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Your search returned 330 results
Top Pick!
95 points Jeb Dunnuck: "As with many cuvées here, the 2019 Cabernet Sauvignon Crossfire Beckstoffer Missouri Hopper Vineyard is the best in the lineup. Smoked tobacco, chocolate, damp earth, and ripe black fruits all define the bouquet, and this beauty is full-bodied, has a round, supple, layered mouthfeel, velvety tannins, and a great finish. Drink this sexy, round, complex, satisfying 2019 over the coming 15+ years." (02/2023) 93 points James Suckling: "A red with lots of blackberry, chocolate and coffee character on the nose and palate, yet it comes...
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95 points James Suckling: "Inviting aromas of ripe blackcurrants and blackberries as well as crushed walnuts, cedar and bark. Full-bodied, creamy and structured with firm, polished tannins. Balanced and even with a lingering finish. " (09/2023) 94 points Wine Spectator: "This 2021 bottling is sourced primarily from the estate’s Coombsville vineyard, located in the southeastern corner of Napa Valley. From a cool, late-ripening spot, Coombsville fruit is often blended with riper, more forward, up-valley fruit in order to add spine and definition to Napa ...
Price: $54.95
Top Pick!
98 points James Suckling: "A beautiful nose of sliced strawberries, crushed cherries, violets, grated nutmeg and a hint of white pepper. Some hibiscus, too. Supremely vibrant and perfumed with fine tannins that run the length of the medium-bodied palate. Textural. Ground spice and fresh fruit are intertwined, providing wonderful depth and complexity. So long as well. Seamless balance. Superb. Sustainable. " (10/2022) 96 points Bob Campbell: "Deep crimson. A firm, upright nose with blackberry, violet and minerality in a restrained but concentrated packa...
Price: $64.99
98 points Bob Campbell: "Elegant, seamless pinot noir with fragrant, floral, red rose, dark cherry, anise, spice and restrained savoury and fresh herb characters. It's a complex medley of appealing flavours supported by an ethereal texture and a lingering finish. A surprisingly accessible wine from an excellent vintage. Should develop well with bottle age." (01/2022) 98 points James Suckling: "A complex wine from the outset with gently reductive notes and modern oak spice threading into fresh cherry, spiced bread, rose, forest wood and blood orange, as...
Price: $64.99
Top Pick!
91 points Decanter: "Smoky, flinty aromas with white flower notes. The palate has a creamy texture followed by lingering acidity and a powerful, long finish. *2024 Decanter World Wine Awards Silver Medal Winner!* " (06/2024) Jancis Robinson: "Precise, fresh, concentrated, very subtle oak which is less evident than in the Fourchaume. (AWH)" (01/2024) K&L Notes: Gerard Tremblay is officially en retrait, although his retirement is like that of many growers in that he continues to work, both in the vineyards and the cellar. His son Vincent Tremblay has n...
Price: $59.99
97 points Vinous: "This is now the third opportunity I have had to review the utterly stunning 2019 Syrah SJR Vineyard - a wine that is actually showing better than when I first tasted it. Initially more reticent and Burgundian, this polished Syrah was aged in 60% new French oak before bottling. The wine shows beautiful red rose petals, nori, smoldering stones and orange blossom. The palate is exceedingly elegant with silky tannins and a light dusting of white pepper and salinity. Ripe strawberry, pomegranate seed and orange rind flavors combine with wet...
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Top Pick!
96 points James Suckling: "Subtle and sophisticated in the nose with fresh flowers, sweet berries, orange peel and red cherries. Medium-bodied with ultra-fine tannins that run the length of the wine. Racy and focused with finesse and verve. From organically grown grapes. May be better than 2015 and 2016. Best after 2027." (09/2023) 95 points Vinous: "The 2019 Brunello di Montalcino is flat-out stunning, wafting up from the glass with a bouquet that blends minty herbs and a dusting of cocoa with sweet spice and blackberries. This sweeps across the palat...
Price: $64.99
Top Pick!
91 points Wine Enthusiast: "The newest blended whisky offering from Hibiki is burnished gold in the glass and has a bold aroma that mixes vanilla, fresh pear and a hint of smoke. The smokiness comes forward at the first sip, wrapping around a core of oak and vanilla custard and finishing long, with a mouthwatering bitter chocolate note. *Wine Enthusiast Best of 2016* (KN)" (03/2016) 90 points Whisky Advocate: "Poised and complex, with typically lifted fruitiness: strawberry ice cream, pineapple, peach, balanced by delicate oak, bamboo shoot-like delica...
Price: $74.99
94 points Wine Enthusiast: "From 'the oldest House in Armagnac' comes a well-balanced sipper that's reminiscent of Bourbon with its deep amber color; its rich, sweet caramel note; and bold finish that tastes of maple-butter sprinkled with clove and cinnamon. (KN)" (12/2012) 93 points Vinous: "Dartigalongue’s XO is burly, with cologne-like aromas, and surprisingly complex for its youth (10-year-old brandies in the blend). Buttery, with flavors of dried plum, candied ginger and walnut, and a spicy finish of clove and cardamom. A Rye drinker’s Armagnac. B...
Price: $59.99
Top Pick!
91 points Wine Spectator: "A creamy, forward style, with a core of warmed raspberry and boysenberry preserves infused liberally with mocha and melted licorice. Shows a late flicker of chaparral. This is meant for near-term hedonism. Drink now through 2034. (JM) " (08/2024) K&L Notes: Established in 1972, Caymus has earned icon status, best known for producing high-quality Cabernet Sauvignon. The Wagner family, who owns and operates Caymus, has a deep-rooted history in winemaking, which is reflected in their meticulous vineyard practices and innovativ...
Price: $69.95
New!
100 points Tim Atkin: ""The spirit of my father" how Miguel Merino describes this wine, made in the year in which the founder of this small Briones bodega passed away. I’m sure Miguel Senior would have been proud of this wine and the deservedly high score it has achieved. Showcasing a remarkable vineyard planted in 1946, this is a graceful pairing of Tempranillo and 10% Garnacha, showing subtle reduction, understated grip and tannins, blood orange and bramble flavours, a breath of oak spices and incredible elegance and precision. Perfection.2025-32" (02/...
Price: $74.99
Limit of 2 per customer
96 points Wine Advocate: "The 2021 Cabernet Sauvignon comes from Aperture's estate vineyard in Healdsburg and their newest vineyard acquisition, Farrow Ranch in Alexander Valley, plus some of the original single vineyards in the Aperture program like Oliver Ranch. It is blended with 6% Petit Verdot, 5% Merlot, 3% Malbec and 1% Cabernet Franc and was matured for 16 months in 55% new French oak. It has vibrant, layered aromas of blueberry compote, lavender, aniseed, milk chocolate and nutmeg with undertones of cast iron and tobacco leaves. The medium-bodie...
Price: $69.95
95 points James Suckling: "Black currant, black mushroom, baking spices, lavender and dried flowers. Lead pencil. Full-bodied with pretty framing and tension from the French oak and a blend of 44% merlot, 27% malbec, 10% cabernet sauvignon, 10% petit verdot, and 9% cabernet franc." (11/2023) 95 points Wine Advocate: "The 2021 Bordeaux Red Blend is the first iteration to include a significant amount of fruit from Farrow Ranch, Aperture's latest vineyard acquisition. It's a blend of 44% Merlot, 27% Malbec, 10% Cabernet Sauvignon, 10% Petit Verdot and 9% ...
Price: $59.95
94 points Int'l Wine Cellar: "Very pale yellow. Complex nose offers saline, herbal and spicy notes, with a minty coolness. Wonderfully subtle, complex and precise, with a distinctly ethereal quality, high-pitched minerality and superb lift. Finishes very dry and persistent, with lovely lift. This is made inside an igloo in Hokkaido, in Japan's extreme north, where below-freezing temperature prevents unwanted bacteria from surviving, thus ensuring a very pure sake. The clear sake is separated from the fermenting rice lees by putting it into canvas bags an...
Price: $67.99
92 points Decanter: "Big, soft supple black damson fruit. Fresh, vibrant acidity with some dry oak, and supple wild black damsons, a hint of blackberries. Tart, smoky layers of green dry herbs. Well-managed tannin and good grip on the finish. " (02/2024)
Price: $61.99
Top Pick!
95 points Jeb Dunnuck: "A bright yellow color, the 2022 Chardonnay Wester Reach is a textbook example of this vintage, with a lot of elegance and a wide drinking window. From the Russian River Valley and aged in 25% new oak barrels for 11 months, it takes on more glycerol richness and a rounded profile. A great wine out of the gate, it captures the sunny feel of the region, but it’s light on its feet and closes with a great finish. This is a crowd-pleaser of a wine, and I would be happy to have this on my table at any stage. (AF)" (06/2024) 95 points W...
Price: $64.95
Top Pick!
93 points The Wine Independent: "The 2021 Cabernet Sauvignon, with 16% Merlot and 1% Petit Verdot in the blend, is deep garnet-purple in color. It prances out with energetic notes of crushed blackberries, black cherries, and fresh blackcurrants leading to hints of camphor, licorice, and tapenade. The medium to full-bodied palate is bright and energetic, with crunchy black fruits and ripe, grainy tannins, finishing with a refreshing skip in its step. (LPB) " (12/2023) 93 points Wine Enthusiast: "Rich and luscious aromas of ripe plums and blackberries ...
Price: $64.99
97 points Vinous: "It’s unique to taste an XO that’s aged 25 years, made from a significant amount of Folle Blanche grape in the blend, and bottled at cask strength -- or brut de fût as the French say. Complex yet seamless. Summer-garden aromas of orange and honeysuckle lead to a deep, intense experience on the palate, a thrilling balance of fruit and minerality, and a long, dry finish. Bas-Armagnac, 42.4% abv. (JW)" (07/2018) K&L Notes: Here's a 25-year-old Armagnac from a legendary house for less than $90. Oh, did we mention that it's also cask stren...
Price: $59.99
Top Pick!
97 points Jeb Dunnuck: "The medium ruby-colored 2022 Pinot Noir Laurene is more layered and complex, with a cologne consisting of cedar, leather, black cherries, wild raspberries, umami savory notes, and mossy earth. Medium-bodied, it has more structure and slightly broader shoulders, with ripe tannins and evenly balanced, ripe acidity. It’s only going to improve with time and will drink well over the next 20 years." 96 points Int'l Wine Review: "With a medium ruby-blue core and a lighter purple rim, the always tasty Laurène Pinot Noir from Domaine Drou...
Price: $74.95
90-92 points Jeb Dunnuck: "All Cinsault, the 2022 Châteauneuf Du Pape Statera has a pretty, savory perfume of dried strawberries and redcurrants as well as some loamy soil, spice, and leather nuances. This elegant, medium-bodied, balanced red should evolve for 7-8 years." (10/2023) 92 points James Suckling: " A crunchy and surprising cinsault with aromas of cherries, blueberries, wild currants, dried herbs, white pepper and crushed stones. Medium-bodied with bright acidity and silky tannins. Zesty and chiseled, with a succulent core of small berries. F...
Price: $59.99
91 points Wine Advocate: "A blend 72% Cabernet Sauvignon and 28% Merlot raised in 50% new oak and 50% one-year old barrels. The Capbern-Gasqueton 2009 has a very precise bouquet with ample red fruits: wild strawberry and raspberry with subtle earth and liquorice notes underneath and beginning to rise to the surface with each swirl of the glass. The palate is medium-bodied with good fruit concentration, slightly chalky tannins at this stage, good tension and mineralite coming through towards the finish with blacker fruits, one again with a hint of liquori...
Price: $52.99
Top Pick!
94 points James Suckling: "Blackberry, black-olive and crushed-stone aromas. Graphite, too. Full-bodied with density and depth. Solid structure and richness. All estate cabernet sauvignon with 20% Pope Valley. 2023 release. Drink after 2025." (04/2022) 92 points Vinous: "The 2019 Cabernet Sauvignon is terrific. A bust of savory Cabernet aromatics opens first. Deep and persistent, the Cabernet is full of character from start to finish. Blue/purplish fruit, spice, leather, tobacco, menthol and pine all open in the glass. This mid-weight, classically buil...
Price: $59.95
97 points Jeb Dunnuck: "The 2022 Chardonnay 3D comes from a sandy, 10-acre vineyard in the Sta. Rita Hills and was brought up all in neutral oak. Its medium gold hue is followed by a ripe, exotic perfume of honeyed stone fruits, orange blossom, chalk, flower oil, and brioche-like nuances. This beauty is medium to full-bodied, concentrated, and incredibly textured on the palate, with nicely integrated acidity, terrific mid-palate depth, and a finish that won't quit. Don't miss this beauty." 94 points Vinous: "The 2022 Chardonnay 3D is a wine of real dens...
Price: $69.99
Top Pick!
95 points Jeb Dunnuck: "Taking on a darker ruby hue, the 2022 Pinot Noir Wester Reach brings forward woodsy spice aromas, with notes of fresh cherries, pine, and peppery spices. Approachable on the palate, it offers ripe tannins, a supple texture, and a nice lift of freshness on the finish. It is a charmer for sure and is going to offer a wide drinking window over the coming 10-12 years. Bottled unfiltered. (AF)" (06/2024) 94 points James Suckling: "Pure dried strawberry and cherry fruit with some orange peel. It’s full-bodied but there is tension and ...
Price: $74.95
93 points Wine Enthusiast: "This blend of some of the top vineyards in all of California is always a wise investment. Aromas of red cherry and plum meet with sagebrush on the nose, while the palate brings a creamier cherry flavor alongside toasty baking spice and cookie crumble elements." 92 points The Wine Independent: "The 2022 Pinot Noir Santa Lucia Highlands is mainly a blend of Rosella's, Garys', and Sierra Mar vineyards with a bit of Pisoni and Sobranes. Medium ruby-purple in color, it shoots from the glass with gregarious notes of black raspberri...
Price: $59.99
93 points Int'l Wine Review: "The 2018 Cabernet Sauvignon instantly impresses as it bursts open with seductive aromas of ripe dark currants and black cherries woven together with sweet baking spices, mocha, sage and hints of dusty minerals. On the palate this is full-bodied and voluptuous, with beautifully polished tannins. It displays outstanding overall depth with layers of beautifully ripe dark fruits and sweet spice flavors resonating through the opulent finish. While this is already absolutely sensational, it also possesses the potential to age grac...
Price: $73.95
Top Pick!
92 points Wine Enthusiast: "Savory Italian herbs, sweetened oak spices, and a blend of complex of black fruit aromas are accented by flavors of bright citrus that deliver a Cabernet Sauvignon that make the mouth water. Layers of tannins and a persistent finish make this a juicy and attractive wine. (ECB)" (10/2024) 91 points James Suckling: "A cool, calm cabernet from a hot vintage. It’s full-bodied but smooth and almost soft in tannins. The red and black fruit has good concentration and depth, with accents of herbs and olives. Aged in all French barre...
Price: $69.95
Top Pick!
98 points Kerin O'Keefe: "The 2019 straight Brunello from Ciacci Piccolomini d’Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh. Drink 2027-2039. Kerin O’Keefe " (09/2023) 95 points Wine Advocate: "There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello...
Price: $74.99
Top Pick!
94 points James Suckling: " Aromas of blue plums, fruit cake and violets followed by box tree and crushed gravel with vanilla and dark chocolate. Full-bodied, soft acidity and finely grained tannins. Beautifully structured yet refined and harmonious. Drink or hold." (11/2023) 94 points Wine Enthusiast: "A good-old Napa Cab character comes through in this blackberry and black-olive scented wine that shows great balance despite elevated alcohol. A full body, medium tannins and lots of dark fruit with little noticeable oak keep it focused and delicious. (...
Price: $59.95
97 points James Suckling: "A lovely nose of sliced strawberry, grated nutmeg, suede and rose. Negroni. Orange. Medium- to full-bodied with silky, fine tannins. Nuanced and concentrated with an array of subtle spice and herbs decorating the beautifully fresh red berries. Spice. Iron. Rust. Savory undertones provide depth and complexity on the palate and evolve and oscillate as time goes on. Open grain tannins at the end. New single vineyard bottling. Sustainable. Best after 2025. Screw cap. " (12/2022) 97 points Wine Enthusiast: "The McCrone Vineyard, w...
Price: $74.99
94 points Decanter: "From 45 to 65 year old vines, no destemming, aged in old foudres. A lifted, unforced, floral and effortless style, showing aromas of blueberry, black cherry and sage. It's medium-bodied in the mouth, with piercing acidity and fine tannins that deliver considerable grip. Enlivening and saline on the cool finish. Organic. (MW)" (06/2019) 93 points Jeb Dunnuck: "Leading off the 2016s from bottle, the 2016 Gigondas Tradition (80% Grenache and 10% each of Syrah and Mourvèdre) is a smoking wine that’s worthy of a case purchase. Sweet bla...
Price: $54.99
90-92 points Vinous: "The 2021 Beaune Les Chardonnereux 1er Cru has a light but agreeable nose that unfolds with raspberry and cranberry fruit, a touch of sous-bois. The palate is medium-bodied with a crisp, citrus-led entry, a lively countervailing sour cherry note leading to a composed, easygoing yet satisfying finish. It will gain a bit of weight before bottling. (NM)" (01/2023)
Price: $59.99
94 points Decanter: "The red premier cru Gravières is the flagship of this estate. It is widely seen as the finest vineyard in Santenay, and Jessiaume owns more than five hectares; the bulk of this is included here. This substantial wine is slightly reticent on the initial attack, but it opens with time to show deep mulberry and plum fruit aromas, hints of exotic black tea and spice. The texture is dense and firm, with silky but supportive tannins and impressive persistence on the palate. The grapes are destemmed and gently fermented before ageing for 12...
Price: $54.99
Top Pick!
90 points Wine Spectator: "This is big and tannic, with loads of concentration. Full-bodied, chewy and impressive. Leave it for a long time. Super price for a cru classé. (JS)" (03/2003) Jancis Robinson: "Really very good indeed. Deep crimson. Meaty and savoury with just a hint of that velvety texture that so many 1990s exhibit. Quite a high tannin content but these are ripe, well-masked tannins. 17.5/20 points (JR) " (10/2003) Wine Advocate: "A sleeper of the vintage, with a characteristic not dissimilar from a good St.-Julien, the medium-bodied 200...
Price: $64.99
94 points Wine Advocate: "The 2022 Zinfandel Rattlesnake Ridge is a tense, moving target on the nose, traversing myriad aromas of fresh herbs, ripe stone fruits, coconut flakes, meaty dark fruits, aniseed and subtle reduction before settling itself. The palate is medium to full-bodied but relatively restrained and elegant, coming across as lighter on its feet than the nose would suggest. The finish combines soft, fine but grainy tannins with well-rounded, balanced acidity and a long, perfumed finish. Cleary in need of unwinding and further integration, I...
Price: $59.95
97 points James Suckling: "Inviting aromas of green strawberry, hibiscus tea, milk chocolate and rosemary stem. Medium-bodied with velvety tannins and silky texture. Slightly chewy. Beautiful on the palate with lovely ground spice detailing the fresh red fruit and berries. Layered and dynamic. White pepper and coriander come through. Spicy, but pretty as well. An exciting wine. New single vineyard bottling. Sustainable. Drink or hold. Screw cap. " (12/2022) 96 points Wine Advocate: "The 2020 Masters Pinot Noir is immediately aromatically distinct from ...
Price: $74.99
95 points Wine Enthusiast: "This is very pale in the glass, but with a zesty, savory aroma that suggests fresh oregano and basil. The palate melds that herbaceousness with hints of almond and lemon cream, plus cinnamon and white pepper on the elongated finish. Sip or mix. (KN)" (05/2018) K&L Notes: Siete Leguas, named after the horse belonging to Pancho Villa, is a Highlands tequila from Atotonilco El Alto. Agave piñas are harvested, cooked in ovens, and then pressed by either a mule-driven tahona or shredded by more contemporary techniques. The ag...
Price: $54.99
95 points Wine Enthusiast: "The purity of fruit in this wine is like a pendulum, swinging between captivating red and purple aromas. Lifted floral notes of wild iris and violet are hypnotic, drawing you in deeper with each breath. Then, with a snap, your first sip awakens your senses with a rush of vibrant tart cherries. Sweet spices like cinnamon and nutmeg intertwine with savory notes of clove and allspice, creating a mouthwatering dance on the palate. Elegant, fine tannins provide a sturdy backbone to this stunning wine, ensuring it will continue to e...
Price: $64.99
92 points Whisky Advocate: "Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and physical, the palate sweet and quite fat, with light hints of raspberry, fruit salad. A jag of acidity freshens the delivery on the finish. With water there’s more toffee, and it becomes slightly more yielding, with less oak. For me the gold standard of grain. (DB, Fall 2015)" 90 points Wine Enthusiast: "The name of this whisky ...
Price: $54.99
96-97 points James Suckling: "This young wine really sings with a level of purity and precision that I’ve never seen from here. Medium to full body, ultra fine tannins and beautiful red-berry and floral character at the end." (04/2019) 91-94 points Vinous: "The 2018 Rouget is plush, flamboyant and exotically beautiful. Super ripe black cherry, chocolate, new leather, licorice and cloves are all amped up. Sumptuous fruit and silky, polished tannins add to its considerable appeal. Although not especially subtle, Rouget is very beautiful in 2018. It will ...
Price: $59.99
Top Pick!
95 points Jeb Dunnuck: "Another 2005 that's drinking at point yet has plenty of life ahead of it, the 2005 Château Barde-Haut reveals a dense plum/purple hue as well as a mineral-laced bouquet of red and black fruits, dried flowers, truffly earth, and graphite. With medium to full-bodied richness, it has terrific mid-palate depth, a focused, elegant mouthfeel, ripe tannins, and a great finish. I'd certainly be thrilled to have bottles in the cellar, and it will evolve gracefully for another 10-15 years, although there's no need to delay gratification at ...
Price: $64.99
95 points James Suckling: "I like the currant-bush and light herbal aromas with hints of earth. Medium-bodied with fine tannins. Brightness and freshness to this. Vivid and delicious and will age nicely. " (04/2022) 93 points Wine Spectator: "Ripe and sleek in feel, with açaí and blackberry pâte de fruit notes rippling along nicely, flecked with violet, sweet bay leaf and savory hints and supported by a cast iron note on the finish. Packs a nice sanguine echo at the very end. (JM)" (10/2023) 91 points Decanter: "From the heart of the Coombsville AVA....
Price: $69.95
Top Pick!
94 points Wine Enthusiast: "This elegant single malt from Nikka bears a dark, vibrant gold color, with smoke and caramel aromas. On the palate, look for well-balanced notes of citrus peel, cedar and oak, and a gentle waft of smoke. An astringent sensation on the finish sets the mouth watering, leading to a full-bodied, almost oily texture. Recommended for sipping neat. (KN)" (02/2013) 92 points Whisky Advocate: "Yoichi age statements are gone for now, but if the whisky stays this good, I can live with that. Black earthy peat, smoldering fires, a turned...
Price: $74.99
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96 points Kerin O'Keefe: "Tobacco, truffle, violet and hints of mocha and cherry pie unfold on this beautiful Brunello. Classically crafted and elegantly structured, it delivers flavors of ripe Morello cherry, wild raspberry, baking spice and licorice alongside enveloping, refined tannins. Fresh acidity keeps it nicely balanced. Drink 2028-2039. Kerin O’Keefe " (11/2023) 96 points Wine Spectator: "This red is all about finesse, delivering superb balance and complexity, with cherry, raspberry, earth and wild herb aromas and flavors. Succulent and charmi...
Price: $64.99
95 points Decanter: "At five years old, the tannins are still young and holding on tight, but the blackberry and cassis fruits have both juice and depth. This is a vintage where the phenolics are high, and there is an inky depth overall. Mint and cedar smoke on the finish, with clear energy underpinning the palate. This was the first certified organic vintage. Last tasted in 2018, just after bottling, and it is still a few years away from being ready to drink, but showing excellent development. Took the audience award in the masterclass, along with the 2...
Price: $64.99
Top Pick!
94 points Whisky Advocate: "For Nikka From the Barrel, it’s been a long road to Whisky of the Year. This Japanese blend made its U.S. debut in 2018, but its inception dates back more than 30 years. In 1985, Nikka Whisky Distilling Company’s blending team, led by Shigeo Sato, designed this whisky using both malt and grain whiskies produced at Nikka’s Yoichi and Miyagikyo Distilleries. When taking into account the full array of casks—bourbon barrels, sherry butts, refill hogsheads, and more—over 100 different constituent whiskies are enlisted.
“From the ...
Price: $59.99
90-95 points Wine Enthusiast: "First nosing seems green and vegetal, with a background trace of sea salt; further time stirs additional scents, including wet sand, green olives, and linseed oil. Palate entry is lightly honeyed and caramel-like; by midpalate, the sherry influence is in full bloom as succulent flavors of dark caramel, black tea leaves, nougat, treacle, and marzipan thrill the palate. Finishes sweet, plucky, and heady. (PP)" (06/2006) 94 points Whisky Advocate: "The nose leans sweet with dulce de leche and dark berry jam, but it’s counter...
Price: $64.99
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95 points Decanter: "According to Tenuta San Guido’s director of winemaking, Carlo Paoli, the 2021 is the best Guidalberto he has ever made. The percentage of Merlot was reduced back to the typical 40% this year because the quality of the Cabernet Sauvignon was so good. The 2021 Guidalberto is very deeply coloured, almost black with a narrow purple rim. It took an hour or so to really open up, but when it did, it had a wonderful range of aromas and flavours. Cassis and blueberry, blue flowers, and violet and iris notes are followed by a palate full of pe...
Price: $54.99
99 points James Suckling: "Pears, peaches and hints of honeysuckle. So perfumed with rocky undertones and notes of bananas and flint. Full-bodied with a freshness and depth that is impressive and extremely long and persistent. Flint and lime at the end. Salty and intense. Love to drink it now but needs a few years of bottle age." (02/2024) Vinous: " "
Price: $74.95
Top Pick!
94 points James Suckling: "A wine, with beautiful focused fruit of raspberries and citrus fruit follow through to a full body, with super polished tannins and a bright acidity. Very lively. The superb quality of the Cabernet Franc comes through here." (02/2012) 92 points Wine Enthusiast: "Concentrated, dark wine that edges towards austere. Beneath this surface, the wine shows some generous fruit. Give it a few years and the more approachable nature will begin to show through. (RV)" (02/2012) 92 points Wine Spectator: "Rather dark and winey, with almo...
Price: $69.99