Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Country

Sub-Region

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Wine Review Scores


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 next

Your search returned 53 results

Apply `Include Out Of Stock` filter


93 points Allen Meadows - Burghound: "This is more elegant still aromatically yet it's also cooler and more reserved making the taster work to coax the beautiful mix of red, blue and violet aromas from the glass. The supple, textured and sweet flavors possess an underlying streak of minerality and the abundant sap renders the firm and ripe tannins almost invisible. This will be capable of long-term aging though 10 to 12 years should see it at its peak. Also terrific." (01/2008) 93 points Stephen Tanzer's International Wine Cellar: "Good deep red. Wild ...
Price: $249.99

92-94 points Robert Parker's Wine Advocate: "The 2018 Gevrey-Chambertin 1er Cru Aux Combottes was showing especially well, soaring from the glass with a lovely bouquet of cassis, dark berry preserve, baking chocolate and peonies. On the palate, the wine is medium to full-bodied, supple and enveloping, with lively acids and a long, aromatic finish. (WK)" (01/2020) 93 points Vinous: "The 2018 Gevrey-Chambertin Aux Combottes 1er Cru is showing a lot of promise. The floral element that I noticed from barrel has become more accentuated now that the wine is ...
Price: $349.99

93-95 points Robert Parker's Wine Advocate: "The 2018 Charmes-Chambertin Grand Cru was also showing very well, offering up an expressive bouquet of ripe cherries, cassis, warm spices and rich soil tones. On the palate, the wine is full-bodied, supple and textural, with a broad attack, good depth and energy at the core, powdery structuring tannins and a sapid finish. (WK)" (01/2020) 92-94 points Vinous: "The 2018 Charmes-Chambertin Grand Cru was showing a little reduction on the nose but there is plenty of attractive black currant and boysenberry fruit ...
Price: $449.99

88-91 points Allen Meadows - Burghound: "A pungent nose is comprised by notes of moderate reduction and wood toast. Otherwise there is very good volume to the rich and relatively full-bodied flavors that terminate in a robust, powerful, rustic and bold finale. This is very Gevrey in style and character." (01/2020) 89-91 points Robert Parker's Wine Advocate: "Aromas of cherries, licorice, smoked meats, orange rind and espresso roast introduce the 2018 Gevrey-Chambertin Village, a medium to full-bodied, lively and enveloping wine that's succulent and nic...
Price: $79.99

92 points Allen Meadows - Burghound: "A spicy, cool and highly restrained nose features notes of various red berries, earth, humus and a hint of the sauvage. There is plenty of minerality that adds lift to the relatively supple middle weight flavors that are shaped by fine-grained tannins, all wrapped in a toasty finish that displays very good but not truly distinguished depth and length. To be sure the 2012 Bèze is a quality effort but it doesn't seem, at least not at this very early juncture, to have that extra dimension present in say the Griotte or M...
Price: $799.99

95-97 points Robert Parker's Wine Advocate: "The 2015 Chambertin Clos de Bèze Grand Cru has another very composed and delineated bouquet that for me attests more complexity and terroir-expression than the Chambertin. This is just exquisite - you can feel the vineyard here. The palate is medium-bodied with very fine tannin, a keen line of acidity, very supple tannins with a surfeit of finesse and refinement on the finish. This is one of the best releases from Louis Jadot this vintage out of over 100 samples reviewed. These tasting notes belong under th...

94 points Decanter: "This is remarkably intense for a village wine - 90% of it comes from the premier cru of Les Baudes, blended with 10% from the white soils of Véroilles. This is a very serious red made with 25% whole bunches and 30% new wood. It's textured, plush and intense, with layers of bramble and wild strawberry fruit, fine-boned tannins and a spicy, satisfying finish. (TA)" (11/2018) 89-92 points Allen Meadows - Burghound: "As one might reasonably expect this is more aromatically elegant with its cool and pure essence of red berries and flora...
Price: $89.99

95 points Robert Parker's Wine Advocate: "One of the high points of the range is the 2018 Latricières-Chambertin Grand Cru, a striking wine that exhibits scents of cassis, forest floor, wild berries, dark chocolate, warm spices and peonies. Medium to full-bodied, fleshy and enveloping but also beautifully defined, with a bright spine of acidity, it's concentrated and penetrating. (WK)" (01/2020) 94 points Allen Meadows - Burghound: "A discreetly floral-suffused nose gracefully displays ripe yet cool aromas of dark berry fruit liqueur, spice and a sugge...
Price: $279.99

92-94 points Vinous: "The 2018 Gevrey-Chambertin Clos du Fonteny 1er Cru comes from the domaine’s monopole. It has a well-defined, quite leafy bouquet that is a little timid at the moment compared to its siblings. The palate is medium-bodied with very fine tannins, a mixture of red and blueberry fruit and superb salinity and tension on the elegant finish. Recommended - one of Clair's hidden gems as everyone goes for the Clos Saint-Jacques! (NM)" (01/2020) 90-93 points Allen Meadows - Burghound: "A cool, pure and elegant nose consists of aromas that mos...
Price: $159.99

Allen Meadows - Burghound: "(from 35+ year old vines). A more layered if still somewhat fruity nose combines notes of herbal tea, forest floor, red currant and soft wood influence. The mouthfeel of the barely middle weight flavors is finer if not necessarily more concentrated, all wrapped in a mildly austere and tender finish. This too should drink well early." (01/2020) John Gilman: "Philippe Harmand’s 2017 Gevrey villages bottling is also a lovely example of its level and terroir. The bouquet offers up a good, black fruity mix of cassis, sweet dark b...
Price: Hidden

91-94 points Allen Meadows - Burghound: "A brooding and inexpressive nose reluctantly offers up attractively spiced aromas of dark cherry, raspberry and plenty of floral wisps. There is even better volume and mid-palate density to the solidly powerful and mineral-inflected medium weight plus flavors that possess much better balance and proportion, particularly on the focused and lingering finish. This is perhaps not quite as refined as it usually is but the intrinsic class of a fine Bèze is still present." (01/2019) 91-93 points Vinous: "The 2017 Chamb...
Price: Hidden

2016 Domaine Armand Rousseau Charmes-Chambertin Grand Cru (Previously $900) (Previously $900)
Top Pick!
93-95 points Robert Parker's Wine Advocate: "The 2016 Charmes-Chambertin Grand Cru, which is a mix of Mazoyères and Charmes, has a delightful bouquet that needed little encouragement from the glass, with heavenly aromas of raspberry, crushed strawberry, ground stone verging on slate, perhaps more Mazoyères than Charmes (which is no surprise given that two-thirds of the vines are from that side of the grand cru). The palate is medium-bodied with fine tannin and crisp acidity, with a lighter finish than I expected, maybe needing a little more substance to ...

94 points Decanter: "Loïc Dugat-Py combines grapes from three separate lieux-dits - Les Epointures, Combes du Dessus and Les Marchais - to produce this stunning, old-vine village Gevrey-Chambertin. Floral, dense and intensely coloured, it has 50% each of whole bunches and new wood, violet and aniseed aromas, succulent tannins and intense blueberry and black cherry fruit. Not cheap, but this is as good as many Premiers Crus. (TA)" (10/2019) 91-93 points Robert Parker's Wine Advocate: "The 2018 Gevrey-Chambertin Coeur du Roy is also showing very well, bu...

93-95 points Vinous: "The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru has a perfumed, floral bouquet of rose petal and potpourri scents enmeshed with raspberry preserve and strawberry. The palate is very fresh on the entry, offering superb tannins, wonderful acidity and great cohesion toward the mineral-rich finish. This is a stupendous wine that will age for 20–30 years. (NM)" (01/2020) 91-93 points Allen Meadows - Burghound: "A much more deeply pitched nose exhibits notes of plum, cassis and the sauvage while also being trimmed in hints of wood and ...
Price: $199.99

93-95 points Robert Parker's Wine Advocate: "The 2018 Charmes-Chambertin Grand Cru offers up a deep bouquet of ripe cherries, licorice, rose petals and toasty new oak. On the palate, it's full-bodied, fleshy and enveloping, with velvety tannins, an ample core of fruit, lively acids and a long, mouthwatering finish. More texturally lavish and expansive, this, too, is very promising. (WK)" (02/2020) 90-92 points Allen Meadows - Burghound: "Once again there is ample sauvage character present on the very ripe aromas of red and black cherry, warm earth and ...
Price: $279.99

93 points Decanter: "The ever consistent Denis Bachelet makes his village Gevrey from three separate parcels - En Derée, Sylvie and Les Jeunes Rois - all of which are at least 60 years old. This is typically juicy, crunchy and appealing, showing abundant blueberry and bramble fruit, lots of chalky minerality, and stylishly integrated 40% new wood. (TA)" (11/2018) 92 points John Gilman: "Monsieur Bachelet’s 2017 Gevrey-Chambertin “Vieilles Vignes” is absolutely superb this year, with a beautiful synthesis of deep and sappy fruit coupled to striking mine...

94 points John Gilman: "The 1999 Latricières-Chambertin from Jean-Louis Trapet is outstanding and quite a bit younger in profile than the completely à point 2000 vintage. The superb nose is still fairly primary, but pure and sappy, jumping from the glass in a blend of cassis, dark berries, Cuban cigar, dark soil tones, woodsmoke, a distinct touch of graphite and a fairly generous serving of toasty oak. On the palate the wine is deep, full-bodied and plush at the core, with lovely density and soil signature, ripe, seamless tannins, impeccable balance and ...
Price: $399.99

William Kelley writes for Wine Advocate: "Loïc Dugat-Py was one of the first to harvest in 2018, beginning on August 29, and he has been rewarded by an exemplary set of wines that numbers among the vintage's very finest. The Dugat-Py 2018 collection, moreover, underlines this domaine's recent evolution. As ever, these are deep and concentrated wines, the product of low yields and old vines, but as has been the case for several years, extraction continues to be gentler. And Loïc has furthermore quietly reduced, once again, the percentage of new oak used h...
Price: $349.99

96 points Vinous: "The 2015 Chambertin Grand Cru has a very traditional, well-defined and somehow noble bouquet evidencing some stem addition that is complementary to the fruit. The palate is medium-bodied with fine tannin. This does not have the spellbinding precision of Rousseau's Chambertin tasted alongside, but depth, grit, spiciness and impressive structure render the finish utterly compelling. Cellar this for at least another decade; it will surely be worth the wait. Tasted blind at the annual Burgfest tasting. (NM)" (11/2018)
Price: $379.99

96 points Decanter: "The Dugat-Pys' 0.5ha parcel has an average age of 60 years and faces east on clay-dominated soils. Made with 60% whole clusters and 66% new wood, it's plusher and denser than some of the domaine's Premiers Crus with slightly shuttered tannins, plenty of colour and dark fruit intensity, racy acidity and the structure and concentration to age further in bottle. Drinking Window 2023 - 2033. (TA)" (10/2019) 92-94 points Robert Parker's Wine Advocate: "The 2018 Gevrey-Chambertin 1er Cru Champeaux is a beautiful wine in the making, unfur...

94-96 points Robert Parker's Wine Advocate: "The 2016 Latricières-Chambertin Grand Cru, which contains 40% whole bunch fruit like the Chapelle Chambertin, has those typical traits of correctness and strictness on the nose. The black fruit feels a bit aloof and distant, but that is what you expect—this is not a Charmes-Chambertin! The palate is medium-bodied with sappy red and black fruit tinged with fig, cinnamon and baking spices, lively and tensile with real frisson toward the finish. What an outstanding Latricières from Jean-Louis, yet another great s...

94-96 points Robert Parker's Wine Advocate: "Containing 40% whole bunch fruit, the 2016 Chapelle-Chambertin Grand Cru has a well-knit, focused bouquet with blackberry and briary scents, cold wet stone and hints of black truffle. With time, there is a faint smokiness that begins to develop. The palate is very well balanced with sappy black fruit tinged with wild strawberry and blood orange. This has superb structure, not overly tannic, but it exerts a gentle and insistent grip. This is a riveting Chapelle-Chambertin from Jean-Louis and Jean Trapet. (NM)" ...

89-91 points Allen Meadows - Burghound: "A notably ripe nose reflects notes of mocha, humus, dark berries and a pretty whiff of floral character. There is once again good volume and vibrancy to the agreeably textured medium-bodied flavors that exude a subtle minerality that helps to add lift to the youthfully austere finale. This too is a fine Gevrey villages. *Outstanding, Top Value*" (01/2019) K&L Notes: 91 points, Jasper Morris Inside Burgundy: "Dense black purple. I cannot tease out the nose at first, but there is a beautiful, balanced weight of fr...
Price: Hidden

96 points John Gilman: "The 2011 Trapet Chambertin is absolutely magical and one of the best 2011s... The classic and youthful nose offers up scents of red and black cherries, black minerality, plummy overtones, raw cocoa, mustard seed, woodsmoke and vanillin oak. On the palate the wine is deep, full-bodied, complex and youthfully structured, with the purity of the vintage very much in evidence, a great core, ripe, firm tannins and superb focus and grip on the very, very long and soil-driven finish. This is the most aromatically expressive of the three g...
Price: $349.99

97 points Decanter: "Latricières is one of the outstanding sites of the 2017 vintage, and this is my pick of the Drouhins' grands crus this year, partly because of the freshness of its cooler terroir. It's intensely coloured and focussed, with orange zest and black cherry fruit, pithy, chalky freshness and plush, enveloping tannins. (TA)" (11/2018) 92-94 points Vinous: "The 2017 Latricières-Chambertin Grand Cru sees the same whole bunches and new oak treatment as the Chapelle-Chambertin. But this has more complexity on the nose, red and black fruit sid...
Price: Hidden

94-96 points Vinous: "The 2017 Bonnes-Mares Grand Cru has a seriously compelling bouquet: beautifully defined, effortless and refined, featuring black rather than red fruit, crushed stone and discreet undergrowth aromas. The palate is medium-bodied with grainy tannin. There is a stern backbone to this Bonnes-Mares, which is stricter than many of its peers, the blue fruit clearly rationed, but with impressive persistence on the finish. Impressive and intellectual to boot. (NM)" (01/2019) 92 points Allen Meadows - Burghound: "This is also aromatically qu...
Price: $429.99

95 points Decanter: "Bruno Clair owns 1ha of Clos de Bèze, which is quite a lot given how extensive Pierre Damoy's holdings are in the grand cru. This is a comparatively subtle, gentle wine rather than a late-picked blockbuster, with attractive 40% new wood, some chalky zip and nuanced red fruit sweetness. (TA)" (11/2018) 93-95 points Vinous: "The 2017 Chambertin Clos-de-Bèze Grand Cru has a well-defined bouquet of broody black fruit (like the Clos Saint-Jacques) and traces of the sea – kelp and estuary mud flats – loitering in the background. The pala...
Price: $429.99

2017 Domaine Fourrier Chambertin Grand Cru (Previously $700) (Previously $700)
Top Pick!
97 points Decanter: "Like his négociant Latricières-Chambertin, Jean-Marie Fourrier's Chambertin is aged in 20% new wood. It's another superb old-vine bottling that's everything a Chambertin should be, even in a warmer vintage. It's floral, sappy and complex with layers of oak spice, bramble and red berry fruit and nuanced, velvety tannins Drinking Window 2025-2032. (TA)" (10/2018) 94-96 points Vinous: "The 2017 Chambertin Grand Cru has a charming, quite regal bouquet with layers of crushed strawberry, raspberry and crushed iris aromas that blossom wit...
Price: Hidden

93-95 points Robert Parker's Wine Advocate: "The 2016 Clos de la Roche Grand Cru was showing a touch of reduction on the nose, so I had to leave the aromatics to one side. The palate is medium-bodied with a firm grip on the entry. This is a stricter, less opulent, more masculine Clos de la Roche with a saline note that became more prominent toward the finish. This will deserve at least five years in bottle: broody, a little saturnine at the moment but one surely destined to repay cellaring. Keep your eye out for this one. (NM)" (12/2017) 95 points Wine...

92-94 points Robert Parker's Wine Advocate: "Aromas of dark berry fruit, cheeries, woodsmoke, and forest floor introduce the 2018 Gevrey-Chambertin 1er Cru Lavaut Saint-Jacques, a medium to full-bodied, elegant and enveloping wine that's fine-boned, lively and delicately extracted, exemplifying the Duroché style. As I wrote last year, the quietly confident Pierre Duroché—who once represented France in rock climbing—took over this eight-hectare Domaine in 2005. He knows what he wants to achieve and is well on the way to achieving it. Blessed with an envi...
Price: $219.99

98 points Allen Meadows - Burghound: "Here too there is just enough wood in evidence to mention on the gorgeously spiced and intricately layered aromas of essence of red currant, floral, plum, earth and a whisper of the sauvage. Once again the mouthfeel of the notably more imposingly-scaled flavors is sleek with excellent minerality that really comes up on the super-saline finish that goes on and on. But what I really admire about the '16 Bèze is the texture because it's at once muscular yet highly seductive and refined. This is a very, very powerful win...

92-94 points Vinous: "The 2017 Gevrey-Chambertin Clos du Fonteny 1er Cru, which contains 40% whole bunch fruit, has a very detailed bouquet of crushed-stone-infused, minerally fruit; hints of incense and lavender emerge with time in the glass. The palate is fresh and vibrant right from the start, offering candied tart red fruit mixed with orange zest and citrus peel, wonderful definition and such vivacity on the finish that you will beg for another sip straight away. Might this surpass the Clos Saint-Jacques this year?(NM)" (01/2019) K&L Notes: 91-94 p...
Price: $159.99

89-91 points Robert Parker's Wine Advocate: "Le Clos is followed by the 2018 Gevrey-Chambertin En Champ, from a parcel planted between 1969 and 1973 on the Brochon side of the appellation where soils are stonier. Exhibiting aromas of cherries, cassis, forest floor and truffles, it's medium to full-bodied and a bit more tangy and structured, with good length and definition on the finish. As I wrote last year, the quietly confident Pierre Duroché—who once represented France in rock climbing—took over this eight-hectare Domaine in 2005. He knows what he wa...
Price: $89.99

93 points Decanter: "A lively, delicious village Gevrey-Chambertin from lieu-dit Les Jeunes Rois. Impressive precision, detail and freshness in this vintage with a linear, mineral finish. The mid-palate offers plenty of juicy, ripe cherries mixed with spices and silky tannins. This is an old vineyard planted in 1952. Matured in predominantly old barriques for a year. Drinking Window 2022 - 2030. (JCL)" (05/2020) 90-92 points Vinous: "The 2018 Gevrey-Chambertin Les Jeunes Roi, which is completely de-stemmed, is tightly wound on the nose, quite strict an...
Price: $89.99

90-92 points Allen Meadows - Burghound: "Discreet but not invisible wood sets off distinctly earthy aromas of plum, dark currant, spice and a whisper of forest floor. There is both good volume and a lovely sense of delineation to the focused and powerful middle weight plus flavors that exude evident minerality on the slightly tangy but much more harmonious finish. While not perfectly balanced, it's close." (01/2019) K&L Notes: 92-96 points Jasper Morris, Inside Burgundy: "From vines planted in 1961. No great density of colour but there is a heavenly no...
Price: Hidden

95-97 points Vinous: "The 2018 Latricières-Chambertin Grand Cru has a much more complex and engaging bouquet compared to the Charmes-Chambertin, a smorgasbord of ebullient red berry fruit laced with minerals and wilted rose petals. The palate is medium-bodied with very fine tannins and a brisk line of acidity. Fresh and vibrant with gentle grip toward the finish. This is an outstanding 2018 from Pierre Duroché that will give 20 to 30 years of drinking pleasure. Superb. (NM)" (01/2020) 96 points Decanter: "Pierre Duroché eschewed the use of new wood on ...
Price: $629.99

90-92 points Vinous: "The 2018 Gevrey-Chambertin Le Clos was the first parcel that Duroché picked. It delivers plenty of raspberry, wild strawberry and damp earthy aromas, though perhaps not showing quite the same delineation as the Gevrey Champs at the moment. The palate is medium-bodied with fine-grained tannin, a lovely bead of acidity and more flesh than the Champs, as well as a little more depth on the finish. Very approachable in style, this should drink nicely over the next 12 to 15 years. (NM)" (01/2020) 89-91 points Robert Parker's Wine Advoca...
Price: $89.99

87-90 points Allen Meadows - Burghound: "A cool, pure and airy array consists of notes of red and dark currant along with plenty of earth characters. The racy, intense and beautifully well-detailed flavors offer good persistence and acceptable complexity on the youthfully austere finale." (01/2019) Vinous: "The 2017 Gevrey-Chambertin Village is the customary blending of ten parcels. It is interesting to compare this with the non-sulphur blend. There is more fruit on the nose: black cherries and raspberry, a subtle floral aroma. The palate is medium-bod...
Price: $59.99

88-90 points Allen Meadows - Burghound: "An ultra fresh and very pinot nose is nuanced by hints of Gevrey-style earth and a hint of forest floor that also is reflected by the cool, detailed and pliant middle weight flavors that possess good depth but also a mildly edgy finish where it's not entirely clear that it will round out." (01/2010) 87-90 points Stephen Tanzer's International Wine Cellar: "Palish bright red. Candied cherry and raspberry lifted by minerals on the nose. Silky and perfumed, with lovely cut to the flavors of raspberry, flowers and m...
Price: $799.99

2017 Domaine Bart Chambertin-Clos de Beze Grand Cru (Previously $200) (Previously $200)
Back In Stock!
89-92 points Allen Meadows - Burghound: "Generous wood stops short of completely dominating the fresh array of spiced red berry fruit aromas that are notably floral in character. The supple and delicious if lighter weight flavors flash a touch of minerality on the lingering if mildly dry finish. My predicted range offers the benefit of the doubt that the dryness is related to the evident gas rather than a lack of phenolic maturity. Even so, this is on the lighter side for a grand cru." (01/2019)
Price: Hidden

Bid on this bottle of 2007 Domaine Leroy Gevrey-Chambertin 1er Cru "Les Combottes" (94BH, 93DC). Allen Meadows - Burghound: "A more discreet and naturally cooler nose of extract of red pinot and blue berry fruit that is also spicy and elegant but here the coolness of the vineyard comes into play in the form of a certain reserve, particularly on the delicious and mineral suffused medium plus weight flavors that possess superb focus and really lovely detail on the layered, wonderfully complex and tautly muscular finish that goes on and on. An impressive Combottes." (04/2009)
Starting Bid: $690.00

Bid on this bottle of 2013 Henri Boillot Chambertin Grand Cru (95BH, (93-95RP)). Robert Parker's Wine Advocate: "The 2013 Chambertin Grand Cru was picked on the same day as the Clos de Bèze and matured entirely in new 350 liter oak barrels. It has an attractive floral bouquet that is more expressive compared to the Clos de Bèze at the moment, boysenberry and raspberry coulis notes developing with time. The palate is medium-bodied with crisp, slightly chalky tannins, a crisp line of acidity and fine tension right through to the very finish. This is a classy Chambertin that needs several years in bottle. (NM)" (12/2014)
Starting Bid: $262.00

Bid on this 4-bottle lot of 2008 Domaine des Chezeaux Griottes-Chambertin Grand Cru. Domaine des Chezeaux is made at Domaine Ponsot with Ponsot's estate vineyard holdings. From the winery: "Less vigourous than Chambertin, Griotte-Chambertin is a rare wine, with a ruby hue, sensuality, breeding and elegance; a confiture of cherry flavours, red fruits, licorice and spices - a mineral note too. It is a wine with round tannins that suit perfectly the natural low acidity of the climat. Soft in the mouth, it is opulent and glossy - a wine of silk and lace."
Starting Bid: $360.00

Bid on this 2-bottle lot of 2008 Domaine J. Roty Griottes-Chambertin Grand Cru (94BH, (91-94ST), (92-93RP)). Allen Meadows - Burghound: "A ripe, pure and highly perfumed nose of extract of plum and black raspberry trimmed in discreet wood is followed by rich, full-bodied and palate staining flavors that possess excellent volume on the well-delineated and lightly mineral-inflected finish that exudes energy and punch. There is plenty of personality and this very suave and velvety effort should be terrific in time." (01/2012)
Starting Bid: $370.00

Bid on this 5-bottle lot of 1992 Sérafin Père & Fils Gevrey-Chambertin.
Starting Bid: $165.00

Bid on this 3-bottle lot of 2008 Domaine J. Roty Mazy-Chambertin Grand Cru (95JG, 93ST, 92BH, (90-91RP)). John Gilman: "The 2008 Roty Mazy-Chambertin is a stunning young wine in the making. The very deep and very elegant (particularly for young Mazy) nose offers up scents of black cherries, cassis, a touch of beetroot, fresh herbs, grilled meats, coffee and a discreet base of spicy new wood. On the palate the wine is deep, full-bodied, pure and complex, with a rock solid core of fruit, quite fine-grained (albeit substantial) tannins, tangy acids and stunning length and grip on the very refined finish. All of the grand crus were raised in eighty percent new wood this year (rather than the customary one hundred percent) and this has seemingly produced wines of simply brilliant terroir in 2008. 95+" (01/2011)
Starting Bid: $405.00

Bid on this bottle of 2016 Domaine Louis Jadot Chapelle-Chambertin Grand Cru (97WE, 96JS, (92-95BH), 95RP, 94VN, 93DC, 93WS). Wine Enthusiast: "This wine comes from the northernmost of the Grand Crus in Gevrey-Chambertin. Immense red fruits are as immense as the tannins, both laced with intense, juicy acidity. The wine's richness will be enhanced as it ages. *Cellar Selection* (RV)" (06/2019)

Bid on this bottle of 1989 Domaine Maume Gevrey-Chambertin. Neal Martin writes: "Domaine Maume is a bit of a “Marmite” producer – their trenchantly traditional style often herbaceous and masculine."
Starting Bid: $40.00

Page: 1 2 next