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Your search returned 654 results
95 points Jeb Dunnuck: "As with many cuvées here, the 2019 Cabernet Sauvignon Crossfire Beckstoffer Missouri Hopper Vineyard is the best in the lineup. Smoked tobacco, chocolate, damp earth, and ripe black fruits all define the bouquet, and this beauty is full-bodied, has a round, supple, layered mouthfeel, velvety tannins, and a great finish. Drink this sexy, round, complex, satisfying 2019 over the coming 15+ years." (02/2023) 93 points James Suckling: "A red with lots of blackberry, chocolate and coffee character on the nose and palate, yet it comes...
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95 points James Suckling: "Inviting aromas of ripe blackcurrants and blackberries as well as crushed walnuts, cedar and bark. Full-bodied, creamy and structured with firm, polished tannins. Balanced and even with a lingering finish. " (09/2023) 94 points Wine Spectator: "This 2021 bottling is sourced primarily from the estate’s Coombsville vineyard, located in the southeastern corner of Napa Valley. From a cool, late-ripening spot, Coombsville fruit is often blended with riper, more forward, up-valley fruit in order to add spine and definition to Napa ...
Price: $54.95
98 points James Suckling: "A beautiful nose of sliced strawberries, crushed cherries, violets, grated nutmeg and a hint of white pepper. Some hibiscus, too. Supremely vibrant and perfumed with fine tannins that run the length of the medium-bodied palate. Textural. Ground spice and fresh fruit are intertwined, providing wonderful depth and complexity. So long as well. Seamless balance. Superb. Sustainable. " (10/2022) 96 points Bob Campbell: "Deep crimson. A firm, upright nose with blackberry, violet and minerality in a restrained but concentrated packa...
Price: $64.99
98 points Bob Campbell: "Elegant, seamless pinot noir with fragrant, floral, red rose, dark cherry, anise, spice and restrained savoury and fresh herb characters. It's a complex medley of appealing flavours supported by an ethereal texture and a lingering finish. A surprisingly accessible wine from an excellent vintage. Should develop well with bottle age." (01/2022) 98 points James Suckling: "A complex wine from the outset with gently reductive notes and modern oak spice threading into fresh cherry, spiced bread, rose, forest wood and blood orange, as...
Price: $64.99
91 points Decanter: "Smoky, flinty aromas with white flower notes. The palate has a creamy texture followed by lingering acidity and a powerful, long finish. *2024 Decanter World Wine Awards Silver Medal Winner!* " (06/2024) Jancis Robinson: "Precise, fresh, concentrated, very subtle oak which is less evident than in the Fourchaume. (AWH)" (01/2024) K&L Notes: Gerard Tremblay is officially en retrait, although his retirement is like that of many growers in that he continues to work, both in the vineyards and the cellar. His son Vincent Tremblay has n...
Price: $59.99
97 points Vinous: "This is now the third opportunity I have had to review the utterly stunning 2019 Syrah SJR Vineyard - a wine that is actually showing better than when I first tasted it. Initially more reticent and Burgundian, this polished Syrah was aged in 60% new French oak before bottling. The wine shows beautiful red rose petals, nori, smoldering stones and orange blossom. The palate is exceedingly elegant with silky tannins and a light dusting of white pepper and salinity. Ripe strawberry, pomegranate seed and orange rind flavors combine with wet...
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91 points Vinous: "Vivid red. Lively and precise on the nose, displaying scents of redcurrant, cherry, sandalwood and dried rose. Juicy and focused, with very good depth and sweetness to its red berry and bitter cherry flavors. Shows a refreshingly spicy quality on the firmly tannic, chewy finish, which lingers with impressive vibrancy and length. I'd let this one rest for a few years. 91+ (JR) " (11/2012)
Price: $74.95
92 points Vinous: "Vivid ruby-red. An intense, mineral-accented bouquet displays scents of fresh red berries, incense and smoky herbs. Lively but deeply flavored, with spicy cherry and raspberry flavors and subtle floral pastille and bay leaf nuances. The floral quality builds with air and carries through the impressively persistent finish, which features dusty tannins and a whiplash of sweet red fruit. This one looks like a good cellar candidate. (JR) " (11/2013) 92 points Wine Enthusiast: "This low production Pinot Noir will be scooped up by sommel...
Price: $74.95
96 points James Suckling: "Subtle and sophisticated in the nose with fresh flowers, sweet berries, orange peel and red cherries. Medium-bodied with ultra-fine tannins that run the length of the wine. Racy and focused with finesse and verve. From organically grown grapes. May be better than 2015 and 2016. Best after 2027." (09/2023) 95 points Vinous: "The 2019 Brunello di Montalcino is flat-out stunning, wafting up from the glass with a bouquet that blends minty herbs and a dusting of cocoa with sweet spice and blackberries. This sweeps across the palat...
Price: $64.99
92 points Vinous: "Bright red. Raspberry and cherry aromas are lifted by a note of fresh rose, with complicating notes of smoky minerals and Asian spices. Lithe, precise and sweet, conveying a sense of power without weight. The wine's high-pitched notes of red berries, blood orange and minerals linger on a long and strikingly precise finish. This is a selection of lots from the Bien Nacido vineyard. (JR) " (11/2010)
Price: $74.95
95 points Wine Enthusiast: "The dryness, crispness and overall elegance of this Pinot Noir make it compelling. It's a miracle how it manages to be so low in alcohol, yet so rich. Dusty Asian spices like nutmeg and cinnamon accentuate flavors of mashed red cherries, red currants, cola and cedar, with a tease of rosehip tea. Shows extraordinary tension."
Price: $74.95
98 points Decanter: "From 65 to 115 year old vines with no destemming, aged in old foudres. A discreet but intriguing nose of flowers, fruits and herbs. It's fresh and almost cleansing on the nose. Medium to full-bodied, the palate is concentrated but not overly so, with incredible brightness and vivacity leading into a mineral, saline finish that refreshes and lifts the spirits. Perfectly balanced, poised and seriously elegant, this is an absolute joy. It has an unforced and natural demeanour that is the sign of great terroir and a natural, sensitive to...
Price: $69.99
91 points Wine Enthusiast: "The newest blended whisky offering from Hibiki is burnished gold in the glass and has a bold aroma that mixes vanilla, fresh pear and a hint of smoke. The smokiness comes forward at the first sip, wrapping around a core of oak and vanilla custard and finishing long, with a mouthwatering bitter chocolate note. *Wine Enthusiast Best of 2016* (KN)" (03/2016) 90 points Whisky Advocate: "Poised and complex, with typically lifted fruitiness: strawberry ice cream, pineapple, peach, balanced by delicate oak, bamboo shoot-like delica...
Price: $74.99
92 points Vinous: "Light, bright red. Sexy aromas of strawberry, raspberry, Asian spices and rose; smells like a suave Chambolle-Musigny. Light on its feet, with graceful, concentrated red fruit flavors and notes of candied flowers and tangy minerals. Impressively elegant pinot with strong finishing florality and lingering sweetness. I'd love to serve this to a die-hard Burgundy lover. (JR) " (11/2009) 91 points Jeb Dunnuck: "From six different sites, the lighter ruby-colored 2007 Pinot Noir Isabelle offers a classic perfume of sweet red fruits, tart...
Price: $74.95
93 points Vinous: "The 2008 Pinot Noir Isabelle is a selection of the estate's 36 best barrels across many of the Central Coast's finest Pinot terroirs, including Sanford and Benedict, Talley, Bien Nacido and Le Bon Climat. Striking aromatics meld into an expressive core of fruit in this bold, sensual Pinot. This is at once rich yet accessible. Fine, silky tannins frame a finish of exceptional elegance and pedigree. In short, the Isabelle is a jewel of a wine. All of the barrels selected for the Isabelle were new Francois Freres barrels. (AG) " (08/201...
Price: $74.95
94 points Wine Enthusiast: "From 'the oldest House in Armagnac' comes a well-balanced sipper that's reminiscent of Bourbon with its deep amber color; its rich, sweet caramel note; and bold finish that tastes of maple-butter sprinkled with clove and cinnamon. (KN)" (12/2012) 93 points Vinous: "Dartigalongue’s XO is burly, with cologne-like aromas, and surprisingly complex for its youth (10-year-old brandies in the blend). Buttery, with flavors of dried plum, candied ginger and walnut, and a spicy finish of clove and cardamom. A Rye drinker’s Armagnac. B...
Price: $59.99
100 points Tim Atkin: ""The spirit of my father" how Miguel Merino describes this wine, made in the year in which the founder of this small Briones bodega passed away. I’m sure Miguel Senior would have been proud of this wine and the deservedly high score it has achieved. Showcasing a remarkable vineyard planted in 1946, this is a graceful pairing of Tempranillo and 10% Garnacha, showing subtle reduction, understated grip and tannins, blood orange and bramble flavours, a breath of oak spices and incredible elegance and precision. Perfection.2025-32" (02/...
Price: $74.99
Limit of 2 per customer
96 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon Mountain Estate Vineyard (84% Cabernet Sauvignon and the balance Merlot and Petit Verdot) spent 22 months in 80% new French oak. It has a more mineral-laced style as well as dark currants and cassis-like fruits, notes of smoked herbs and graphite, full body, building tannins, and a great finish. There's a touch of this liqueur of rock like minerality that comes out with air and it's a powerful, structured wine that reminds me of what Leoville Las Cases would make from Napa. Hide bottle for 4-5 years and...
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96 points Wine Enthusiast: "The condensed pomegranate aroma on the nose of this bottling from Jim Clendenen is beautifully spiced with star anise, tobacco leaf, dried ginger and cinnamon. The palate shows chai and Indian spice—accents to the cranberry fruit that rides a fine line between ripe and tart. Although light in body, the tannic structure is firm enough to cellar for decades. Drink now–2033. *Cellar Selection* (MK)" (08/2017) 95 points Vinous: "The 2013 Pinot Noir Knox Alexander is bright, focused and beautifully delineated. A wine of precision...
Price: $74.95
91 points Wine Spectator: "A creamy, forward style, with a core of warmed raspberry and boysenberry preserves infused liberally with mocha and melted licorice. Shows a late flicker of chaparral. This is meant for near-term hedonism. Drink now through 2034. (JM) " (08/2024) K&L Notes: Established in 1972, Caymus has earned icon status, best known for producing high-quality Cabernet Sauvignon. The Wagner family, who owns and operates Caymus, has a deep-rooted history in winemaking, which is reflected in their meticulous vineyard practices and innovativ...
Price: $69.95
90 points Burghound: "An expressive, layered, solidly complex and very pinot nose of primarily red berry fruit aromas with subtle spice and herb notes that are picked up by the round, supple and relatively forward medium-bodied flavors that also possess good depth and length on the mildly austere finish. There is a trace of youthful asperity that just needs two to three years to round out. (Drink starting 2013) " (10/2009) 90 points Jeb Dunnuck: "Slightly deeper in color than the Isabel, the 2007 Pinot Noir Knox Alexander comes from the Bien Nacido and...
Price: $74.95
94 points Int'l Wine Cellar: "Very pale yellow. Complex nose offers saline, herbal and spicy notes, with a minty coolness. Wonderfully subtle, complex and precise, with a distinctly ethereal quality, high-pitched minerality and superb lift. Finishes very dry and persistent, with lovely lift. This is made inside an igloo in Hokkaido, in Japan's extreme north, where below-freezing temperature prevents unwanted bacteria from surviving, thus ensuring a very pure sake. The clear sake is separated from the fermenting rice lees by putting it into canvas bags an...
Price: $67.99
92 points Decanter: "Big, soft supple black damson fruit. Fresh, vibrant acidity with some dry oak, and supple wild black damsons, a hint of blackberries. Tart, smoky layers of green dry herbs. Well-managed tannin and good grip on the finish. " (02/2024)
Price: $61.99
91 points Wine Enthusiast: "At first the nose is a bit closed, but the wine then opens to reveal lovely, subdued floral notes of blue flower along with red fruit and spice. The juicy palate delivers ripe red and black berries accented with clove, white pepper and sage supported by solid tannins. Still tightly tannic so give this time to unwind. Drink 2016-2021. " (03/2014) 90 points Wine Advocate: "Enrica Bandirola’s 2009 Brunello di Montalcino is an interesting and intriguing expression that boasts a very exotic, almost Byzantine (architecturally spea...
Price: $59.99
95 points Jeb Dunnuck: "A bright yellow color, the 2022 Chardonnay Wester Reach is a textbook example of this vintage, with a lot of elegance and a wide drinking window. From the Russian River Valley and aged in 25% new oak barrels for 11 months, it takes on more glycerol richness and a rounded profile. A great wine out of the gate, it captures the sunny feel of the region, but it’s light on its feet and closes with a great finish. This is a crowd-pleaser of a wine, and I would be happy to have this on my table at any stage. (AF)" (06/2024) 95 points W...
Price: $64.95
97 points Jeb Dunnuck: "A rock star Margaux that should be snatched up by readers, the 2018 Château Marquis D'Alesme reveals a dense purple hue as well as ripe, sexy notes of blackcurrants, spicy oak, tobacco leaf, earth, and cedar. Deep, full-bodied, and gorgeously concentrated, it has velvety tannins, a layered, mouthcoating texture, and a great finish. It's a baby, but wow, what a wine. " (03/2021) 94-95 points James Suckling: "This is a wonderful wine with dark berries, wet earth and dark tea. Full body, firm and striking tannins and a long, flavor...
Price: $54.99
95 points Decanter: "Bold, savoury, menthol nose. Delicious, spiced palate that is fresh and very long. Great value. Drinking Window 2021 - 2041" (04/2017) 94 points Jeb Dunnuck: "Cut from the same mold as the Traditional cuvée, the 2015 Gigondas Ventabren offers more black fruits, olive, underbrush, and pepper, and is medium to full-bodied, beautifully concentrated, pure and even elegant. A blend of 70% Grenache, 20% Syrah, and 10% Cinsault brought up all in ancient foudres, it shows the more fresh, elegant style of the vintage, has beautiful purity a...
Price: $69.99
93 points The Wine Independent: "The 2021 Cabernet Sauvignon, with 16% Merlot and 1% Petit Verdot in the blend, is deep garnet-purple in color. It prances out with energetic notes of crushed blackberries, black cherries, and fresh blackcurrants leading to hints of camphor, licorice, and tapenade. The medium to full-bodied palate is bright and energetic, with crunchy black fruits and ripe, grainy tannins, finishing with a refreshing skip in its step. (LPB) " (12/2023) 93 points Wine Enthusiast: "Rich and luscious aromas of ripe plums and blackberries ...
Price: $64.99
94 points Decanter: "From 45 to 65 year old vines, no destemming, aged in old foudres. A lifted, unforced, floral and effortless style, showing aromas of blueberry, black cherry and sage. It's medium-bodied in the mouth, with piercing acidity and fine tannins that deliver considerable grip. Enlivening and saline on the cool finish. Organic. (MW)" (06/2019) 93 points Jeb Dunnuck: "Leading off the 2016s from bottle, the 2016 Gigondas Tradition (80% Grenache and 10% each of Syrah and Mourvèdre) is a smoking wine that’s worthy of a case purchase. Sweet bla...
Price: $54.99
97 points Vinous: "It’s unique to taste an XO that’s aged 25 years, made from a significant amount of Folle Blanche grape in the blend, and bottled at cask strength -- or brut de fût as the French say. Complex yet seamless. Summer-garden aromas of orange and honeysuckle lead to a deep, intense experience on the palate, a thrilling balance of fruit and minerality, and a long, dry finish. Bas-Armagnac, 42.4% abv. (JW)" (07/2018) K&L Notes: Here's a 25-year-old Armagnac from a legendary house for less than $90. Oh, did we mention that it's also cask stren...
Price: $59.99
94 points Jeb Dunnuck: "Displaying a youthful red/magenta color, the 2019 Brunello Di Montalcino is sunny and inviting with aromas of sweet berries and some blue fruit coming through on the nose, along with violets, cola, and pine. Approachable and open, it has a medium to full-bodied frame, plush tannins, and a rounded mid-palate. It displays good length and is a great offering that can be enjoyed now or over the next 10-15 years. This is a super solid value, and I would gladly enjoy it on my table. (AF)" (02/2024) 94 points Wine Advocate: "In the bot...
Price: $53.99
97 points Jeb Dunnuck: "The medium ruby-colored 2022 Pinot Noir Laurene is more layered and complex, with a cologne consisting of cedar, leather, black cherries, wild raspberries, umami savory notes, and mossy earth. Medium-bodied, it has more structure and slightly broader shoulders, with ripe tannins and evenly balanced, ripe acidity. It’s only going to improve with time and will drink well over the next 20 years." 96 points Int'l Wine Review: "With a medium ruby-blue core and a lighter purple rim, the always tasty Laurène Pinot Noir from Domaine Drou...
Price: $74.95
92 points Wine Spectator: "Vibrant and distinctive, with multilayered flavors of fresh raspberry and cherry, garrigue and smoky peppered beef, building structure and richness toward medium-grained tannins. Grenache, Mourvèdre and Syrah. (TF)" (11/2020)
Price: $59.99
94 points Wine Advocate: "The 2005 Paixar has a similar perfume but with more of a floral and less of a mineral component. It also has more power and length than the 2004 and should have a longer drinking window through at least 2030. (JM)" (02/2008) 92 points Vinous: "Ruby-red. Strikingly complex nose offers a seductive bouquet of smoky red and dark berries, minerals, flowers and smoked meat; this smells like a sexy, modern-styled Cote-Rotie. Vibrant raspberry and blackberry flavors are enlivened by Asian spices and tangy minerals, gaining sweetness a...
Price: $59.99
95 points Wine Advocate: "I was blown away by Moschioni’s 2004 Schiopettino. It opens with a super-ripe, sweet nose followed by a multitude of coffee bean, licorice, tar, cocoa, creme brulee and jammy fruit sensations. Endowed with stunning richness, opulence and purity, it is a remarkable wine in every way and sets a new benchmark for this quirky, indigenous grape. In 2004 100% of the grapes were dried for 23 days prior to being fermented, giving this wine a personality that combines aspects of Amarone-like richness wedded to an unmistakably Friulian ch...
Price: $59.99
93 points Jeb Dunnuck: "Strawberries, blueberries, and violets, intermixed with plenty of toasted spice nuances, emerge from the 2015 WCS Jack John. It's another ripe, jammy, youthful 2015 that has terrific purity and freshness, as well as balance. This cuvée is 80% Grenache, 17% Syrah and the rest Mourvèdre and Viognier, aged 14 months in French oak." (08/2017) 91 points Wine Enthusiast: "Condensed rose petals, soft red plums, minty herbs and wet soil show on the approachable nose of this bottling. Rounded hibiscus and watermelon flavors lead the medi...
Price: $59.99
90-92 points Jeb Dunnuck: "All Cinsault, the 2022 Châteauneuf Du Pape Statera has a pretty, savory perfume of dried strawberries and redcurrants as well as some loamy soil, spice, and leather nuances. This elegant, medium-bodied, balanced red should evolve for 7-8 years." (10/2023) 92 points James Suckling: " A crunchy and surprising cinsault with aromas of cherries, blueberries, wild currants, dried herbs, white pepper and crushed stones. Medium-bodied with bright acidity and silky tannins. Zesty and chiseled, with a succulent core of small berries. F...
Price: $59.99
91 points Wine Advocate: "A blend 72% Cabernet Sauvignon and 28% Merlot raised in 50% new oak and 50% one-year old barrels. The Capbern-Gasqueton 2009 has a very precise bouquet with ample red fruits: wild strawberry and raspberry with subtle earth and liquorice notes underneath and beginning to rise to the surface with each swirl of the glass. The palate is medium-bodied with good fruit concentration, slightly chalky tannins at this stage, good tension and mineralite coming through towards the finish with blacker fruits, one again with a hint of liquori...
Price: $52.99
97 points Wine Advocate: "The 2021 Sauvage Vineyard Pinot Noir is supremely pretty. It's elegant and fine and still powerful, thanks to the Bannockburn area; however, the wine itself shows rose petals and spring flowers, graphite and pencil lead, white pepper and tapenade. Svelte and sleek, this is composed and detailed and so, so good. I am (mostly) resisting hyperbole and adverbs here. This is a standout wine from a superstar producer—an asset for the region and indeed the country (and the New World in general). 13.5% alcohol, sealed under natural cork...
Price: $74.99
97 points Jeb Dunnuck: "The 2022 Chardonnay 3D comes from a sandy, 10-acre vineyard in the Sta. Rita Hills and was brought up all in neutral oak. Its medium gold hue is followed by a ripe, exotic perfume of honeyed stone fruits, orange blossom, chalk, flower oil, and brioche-like nuances. This beauty is medium to full-bodied, concentrated, and incredibly textured on the palate, with nicely integrated acidity, terrific mid-palate depth, and a finish that won't quit. Don't miss this beauty." 94 points Vinous: "The 2022 Chardonnay 3D is a wine of real dens...
Price: $69.99
94 points James Suckling: "Blackberry, black-olive and crushed-stone aromas. Graphite, too. Full-bodied with density and depth. Solid structure and richness. All estate cabernet sauvignon with 20% Pope Valley. 2023 release. Drink after 2025." (04/2022) 92 points Vinous: "The 2019 Cabernet Sauvignon is terrific. A bust of savory Cabernet aromatics opens first. Deep and persistent, the Cabernet is full of character from start to finish. Blue/purplish fruit, spice, leather, tobacco, menthol and pine all open in the glass. This mid-weight, classically buil...
Price: $59.95
95 points Jeb Dunnuck: "Taking on a darker ruby hue, the 2022 Pinot Noir Wester Reach brings forward woodsy spice aromas, with notes of fresh cherries, pine, and peppery spices. Approachable on the palate, it offers ripe tannins, a supple texture, and a nice lift of freshness on the finish. It is a charmer for sure and is going to offer a wide drinking window over the coming 10-12 years. Bottled unfiltered. (AF)" (06/2024) 94 points James Suckling: "Pure dried strawberry and cherry fruit with some orange peel. It’s full-bodied but there is tension and ...
Price: $74.95
93 points Wine Enthusiast: "This blend of some of the top vineyards in all of California is always a wise investment. Aromas of red cherry and plum meet with sagebrush on the nose, while the palate brings a creamier cherry flavor alongside toasty baking spice and cookie crumble elements." 92 points The Wine Independent: "The 2022 Pinot Noir Santa Lucia Highlands is mainly a blend of Rosella's, Garys', and Sierra Mar vineyards with a bit of Pisoni and Sobranes. Medium ruby-purple in color, it shoots from the glass with gregarious notes of black raspberri...
Price: $59.99
97 points James Suckling: "Lots of bark, forest flowers, black cherries, blackberries and baking spices in the nose. Full-bodied with layers of gorgeous tannins that coat the mouth and give an enticing silky texture that is irresistible. Juicy finish. From organically grown grapes. So beautifully already, but even better in two or three years and beyond." (11/2023) 97 points Kerin O'Keefe: "The compelling San Polino Helichrysum 2019 shows even more depth than the straight Brunello and more complex aromas including new leather, blue flower, cured meat, ...
Price: $59.99
96 points Jeb Dunnuck: "The 2019 Ingenuity checks in as 71% Petite Sirah, 14% Mourvèdre, 12% Grenache, and a splash of Syrah. It's another beautiful, elegant, yet powerful wine from Fiorentini offering tons of ripe black fruits, notes of ground pepper, chocolate, and graphite, medium to full body, beautiful balance, and a great finish. It has plenty of up-front appeal, yet there's a focused, firmed edge here that makes me suspect it will be even better with just a year or so in bottle. " (09/2022) 96 points Wine Advocate: "The 2019 Ingenuity is a supp...
Price: $69.95
93 points Int'l Wine Review: "The 2018 Cabernet Sauvignon instantly impresses as it bursts open with seductive aromas of ripe dark currants and black cherries woven together with sweet baking spices, mocha, sage and hints of dusty minerals. On the palate this is full-bodied and voluptuous, with beautifully polished tannins. It displays outstanding overall depth with layers of beautifully ripe dark fruits and sweet spice flavors resonating through the opulent finish. While this is already absolutely sensational, it also possesses the potential to age grac...
Price: $73.95
92 points James Suckling: "The combination of ripeness, lightness and harmonious dryness makes this an attractive wine that's very food friendly. I love the smooth dryness of the finish." (07/2014) 92 points Wine Enthusiast: "A delicious wine, so fruity. It does have the proper tannins but it is a wine that is already approachable with its sweet fruits-a pleasure to taste. However, for the future, watch those tannins. (RV)" (02/2012) 92 points Wine Spectator: "This is tight and precise, with lots of cut from start to finish, as chiseled graphite and ...
Price: $69.99
94 points Wine Advocate: "This is a second single-vineyard wine made by Cortonesi. The 2017 Brunello di Montalcino Poggiarelli reveals dense and rich fiber that wraps thickly but smoothly over the palate. This wine is woven tightly with soft layers of black fruit, plum, spice, tar and licorice. It is important to underline the difference between the more compact and vertical La Mannella against this more generous and broad-based wine, especially when making food-pairing decisions. This is your proverbial charred-meat wine. (ML)" (02/2022) 93 points Jam...
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92 points Wine Enthusiast: "Savory Italian herbs, sweetened oak spices, and a blend of complex of black fruit aromas are accented by flavors of bright citrus that deliver a Cabernet Sauvignon that make the mouth water. Layers of tannins and a persistent finish make this a juicy and attractive wine. (ECB)" (10/2024) 91 points James Suckling: "A cool, calm cabernet from a hot vintage. It’s full-bodied but smooth and almost soft in tannins. The red and black fruit has good concentration and depth, with accents of herbs and olives. Aged in all French barre...
Price: $69.95
98 points Kerin O'Keefe: "The 2019 straight Brunello from Ciacci Piccolomini d’Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh. Drink 2027-2039. Kerin O’Keefe " (09/2023) 95 points Wine Advocate: "There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello...
Price: $74.99