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2010 Capbern Gasqueton, St-Estèphe
Top Pick!
93 points Decanter: "Mature with enveloping dark fruits and lots of menthol, eucalypt and spice. Ultra-ripe fruit dominates the palate, but there is plenty of acidity and tannic grip to provide balancing structure. (OC, CG, AH)" (10/2017) 93 points Vinous: "The 2010 Capbern Gasqueton is a wine that I never tasted en primeur. It has a very intense bouquet with blackberry, tobacco, dried blood and loamy aromas that vie for attention, all served up with impressive delineation. The palate is medium-bodied with grippy tannins, a lovely rondeur here that cou...
Price: $49.99

97 points Vinous: "Good deep, bright red. Sexy red cherry, iron, violet, earth tones, and Asian spices on the captivating nose, with a mineral component building with air. Sweet and plush but with penetrating, harmonious laser-like acidity really lifting and extending the red cherry, sweet spice, and floral flavors. A beauty, finishing long and smooth as silk; so light on its feet it is almost Pinot Noiresque. Made with no oak and no temperature control, left for two months on the skins, and spent 2 months in concrete tanks. This was the first vintage ev...
Price: $49.99

James Suckling: "Lots of ripe strawberries, with juicy orange and chalky mineral notes. Sweet red fruit on the palate with a juicy acidity and fine ripe tannins. Medium-full body and a pleasant medium-long finish with nice red fruit. Elegant. Second wine of Prieur de Meyney." (10/2011) Wine Spectator: "Offers a solid core of plum, currant paste and steeped cherry notes wrapped tightly with charcoal thread and dark briar patch and tobacco leaf notes. A bit rugged overall, but shows solid range and character. Drink now through 2020. (JM, Web Only-2013)" ...
Price: $49.99

The wines of Chateau Musar are unique expressions from a country with an ancient winemaking culture, as vines have been cultivated from Lebanon's high altitude Bekaa Valley for over 6,000 years. The Hochar family’s philosophy of respect for the environment means that the 180 hectares of Musar vineyards are managed with minimal human interference and all the wines are made naturally. Chateau Musar was founded in 1930 by Gaston Hochar. In 1959, after studying oenology at the University of Bordeaux, his son Serge became winemaker. The civil war that tore ...
Price: $49.99

Johan Estate is adjacent to the cool Van Duzer Corridor in the Willamette Valley. Winemaker Morgan Beck and vineyard manager Dan Rinke (formerly of Rhys) work with 85 acres of Demeter certified vineyards to craft elegant, small batch wines. *biodynamic*
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