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2014 Bodegas Casa Juan Señor de Lesmos Reserva Rioja
Top Pick!
James Suckling: "A brambly array of violet and cassis aromas with a wealth of succulent, juicy and sappy berry flavors. Slightly rustic edge to the finish." (07/2019) K&L Notes: Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Cri...
Price: $19.99

2014 Ramey Napa Valley Cabernet Sauvignon
Top Pick!
93 points Jeb Dunnuck: "The 2014 Cabernet Sauvignon Napa Valley is classic Ramey Cabernet all the way. Blackberries, currants, scorched earth, and charcoal aromatics, medium to full body, great elegance, and notable concentration all make for a top notch 2014 that can be drunk today or cellared for 10-15 years. The blend is 80% Cabernet Sauvignon, 11% Merlot, 6% Malbec, and 3% Petit Verdot, and it’s made in decent enough quantities that it should be easy to find." (06/2018) 93 points Vinous: "The 2014 Cabernet Sauvignon is just as appealing today as it...

2014 Varner "Hidden Block - Spring Ridge Vineyard" Santa Cruz Mountains Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Vinous: "The 2014 Pinot Noir Hidden Block is the most immediate and dense of the four Pinots in the Varner range. A core of sweet red cherry and plum fruit fills out the wine's mid-weight frame effortlessly. Round, pliant and totally seductive, the 2014 has a lot to offer, including tons of near and medium-term appeal. (AG)" (08/2018) 92 points Jeb Dunnuck: "Mostly destemmed and brought up in 25% new French oak, the medium ruby-colored 2014 Pinot Noir Hidden Block Spring Ridge Vineyard reveals a medium ruby color as well as impressive red and...
Price: Hidden

2014 Louise Brison Brut Champagne
Top Pick!
This Champagne was made in the most expensive way possible. The entire Brison estate is organic, and the wine is entirely barrel fermented. No detail is forgotten in making the vintage wines here, as the owner, Delphine Brulez, has a diploma of oenology. Only because of a direct buy are we able to offer a Champagne like this at such a fair price!
Price: $34.99

This Syrah is grown in a cool climate, and has open, perfumed aromatics with black berry fruit, cassis, and sage on the nose. On the palate it transitions to medium body with fresh acidity, mild tannin and a long follow through. Loads of concentrated blueberry fruit complement the slightly earthy notes that come into play on the close. We highly recommend this with roasted lamb dishes, and smoked game. Winemaker's notes: "Lots of spice and all things nice! Dark chocolate and coffee notes. Perhaps with a hint of bay leaf and clove. These wines have the t...
Price: Hidden

2014 Ciacci Piccolomini d'Aragona Brunello di Montalcino
Back In Stock!
Top Pick!
95 points Wine Enthusiast: "Fragrant and loaded with finesse, this radiant, full-bodied red opens with enticing scents of ripe black-skinned fruit, iris, cake spice and a whiff of camphor. On the linear yet delicious palate, elegant tannins and bright acidity support succulent black cherry, plum and licorice before a lingering tobacco finish. Drink 2021–2029. *Editors' Choice* (KO)" (05/2019) 92 points James Suckling: "There’s a handy array of quite ripe red-berry and cherry aromas here that lead to a palate that has attractive red cherries with soft, ...

2014 Rhys "Bearwallow Vineyard" Anderson Valley Pinot Noir
Top Pick!
94 points Robert Parker's Wine Advocate: "The 2014 Pinot Noir Bearwallow Vineyard is a solid step up over the Anderson Valley release and has more tension, elegance and precision. Offering up classic notes of strawberries, spice, black cherries and a touch of sous bois, it has medium to full-bodied richness, terrific purity of fruit and integrated acidity. Give bottles a year or two and drink through 2026. While the majority of 2014s are charming and supple, that’s certainly not the case with these latest releases from Kevin Harvey. I found all of his 20...
Price: $69.99

2014 Barde-Haut, St-Emilion
Top Pick!
94 points James Suckling: "Very aromatic and chalky on the nose with blackberries and blackcurrants. Licorice, too. Full to medium body, savory and chewy tannins, yet this always remains polished with a long and pretty finish. Drink in 2020, but hard not to drink now." (02/2017) 94 points Vinous: "The 2014 Barde-Haut has turned out beautifully. Dark cherry, mocha, spice, leather and tobacco flesh out in the glass. Effortless, supple and nicely layered, the 2014 hits all the right notes. The midweight style of the year comes through very nicely in this ...
Price: $39.99
Wine Club
$34.99

2014 Poggiarellino Brunello di Montalcino
Top Pick!
Poggiarellino is a small property in the north of Montalcino and is not far from Altesino, they started making wine with the 1996 vintage and slowly grew their production, K&L started importing their wine with the 2000 vintage. Their Brunello di Montalcino production is usually about 450 cases to 500 cases and about half of that number for the Rosso di Montalcino. The Brunello is aged in 25hl Slavonian oak barrels and the Rosso di Montalcino is aged in stainless steel tanks.
Price: $29.99

2014 Gulfi "Reseca" Etna Rosso
Top Pick!
92 points James Suckling: "The primary fruit here belies the age of this 2014 Etna Rosso; it’s fresh, distinctive and even a little reductive. Blueberries, citrus and fresh herbs are the main components. Tight, linear and very direct, in terms of its delivery of bright acidity and firm tannins. From organically grown grapes. " (08/2018) 91 points Robert Parker's Wine Advocate: "The 2014 Etna Rosso Reseca offers a tight and focused bouquet with aromas of candied cherry, wild blueberry, volcanic ash and red rose petal. This is a very perfumed, aromatic a...
Price: $34.99

Giovanni La Fauci's winery is located in Randazzo on Mount Etna and uses only the finest quality local varieties: Nerello Mascalese and Nerello Cappuccio. The vines are cultivated naturally and sustainably without any use of chemicals. The grape must is only fermented with native yeasts and the wine is then aged in botti from 220 to 500 liters for a minimum of two years. No stainless steel is ever used. The botti are stored in a natural underground cavern that maintains a temperature between 46 to 52°F all year. Racking takes place respecting the lunar p...
Price: $28.99

94 points James Suckling: "Fruit-focused red, with strong aromas of ripe blackberries, red plums and gently complex earthy and spicy notes. There’s energetic, ripe dark and red fruit on the palate. Silky and crisp with fine tannins, giving a velvety and chalky texture. Upbeat and succulent finish." (08/2018) 93 points Robert Parker's Wine Advocate: "The Muga family is a lot happier about 2014 than your average Riojano, and the 2014 Selección Especial shows why. Through a selection of the vineyards and longer aging in barrel, this is a more-polished win...
Price: $39.99

96 points Bob Campbell: "Very deep red/purple colour. The bouquet is all about concentrated, perfectly-ripened cabernet fruit embellished with stylish oak. Cedar and berries. The wine is very intense and cast in an elegant but full-bodied style, with red berry fruit in abundance on the palate. The tannins are emphatic but fine and restrained, beautifully tailored. A lovely wine indeed - to cellar or enjoy now. (Huon Hooke - The Real Review)" (05/2018) 93 points James Halliday: "Reticent. Firmly structured. Southern Margaret River across its verdant vei...
Price: Hidden

2014 La Source du Ruault "Clos de la Côte" Saumur-Champigny Rouge
Top Pick!
"I first met vigneron Jean-Noël Millon while attending an organic wine fair in the South of France. The wines were impressive, so we arranged to meet on my trip through the Loire a couple of months later. A visit to the winery led to a trip through the ancient cellar, which had been carved from the chalky stone below (known as tuffeau) two centuries before. As we progressed from chamber to chamber, it began to feel more like a spelunking expedition. Ancient coins were pressed into the walls by past workers, the old wine press was still intact, even the o...
Price: $39.99

Robert Parker's Wine Advocate: "The Cantine Viola 2014 Magliocco Rossoviola gives you a chance to taste the Magliocco grape with genuine and unmasked authenticity. This is a mid-weight wine that blends perfumes of blue or black fruit with dark aromas of tar and smoke. Forest floor, bramble and wild berry also appear. The simplicity and honesty of this fresh Calabrian red is its best attribute. (ML)" (12/2018) K&L Notes: This wine comes from the town of Saracena in the Province of Cosenza. The town takes its name from the Saracens, or Muslim conqueror...
Price: $28.99
Wine Club
$22.99

2014 Villa Poggio Salvi Brunello di Montalcino
Top Pick!
90 points Wine Enthusiast: "The nose is initially shy but eventually reveals wild berry, crushed aromatic herb and a whiff of rose petal. The elegant vibrant palate delivers juicy Morello cherry, baking spice and a hint of star anise accompanied by polished tannins and racy acidity. (KO)" (05/2019) Jancis Robinson: "Youthful mid ruby. Concentrated and firm dark-fruit nose. Plenty of ripe dark fruit and ripe chewy tannins. Very long and well balanced. (WS)" (01/2019) James Suckling: "There’s an array of herbs and cedar with reticent red fruit, leading...
Price: $29.99

2014 Dunn Howell Mountain Cabernet Sauvignon
Top Pick!
96 points Decanter: "Notes of black cherry, cassis, graphite, incense, spice and rich soil preface an authoritative, intense wine with a lovely chassis of fine but firm tannins, underpinned by vibrant acidity: quintessential Dunn Howell Mountain. Under Mike Dunn's thoughtful stewardship, the family's wines have become more refined; largely thanks to more carefully chosen barrels. But while this wine may be less forbidding in its youth than the vintages of the 1990s, let it sleep for a decade to reveal its potential complexity. (WK)" (05/2017) 96 points...
Price: $129.95

This winery is located in the municipality of Avinyonet del Penedes in the province of Barcelona, Catalonia. It has a total of 4 vineyards in the farm Can Fontanals. This terrain is characterized by a Mediterranean climate with mild and low temperatures at night winds. The soil is silt loam texture, slightly calcareous, with good depth and drainage. 70% Xarel.lo, 25% Macabeo Parellada 5%
Price: $23.99

92 points Jeb Dunnuck: "The 2014 Cabernet Sauvignon Beauregard Ranch is all Cabernet Sauvignon that was brought up in 20% new barrels. Its medium ruby/purple color is followed by a beautiful bouquet of blackcurrants, vanilla bean, graphite, tobacco leaf, and bay leaf. It's medium to full-bodied, has a layered, seamless profile, good acidity, and a classic, balanced, age-worthy style. This will be loved by old-school Cabernet lovers and is a beautiful wine that's going to keep for 2-3 decades. " (02/2019) 91 points Wine Enthusiast: "Vivacious aromas of ...
Price: $74.95

2014 Sesta di Sopra Brunello di Montalcino
Top Pick!
93 points Vinous: "Moderately saturated ruby-red. Exotic mineral- and citrus-driven aromas of red cherry, blue fruit liqueur, blood orange and Asian spices, with a sexy floral nuance gaining strength with air. Supple and expansive on the palate, showcasing sweet red cherry and rather savory dark plum flavors lifted by just enough bracing acidity. Densely packed for a 2014 Brunello, at once fleshy and broad but also lively and precise, showing excellent power and cut on the strikingly long finish, characterized by youthfully dusty tannins and a hint of ca...

2014 Brown Rouge, Pessac-Léognan
Top Pick!
91-93 points Vinous: "A dark, explosive wine, the 2014 Brown hits the palate with tons of intensity and breadth. Black fruit, smoke, mint, leather and tobacco wrap around the huge, structured finish in a wine that brings together intense fruit with an equally imposing sense of structure. Consulting winemaker Frédéric Massie continues to do impressive work at Brown, a historic estate in Pessac-Léognan that seems to be on the rise. There is a lot to like and look forward to. The blend is 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. (AG)" (04/201...

94 points James Suckling: "Very dense and tannic, but there's also plenty of fruit with mulberries on the nose. Is this pushing the envelope one step too far? Although the wine has powerful tannins, somehow it balances out and tastes fresh – an amazing feat. Better from 2018." (01/2018) 93 points Wine Spectator: "This red shows depth and density, with black cherry and blackberry flavors supported by firm, well-integrated tannins and juicy acidity. Notes of smoke, licorice and mineral emerge on the finish. Harmonious. Drink now through 2028. (TM)" (10/2...
Price: $29.99

92 points James Suckling: "The purity of fruit is bright and focused with strawberries and spices. Medium body, firm and silky tannins and a fresh finish. Crisp and pretty. Drink or hold." (02/2017) 92 points Wine Spectator: "Offers a core of pure cassis and blackberry fruit, with mouthwatering streaks of graphite and anise. Racy-edged, featuring ample grip buried through the finish. Reveals a violet echo for good measure. Textbook. (JM)" (03/2017) 90 points Vinous: "The 2014 Pauillac de Château Latour is a refined and polished wine that expresses th...
Price: $84.99
Limit of 24 per customer

2014 Lilian Ladouys, St-Estèphe
Top Pick!
93 points James Suckling: "Love the black-truffle and dark-berry aromas here that follow through to a firm, full-bodied palate with polished and chewy tannins. Juicy and real. Better in two or three years, but already very pretty. " (01/2019) 93 points Wine Enthusiast: "Under the ownership of Jacky Lorenzetti, president of one of France’s top rugby clubs, this estate is now performing impressively. The wine is finely structured with dark tannins and tight acidity and a hint of minerality. It is Merlot-dominated, although it is the 40% Cabernet Sauvigno...

Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Crianza, with more pungent fruit as well as a real spicy and wild quality. As with many of the best Riojas, this wine is quite delicious right now if you want to drink some bottles wh...
Price: Hidden

Palato do Côa started in 2008, when winemaker Carlos Magalhães and five of his friends acquired 7.5 hectares of old vines alongside 8.5 hectares of new vines. The vineyard is located right in the Upper Douro area, within the Douro region, which is not only the oldest wine region in the world, but also a UNESCO World Heritage Site since 2001. More specifically, the vines are planted in Muxagata, a small village in Vila Nova de Foz Côa. A place that holds one of the best terroirs in the region, combining schist soils with a unique micro climate that resona...
Price: $34.99

Importer's notes: "The Centorame Castellum Vetus Montepulciano boasts Abruzzo’s first ever DOCG ranking, 'Colline Teramane.' Centorame Castellum Vetus Montepulciano d’Abruzzo is characterized by a ruby red color with deep violet reflections and highlights. It has an invigorating aroma of blackberry and blueberry, with hints of vanilla and cocoa. The palate is rich and fruity with well-integrated tannins."
Price: $44.99

2014 The Mascot Napa Valley Bordeaux Blend
Back In Stock!
From the winery: "Made from the younger vines of Harlan Estate, BOND, and Promontory, The Mascot shares a unique glimpse into the evolution of our winegrowing estates. The Mascot began early on as an experiment, after talking the family and winemaking team into sparing a few barrels of wine - produced from our younger vines - to explore a blend of my own. In the first few years, before it had a label or a name, it was just a wine shared with friends and family. It wasn’t until the 2008 vintage, our first official release, that we had enough to share with...
Price: $139.95

2014 La Fortuna Brunello di Montalcino
Top Pick!
90 points Wine Enthusiast: "Wild herb, underbrush, rose, leather and red-berry aromas take center stage on this. The lithe racy palate offers sour cherry, orange zest, licorice and hints of tobacco and espresso set against polished tannins and vibrant acidity. (KO)" (05/2019) Jancis Robinson: "Just mid ruby. Soft cherry and spice on the nose. Quite light and elegant with a pure, sour-cherry core and grainy tannins. (WS)" (01/2019) Vinous: "Bright red. Aromas and flavors of strawberry, blood orange, muskmelon and herbs make for a seductively perfumed ...
Price: $34.99

94-96 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2014 Cabernet Sauvignon Monte Rosso has a beguiling nose of exotic spices and black berry preserves with hints of sandalwood and potpourri. The ripeness of the tannins go a long way in elevating this rich, concentrated multi-layered beauty, with a finish that just goes on and on. One to watch! (LPB)" (02/2017) 95 points Jeb Dunnuck: "One of the flagship releases of the estate is the 2014 Cabernet Sauvignon Monte Rosso, which is 95% Cabernet Sauvignon, 4% Cabernet Franc, and 1...
Price: $49.99

96 points James Suckling: "A sense of depth of fruit with astute winemaking here. Deeply ripe red and black cherries sit amid violets and fresh, lightly earthy notes. The palate has bright, lithe and juicy red cherries with some forest-floor, woody and leafy notes. Fine but sturdy tannins and a subtly spicy finish. Super length. Drink or hold. Screw cap. *#16 Top 100 New Zealand Wines 2018*" (10/2018) 96 points Sam Kim: "The wine shows a great degree of elegance as well as complexity and intensity; the seductively expressed bouquet shows spiced cherry,...
Price: $39.99

2014 Carmel Road "North Crest Panorama Vineyard" Arroyo Seco Pinot Noir
New!
91 points Robert Parker's Wine Advocate: "Pale to medium garnet colored, the 2014 Pinot Noir North Crest gives a great intensity of red and black cherry notes with some mulberries, cloves, black soil and stewed tea in the background. Medium to full-bodied, it fills the mouth with expressive red and black berry flavors, supported by chewy tannins and plenty of freshness, finishing with an herbal lift. (LPB)" (09/2017) 90 points Wine Enthusiast: "There's a great amount of minerality on the nose of this bottling, with crushed slate and muddy soil aromas o...
Price: $19.99

90 points Robert Parker's Wine Advocate: "A lively, fresh, floral, peppery and berry-fruited effort, the 2014 Pinot Noir Santa Cruz Mountains (one-third whole cluster) from the team at Fogarty is medium-bodied, elegant and impeccably put together. It opens up nicely with time in the glass, has nicely integrated acidity and clean, classy feel that will drink nicely for 4-5 years. (JD)" (10/2016) Connoisseurs Guide: "Fairly outgoing and smelling of red cherries and strawberries with accents of sweet baking spice and a slight savory touch of herbs off to ...
Price: $34.95

2014 Prieurs de la Commanderie, Pomerol
Top Pick!
93 points Wine Enthusiast: "Produced by the winemaking team of Château la Dominique in Saint-Émilion, this bijou production wine is richly endowed both with tannins and black fruits. It has a perfumed touch as well as full, generous berry flavors and succulent acidity. *Cellar Selection* (RV)" (12/2018)
Price: $34.99

94 points Robert Parker's Wine Advocate: "Blended of 47% Syrah, 28% Cabernet Sauvignon, 10% Petit Verdot, 5% Cabernet Franc, 5% Merlot, 3% Sangiovese and 2% Viognier, the 2014 Todos Proprietary Red Wine reveals a medium to deep garnet-purple color and a pronounced blackberries, blueberry pie and cassis-scented nose with an Indian spices and black pepper-laced undercurrent, plus a waft of lavender. Soft, medium-bodied, perfumed and elegant in the mouth, this finely crafted beauty offers great seamlessness and harmony, finishing long and spicy. (LPB) 94+ "...
Price: Hidden

2014 Somnium Napa Valley Cabernet Sauvignon
Top Pick!
91 points Wine Spectator: "Intense and lively, with a vivid core of blackberry, wild berry and raspberry flavors. This is nicely structured, ending with a long, lingering aftertaste that keeps repeating the berry themes. (JL)" (06/2017) K&L Notes: Somnium (which means dream in Latin) is a property that is owned by Nascar driver, author, and food and wine fanatic Danica Patrick. She partnered with winemaker Aaron Pott and began her journey into the wine world in 2009. The 2014 Napa Cabernet comes from estate vineyards on Howell Mountain, which were plan...
Price: $179.99

The Chance Creek Sangiovese, made by Bob Swain, comes almost entirely from the organically grown Chance Creek vineyards in Redwood Valley, with just a splash of fruit (1%) from Parducci Home Ranch. It has the ruby hue you'd expect from Sangiovese, with the cherry and blackberry aromas, spice and acidity that are the signature of the grape.
Price: $19.95

Robert Parker's Wine Advocate: "The 2014 Cabernet Franc from Rutherford shows loamy soil and underbrush notes, red and blue fruits, medium body, a slightly compact mouthfeel, a dark ruby color and good overall personality. (RP)" (12/2016)
Price: Hidden

91 points James Suckling: "A ripe, juicy wine with chocolate, berry and floral aromas and flavors. Medium body, round tannins and a fruity finish. Plenty of wood at the end. " (09/2019) Robert Parker's Wine Advocate: "If you love Italian indigenous grapes, it's impossible not to be fascinated by the Bovale variety that is found primarily on the island of Sardinia. Thanks to that relative isolation, the 2014 Bovale Essentija is a distinct wine that is characterized by a deeply saturated appearance and brambly notes that absolutely recall the myrtle berr...
Price: $29.99

2014 Heitz Cellar Napa Valley Cabernet Sauvignon
Top Pick!
93 points James Suckling: "Attractive red berries and red licorice in this medium-bodied Cabernet. There’s handy freshness and detailed red plums and blackcurrants and a smooth, fine and juicy feel to the finish. Drink or hold." (11/2018) 92 points Wine Enthusiast: "Representing one of the finest values in Napa Cabernet, this 100% varietal wine is bright and plush, layered in anise and cassis liqueur. A fresh high-toned midpalate evolves to show a softly round ending as a classic style of structure and elegance play out. *Editors’ Choice* (VB)" (06/201...
Price: $59.95

90 points Robert Parker's Wine Advocate: "The 2014 John X Merriman is the spiciest vintage to date according to Murray Barlow, due to the cooler growing season that did not go past 30 degrees Celsius during the season. Matured in 35% new oak for 20 months, that spice-box element does percolate through the red berry fruit on the nose, touches of bay leaf and melted tar emerging with time. The palate is medium-bodied with slightly chewy tannin on the entry, a fine seam of acidity, grippy and quite assertive at first, but calmer towards the finish with that...
Price: $29.99

96 points Vinous: "The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana. (AG)...

2014 Mayacamas Mt. Veeder Cabernet Sauvignon
Top Pick!
97 points James Suckling: "Aromas of blackcurrant, mushroom, wet earth and bark follow through to a full body, chewy tannins and a stone, berry, chili and spice aftertaste. Muscular and chunky. Very serious. Almost no new oak. This shows the Mayacamas DNA. " (01/2018) 96 points Vinous: "The 2014 Cabernet Sauvignon is savory, fresh and super-inviting, as so many wines are in this vintage, Bright red cherry, iron, smoke, mint, wild flowers and anise all lift from the glass. Medium in body, taut and wonderfully focused, the 2014 is going to reward readers...

91 points Wine Enthusiast: "Exotic yellow-spice notes meet with lean lime pith on the light and crisp nose of this old-vine expression from a historic winery. Meyer-lemon rind and juice show brightly on the palate, where grippy chalkiness complements rich lemon-curd flavors. (MK)" (11/2016) Wine Spectator: "The peach and honey flavors are accented by a squirt of juicy lime juice in this fleshy and succulent version, with a touch of toasted almond. Very smooth and creamy on the refreshing finish. (MW)" (11/2016)
Price: $24.95

The origin of the winery Casa do Sabicos dates back to the second half of the 19th century, by the hand of matriarch Grandmother Sabica, great-grandmother of the present owners. Widow, when the youngest of eight children was only two years old, Sabica lead the 12,000 hectares farm alone… What comes next, is a story that blends tradition and the love for wines of excellence. 50% Touriga Nacional & 50% Aragonez
Price: $21.99

Wine Enthusiast: "Damp, earthy berry aromas come with a note of orange peel. On the palate, this is aggressive at first, then it goes heavy and syrupy. Black cherry and berry flavors are not distinguished, while this is drilling on a finish with cherry Lifesaver notes. Tasted twice; this note is based on the better of two samples. (MS)" (07/2019)
Price: $19.99

2014 Silver Oak Napa Valley Cabernet Sauvignon
Top Pick!
92 points Wine Spectator: "Distinctive, with lots of singed sage, sassafras, black tea and bay leaf notes out front, giving this aromatic distinction while the core of gently mulled plum, black cherry and raspberry fruit is carried by lightly dusty tannins. Shows a lingering perfume of singed alder at the very end. (JM)" (08/2019) K&L Notes: Silver Oak Cellars is a Californian wine producer known for its wines made from Cabernet Sauvignon. It was founded to focus on that grape variety in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin ...
Price: $119.95

92 points James Suckling: "Lovely berry and chocolate character with soft tannins and fine texture. Medium to full body. Precise and pretty." (02/2020) K&L Notes: Lisa Perotti-Brown writes: "A very impressive revival of this historical estate in Rutherford (formally the Livingston-Moffett Estate), under the diligent consultancy of Philippe Melka, Dana Estates is producing polished and expressive superstar wines from three wonderfully diverse vineyards."
Price: $84.95

94 points Robert Parker's Wine Advocate: "Noticeably richer and more textured, with buttered citrus, honeysuckle, crushed rock, brioche and sautéed peach notes, the 2014 Condrieu les Chailles de L'Enfer is a rich, medium to full-bodied, impeccably-balanced effort that has more than a passing resemblance to its bigger brother, the Coteaux du Vernon. (JD)" (12/2016) 94 points Vinous: "Vivid yellow. Expansive aromas of nectarine, ripe citrus fruits, mango, fresh fig and pungent flowers and a hint of smoky minerals in the background. Broad, fleshy citrus a...
Price: Hidden