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94 points Jeb Dunnuck: "Moving south toward the Santa Cruz Mountains, the 2016 Pinot Noir Family Farm Vineyard offers a more elegant, medium-bodied, supple style as well as perfumed red fruit, dried flowers, and spice, with just a hint of minerality. This site has slightly more clay in the soils and the wine is always one of the more rounded and charming in the lineup. Nevertheless, I’ve no doubt it’s going to drink nicely for a decade." (02/2019) 94 points Vinous: "The 2016 Pinot Noir Family Farm Vineyard is beautifully lifted and precise. Bright red ...

95 points Jeb Dunnuck: "The 2016 Pinot Noir comes from a great site on the western side of the SCM and was fermented with 40% whole clusters and spent 11 months in 25% new French oak. Deep ruby/purple-colored, with a rocking bouquet of ripe cherries, mulberries, leafy underbrush, blood orange, and spring flowers, it's medium to full-bodied, beautifully balanced, layered, and textured. With good acidity, present tannins, and a great finish, it has everything you could want from a Mountain Pinot Noir. Give bottles a year or two and enjoy through 2028." (02...
Price: Hidden

Betwixt Wines are makers of wines produced in small lots in San Francisco. Their goal is to create authentic wines that are defined by nature, not humans. By leaving behind preconceptions about what great wines are, they free themselves to create wines that are truly expressive of time and place. Minimalist winemaking techniques are central to their overall approach. Winemaker Tim Telli does as little as possible to the grapes and allows native fermentations to take place after cold soaking periods of up to a week. Wines are gently pressed and then lef...
Price: $39.95

Winery notes: "Rich. Smooth. Earthy. Intense notes of black cherry and strawberry. Luxurious French oak aromas. Classic mountain-grown fruit acidity, balanced perfectly. Weight on the palate and a long finish. This is Santa Cruz Mountains Pinot Noir. Suggested food pairings include grilled salmon, pork chops and roasted duck."
Price: $29.95

90 points Robert Parker's Wine Advocate: "A lively, fresh, floral, peppery and berry-fruited effort, the 2014 Pinot Noir Santa Cruz Mountains (one-third whole cluster) from the team at Fogarty is medium-bodied, elegant and impeccably put together. It opens up nicely with time in the glass, has nicely integrated acidity and clean, classy feel that will drink nicely for 4-5 years. (JD)" (10/2016) Connoisseurs Guide: "Fairly outgoing and smelling of red cherries and strawberries with accents of sweet baking spice and a slight savory touch of herbs off to ...
Price: $34.95

About this producer: "Alex Krause and John Locke founded Birichino in Santa Cruz in 2008. Drawing on a combined four decades making wine in California, France, Italy, and beyond, they are focused on attaining the perfect balance of perfume, poise, and puckishness. Sourcing from a number of carefully farmed, family-owned, own-rooted 19th and early 20th century vineyards (and a few from the late disco era) planted by and large in more moderate, marine-influenced climates, their preoccupation is to safeguard the quality and vibrance of their raw materials. ...
Price: $39.95

About this producer: "Bargetto Winery has produced hand-crafted wines in the Santa Cruz Mountains since 1933 and specializes in estate grown varietals from our Regan Estate Vineyard in the Santa Cruz Mountains, overlooking the beautiful Monterey Bay. The mountainous, cool climate region is host to low-yielding vineyards which produce wines of richness and intensity. Bargetto Winery produces Pinot Noir, Merlot, Pinot Grigio, Chardonnay and several Italian varietals."
Price: $39.95

94 points Wine & Spirits: "Josh Jensen planted his namesake vineyard in 1975, and from the moment this wine is poured, it shows the elegance and integration of old vines. It balances subtle oak notes with whole-cluster scents, dried lavender, purple flowers and notes of fine leather. The flavors feel vinous and bright, red-cherry-scented and slightly more acid driven than the other two Calera wines reviewed here, with a sleek texture that feels cool and built to age, if you can keep your hands off it in the cellar. " (08/2019) 94 points Wine Enthusiast...
Price: $89.95

94 points Jeb Dunnuck: "A step up over the Anderson Valley release, the 2016 Pinot Noir Santa Cruz Mountains Alesia gets fruit from five of the six single vineyards (no Skyline fruit) and it offers a sensational bouquet of ripe cherries, currants, rose petals, conifer trees, and sappy flowers. Complex, medium-bodied, elegant, and seamless, it’s a beautiful, beautiful wine that unquestionably plays in the same league as the single vineyards." (02/2019) 91 points John Gilman: "The 2016 Santa Cruz Mountains bottling under the Alesia label is also nicely c...
Price: $49.95

2015 Calera "Mills" Mt. Harlan Pinot Noir (1.5L)
95 points Wine Enthusiast: "Less than one-third of a ton per acre came off of this nearly 35-year-old vineyard from this drought-addled vintage, but what made it to bottle is quite amazing. Aromas of earthy thyme, sagebrush, wild black cherry and cocoa are layered and elegant. The palate is rich and thoroughly engaging in flavors of roasted tomato, mulberry and purple flower. (MK)" (02/2019) 94 points Wine & Spirits: "From a southeast-facing parcel planted on limestone in the mid-1980s, this feels warmer than the wine from Ryan (also recommended in thi...
Price: $139.95

92 points Robert Parker's Wine Advocate: "The 2016 Pinot Noir has a pale to medium ruby-purple color and notions of eucalyptus, forest floor, cool blueberries, raspberry and sweet strawberry preserves with prosciutto, faint hints of dried herbs, wild blackberries and an orange peel note. The palate is light to medium-bodied with an intense core of perfumed fruit, a soft, grainy frame and juicy acidity, finishing with pretty berry notes. (EB)" (02/2020) 92 points Wine & Spirits: "The delicacy of this Pinot Noir keeps it airy even as its red fruit satura...
Price: $39.95

94 points Wine & Spirits: "In a southeast-facing set of limestone hills, Mills Vineyard often yields warm and spicy fruit. In 2016 it grew a savory, generous pinot, the fruit cradled in scents of creosote and bay laurel, oak and spice, and draped in fine tannins; for pheasant. " (04/2020) 93 points Wine Enthusiast: "Wild cherry, thyme, sagebrush and light bay leaf aromas converge on the nose of this bottling, which is relatively mellow to start but opens considerable with patience. Roasted cherry, cherry-pit and juniper flavors align on the palate, whi...
Price: $74.95

93 points Robert Parker's Wine Advocate: "Pale to medium ruby, the 2016 Pinot Noir Estate opens with notes of warm earth, tree bark, saline and smoke, giving way to wild blackberries, oolong tea leaves, citrus peel, crushed stone and a core of savory red and black berry fruit. The palate is light to medium-bodied, featuring spicy fruits and mineral nuances, with a soft frame of grainy tannins and juicy freshness, finishing very long and perfumed. (EB)" (02/2020) 93 points Vinous: "The 2016 Pinot Noir is especially delicate and perfumed, with lovely red...
Price: $59.95

93 points Wine Enthusiast: "This bottling from a coastal vineyard planted in 2008 is fresh and bursting on the nose with raspberry, dark red-currant, roasted oak and sagebrush aromas. There's a wide herbal array to the palate, from marjoram to bay leaf, set against a raspberry, pomegranate and hibiscus backdrop. *Cellar Selection* (MK)" (07/2019) 91 points Robert Parker's Wine Advocate: "The 2016 Pinot Noir Coast Grade Vineyard comes from vines planted at 1,238-1,350 feet. Grapes were harvested August 31 and it aged in 33% new French oak. Pale to mediu...
Price: Hidden

94 points Vinous: "The 2018 Pinot Noir Legan Vineyard is a wine of exquisite beauty and precision. Bright red fruit, wild flowers, mint and blood orange all pulse through this taut, beautifully precise Pinot from Duncan Arnot and Nathan Roberts. All the elements are impeccably balanced throughout. Gracious and perfumed, the 2018 will drink well for a number of years. I would prefer to cellar it a bit first, although that will clearly require a bit of willpower. (AG)" (04/2020)
Price: $59.95

94 points Wine Enthusiast: "Though much lower in price than the single vineyard offerings—and without the microchip on the label—this bottling carries all of the earthy aspects that characterize this iconoclastic winery. Umami aromas of nori wrap meet with dried purple flowers and blackberry on the nose. The mouthfeel is soft and full, with flavors full of loam, beet juice, incense and crushed boysenberry. *Editors' Choice* (WK)" (06/2017) 91 points Wine Spectator: "Starts out juicy and lively, featuring black cherry and raspberry notes at the core. Th...
Price: $49.95

94 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir Alpine Vineyard has a touch of darker fruit in its strawberry, cassis, dusty soil and earthy bouquet. This flows to a beautifully textured, seamless Pinot Noir that has sound underlying structure, medium plus-bodied richness and a great finish. Possessing both fruit and structure, it should be accessible for all of its life. (JD)" (10/2015) 94 points Vinous: "Sweet red cherry, plum, mint, spice and expressive floral notes form a super-appealing backdrop of aromas and flavors in the 2013 Pino...
Price: $229.95

95 points Vinous: "The 2014 Pinot Noir Alpine Vineyard bristles with energy. Rose petal, mint, white pepper and blood orange give the Alpine its super-appealing aromatic upper register, but there is plenty of depth lurking beneath. Here the flavors are bright and nicely focused, while the richness of the vintage is mostly felt in the dense, potent finish. (AG)" (07/2016) 94 points John Gilman: "The 2014 Alpine Vineyard Pinot Noir from Rhys is another outstanding young bottle of Pinot, with its whole clusters showing a bit today, but all of the constitu...
Price: $109.99

95 points Stephen Tanzer's International Wine Cellar: "Ruby-red. Explosively perfumed cherry-cola, dark berry liqueur, incense and mineral aromas show superb clarity and depth, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World, or Burgundy for t...
Price: $229.95

94 points Wine Enthusiast: "Aromas of dried cherry, dark-red flower, smoked meat and black plum pudding come together in subtle ways on the nose of this bottling. The palate picks up more spice in the form of star anise and gingerbread, with lingering acidity driving cranberry and vanilla flavors into the finish. (MK)" (05/2020) 92 points Vinous: "The 2016 Pinot Noir Ryan Vineyard is a tight, backward wine. Firm tannins give the Ryan a decidedly brooding feel. Smoke, licorice, leather, tobacco and incense emerge with time in the glass, adding to an imp...
Price: $59.95

2018 Madson "Les Enfants des Nuages - Toyon Vineyard " Santa Cruz Mountains Pinot Noir
Winemaker's Notes: "This Pinot Noir comes from Toyon Vineyard on the Santa Cruz Mountains’ southwestern slope. At 400 ft of elevation and only 3 miles from the ocean this vineyard is largely impacted by cool temperatures and cloud coverage. The vineyard is planted on Purisima formation which includes sandstone, siltstone and mudstone. We farm this vineyard 100% organically with the goal of converting to biodynamics. A melange of various clones, this cuvée fermented as 100% whole clusters, outside, in the vineyard. Because 2018 was an incredibly cold vint...
Price: $49.95

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