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Your search returned 14 results

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Bid on this 12-bottle lot of 2016 La Parde de Haut-Bailly, Pessac-Léognan (OWC - 94JD, 91JS, 91RP, 91VN, 90WS) in original wood. Jeb Dunnuck: "As to the second wine of Château Haut Bailly, it too is fabulous stuff in 2016. A blend of 47% each of Merlot and Cabernet Sauvignon, with the balance Cabernet Franc, the 2016 La Parde Haut Bailly offers notable purity as well as medium to full-bodied notes of blackcurrants, dried herbs, flowers, and spice. It’s a layered, seamless wine from this estate that has no hard edges, beautiful balance, and a great finish. It’s already delivering loads of pleasure but will keep for 15+ years." (02/2019)
Starting Bid: $245.00

Bid on this 2-bottle lot of 2005 Bahans Haut-Brion, Pessac-Léognan (93RP, 92WE, 92WS, 91ST). Robert Parker's Wine Advocate: "An absolutely sensational second wine from Haut-Brion, the 2005 Bahans Haut-Brion displays all the smoke, gravel and chocolate notes along with ripe black fruits. Broad, savory, rich and lush, this is a sensational wine (now called Le Clarence) with gorgeous texture and length. (RP)" (06/2015)
Starting Bid: $185.88

Bid on this 2-bottle lot of 1983 Haut-Brion, Pessac-Léognan (91JG, 91RP). Robert Parker's Wine Advocate: "Tasted at lunch at La Trompette. I have always had a soft spot for the Haut-Brion 1983 as one of the 'friendliest' of the First Growths. Though not a top-tier Haut-Brion, the 1983 has developed a fine earthy, leathery bouquet that is similar to the ’86 but without the same vigour or complexity. The palate is very harmonious with a citrus-tinged entry, its lack of depth and length compensated by poise and tension. Sandalwood, cedar and a touch of truffle and smoke towards the finish. Lovely. A point. (NM)" (07/2010)
Starting Bid: $520.00

Bid on this bottle of 1993 Haut-Brion, Pessac-Léognan (91WS, 90RP). Wine Spectator: "Firm and bright, with nicely realized berry and red plum flavors, suggesting richness and suppleness under fine tannins. (HS)" (04/1997)
Starting Bid: $280.00

Bid on this bottle of 1994 Haut-Brion, Pessac-Léognan (94WS, 92RP). Wine Spectator: "Has wonderful richness and suppleness, lovely fruit and harmony. A superb example of a graceful, balanced wine that is delicious now and can evolve over many years. (HS)" (04/1997)
Starting Bid: $295.00

Bid on this 2-bottle lot of 2010 La Chapelle de la Mission Haut-Brion, Pessac-Léognan (96JS, 93RP, 93VN, 93WS, (90-92WE), 90ST). James Suckling: "Fabulous nose of spice, mushrooms, blueberries and blackberries follows through to a full body, with firm tannins and a silky tannins. This is so savory and beautiful. Best second wine ever from La Mission. " (11/2013)

Bid on this bottle of 1966 Haut-Brion, Pessac-Léognan (93VN, 92JG, 92WS). Vinous: "Having tasted the 1966 Laville Haut-Brion three times now, I know it can be an outstanding Pessac-Léognan. This was not in the same class as the bottle tasted back in 2015, although it still shows its class. Closed at first, the 1966 then opens with those disarming lanolin and wax resin scents, albeit without the delineation of previous bottles. The palate offers notes of dried pineapple, quite saline in the mouth, with strong and powerful honeyed notes towards the finish. This certainly improved in the glass, gaining more precision and mineralité. Superb. Tasted at a private dinner with a private collector in Tokyo. (NM)" (07/2018)
Starting Bid: $300.00

Bid on this 2-bottle lot of 1983 La Mission Haut-Brion, Graves (94JG). John Gilman: "The 1983 vintage of La Mission Haut-Brion is a very lovely wine that was quite structured in its youth, but as it reaches thirty years of age, it has blossomed into a superb and utterly classic example of this fine year. The superb bouquet offers up a very complex blend of cassis, black cherries, a touch of eucalyptus, new leather, a nice touch of meatiness, a bit of medicinal La Mission overtones, incipient notes of black truffles, cigar smoke and chipotle pepper. On the palate the wine is deep, complex and beautifully balanced, with its full-bodied format showing off a beautiful core of fruit, a superb signature of soil, still a fair bit of moderate tannins and excellent focus and grip on the very long and well-balanced finish. A fine, fine vintage for La Mission that still could do with a few more years in the cellar to really reach its apogee." (01/2015)
Starting Bid: $400.00

Bid on this 12-bottle lot of 2014 de Fieuzal, Pessac-Léognan (OWC - 93WE, 92JS, 90RP, 90VN, 90WS) in original wood. Wine Enthusiast: "Ripe and fruity, the wine is a great success.It has juicy berry fruits that are underpinned by the firm tannins and mineral structure. It is full while also crisp: a wine that is deliciously perfumed. (RV)" (04/2017)
Starting Bid: $300.00

Bid on this 2-bottle lot of 2005 Pape Clément, Pessac-Léognan (99RP, 97VN, 96WS, 94ST, 94W&S). Robert Parker's Wine Advocate: "Owned by Bernard Magrez, this great terroir a few miles from Haut Brion and La Mission Haut Brion has produced one of the superstars of the vintage. A blend of 55% Merlot and 45% Cabernet Sauvignon, Pape Clement’s 2005 has an opaque purple color and smoky barbecue and chocolaty notes intermixed with cassis and blackberries. There is also some underlying minerality in this full-bodied, super-concentrated wine, which has wonderfully sweet, well-integrated tannins. This majestic, multidimensional wines is one of the great, great wines of the vintage. It should drink well for at least another 25 years. (RP)" (06/2015)
Starting Bid: $320.00

Bid on this 6-bottle lot of 2008 Smith Haut Lafitte Rouge, Pessac-Léognan (95JS, 93WE, 92RP, 92VN, 91ST, 91WS). James Suckling: "Decadent and rich on the nose with lots of ripe fruit and meaty undertones. Almost truffle-like. Full body, lots of ripe tannins and plenty of fruit. Still needs time to soften. Big and juicy for the vintage. Better in 2018 but impressive now." (06/2016)

Bid on this 4-bottle lot of 2016 Haut-Bailly, Pessac-Léognan (98JD, 98JS, 98RP, 97VN, 97WE, 96DC, 95WS). Robert Parker's Wine Advocate: "The 2016 Haut-Bailly is medium to deep garnet-purple in color. The nose opens with beautiful floral notes of violets and lavender accented with earthy notions and sparks of crushed rocks over a core of kirsch, cassis and wild blueberries. Full-bodied, rich and seductive, it has layer upon layer of red, black and blue fruits intermingled with earth and mineral hints leading to a very long, perfumed finish. (LPB)" (11/2018)

Bid on this 3-bottle lot of 2009 Smith Haut Lafitte "Le Petit Haut Lafitte, " Pessac-Léognan (93JS, 90WS). James Suckling: "Gorgeous nose of sous bois, spices, chocolate, and meat follows through to a full body, with velvety tannins and a long caressing finish. Elegant with beautiful length. Try in 2017." (02/2012)
Starting Bid: $92.00

Bid on this 3-bottle lot of 2010 Smith Haut Lafitte, Pessac-Léognan (98DC, 98RP, 96WE, 96WS, 95JS, 95VN, 94ST). Robert Parker's Wine Advocate: "This is an extraordinary performance once again from the Cathiard family, the proprietors of Smith-Haut-Lafitte. They think the 2010 is even better than the 2009. (I disagree, but only slightly.) This wine has laser-like definition in its an remarkable nose of a subtle charcoal fire interwoven with spring flowers, creme de cassis, blueberry liqueur and spicy wood. (RP) 98+" (02/2013)

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