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92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive. Drink or hold." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) K&L Notes: At the very top of the Haut-Médoc, embedded in a sea of gravel just next to the Gironde River north of St-Estèphe, sits the anomaly of the Left Bank: Chât...
Price: $24.99

2009 Grand Pontet, St-Emilion
Top Pick!
92 points Robert Parker's Wine Advocate: "A blend of 70% Merlot and the rest equal parts Cabernet Franc and Cabernet Sauvignon, the wine has an opaque purple color and a sweet nose of vanillin, roasted coffee beans, chocolate and kirsch liqueur intermixed with blacker fruits such as cassis. It is rich, full-bodied, moderately tannic, but low in acidity and quite heady and powerful (15% natural alcohol). This impressive wine is a big, back-strapping effort to drink over the next 15+ years. Produced by Sylvie Pourquet, the sister of Gerard and Dominique Be...
Price: $49.99

2009 Shea Wine Cellars "Block 7" Willamette Valley Pinot Noir (Elsewhere $60+) (Elsewhere $60+)
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92 points Robert Parker's Wine Advocate: "The 2009 Pinot Noir Block 7 is made from Wadenswil clone. It displays greater spiciness in its expressive nose, plenty of fruit on the palate, and a lengthy, fruit-filled finish. It can be approached now but will last for another 8-10 years." 91 points Wine Spectator: "A bit grippy in texture, but the flavors sing with raspberry, chocolate and nutmeg notes that harmonize beautifully on the delicate finish. 269 cases made."
Price: Hidden

A classic claret with an astounding quality-to-price ratio and from a sublime vintage.
Price: $17.99

2009 Pontet-Canet, Pauillac
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Top Pick!
100 points Jeb Dunnuck: "The 2009 Pontet-Canet continues to just knock it out of the park every time I’ve been lucky enough to drink a bottle, and this beauty was as good as it gets yet again. Deep purple-colored, full-bodied, beautifully concentrated, and just about off the charts in terms of scale and density, it nevertheless just glides across the palate with an ethereal, seamless texture that never seems heavy or cumbersome. This is pure Pauillac in all its glory and is a monumental wine in every way. Drink it any time over the coming 4-5 decades." (...

95 points Robert Parker's Wine Advocate: "This bottle of the 2009 Chateauneuf du Pape Chante le Merle Vieilles Vignes was singing at full and amazingly youthful voice this June. Black cherry fruit dominated the nose of this big, rich, tannic beast, which still has years ahead of it. Full-bodied and velvety, with a long, concentrated finish, I could see it aging through 2030. Nicolas Boiron, who runs his family's estate, is a huge man with an equal-sized personality. Quick to laugh and joke, he's a pleasure to spend time with in the cellar, even if his s...
Price: $79.99

2009 Les Pagodes de Cos, St-Estèphe
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94 points Jeb Dunnuck: "The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15...


91-93 points Wine Enthusiast: "Smoothly polished wine, lovely blackberry jelly flavors and sweet fruit. Ripe, juicy with wood and a potentially good structure. (RV)" (08/2010) 87-90 points Stephen Tanzer's International Wine Cellar: "Bright purple-ruby. Highly floral nose offers scents of lavender, lily, violet, blackberry, cedar and graphite. Lush, rich and sweet on entry, with rich black fruit and smoky underbrush flavors given adequate lift by lively acidity. Finishes pure, clean and long, with a trace of warmth, lingering notes of minerals and coff...
Price: $49.99

96 points Jeb Dunnuck: "Showing better than a previous bottle, the 2009 Larcis Ducasse is just now starting to come into its own, offering terrific, full-bodied aromas and flavors of blackcurrants, licorice, espresso, and leafy herbs. This deep, rich, full-bodied effort has absorbed its oak élevage beautifully, has a layered, unctuous texture, and plenty of sweet tannin. It’s a heavenly Saint Emilion to enjoy over the coming 15+ years." (02/2018) 96 points Robert Parker's Wine Advocate: "A complex set of aromas ranging from coffee to forest floor, herb...

93 points Wine Spectator: "Aromatic pastry dough, crème de cassis, apple blossom and graphite notes are well-meshed in this elegant Champagne. The delicate mousse swathes the finely wrought acidic frame in a creamy texture, carrying accents of chalky mineral and lemon pith on the lingering finish. Disgorged April 2018. (AN)" (12/2019)
Price: $99.99

Can you believe we found a Marc from the Jura?! Wine and spirits geeks unite! This is made from fermented Savignin, Poulssard, and Chardonnay skins and lees. The left overs from wine production still has plenty of alcohol in it and when heated spitis is produced. Domaine Labet ages their for more than ten years in used wine barrels. It's like one of the richest grappas you've tasted, yet also exotic and slightly oxidized like a Vin Jaune. And certainly one of the most intriguing and exciting spirits we've tasted. A love for the wines of Jura and a passio...
Price: $69.99

100 points Jeb Dunnuck: "Deep ruby/purple-colored, with loads of red currants, smoked meats, dried flowers, Asian spices and hints of truffle-like aromatics, the 2009 Haut Bailly is full-bodied, ethereally textured, super elegant, and possesses a purity of fruit that’s off the charts. In addition to a wealth of fruit, this absolutely perfect wine glides across the palate and carries incredible intensity and richness without any sensation of weight or heaviness. It's already impossible to resist, yet will keep for another two to three decades. This is the...

Bid on this bottle of 2009 Haut-Bailly, Pessac-Léognan (100JD, 100RP, 98DC, 97JS, 95WE, 94ST, 94VN, 94WS). Robert Parker's Wine Advocate: "It goes from strength to strength, and it is not surprising that it is now one of the perfect wines of this great, great vintage the finest vintage of Bordeaux that I have tasted in 37 years covering that epicenter for world-class quality in wine. Much of it is attributable to winemaker Véronique Sanders and her boss, Robert Wilmers. Their incredibly draconian selection process and their enormous investments in both the viticulture and the estate as well as the winemaking facility have paid off brilliantly over the last decade. The 2009, which has an opaque ruby/purple color, an extraordinary nose of high-quality unsmoked cigar tobacco, graphite, blackcurrants and spice, hits the palate with a medium to full-bodied, saturated and rich mouthfeel, but an elegant and ethereal quality that is difficult to articulate. It is rich, complex and tastes as if

97 points Robert Parker's Wine Advocate: "The 2009 Cabernet Sauvignon Eisele Vineyard is one of the great wines of the vintage. It brings together gorgeous aromatics, juicy, expressive red fruit and silky tannins. Now seemingly past a period of closure post-bottling, the 2009 looks like a wine that will drink well pretty much throughout its entire life. The 2009 is a totally sexy Cabernet endowed with stunning depth and a rich, enveloping personality. This is pure Araujo and pure Eisele. (AG)" (12/2012) 95 points Stephen Tanzer's International Wine Cel...
Price: $269.99

95 points Robert Parker's Wine Advocate: "The 2009 Syrah The Thrill Of impresses for its poise and underlying energy. Dark fruit, spices, licorice and violets sit on a core of firm tannin as this powerful wine opens up in the glass. Today, The Thrill Of comes across as very, very young. The intensity of the fruit and the oak are dominant at present. In another few years the wine should be spectacular. The Thrill Of … is 90% Syrah, 6% Grenache and 4% Viognier, all destemmed and mostly from estate owned vineyards. (AG)" (08/2012) 95 points Vinous: "Inky ...
Price: $279.99

90 points Wine Enthusiast: "This is a lovely Cabernet to drink now and over the next few years. It shows its Oakville pedigree with smooth tannins and dry, complex flavors of blackberry, black currant and cherry, with a fine earthiness." (12/2012) Wine Spectator: "A cool-climate expression of Cabernet, pungent, gamy and herbal, with a loamy earth edge to the dried berry and currant. Gains on the finish. Should be cellared, if briefly, and decanted. Best from 2014 through 2024." (11/2012) K&L Notes: From the winery: "The Cabernet Sauvignon fruit is gr...
Price: $49.99

96 points Wine Spectator: "This gorgeous wine deftly balances polished cassis, dark cherry reduction and blueberry notes on a compact frame. Structured, with silky tannins lining the long finish that lingers on with hints of apple wood, spice box and underbrush. (NW)" (12/2012) 94 points James Suckling: "This is a ripe red with plum and dark berry character. Full body, soft and juicy tannins and spice and tobacco character. Fresh and linear." (04/2018) 93 points Wine Enthusiast: "Typically intense, polished and smooth up front, this has concentrated ...
Price: $89.99

94 points Wine Enthusiast: "A rich, dramatic wine that impresses for sheer deliciousness and elegance. It’s pretty much as good as the winery’s single-vineyard bottlings, but considerably less in price. Dry and silky, it shows beautiful acidity that makes the raspberry, cherry, cola, rhubarb, bacon and spice flavors sing." (08/2011) 91 points Connoisseurs Guide: "If anything, this wine is even more tightly focused than the entry above, and its pure red cherry and dried flower fruit is the stuff that has made the Russian River Valley so rightfully proud...

89-91 points Robert Parker's Wine Advocate: "The 2009 Volnay is a soft, caressing wine. The bouquet is open and expressive, while the fruit reveals considerable nuance. There is a hint of firmness to the tannins, but there is enough fruit to provide balance. Anticipated maturity: 2012-2019. (NM)" (05/2011) Stephen Tanzer's International Wine Cellar: "Medium red. Pretty, floral aromas of red raspberry and cherry. Smooth, pure and fruit-driven, with good lift and underlying spiciness. Not particularly sweet or fleshy but juicy and bright, with a firm, pe...
Price: $109.99

Bid on this 2-bottle lot of 2009 Domaine Michel Lafarge Volnay ((89-91RP)). Robert Parker's Wine Advocate: "The 2009 Volnay is a soft, caressing wine. The bouquet is open and expressive, while the fruit reveals considerable nuance. There is a hint of firmness to the tannins, but there is enough fruit to provide balance. Anticipated maturity: 2012-2019. (NM)" (05/2011)
Starting Bid: $100.00

2009 Auguste Clape Cornas
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97 points Robert Parker's Wine Advocate: "Almost as good, yet in a completely different style, the 2009 Cornas is about as sexy and voluptuous as Cornas gets! Loaded with kirsch, licorice, dried flowers and smoked meat-like aromas and flavors, this awesome 2009 has thrilling concentration, full-bodied richness and knockout length. It has the fruit to impress today, but needs 3-4 years of bottle age and will have over two decades of longevity. (JD)" (08/2014) 96 points Wine Spectator: "Possesses the delicious ripeness of the vintage, replete with dense ...
Price: $279.00

95 points Connoisseurs Guide: "The release of this wine along with Williams Selyem's appellation bottlings might suggest that the winery sees it as one of its early maturing wines, but if that be the case, then we must respectfully disagree. This wine is slow to unfold in the glass, and despite the sweet, ripe character that emerges, it is also a wine that falls in distinct sections at this point. Its pulpy fruit reminiscent of dried cherries and raspberry preserves leads to an initially mouthfilling, viscous impression but also to flavors that are more ...

95 points James Suckling: "A structured red with polished tannins and subtle vanilla, chocolate and currant character on the nose and palate. Full body, with integrated tannins and a compacted palate. Builds on the palate. Muscular and intense. Needs until 2015 to soften. Try it then." (11/2014) 94 points Robert Parker's Wine Advocate: "The 2009 Flaccianello della Pieve is a huge wine that definitely shows the richness of the year, yet somehow retains fabulous balance. Ripe black cherries, mocha, spices and licorice are some of the many notes that fles...
Price: $725.00

93 points Vinous: "The 2009 Cabernet Sauvignon Martha's Vineyard is a relatively immediate Marthas, with a real feeling of mid-palate density and weight that is almost out of character for this estate. Sweet, silky tannins give the 2009 much of its succulence. Scents of mint, pine and eucalyptus wrap around the juicy, inviting finish. (AG)" (10/2015) Wine Spectator: "Shows notable herb, mint and bay leaf overtones, with a tight, dense core of dried currant and berry that is slow to open. This is very shut down for now, and should age for a long time. T...
Price: $224.99

98-100 points John Gilman: "The most magical young vintage of this wine that I can ever recall tasting. Its beauty in ’09 lies in its haunting elegance and refined complexity at such an early age, which seems to me to be the barometer by which Yquem should be judged, as power is never an issue with this great terroir. The bouquet is absolutely fabulous, as it soars from the glass in an almost delicate mélange of fresh-cut pineapple, tangerine, an exotic touch of banana, acacia blossoms, a gloriously complex base of chalky soil, orange zest, delicate note...

Price: $26.99

97 points Wine Enthusiast: "Cellar Selection 0 A dramatic wine, this is rich, full bodied and incredibly complex, laced with notes of ripe, sweet blackberries and crème de cassis, with a spirituous heat from relatively high alcohol. Its pedigree is clear throughout the entire tasting experience. This is a really gorgeous Cabernet, showing refinement and grace, but it is very tannic. Give it at least 10 years. *Cellar Selection*" (10/2012) 93 points Wine Spectator: "Flexes its muscle, with a dense, firm core of loamy earth, dark berry, black licorice, w...
Price: $154.99

Bid on this bottle of 2009 Dom Pérignon Brut Champagne (97JS, 96DC, 96WS, 94JG, 94VN, 93RP, 92W&S). James Suckling: "This is a DP that shows the ripeness of the 2009 vintage yet remains full of energy. Gorgeous aromas of cream, apple, mango, honeysuckle, and chalk follow through to a full body and super fine, tight texture. Dense and agile. Vinous. It’s like a top grand cru white Burgundy. Think Bâtard-Montrachet. More depth than the 2006. " (07/2017)

Bid on this 2-bottle lot of 2009 Lynch-Bages, Pauillac (98RP, 96JS, 96WE, 96WS, 95DC, 93VN). Robert Parker's Wine Advocate: "Performing even better from bottle than it did from barrel, this appears to be the finest Lynch Bages since the 2000, 1990 and 1989. According to the château, the 2009 has the highest level of polyphenols ever measured as well as high alcohol (nearly 13.5%). A blend of 75% Cabernet Sauvignon and the rest largely Merlot with touches of Cabernet Franc and Petit Verdot, it is an expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors, low acids, a layered, massive mouthfeel, but no sense of heaviness or fatigue. This exquisite Lynch Bages should drink well for 30+ years. (RP)" (02/2012)

Bid on this 2-bottle lot of 2009 Opus One Napa Valley Bordeaux Blend (94VN, 93DC, 93JS, 92ST). Vinous: "The 2009 Opus One is impeccable. It brings together the silkiness of the 2007 with the power and darkness of the 2008, a combination that is hugely appealing, to say the least. With a little air, the 2009 can be enjoyed young, but it is best cellared for at least a few years, which will allow some of the baby fat to drop off. (AG) 94+" (06/2013)
Starting Bid: $490.00

Bid on this 2-bottle lot of 2009 Coho Napa Valley Tasting Lot, including 1-bottle of 2009 Coho "Headwaters" Napa Valley Bordeaux Blend (91RP) and 1-bottle of 2009 Coho "SummitVine Ranch" Diamond Mountain Cabernet Sauvignon (93WE, 92RP, 90VN). Of the 2009 Coho "SummitVine Ranch" Diamond Mountain Cabernet Sauvignon,Wine Enthusiast writes: "A first-class Cabernet, this is dry, richly tannic and mouthwateringly tart in acidity. It shows savory blackberry and cherry flavors, while the oak gives it an umami tang of smoke. " (08/2012)
Starting Bid: $65.00

Bid on this 2-bottle lot of 2009 Chateau Montelena "Estate" Napa Valley Cabernet Sauvignon (94VN, 93DC, 93RP). Vinous: "Bright ruby-red. Penetrating aromas of black cherry, dried flowers and brown spices. Not as silky as the 2004 through 2007 vintages but boasts noteworthy refinement and savory intensity, with fresh, harmonious acidity giving the wine good focus and finesse. Excellent depth here if not quite the flavor development of vintages like '07 and '04. Still, this conveys a thickness of texture and a faintly exotic quality and finishes with very suave tannins. The summer was rather cool but steady, and there was enough warmth in September to ensure ripe tannins without burning off needed acidity, noted Bo Barrett. A fairly elegantly styled Montelena Estate. (ST)" (07/2019)
Starting Bid: $150.00

Bid on this bottle of 2009 Le Dôme, St-Emilion (99RP, 95JS, 95ST, 95WE). Robert Parker's Wine Advocate: "One of the most distinctive wines made in Bordeaux, Le Dome has one of the highest percentages of Cabernet Franc of any claret I can think of. Composed of 80% Cabernet Franc and 20% Merlot, it exhibits a certain delicacy and elegance (due to the Cabernet Franc component) in addition to resounding power, concentration, depth and multidimensional personality. Black/purple to the rim, it offers strikingly intense notes of spring flowers, raspberries, mulberries and wood smoke, medium to full body, sweet tannin and a cunning intensity and texture that suggest finesse and delicacy. However, the wine’s richness, length and lingering depth build incrementally in this exceptional St.-Emilion. It will be drinkable in 4-5 years and should age for two decades or more. This is Jonathan Malthus’ finest wine to date. (RP)" (02/2012)
Starting Bid: $150.00

Bid on this 3-bottle lot of 2009 Spottswoode "Family Estate" Napa Valley Cabernet Sauvignon (96RP, 96WS, 94ST, 94VN, 92DC). Robert Parker's Wine Advocate: "In 2009, a hot vintage produced low-acid grapes, while production jumped to 2,748 cases. The wine was a blend of 95% Cabernet Sauvignon and 4% Cabernet Franc and, for the first time, 1% Petit Verdot. The wine has an opaque purple color, a big, sweet kiss of blueberries and blackberries with charcoal embers, forest floor and a floral note. It is full-bodied, classic and rich with still-moderate tannins in the finish. The wine is still in its infantile stages, besides being seven years of age and probably won’t hit its prime for at least another 5-10 years. It has at least 30 or more years of aging ahead of it. (RP) 96+" (08/2016)
Starting Bid: $465.00

2009 Smith Haut Lafitte Rouge, Pessac-Léognan
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100 points Robert Parker's Wine Advocate: "The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. This massive, extraordinarily rich, unctuously textured wine may be the most concentrated effort produced to date, although the 2000, 2005 and 2010 are nearly as prodigious. A gorgeous expression of Pessac-Leognan with sweet tannin, emerging cha...

Bid on this 3-bottle lot of 2009 Clos Saint-Jean Châteauneuf-du-Pape (93JD, 90RP). Jeb Dunnuck: "A fantastic base cuvee, the 2009 Clos Saint Jean Châteauneuf-du-Pape is a blend of 75% tank aged Grenache, 15% Syrah, and the rest Mourvèdre, Cinsault, and Vaccarese. It displays a meaty, perfumed, and spice-laced bouquet of red fruits, licorice, and mineral, medium to full body, a superb, silky texture, admirable balance, and plenty of length on the finish. While not as deep or rich as the Vieilles Vignes, it has solid concentration and a very drinkable, delicious style. " (09/2011)
Starting Bid: $105.00

2009 Delas Freres "Domaine des Tourettes" Hermitage
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98 points Robert Parker's Wine Advocate: "A wine that flirts with perfection is the inky and opaque 2009 Hermitage Domaine des Tourettes. Coming from L'Ermite, le Sabot, and Les Bessards, and aged in a combination of new and used French oak barrels, it gives up a heavenly bouquet of crushed rocks, blackberries, leather, wild herbs and earth. Massively concentrated on the palate, with another level of fruit and texture over the 2010, it has brilliant purity, building tannin and a blockbuster finish. There's enough tannin here to warrant hiding in the cell...
Price: $104.99

Bid on this 2-bottle lot of 2009 Peter Michael "Les Pavots" Knights Valley Bordeaux Blend (96RP, 95WS, 94ST). Robert Parker's Wine Advocate: "The 2009 Les Pavots, a 3,440-case blend of 66% Cabernet Sauvignon, 22% Cabernet Franc, 10% Merlot and 2% Petit Verdot, comes from Knights Valley. It exhibits a distinctive truffle, chocolate, blackberry and cassis-scented bouquet, a full-bodied mouthfeel, and fabulous concentration, purity and density. This magnificent effort’s open-knit style was surprising as most Northern California 2009s made from Bordeaux varietals are somewhat austere and closed at present. (RP)" (12/2013)
Starting Bid: $250.00

Bid on this 3-bottle lot of 2009 Scarecrow Napa Valley Cabernet Sauvignon (OWC - 95ST, 94WS, 92VN) in original wood. Stephen Tanzer's International Wine Cellar: "Good bright ruby-red. Aromas of black cherry, violet, mint and anise. Lush, seamless and voluptuous, in the style of the year. Very pure dark fruit and mineral flavors are given added sex appeal by bitter chocolate and espresso nuances. Finishes very long and suave, with supple tannins and outstanding early appeal. (ST)" (05/2012)
Starting Bid: $1,025.00

Bid on this bottle of 2009 Peter Michael "Ma Danseuse" Sonoma Coast Pinot Noir (95RP, 95WS, 94ST, 94VN). Robert Parker's Wine Advocate: "From a north-facing parcel, the young 2009 Pinot Noir Ma Danseuse is less evolved than either the 2010 or 2011, but that has more to do with the vintage style than anything else. It displays abundant fruit, sassafras, raspberry, black currant and meaty aromas intermixed with a notion of bouquet garni. (RP)" (12/2013)
Starting Bid: $132.00

2009 Hugel "Schoelhammer" Riesling Grand Cru Alsace
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99 points James Suckling: "Almost absurdly fresh for its age. The spicy and mineral complexity is just beginning to emerge from the cloak of ripe tree fruits. This is as graceful as it is concentrated and as pristine as it is powerful. The best vintage of this wine so far released and the shining star of the vintage. Delicious now, but probably has a couple of decades ahead of it if you can resist its fascination now." (05/2018) 95 points Decanter: "Located mid-slope on the famed south-facing Schoenenbourg grand cru, Schoelhammer consists of just 30 ro...

Bid on this 6-bottle lot of 2009 Domaine de la Pousse d'Or Volnay 1er Cru "Clos des 60 Ouvrées" (94BH, 93ST, 92RP, 92WE). Allen Meadows - Burghound: "The ripest nose to this point exhibits liqueur-like notes of plum, blue berry and violets that complement well the equally ripe, opulent and mineral-inflected flavors that are also quite full-bodied, all wrapped in a detailed, vibrant and hugely long finish. The underlying material here is superb and this should easily improve for the next 12 to 15 years and last for an equivalent period thereafter. *Sweet Spot, Outstanding* " (05/2011)
Starting Bid: $480.00

2009 Fundacio Oriente Branco Colares
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92 points Wine & Spirits: "This is young-vine malvasia grown in coastal sands on the westernmost point of the Iberian peninsula, where the region’s vineyards, once renowned for long-lived wines, have mostly been replaced by beach homes. This was fermented in stainless steel, left for four months on the lees, then racked before aging in tank for three years. It’s since grown into a plump, toasty white with scents of iodine and kelp. There’s a spiciness that lasts; Assistant Editor Deanna Gonnella, who has a soft spot for Colares, placed this one with “a b...
Price: $39.99

Bid on this bottle of 2009 Louis Jadot Grand Cru Charmes Chambertin (92BH, (90-92RP), (89-92ST)). Robert Parker's Wine Advocate: "The 2009 Charmes-Chambertin shows excellent suppleness in its round fruit. This is a generous, open style with good balance, even if the wine lacks the sheer excitement of the best selections here. Bright red fruits and flowers inform the open, accessible finish. The Charmes is made from purchased wine. Anticipated maturity: 2017-2027. (AG)" (05/2011)
Starting Bid: $135.00

Bid on this 2-bottle lot of 2009 Colgin "IX Estate" Napa Valley Bordeaux Blend (99JS, 98VN, 97RP, 96ST, 94WS). James Suckling: "Phenomenal aromas and flavors of pure fruit with stones and rock. Turns to mint and eucalyptus. Full body, with powerful yet polished tannins. Creamy and fresh. Changes continually. The finish goes on for minutes Savory. And juicy. " (05/2014)
Starting Bid: $575.00

Bid on this bottle of 2009 Domaine Jean Grivot Clos Vougeot Grand Cru (95BH, 95DC, 95ST, 94RP, 94VN, 93WS). Decanter: "Full colour. Still very closed. Very good structure. Rich and concentrated. Lots of dimension and class. Lovely fruit. Very fine. (CC)" (02/2018)

96 points Decanter: "Outstanding Williams Selyem’s Pinots show pert red and/or black fruit (depending on vineyard source) and crackling acidity. This bottling from its new estate vineyard has more heft and tannin, yet it remains suave and elegant, with blackberry, beetroot, kirsch and sassafras notes. (Panel Tasting)" (10/2018) 95 points Wine Enthusiast: "From the winery’s own Westside Road vineyard, formerly called Litton, comes this grandiose, if immature, Pinot Noir. In its youth it’s all about primary, jammy raspberry and cherry fruit. On the edges...

Bid on this bottle of 2009 Harlan "The Maiden" Napa Valley Bordeaux Blend (93RP, 92ST, 92WS). Robert Parker's Wine Advocate: "The 2009 Proprietary Blend The Maiden wraps around the palate with dark cherries, plums, cinnamon, cloves and new leather. This is a surprisingly muscular style for the year, with quite a bit less of the early appeal than is found in many other wines. The aromas and flavors remain dark, powerful and brooding from start to finish. Flowers, cinnamon and mint add further complexity on the finish. (AG)" (12/2012)
Starting Bid: $155.00

Bid on this 2-bottle lot of 2009 Kistler "Cuvée Elizabeth - Bodega Headlands" Sonoma Coast Pinot Noir (96VN, 95RP, 95ST, 92WS). Vinous: "Both 2009 Pinots are striking. The Pinot Noir Silver Belt Vineyard Cuvée Natalie is lifted, savory and aromatic, while the Bodega Headlands Vineyard Cuvée Elizabeth is more overt and fruit-driven in style. Both wines remain quite primary, though, so readers who prefer more tertiary nuances will want to give the 2009s a few more years in the cellar. I am down to my last few bottles, and hope to have the patience to wait for the wines to enter their sweet spot. (AG)" (01/2015)
Starting Bid: $170.00

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