galia "Villages" Tierra de Castilla y León
Top Pick!
95 points Robert Parker's Wine Advocate: "The regular Galia has been renamed and is now the 2015 Villages since there are two more reds in the portfolio this year. It's a blend of grapes from different soils in all the villages they work (Piquera de San Esteban, Fuentelcesped, Hontangas, Cuevas de Provanco and Trigueros del Valle), trying to represent the Duero Valley as a whole. It has an intoxicating, perfumed and really attractive nose full of flowers, wild herbs and spices. The palate is medium-bodied and has the elegance and poise the nose was point...
Price: $39.99

2015 Ferrero Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Lovely black-cherry, lavender and rose-petal character on the nose. Full body and firm, tight tannins that add structure and depth. Extremely long and intense. Excellent." (09/2019)
Price: $39.99

Robert Parker's Wine Advocate: "The 2015 Cabernet Sauvignon Diamond Mountain has a medium to deep garnet-purple color with scents of cassis, cinnamon stick and earth with a hint of cedar. The medium-bodied mouth is rounded with plenty of juicy fruit and good length. (LPB)" (12/2017) Wine & Spirits: "Bold and juicy cherry flavors brighten this wine, while the iron-filing power of its tannins supplies the richness. That earthy extract begins to dominate the wine and constrict the fruit as it takes on air, suggesting this will need years in the cellar for...
Price: $44.99
Wine Club
$29.99

90 points Jeb Dunnuck: "The 2015 Côtes du Rhône Villages Vieilles Vignes Cuvée Tradition is another classic wine from this estate. Kirsch, currants, dried flowers, leather and some toasted, nutty notes all emerge from this medium-bodied, old-school, yet polished red that has tons of character. This cuvee is 80% Grenache and 20% Mourvèdre brought up in concrete and foudres for a minimum of three years before release. " (02/2018) K&L Notes: This wine is gorgeous but reserved. The bright red berry fruits show themselves tentatively under a veneer of delic...
Price: $29.99
Limit of 12 per customer
Wine Club
$24.99

94 points James Suckling: "So many spices line the nose here including cinnamon, cardamom, aniseed and walnuts. But there’s no shortage of red plums and dried cherries either. Balanced and suave, this is a sophisticated Brunello with a sleek frame of tannins and subtle yet persistent acidity. Drink in 2021." (10/2019) 93 points Robert Parker's Wine Advocate: "The Castello Banfi 2015 Brunello di Montalcino is fragrant and bright. Aromas of wild cherry, blackberry and plum emerge from the glass with spice, tar and licorice following close in tow. The uni...
Price: $29.99

2015 De' Ricci "SorAldo" Vino Nobile di Montepulciano
Top Pick!
92 points James Suckling: "A pretty, refined red with floral, citrus and plum aromas and flavors. Medium body, fine tannins and a crisp finish. Drink now and enjoy." (11/2019) Wine Enthusiast: "Plum-cake, French oak, rose and leather aromas lift out of the glass. The oak aroma carries over to the palate, along with dried cherry, licorice and espresso. It's rather austere, with tight close-grained tannins that grip the finish. (KO)" (03/2019)
Price: $34.99
Wine Club
$24.99

94 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2015 Cabernet Sauvignon features fragrant florals, cassis, black cherries and blueberries with cigar box and baking spices plus a hint of tree bark. Medium to full-bodied, firm, velvety and spicy in the mouth, it coats the palate with black fruit preserves and finishes long. (LPB)" (10/2019) K&L Notes: Winery Notes: "Blueberry, black current, fresh herbs, talcum and mint are the primary components with lesser notes of iron and violets. Vibrant freshness in the mouth with full, s...
Price: Hidden

94 points James Suckling: "A very rich and complex Amarone that is remarkably fresh and has no hint of caramel. On the palate a lot of power, but this stands on a solid base of tannins and the fresh acidity lifts the full body. Long, bitter-chocolate finish. " (11/2018) K&L Notes: From the producer: "A very balanced year, even if the summer was fairly dry, during which time the excess water supply from the rainy 2014 nourished the vines. Thanks to the warm and prolonged summer temperatures, the vines notably developed their photosynthesis, increasing t...
Price: $44.99

2015 La Fiorita Rosso di Montalcino
Top Pick!
Monica Larner writes in the Wine Advocate: "Currently, the estate consists of four parcels, each with different compositions of limestone clay. The four parcels are La Fiorita, Pian Bossolino, Poggio al Sole and Giardinello, and fruit from each is fermented separately in order to decide which grapes go to the Rosso and which go to the Brunello. In truth, the whole property is registered for the production of Brunello, so the Rosso di Montalcino is in effect a declassified Brunello. The vines average out to be about 20 years old." (01/2019)
Price: $29.99
Wine Club
$24.99

92 points Decanter: "2015 was an exceptional vintage in this part of the world, making many second wines a shrewd value purchase. Luckily this doesn't disappoint, although I cannot recommend highly enough that you go for the 2010 at this point, as the 2015 is still extremely young and tight. You can feel a touch of heat on the finish from the alcohol, which is indiscernible in the grand vin, but you can entirely forgive it given its finesse combined with a swirl of cinnamon and a lick of fun. (JA)" (11/2017) 90-91 points James Suckling: "A tight and fo...

94 points Wine Enthusiast: "This is a spicy, sublime and expansive wine, full bodied no doubt, yet brimming in freshness and complexity. It is red-fruit driven and dazzles in white and black pepper, accented by dashes of cinnamon and nutmeg. It has a long-lasting texture and richness. (VB) " (07/2019) K&L Notes: The Hendry family has been farming its Napa Valley ranch since 1939 and today the property encompasses 203 acres of which 114 are vineyards. All of the Hendry wines are made with estate fruit, and blocks 7 and 22 are located on the benchlands w...
Price: $29.99

94 points Jeb Dunnuck: "Plums, blackberries, cedary spice, and peppery herb notes all emerge from the 2015 Zinfandel Old Vine, a straight-up classic expression of this variety. More tobacco and cigar notes develop with time in the glass. It's medium to full-bodied, has plenty of tannins, and is beautifully balanced. It will keep for a decade." (06/2018) 94 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple, the 2015 Zinfandel Old Vine offers a beguiling nose of crushed blueberries, Black Forest cake and crème de cassis with hints of dr...
Price: Hidden


2015 Villa Poggio Salvi Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
93 points James Suckling: " Boysenberry crumble, black raspberries, licorice, treacle tart, forest floor and iron shavings are out in style. There’s pretty crunchiness to the acidity and the tannins have a chalky, spicy feel. Medium-to full-bodied and refined. Drink from 2021." (09/2019) 91 points Vinous: "Bright red. Clean aromas and flavors of red fruit, tar and licorice. Then youthfully chewy but with polished tannins nicely providing backbone to the red fruit and herb flavors. Finishes with hints of coffee and balsamic herbs, and with excellent len...
Price: $34.99

2015 Acumen "Mountainside" Napa Valley Bordeaux Blend
Top Pick!
92 points Wine & Spirits: "A clean, violet-scented cabernet, this has a grapey richness, even as the structure holds it tight. The meaty tannins last with healthy, floral flavor detail. You could decant this now to enjoy with roast quail or duck; or you could cellar it a year or two and allow it to open further." (04/2019) Wine Enthusiast: "This combines 8% Cabernet Franc, 7% Merlot, 5% Malbec and 4% Petit Verdot with the Cab. A leathery, herbal expression of these grapes, it takes on a thick structure and persistence of turned earth, dark chocolate an...
Price: $29.95

2015 Tenuta di Sesta Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points James Suckling: "Quite understated for a 2015 Brunello, this shows heather, rose petals and tulips. Hints of bark, red licorice and cedar. Medium-to full-bodied with silky, sleek tannins and lots of mouthwatering acidity drive. Refined and elegant. Drink in 2021." (10/2019) 92 points Vinous: "Deep red with ruby tinges. Flinty and smoky on the nose, with bright red fruit and floral nuances. Then also very floral in the mouth, with refined red cherry and berry flavors complemented by mineral strokes and hints of graphite, potpourri and Oriental...
Price: $34.99

2015 Dierberg Estate "Dierberg Vineyard" Santa Maria Valley Pinot Noir (Elsewhere $45) (Elsewhere $45)
Top Pick!
94 points Vinous: "The 2015 Pinot Noir Dierberg Vineyard is a real standout. Plush, dark and expressive, the Dierberg is an explosive wine that shows this Santa Maria site off at its best. Floral and spiced notes wrap around a core of intense inky blue/purplish fruit. Time in the glass brings out a more delicate side. There is just so much to admire in the 2015. (AG)" (09/2018) 94 points Wine Enthusiast: "Baked black-cherry and plum aromas meet with star anise, hot gingerbread and wet slate on the fairly opulent, very delicious nose of this bottling. I...
Price: Hidden

2015 Terroir al Limit "Torroja" Priorat
Top Pick!
93 points James Suckling: "Plenty of blue fruit and granite aromas with hints of violets on the nose. Full body, firm and linear with very fine tannins and a long and flavorful finish. Vertical and focused." (07/2017) 93 points Wine & Spirits: "Dominik Huber selects Garnacha and Cariñena from vineyards between 50 and 70 years old for this village wine. He begins the vinification with whole clusters, letting ambient yeasts do the work, then moves the juice into cement tanks and foudres to finish fermenting. It’s a pure and deliciously fresh expression o...

2015 Talenti Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "There’s freshness galore here in the form of orange zest and citrus peel. But this Brunello isn’t short on power either; red licorice, cardamom and dried hibiscus pepper the nose. To support the ripe fruit are layers of sinewy tannins and gliding acidity, making for an altogether sophisticated and edgy impression. Refined and elegant on the long finish. Drink from 2023." (10/2019) 96 points Wine Enthusiast: "Rose petal, crushed mint, woodland berry and eucalyptus aromas slowly take shape on this delicious full bodied red. It’...
Price: $44.99

90 points Wine Enthusiast: "From the Heintz Estate, this is a floral, herbal wine with an edge of carbonic brightness and acidity to it, which works well in its light-bodied frame. Lithe on the palate, it offers a subtle take on pomegranate, rhubarb and black tea. (VB)" (12/2018) K&L Notes: Sourced from the vineyard blocks that are closest to the “crown” of the Valentina vineyard, this distinctive Pinot shows deep blackberry and cassis notes, polished tannin and a pleasant medium palate weight. A savory, almost iron-rich element to the wine makes me th...
Price: $29.99
Wine Club
$24.99

2015 Can Mayol Loxarel "Reserva Familiar" Brut Nature Classic Penedes
Top Pick!
Wine Enthusiast: "Dusty yeasty aromas are natural and dry, fitting for brut nature. A citric palate is cleansing after initially feeling sharp, while this tastes of crisp citrus fruits and green apple. A stony finish is focused and direct. (MS)" (08/2019) K&L Notes: Can Mayol, which bottles under the trademarked name "Loxarel," is a winery that has farmed organically for 15 years. The Mitjan family, owners of Can Mayol, also employ some biodynamic treatments. They keep animals, including chickens, a horse, and a donkey named Garnatxa. While the focus i...
Price: $25.99

From the winery: "A vibrant and lively Santa Cruz Mountain Chardonnay from a 24 year old vineyard planted just a few miles from the Pacific. The fragrant nose and beautiful texture will appeal to those who prefer to taste the fruit without oak influence."
Price: $44.95

2015 Maté Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "Beautiful aromas of sliced plums, spice and hints of dried flowers. Medium to full body, bright and tangy acidity and a long and vivid finish. Lovely balance and energy. Drink now or hold." (11/2019) Jancis Robinson: "Tasted blind. Concentrated, complex nose of sweet cherry fruit and minerally, earthy notes and with a touch of gingerbread. A great mouthful of fruit aligned with a perfect dose of bright acidity. Very long, intense and rewarding and with a full, fruit-driven finish. 17+/20 points. (WS)" (01/2020)
Price: $44.99

90 points Robert Parker's Wine Advocate: "The assemblage of the 2015 Cotes du Rhone includes only 50% Grenache, with the balance made up of 20% Syrah, 15% Carignan, 10% Cinsault and 5% Counoise. Perhaps as a result, it displays ample complexity on the nose and palate, with scents and flavors reminiscent of thyme, lavender and bay leaf alongside cherry and red berry fruit. It's medium-bodied, with silky tannins and a long, dry finish that elevates it well above ordinary. No, it's not a massive blockbuster, but it's a fine, elegant, unoaked table wine at a...
Price: $29.99

Monica Larner writes: "Deborah Cesari and her father Franco now run the company founded by grandfather Gerardo Cesari in 1936. They own vineyards in Valpolicella and Lugana with four historic single-vineyard sites: Bosan, Bosco, Jema and Centofilari. They just bought three more hectares in San Ciriaco Negrar. The house style, executed by enologist Luigi Biemmi, definitely veers toward the international side of the Amarone spectrum (medium-toast French barrique is preferred). But their wines are exceptionally clean and balanced, revealing unique personali...
Price: $44.99

2015 Lisini Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
New!
96 points Decanter: "With vineyards between Sant'Angelo in Colle and Castelnuovo dell'Abate on the inner edge of the Sesta district, Lisini's vineyards are cleansed by constant breezes from the Tuscan Coast. Stony soils with an important underpinning of limestone as well as elevations over 300 metres help preserve freshness in their wines. The 2015 is beautifully fragrant, almost exotic in character. Plump red fruit and sweet summer herbs fill the mouth but rather than being heavy, this is poised and transparent. Ample powdery tannins are fine and lead t...
Price: $49.99

2015 Mastroberardino "Radici" Taurasi
Top Pick!
96 points James Suckling: "I love the spicy and lifted notes here of caramelized orange peel, dried meat, blackcurrants, pomegranate, sea urchin and bark. A seamless and wonderfully elegant, medium-bodied palate follows with finely grained tannins and loads of floral undertones. This wine is all about transparency and subtlety. Best Radici in years." (04/2019) 96 points Decanter: "A benchmark for Aglianico, Radici was first produced in 1986. A wine to age for decades, yet surprisingly approachable now. Great density with concentration and depth. Aged t...

93 points Vinous: "Deep lurid red. A highly perfumed bouquet evokes ripe red berry and cherry preserves, potpourri and exotic spices, and a smoky mineral topnote builds with air. Stains the palate with juicy, densely packed raspberry, cherry cola and rose pastille flavors that are sharpened and lifted by juicy minerality and a spicy snap of white pepper. Delivers a compelling blend of richness and vivacity and closes on a repeating floral note, with superb clarity, harmonious tannins and wonderful persistence. (JR)" (06/2019) 92 points Wine Enthusiast:...
Price: Hidden

2015 l'Enclos, Pomerol
Back In Stock!
Top Pick!
93 points James Suckling: "Aromas of plums, berries and dark chocolate with some acorn character. Full-bodied, fresh and fruity. Firm and silky tannins and a flavorful finish. Pretty and polished. " (02/2018) 93 points Vinous: "The 2015 Quinault L'Enclos is absolutely gorgeous. Sweet floral, savory and espresso notes give it noticeable brightness, energy and verve. Those qualities are further enhanced by the decision to age Quinault entirely in larger 500-liter barrels (50% new) for 12 months. Medium in body, with vibrant red fruit flavors and saline n...
Price: $39.99
Wine Club
$32.99

2015 Poggiarellino Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
93 points James Suckling: "Plenty of dust and ripe fruit such as dried redcurrants, strawberry jam and raspberry fool. Lots of mahogany and old piano too. Decadent with dark-chocolate flavors and rustic tannnins, but there’s a fine line of acidity to drive this to a tidy if silty finish. Drink in 2025." (10/2019)
Price: $34.99

2015 La Monacesca Syrah Marche
Top Pick!
The 2015 La Monacesca Syrah comes from the Marche’s Matelica Valley. The Matelica is a north-south valley, while the other Appennine valleys all flow east to west. In Italy (unlike California), any coastal air flow is coming off warm waters. Matelica’s orientation gives it a real continental climate with very cool summer nights, warm days and an exceedingly long growing season, which allows grapes to become physiologically ripe, not just a harvesting response to the sugar bloom. This allows nature to balance the wine. It’s a perfect climate for Verdicchi...
Price: $34.99

2015 Grand Destieu, St-Emilion
Back In Stock!
Top Pick!
92 points Vinous: "Unctuous, deep and super-concentrated, the 2015 Destieux shows the more modern side of Saint-Émilion. Bittersweet chocolate, grilled herbs, plum, violet, new oak and spice are fused together in a texturally rich, sumptuous wine that hits all the right notes. The oak has begun to integrate beautifully in this decidedly flamboyant, hugely delicious wine. Readers who appreciate the more extroverted side of Bordeaux will adore Destieux. Today, it is super-expressive, not to mention flat-out delicious. (AG)" (02/2018) 90-91 points James S...
Price: $27.99
Wine Club
$23.99

The Santoleri vineyards date back to 1968, though the same family has been farming the property since 600! Located at the base of the 2,000-foot Maiella Mountain in the Apennines, its altitude and proximity to the Adriatic Sea are ideally suited for growing grapes. The vineyards are farmed without the use of pesticides, mineral fertilizers and other invasive products.
Price: $28.99
Wine Club
$24.99

2015 Argiano Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
New!
95 points James Suckling: "Very floral on the nose with plums, rose petals and freshly sliced porcini mushrooms. The palate is tight and compressed with beautiful ripe fruit, wet earth and cool, stone flavors. A structured and impressive wine. Drink after 2022." (09/2019) 95 points Robert Parker's Wine Advocate: "This is a terrific wine and one of the new releases from Montalcino that I happily include on a short list of top recommendations. The Argiano 2015 Brunello di Montalcino shows a very lively bouquet that is already singing despite the young ag...
Price: $44.99

2015 Bernazzi Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points James Suckling: "This is immediately a hearty and exuberant Brunello, showing cassis, Christmas spices, dried rosemary, saffron, oregano and licorice. Full-bodied with superb density and ripeness to the fruit, but there’s verve and polish to the punctuated acidity and grainy tannins. Drink from 2022." (10/2019) K&L Notes: Do to a labelling trademark issue in America Bellaria's label has been changed to the owners surname, Bernazzi, but it's the same wine that is being reviewed as Bellaria.
Price: $39.99

2015 Il Valentiano "Campo di Marzo" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
93 points James Suckling: "Bright blood oranges, rose petals and tulips intermingle on the nose. Medium to full body, grainy and polished tannins and a citrusy, edgy finish. Drink in 2021." (10/2019)
Price: $29.99

2015 Heitz Cellar Napa Valley Cabernet Sauvignon
New!
95 points Wine Enthusiast: "Woody, herbal and elegantly structured, this wine is high-toned and freshly layered in bold red fruit. Given time in the barrel and the bottle, it shows its graceful edges and nuanced elegance with ease, finishing in dusty crushed rock. It vastly overdelivers on its price point. *Editors’ Choice* (VB) " (03/2020)
Price: $49.95

From the largest section of the estate vineyard, two blocks of Clone 7 Cab (planted in 1991 and 1997) produce the Harrison’s best grapes. Aged for 22 months in 40% new French and Hungarian oak, this wine is a classic example of Rutherford Cabernet Sauvignon. Intense aromas of blackberry and blueberry, with subtler notes of dark chocolate, leather, and fennel pollen. The palate is full-bodied, with dense black cherry flavors and smooth, well-integrated tannins. 86% Cabernet Sauvignon, 7% Merlot, 7% Petit Verdot. 534 cases."
Price: Hidden

93 points Wine Enthusiast: "Lightly and subtly wood aged, this wine is impressive and rich. It has a dense texture, with a spicy, pepper edge to contrast with the ripe yellow fruits and acidity. It is still an amazingly young wine, taut and needing to age further. Drink from 2019. (RV)" (10/2018) K&L Notes: Once in a great while you find wines from the Mâcon so good that tasting them blind you are forced to apply some much higher (and more expensive) appellation to it. Often, such a wine comes from hillside vineyards, with better drainage and cooler ni...
Price: $39.99

Maison Jacques Bavard is a tiny negociant producer in Puligny-Montrachet. He comes from a long line of wine-growers, and is dedicated to working with organic and biodynamic growers. We found him a few years ago on a tip, and found the purity of his wines to be most impressive. Thanks to importing his wines directly, we have them available at a very modest price. (Keith Wollenberg, K&L Burgundy Buyer)
Price: $29.99

93 points Vinous: "Brilliant straw-yellow. Lemon zest, quinine, pungent flowers and ginger on the incisive, mineral-accented nose. Chewy in texture, sharply focused and dry, showing impressive clarity to its sappy pear, Meyer lemon and bitter quinine flavors, which deepen slowly on the back half. Finishes impressively long, mineral and energetic, leaving subtle herb and floral notes behind. (JR)" (04/2019) 92 points Robert Parker's Wine Advocate: "The smoky 2015 De la Finca, which has the subtitle "Vinya dels Fòssils" on the label, was inspired by the ...
Price: $34.99


95 points James Suckling: "Extremely complex and intense aromas of sliced meat, flowers and ripe fruit, but perfumed at the same time. Full-bodied, very chewy and powerful with a long and flavorful finish. Needs four or five years to soften. Try in 2023. " (01/2019) 93 points Robert Parker's Wine Advocate: "The 2015 Barolo is a nicely balanced and fresh offering from Parusso, with sensations of dark plum and ripe fruit. This wine, aged for 18 months in barrique, always seem to distinguish itself in every vintage by the ripe fruit or grape-skin aromas t...
Price: $46.99

2015 Bernazzi "Assunto" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "Here’s a plush, assertive style of Brunello with dried blackberries, tar, asphalt, dried cloves, blueberry tart and vanilla and curry paste. Full-bodied and incredibly decadent with toasted oak and meat and charred halloumi. The alcohol coats the mouth and the tannins demonstrate burly, iron-fisted character. Drink from 2026." (10/2019) Jancis Robinson: "Tasted blind. Deep, almost impenetrable ruby. Rich cherry nose. Plenty of ripe and dense fruit on the palate, followed by bags of gripping tannins that dominate the finish ri...
Price: $49.99