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Your search returned 3 results

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2017 La Massa "La Massa" Toscana
Back In Stock!
93 points James Suckling: "A plush red with sweet-berry and spice aromas and flavors. Hints of vanilla. Full body. Lush and delicious. Needs a little time to come together, but already very attractive." (07/2019) 91 points Robert Parker's Wine Advocate: "Beautiful and seamless, the 2017 La Massa beats the heat. There is little sign of a warm vintage in this blend of 70% Sangiovese, 15% Merlot and 15% Cabernet Sauvignon plus Alicante Bouschet. The wine turned out terrifically bright and nuanced with its light spice and blackberry notes. Present it along...
Price: $19.99

2017 Amisfield Pinot Noir Central Otago
Back In Stock!
96 points Bob Campbell: "Tasted six months ago, this elegant pinot noir appears to have opened up and is certainly more accessible with ripe plum, floral, cherry and spice flavours. Showing good purity, power and plenty of potential. A stylish pinot." (05/2020) 91 points James Suckling: "This is a very spicy pinot with plenty of toasty-oak influence, across brambly red cherries and berries. The palate has a smooth, soft feel with plenty of soft, red-cherry and red-plum flavors and assertive oak spice. Drink or hold. " (11/2020) K&L Notes: 14.0 Abv
Price: $34.99

2017 Gaja Barbaresco
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97 points James Suckling: "Glorious aromas of flowers, crushed berries, strawberries and dried herbs. Some tea. Full-bodied and layered with a wonderfully curated, polished tannin structure and backbone." (08/2020) 95 points Robert Parker's Wine Advocate: "The Gaja 2017 Barbaresco is nuanced and delicate with ever-expanding aromatic intensity that amply fills the balloon of your glass. The wine takes a little while to open fully, and it slowly releases forest berry, powdered licorice, toasted aniseed, spearmint, dried lavender and rosemary essence to b...

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