97 points Wine Enthusiast: "Lively and complex, this carries aromas of honey, cedar, Mandarin orange, cooked pineapple and brown sugar. The plush, slightly viscous palate echoes those flavors, layering on bright flickers of cedar and lemon peel, plus a hint of funk reminiscent of agricole rhum. It finishes with a warming clove tingle on the tip of the tongue. Made with 100% pot still Jamaican rum, aged first in Jamaica and then in ex-Cognac casks at the Ferrand estate. *Best Buy* (KN)" (06/2019) K&L Notes: This stunning 100% pot still Jamaican rum is a...

94 points Wine Enthusiast: "This tawny rum offers a mellow brown sugar aroma. The exceedingly smooth palate opens with plenty of creamy vanilla, plus hints of toasted marshmallow and vanilla wafers, winding into a long finish tinged with espresso and allspice. Aged for a minimum of five years in ex-Bourbon casks in Barbados, then shipped to the Cognac region to mature in Pierre Ferrand Cognac casks. *Best Buy* (KN)4" (06/2019) K&L Notes: In 1989 Alexander Gabriel discovered Maison Ferrand, one of the oldest spirit brands in the Cognac region. Traveling...