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Your search returned 582 results

2019 Costanti Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Back In Stock!
Top Pick!
100 points Decanter: "I remember tasting Costanti’s 2019 Rosso di Montalcino in 2021 and thinking how Brunello-esque it was: the sturdy structure was almost uncharacteristic, yet it certainly boded well for the Brunello. Simply gloriously sculpted, the 2019 Brunello di Montalcino is indeed statuesque and stately. While it doesn’t give everything up all at once, it is gracious in its presentation. From chestnut forest and sweet earth, to anise and orange extract, the aromas are visceral, and boundless depths of wild red berries suffuse the palate. It vibr...
Price: $89.99

2018 Ata Rangi Pinot Noir Martinborough
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Top Pick!
97 points Sam Kim: "Splendidly perfumed and immensely complex, the wine shows sweet cherry, thyme, floral, cedar and earthy mushroom characters on the nose. The palate displays outstanding concentration and persistency, together with refined texture and flowing mouthfeel, finishing wonderfully long and seductive. It’s multi-layered and perfectly proportioned with a stunning line and length. " (08/2020) 96 points Bob Campbell: "Elegant, aromatic pinot noir with bright, high energy floral, violet, cherry, fresh herb, star anise and restrained spicy oak s...
Price: $59.99

2016 Lynch-Bages, Pauillac 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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99 points Jane Anson: "Muscular but finely-tuned, with a floral, rose-stem edge to Cabernet Sauvignon-dominant flavours that elevates this beyond its surrounding vintages, as is often the case with exceptional 2016s on the Left Bank. Give it time in the glass if you are going near it any time soon, and allow the brambled fruits to appear, with creamy black cherry and damson puree on full display finessed with pencil lead, plum pudding, liqourice and slate-strewn tannins that give a mouth-watering finish. Great stuff, this is one to savour over the long t...
Price: $899.00

2010 Haut-Bergey, Pessac-Léognan
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Top Pick!
92-93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 93 points Wine Advocate: "The Haut-Bergey 2010 has a very concentrated bouquet with dense blackberry, briary, crushed stone and tobacco on the nose that unfolds in the glass. The palate is medium-bodied with chewy tannins on the entry. There is a lot of extraction here, but it is in tune with the acidity and the structured finish has plenty of vibrant red fruit and energy to see it thr...
Price: $44.99
Wine Club
$39.99

2016 Lynch-Bages, Pauillac (Pre-Arrival, Elsewhere $200) (Pre-Arrival, Elsewhere $200)
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99 points Jane Anson: "Muscular but finely-tuned, with a floral, rose-stem edge to Cabernet Sauvignon-dominant flavours that elevates this beyond its surrounding vintages, as is often the case with exceptional 2016s on the Left Bank. Give it time in the glass if you are going near it any time soon, and allow the brambled fruits to appear, with creamy black cherry and damson puree on full display finessed with pencil lead, plum pudding, liqourice and slate-strewn tannins that give a mouth-watering finish. Great stuff, this is one to savour over the long t...
Price: $149.99

Joel Gott "Palisades" California Red Blend (Elsewhere $15) (Elsewhere $15)
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A fruit-forward, easy drinking blend of Zinfandel, Cabernet Sauvignon, Petite, Sirah, Malbec mostly from Borden Ranch in Lodi. A fantastic value for cracking anytime. Joel Gott is dependable for some of the best QPR wines in California.
Price: Hidden

2007 Delas "St-Esprit" Côtes du Rhône
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90 points Wine Advocate: "The amazing 2007 Cotes du Rhone St.-Esprit (75% Syrah and 25% Grenache) reveals a northern Rhone orientation, but it is loaded with spice and black fruits, and displays a beautiful opulent texture as well as a gorgeous finish with impressive purity. Chateauneuf du Pape has also benefitted from the new attention to detail and upgraded quality. The good news is that there are about 1,500 cases of this cuvee. (RP)" (10/2008)
Price: $14.99

2019 Jaffurs "Duvarita Vineyard" Santa Barbara County Pinot Noir (Elsewhere $50) (Elsewhere $50)
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Top Pick!
Price: Hidden

2019 Skinner El Dorado County Grenache
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Top Pick!
92 points Wine Enthusiast: "Vivid, sunbaked fruit flavors and a great structure of moderate acidity and tannins balance this wine out beautifully on a high level. Blackberry and raspberry notes mingle with hints of cedar, clove and black pepper for a tasty complexity. (JG)" (12/2021)
Price: $24.95
Wine Club
$19.99

2008 Montrose, St-Estèphe
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95 points Decanter: "Montrose always takes its time, and this is still very much young and austere but with a commanding presence. It's a classically structured Montrose showing crushed slate, tobacco and bilberry and there's no question that it has plenty of life ahead of it. The tannins are among the most chewy on display so far, the fruit tucked in between the layers of acidity, the overall feel one of subdued power. Give it another few years before opening then settle in for the long haul. (JA)" (12/2017) 95 points James Suckling: "The purity and p...
Price: $169.99

2021 Auteur Sonoma Coast Pinot Noir
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Top Pick!
93 points The Wine Independent: "Pale to medium ruby-purple in color, the 2021 Pinot Noir Sonoma Coast leaps with fragrant scents of rose oil, cinnamon toast, and fallen leaves, giving way to a core of cranberry sauce, pomegranate, and kirsch. The medium to full-bodied palate is juicy and plush, with a lively line lifting the red berry flavors to a long finish accented with baking spices. (LPB)" (04/2023)
Price: Hidden

2021 La Monacesca Verdicchio di Matelica
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Top Pick!
Wine Spectator: "Dry and well-cut, with flavors of white cherry and almond skin enriched by hints of brioche and vanilla. Minerally finish. (AN)" (12/2023)
Price: $21.99
Wine Club
$19.99

Jacoulot "L'Authentique" Marc de Bourgogne (1L)
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Founded in 1891, Jacoulot began its venerated brandy tradition in the hands of politician, winemaker and distiller Vincent Jacoulot. He based his operation in the French town of Romanèche-Thorins in Burgundy near the Côte de Beaune. The estate, with its Marc de Bourgogne l'Authentique brand, was purchased by Philippe Vançon in 2013 and continues producing brandy according to its oldest traditions. The most important is Jacoulot's use of only destemmed Pinot Noir grapes from top Côte de Beaune producers in the production of its Marc and Fine Bourgogne. Us...
Price: $89.99

2019 Trimbach Riesling Alsace
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90 points Wine Spectator: "A racy white, with a pretty, petrol-laced overtone to the flavors of apricot, lemon wax and almond blossom. Finely meshed, with good length and a tang of salinity through the mouthwatering finish. (AN, Web-2021)"
Price: $14.99

Viski Stemmed Crystal Martini Glass (Previously $25) (Previously $25)
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Price: Hidden

2011 Sapaio Bolgheri Superiore
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93 points James Suckling: "There's plenty of mineral, currant and dried-flower character. Medium to full body, fine tannins and a clean finish. Always a serious Bordeaux blend here. Better in 2016." (10/2014) 91 points Wine Advocate: "The 2011 Bolgheri Superiore Sapaio is 70% Cabernet Sauvignon, 20% Petit Verdot and 10% Cabernet Franc, aged for 18 months (in 80% new oak). This is a unique wine, aromatically speaking, with tangy notes of exotic spice and Asian barbecue. Savory dried meat and teriyaki are backed by a high degree of black fruit, blackberr...
Price: $109.99

2002 Ramey "Jericho Canyon" Napa Valley Bordeaux Blend
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96 points Wine Advocate: "The top wine, the Jericho Canyon Proprietary Red, emerges from a vineyard northeast of Calistoga. Revealing exceptional intensity, along with a flamboyant, open-knit personality, the 2002 Jericho Canyon Proprietary Red (two-thirds Cabernet Sauvignon and one-third Merlot, and a tiny dollop of Cabernet Franc) exhibits a deep purple color along with sweet fruit, and juicy, smoky bacon fat notes intermixed with creosote, creme de cassis, scorched earth, and toasty oak. (RP)" (02/2005) 94 points Int'l Wine Cellar: "Deep red-ruby. S...
Price: $109.99

Kikusui Junmai Ginjo Sake (300ml)
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Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of...
Price: $11.99

Billecart-Salmon "Brut Réserve" Champagne
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Top Pick!
92 points James Suckling: "Dried lemon, grapefruit, croissants and salted almonds here, with a flavorful palate. Creamy bubbles. Layered and delicious NV. 40% pinot meunier, 30% chardonnay and 30% pinot noir. " (07/2022) 91 points Wine Advocate: "Based on the 2018 vintage, with 55% of reserve wines, the NV Brut Réserve from Billecart-Salmon is a blend of 40% Pinot Meunier, 30% Chardonnay and 30% Pinot Noir, with a dosage of 6.2 grams per liter. It offers a bouquet with aromas of spring flowers, menthol, pastry, brioche, orchard fruits and pear. Medium ...
Price: $59.99

2010 Lynch-Bages, Pauillac (Pre-Arrival) (Pre-Arrival)
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98 points Jeb Dunnuck: "The 2010 Château Lynch-Bages is straight-up brilliant and shows the quality of this incredible château – as well as the vintage – beautifully. Still deep purple-hued, with a stunningly pure and classic Pauillac nose of cassis, darker currants, smoke tobacco, and lead pencil, it hits the palate with full-bodied richness, a layered, multi-dimensional mouthfeel, polished yet substantial tannins, and an awesome finish. This beauty is up with the finest vintages from this château and has another 30-40 years of prime drinking." (05/2023...
Price: $189.99

Price: $59.99

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2009 Bodegas Volver "Volver - Single Vineyard" Tempranillo La Mancha
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90 points Vinous: "Bright purple. Dark berries, cherry pit, licorice and tobacco on the nose. Slowly unfolds to offer sappy cassis and bitter cherry flavors lifted by tangy acidity and complicated by a peppery, spicy quality. Finishes gripping and long, with resonating cherry and spice notes. Give this some aeration or a couple more years of bottle age (JR)." (11/2011)
Price: $14.99

2005 Conreria d'Scala Dei "Les Brugueres" Blanco Priorat
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89 points Stephen Tanzer's International Wine Cellar: "(100% garnacha blanca, from vines reportedly in excess of 100 years of age) Pale gold. Intensely minerally aromas of pear skin and white peach. Tangy and energetic on the palate, the refreshingly bitter pear and apple flavors nicely firmed by juicy acidity. Gains weight and fleshes out on the finish, with the peach note returning. Intriguing stuff." According to the Wine Spectator: "Bold and lively, this well-structured white delivers pear, nectarine and grass flavors, with firm acidity and light ta...
Price: $19.99

2000 David Coffaro Dry Creek Valley Zinfandel
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The Zin will not knock you over the head with its beefiness, alcohol or power. You'll still be able to speak without a slur after drinking a couple glasses of this very balanced, perfumed Dry Creek Zin, and--even better--you'll find it a delightful accompaniment to food, pasta with meat sauce for example, or a homemade sausage-topped pizza. 100% estate grown and bottled without fining or filtration.
Price: $14.99

2000 David Coffaro Dry Creek Valley Syrah
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Price: $14.99

2005 Three Saints Santa Ynez Valley Merlot
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Price: $14.99

2010 Chalk Hill "Estate" Chalk Hill Sauvignon Blanc
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90 points Vinous: "Chalk Hill's 2010 Sauvignon Blanc is a gorgeous wine loaded with cool-climate varietal character. Lemon, white peaches, tomato leaf and sage are nicely expressed in this vibrant, focused white. Ideally, the 2010 is best enjoyed over the next year or two, while the flavors remain crisp and lively. This is a hugely attractive wine from Chalk Hill. (AG) " (07/2013) 90 points Wine Spectator: "Equal parts delicious and intriguing, with spicy, smoky and floral notes. Meyer lemon, apricot and nectarine flavors end with a juicy, spicy finis...
Price: $19.99

Price: $14.99

2008 Norman Hardie "Unfiltered" Chardonnay Prince Edward County VQA
New!
93 points Vinous: "Pale golden-tinged yellow. Initial notes of reduction blow off with aeration to offer refined but slightly austere notes of stone fruit, green banana, freshly baked brioche and iodine. Then concentrated and extremely vibrant on the palate, with sweet nectarine and tropical fruit flavors lifted by a floral note and nicely supported by a fresh citrus spine. Aromatic herbs and hints of truffle and oyster shells linger nicely on the bright, energetic finish. I especially like this wine’s mouth-feel, which is suave, silky and very precise. ...
Price: $24.99

2007 Perrin & Fils Côtes du Rhône-Villages
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89-90 points Jeb Dunnuck: "A screaming value, the 2007 Perrin & Fils Côtes du Rhône Villages shows good intensity with peppery, earth and dark fruit slanted aromatics leading into a great palate. Medium to full bodied with a full, soft texture, this shows nice structure, plenty of cut and acidity and a long finish. This has quality fruit. (JD) " (05/2009) 90 points Wine Spectator: "Very pure, with gorgeous plum and black cherry aromas and flavors laced with enticing spice, graphite and violet notes, followed by a long, silky finish. Delicious. Drink n...
Price: $14.99

2010 Tablas Creek Paso Robles Picpoul Blanc
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88-90 points Jeb Dunnuck: "A beautiful white that had me looking for another taste was the 2010 Tablas Creek Picpoul Blanc. Bright and edgy, with lime, citrus, pepper, and pineapple like aromas and flavors, this shows a solid dose of richness on the palate, yet finishes cleanly. Delicious and easy drinking, it should be enjoyed over the coming 2-3 years as well. (JD) " (12/2011) K&L Notes: This is Tablas Creek's fourth bottling of Picpoul Blanc, the varietal best known for the crisp, citrusy wines of the Pinet in the Languedoc (Picpoul literally means...
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Price: $19.99

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Price: $19.99

2010 Mullineux Family Wines White Blend Swartland
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91 points Jeb Dunnuck: "The 2010 Mullineux Family Wines White is a blend of 70% Chenin Blanc, 10% Clairette, 10% Viognier, 10% Grenache Blanc that was aged for 1-year in neutral barrel where it goes through full malo. Lively and fresh, it exhibits superb aromatics of citrus, wild herbs, crushed flowers, and edgy minerality that flows to a medium-bodied, richly fruited palate that possess racy acidity, building richness, and a clean, beautifully focused finish. Given the high percentage of Chenin Blanc, this should have a fairly broad drink window, yet I ...
Price: $19.99

1998 Chauffe-Eau Alexander Valley Syrah
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Price: $14.99

Price: $14.99

2005 Rolf Binder "Halliwell" Shiraz-Grenache Barossa Valley South Australia
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92 points Wine Advocate: "A sexy, knock-out effort for drinking over the next 5-7 years is the 2005 Shiraz/Grenache Halliwell. This aromatic blend of 60% Shiraz and 40% Grenache offers up notes of blueberries, raspberries, cherries, earth, spice, and a hint of oak. It is full-bodied with juicy, concentrated flavors, supple tannins, and a velvety, opulent finish. (RP)" (10/2006) 91 points Wine Enthusiast: "This is 60% Shiraz and 40% Grenache, with the Grenache providing some volume and roundness while the Shiraz provides the more assertive flavor notes....
Price: $14.99

2016 Ty Caton "EnTycement" Lodi Red Blend
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Price: $14.99

2008 M. Chapoutier "Les Vignes de Bila-Haut" Côtes du Roussillon-Villages
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90 points Wine Spectator: "This muscular red shows concentrated flavors of dark cherry, plum, raspberry tart and grilled fig. The dense finish of dark chocolate is firm and focused, with smoky notes. (KM)" (12/2009) K&L Notes: 90 points Wine Spectator and listed in the Top 100 Wines for 2009: "A muscular red, with concentrated flavors of dark cherry, plum, raspberry tart and grilled fig. The dense finish of dark chocolate is firm and focused, with smoky notes. Best from 2010 through 2014." (12/09)
Price: $39.99

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2012 Bouchaine Carneros Pinot Noir
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Price: $14.99

Price: $29.99

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