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Bid on this 2-bottle lot of 2017 Sine Qua Non "Eleven Confessions Vineyard" Central Coast Syrah (100JD, 98VN, 97RP). Jeb Dunnuck: "The 2017 Syrah Eleven Confessions Vineyard is the wine of the vintage, and Syrah simply doesn’t get any better. Even in these more difficult vintages, I’m always amazed at what this estate is able to achieve. Dense purple-hued, with an incredible bouquet of sandalwood, dried flowers, incense, saddle leather, and assorted red and blue fruits, it hits the palate with flawless balance, a deep, full-bodied, concentrated mouthfeel, and a heavenly finish. It shows a more up-front, exuberant, sexy style, yet there’s still ample underlying structure and depth. Reminding me of Guigal’s Côte Rôtie La Mouline (maybe amped up just slightly), drink it over the coming 15-20 years. " (08/2021)
Starting Bid: $570.00

Bid on this 3-bottle lot of 2019 Sine Qua Non "Distenta I" California Syrah ((98-100JD), 100RP). Robert Parker's Wine Advocate: "Deep garnet-purple colored, it erupts from the glass with a powerfully fragrant nose of red roses, Morello cherries, boysenberries and juicy blueberries, followed by hints of mocha, star anise, cardamom and cassia. The concentrated, full-bodied palate is jam-packed with bright, crunchy black, blue and red fruits. It has a rock-solid structure of firm, finely-grained tannins and seamless freshness lifting the shimmering layers to a long, energetic finish. The complexity and vivacity of this Syrah are simply jaw-dropping! (LPB)" (08/2021)
Starting Bid: $720.00

Bid on this bottle of 2019 Cayuse "En Cerise" Walla Walla Valley Syrah. Christophe Baron continues to roll out spectacular, age-worthy wines from his corner of the Pacific Northwest where he discovered phenomenal terroir for his estate vineyards.
Starting Bid: $90.00

Bid on this bottle of 2012 Stolpman "Angeli" Santa Ynez Valley Syrah (93VN, 92RP, 92WE). Vinous: "(all syrah): Bright purple. Smoky cherry compote and dark berry liqueur on the deeply pitched, highly aromatic nose. Powerful blackberry, cassis and spicecake flavors stain the palate, picking up intense floral and Indian spice nuances with air. The smoky note comes back strong on the youthfully tannic finish, which lingers with serious persistence and building sweetness. This fruit was grown on ungrafted vines.Peter Stolpman and vineyard manager Ruben Solorzano, who lives with his family in the middle of the estate, took me on a mind-altering tour of the property's vines in mid-August, showing me some of the most ambitious plantings I've yet seen in America. " (12/2014)
Starting Bid: $45.00

Bid on this bottle of 2014 Sine Qua Non "Capo dei Putti" Sta. Rita Hills Syrah (99JD, 98VN, 96RP). Jeb Dunnuck: "Leading off the reds, the extended barrel-aged 2014 Syrah Capo Dei Putti boasts an insane bouquet of cedarwood, white chocolate, caramelized meats, candle way, and assorted red and black fruits. With full-bodied richness, ultra-fine tannins, and an incredible elegance, it changed every time I came back to the glass and is a multi-dimensional, riveting red wine from California. A blend of 90% Syrah and the balance Viognier, Petite Sirah, and Grenache, partially destemmed and aged 38 months in 94% new French oak, give this beauty 2-3 years of bottle age, count yourself lucky, and enjoy bottles over the following 10-15 years." (10/2018)
Starting Bid: $250.00

Bid on this magnum of 2017 Cayuse "Wallah Wallah Special #11" Walla Walla Valley Syrah (1.5L) 1-Pack with OWC (OWC - 97JS, 96JD, 96RP, 95VN, 95WE) in original wood. James Suckling: "Soft and luxurious with plums, smoke, spice and hints of earth. Some chocolate, too. Full body, round and caressing tannins and a seductive finish. It’s a wine that develops beautifully on your palate." (03/2020)
Starting Bid: $155.00

Bid on this magnum of 2018 Andremily "No. 7" Santa Barbara County Syrah (1.5L) (99JD, 96RP, 95VN). Jeb Dunnuck: "Lots of iron, bloody meat, ground pepper, and assorted black fruits emerge from the 2018 No 7, a blend of 86% Syrah, 12% Mourvèdre, and 2% Viognier. It saw slightly more stems than the 2019 and was 50% destemmed, with the élevage spanning 22 months in 65% new French oak. Full-bodied, concentrated, yet light on its feet and wonderfully balanced, it’s just a magical, gorgeous California Syrah that does everything right." (08/2021)
Starting Bid: $200.00

Bid on this bottle of 2018 Saxum "Bone Rock - James Berry Vineyard" Paso Robles Syrah. The highly sought-after cult producer Saxum crafts some of the most explosive, concentrated wines from Paso Robles. These are stunning wines best enjoyed with some cellar time, and will keep for decades—if you can get your hands on them!
Starting Bid: $145.00

Bid on this 3-bottle lot of 2011 Sine Qua Non "Dark Blossom" California Syrah (99RP, 96VN). Robert Parker's Wine Advocate: "The 2011 Syrah Dark Blossom showed even better from bottle than barrel. A blend of 84% Syrah, 8% Grenache, 4% Petite Sirah and the rest Roussanne and Petite Manseng, this beauty was fermented with 17% whole clusters and aged in equal parts new and used French oak. One of the shining successes in the vintage, it’s a full-bodied, concentrated and layered Syrah that has awesome aromatics of blackcurrants, Peking duck, pepper, licorice and charcuterie in its seamless, thrillingly pure profile. As with Manfred’s other 2011s, the tannins are certainly present, yet they’re sweet, polished and have no hard edges. (JD)" (08/2014)
Starting Bid: $720.00

Bid on this bottle of 2016 Sine Qua Non "Subir - Eleven Confessions Vineyard" Sta. Rita Hills Syrah (100JD, 99RP, 98VN). Jeb Dunnuck: "Meaning 'Rise' in Spanish, the 2016 Syrah SUBIR is the estate release that's all from the Eleven Confessions Vineyard in the Sta. Rita Hills. It's 89.7% Syrah with the rest Grenache, Petite Sirah, and Viognier that was 56% destemmed and spent a full 38 months in 82% new French oak. There are few wines that can spend close to four years in barrel and still emerge with freshness and purity, yet this estate seems to produce wines that do it with ease. Sporting a deep purple hue as well as a heavenly array of crème de cassis, white chocolate, blackberries, unsmoked tobacco, and peppery spice, it hits the palate with full-bodied richness, a layered, seamless texture, incredible depth of fruit, and that rare mix of power and elegance that's that hallmark of truly great wines." (08/2020)
Starting Bid: $310.00

Bid on this 2-bottle lot of 2013 Sine Qua Non "Male" California Syrah (98RP, 96VN). Robert Parker's Wine Advocate: "Like with the 2013 Grenache, I was thrilled to be able to taste the 2013 Syrah Male again (twist my arm), and it continues to impress. Giving up fabulous blackberry, bouquet garni, peppery herbs and minerality, this full-bodied, beautifully textured, concentrated and layered Syrah has ultra-fine tannin, impeccable balance and a great finish. (JD)" (08/2016)
Starting Bid: $480.00

Bid on this 3-bottle lot of 2015 Joseph Phelps "Larry Hyde & Sons Vineyard" Napa Valley Syrah (93JD, 91RP, 91VN). Jeb Dunnuck: "The 2015 Syrah is a beauty! Ripe, forward and incredibly sexy, with awesome notes of black raspberries, blueberries, spiced meats and spring flowers, it hits the palate with medium to full-bodied richness, loads of sweet California fruit, and a light, elegant texture that keeps it lively and oh so drinkable." (12/2017)
Starting Bid: $97.09

Bid on this 3-bottle lot of 2017 Cayuse "En Chamberlin" Walla Walla Valley Syrah (97RP, 96JS, 95JD, 94WS, 93VN, 93WE). Robert Parker's Wine Advocate: "The 2017 Syrah en Chamberlin Vineyard is unmistakable on the nose, boasting an intensely framed Syrah that offers up generous and juicy dark fruit, framed by meaty, umami and savory expressions of olive tapenade, black pepper and charcuterie before drifting back to aromas of violets and lavender. Full-bodied and firmly structured, the wine is built like a tank, revealing layers of complexity and elegance that are supported by fine-grained tannins and rocky minerality across the mid-palate. With power and finesse, the wine somersaults in the mouth, before leading to a long, impressive conclusion that continues to develop in length. Only 365 cases were produced of this stellar wine. Yum!(AM)" (08/2020)

Bid on this 2-bottle lot of 2017 Torrin "Akasha" Paso Robles Syrah (99JD, 93RP). Jeb Dunnuck: "Always all Syrah, the 2017 Syrah Akasha comes from the Shadow Canyon, Bien Nacido, and Full Draw vineyards and was aged in French oak for 22 months followed by another 12 months in bottle. It's not too dissimilar from the Le Devoir cuvée and has gorgeous notes of blackberries, white pepper, violets, smoked game, and spring flowers. Just about pure perfection on the palate, with full-bodied richness, a focused, elegant texture, building structure, and a great finish, it's a stunning Syrah by any measure. It's going to benefit from a year or three of bottle age and keep for over a decade." (09/2020)
Starting Bid: $185.00

Bid on this bottle of 2012 Alban "Reva" Edna Valley Syrah (97RP, 95WS, 93VN). Robert Parker's Wine Advocate: "There are 750 cases (which means good yields for John, although any normal person would call 1.5-1.75 tons per acre financial suicide) of the 2012 Syrah Reva Alban Estate Vineyard, and it's a terrific vintage for this cuvee. Elegant, pretty, even finesse driven, with its classic marine and salty bouquet of smoke, purple fruits, olives and violets, this full-bodied Syrah has no hard edges, integrated acidity and a great finish. After the cool, and then cold, 2010 and 2011 vintages, 2012 through 2014 is a return to the more generous, layered and voluptuous style of wine that this estate is known for. (JD)" (08/2016)
Starting Bid: $121.00

Bid on this 6-bottle tasting lot; including 3-bottles of 2012 Melville "Donna's - Clone 1" Sta. Rita Hills Syrah and 3-bottles of 2014 Melville "C West - Clone 1" Sta. Rita Hills Syrah. Of the 2012 Melville "Donna's - Clone 1" Sta. Rita Hills Syrah, This block selection of Melville Syrah was not professionally reviewed in 2012, but Jeb Dunnuck scored the regular 2012 Donna's Syrah 99 points and described the vintage for the producer writes: "Hold onto your hats, as these latest releases from Chad Melville and winemaker Greg Brewer are off-the-charts good! While both of the Chardonnays are beautiful, and play in the clean, crisp and medium-bodied spectrum, it’s the 2012 Pinot Noirs and Syrahs that are incredible across the board. The Pinot Noirs all see varying degrees of whole cluster and are aged completely in neutral French oak barrels. (Wine Advocate, 08/2014)
Starting Bid: $210.00

Bid on this 2-bottle lot of 2012 Cayuse "Bionic Frog" Walla Walla Valley Syrah (99RP, 96WE, 95VN, 94WS). Robert Parker's Wine Advocate: "While a lot of the 2012s came in near the bottom of the barrel score, that wasn't the case with the 2012 Syrah Bionic Frog and this beauty flirts with perfection. Inky colored and purple to the rim, it offers extraordinary notes of black fruits, wild mushrooms, smoked earth and salty minerality. (JD)" (06/2015)
Starting Bid: $525.00

Bid on this 4-bottle tasting lot; including 1-bottle of 2012 Stolpman "Originals" Ballard Canyon Syrah (94WE, 93CG, 93VN, 92RP), 1-bottle of 2016 Stolpman "Originals" Ballard Canyon Syrah (95JD, (90-93RP), 93WE, 92VN), 1-bottle of 2017 Stolpman "Originals" Ballard Canyon Syrah ((91-93RP), 93VN, 92JD), and 1-bottle of 2018 Stolpman "Originals" Ballard Canyon Syrah (93RP, 93VN, 91JD). Of the 2016 Stolpman "Originals" Ballard Canyon Syrah, Jeb Dunnuck writes: "From the original Syrah vines of the estate, the 2016 Syrah Originals is similarly inky purple-colored and boasts killer notes of crème de cassis, black raspberries, crushed violets, peppery spice, and hints of vanilla. Seamless, medium to full-bodied, and elegant, it's another brilliant Syrah from this estate to drink over the coming decade or more." (10/2018)

Bid on this 3-bottle tasting lot; including 1-bottle of 2014 Tensley "OGT" Santa Barbara County Syrah (1.5L) ((94-96RP), 94VN, 93WS), 1-bottle of 2015 Tensley "OGT" Santa Barbara County Syrah (1.5L) (97JD, 95VN, 94WE), and 1-bottle of 2016 Tensley "OGT" Santa Barbara County Syrah (1.5L) (98JD, (91-94VN)). Of the 2016 Tensley "OGT" Santa Barbara County Syrah (1.5L), Jeb Dunnuck writes: "The 2016 Syrah OGT comes almost exclusively from the estate Colson Canyon, which is located high up in the hills above the town of Los Olivos. It offers a heavenly bouquet of sweet red and black fruits, Asian spices, dried flowers, and incense as well as a rounded, supple, straight-up thrilling style on the palate. Despite being a massive wine, it stays balanced, silky and seamless, with no sensation of weight. " (10/2018)

Bid on this 2-bottle lot of 2011 Stolpman "Angeli" Santa Ynez Valley Syrah (93ST, 92RP, 92VN, 91WE). Stephen Tanzer's International Wine Cellar: "(100% syrah; vinified with one-third of its stems): Good bright red-ruby. Musky aromas of blackberry, smoked duck, cinders and crushed stone, complicated by mocha and minerals. Velvety and fine-grained on entry, then tactile and focused in the middle, with lovely aromatic perfume to the flavors of crushed blackberry and violet pastille complicated by meat and crushed stone. Superconcentrated wine with a long finish featuring a hint of leather and a floral pungency. " (12/2013)
Starting Bid: $90.00

Bid on this 2-bottle lot of 2016 Christopher Tynan "Judge Family Vineyard" Bennett Valley Syrah (98JD). Jeb Dunnuck: "Along with the 2013, the 2016 Syrah Judge Family Vineyard is up with the greats, and I’d put this up against any Syrah in California or France. Offering incredible purity of fruit as well as notes of blueberries, blackberries, crushed flowers, gamey meats, and pepper, it’s more forward and opulent than the 2015 yet has fabulous depth and concentration, ripe tannins, and a finish that won’t quit. Hats off to Tynan for another insanely good Syrah that can be drunk today or cellared for 20 years or more." (01/2020)
Starting Bid: $270.00

Bid on this 3-bottle lot of 2017 Alban "Lorraine" Edna Valley Syrah (98JD). Jeb Dunnuck: "Reminding me of a great vintage of Guigal's Côte Rôtie La Mouline, the 2017 Syrah Lorraine is brilliant stuff that ranks with the finest Syrahs in the vintage. Dense purple-hued, with a kaleidoscope-like nose of red and black fruits, spring flowers, camphor, spice, and ground pepper, this beauty hits the palate with a full-bodied, multi-dimensional texture, a stacked mid-palate, ripe tannins, and a thrilling finish that keeps you (me, anyway) coming back to the glass. From a more challenging vintage for the Central Coast and all of California, this is a testament to the talent and genius of John Alban. Drink this spectacular Syrah any time over the coming 25-30 years." (09/2021)
Starting Bid: $575.00

Bid on this 3-bottle lot of 2018 Cayuse "En Chamberlin" Walla Walla Valley Syrah (99JD, 95WS). Jeb Dunnuck: "Lots of Graves-like smoked earth, tobacco, and cold fireplace notes emerge from the 2018 Syrah En Chamberlin Vineyard. It shows more classic gamey Syrah notes with air, offering ample amounts of bloody blue fruits, iron, and peppered meat nuances. Rich, medium to full-bodied, and nicely concentrated on the palate, with gorgeous tannins, it has the purity and elegance that's the hallmark of the vintage, no hard edges, and a great finish. It's just another spectacular, singular Syrah from this estate that will benefit from short-term cellaring and keep for 20+ years. " (05/2021)
Starting Bid: $240.00

Bid on this bottle of 2006 Alban "Reva" Edna Valley Syrah (100RP, 98JD, 97WS, 94ST). Robert Parker's Wine Advocate: "The 2006 Syrah Reva, coming from parcels of dark, volcanic soil, has off-the-chart richness and intensity. This thick, opaque-purple colored wine offers up notes of scorched earth, ground pepper, and blackberry liqueur intermixed with cassis, licorice, camphor, and tar. The wine is spectacular in every sense. Full-bodied and certainly not for wimps, this is a remarkably concentrated yet very nuanced and intense wine that should age for 20 more years. (RP)" (08/2010)
Starting Bid: $160.00

Bid on this 2-bottle lot of 2019 Cayuse "Bionic Frog" Walla Walla Valley Syrah. Arguably the most coveted wines from Washington, Christophe Baron's Cayuse lineup is chock full of spectacular collector's gems. The Bionic Frog from the Coccinelle vineyard is his most iconic Syrah, garnering multiple 100-point ratings over the years from many different critics. Made entirely from estate fruit, the Cayuse wines capture an inimitable nexus between New World polish and Northern Rhône heritage.
Starting Bid: $420.00

Bid on this 2-bottle lot of 2003 Kongsgaard "Hudson Vineyard" Napa Valley Syrah (94RP, 94ST). Robert Parker's Wine Advocate: "The blockbuster, opaque purple-colored 2003 Syrah Hudson Vineyard exhibits aromas of ground pepper, licorice, graphite, and smoke. While there is huge fruit and great richness, this cuvee appears to have shut down following bottling. Tannic, heady, and rich, it was difficult to coax out of the glass. There is a wonderful composty, underbrush, primordial character to these Syrahs, with an almost scorched earth component. Think of it as drinking a liquefied grilled steak. " (12/2005)
Starting Bid: $130.00

Bid on this 2-bottle lot of 2018 Cayuse "Bionic Frog" Walla Walla Valley Syrah (100JD, 98JS, 98RP, 95WS, 94VN, 93WE). Jeb Dunnuck: "The 2018 Syrah Bionic Frog comes from the Coccinelle Vineyard in the Rocks district of Milton-Freewater. It’s always one of the richest, most concentrated Syrahs in the lineup, yet it doesn't give an inch with regard to elegance and purity. The 2018 was aged mostly in demi-muids (there's often a portion aged in foudre) and hit 14.4% natural alcohol. This deeper ruby/purple-hued beauty offers a gorgeous bouquet of black raspberries, redcurrants, tapenade, bacon fat, and wood smoke, with a touch of reductive scorched earth and graphite nuances. This carries to a full-bodied Syrah with ultra-fine yet building tannins, a layered, deep, textured mouthfeel, and flawless overall balance. It's another magical, incredibly pure Syrah from the genius of Baron that will benefit from just 2-3 years of bottle age and keep for over two decades." (05/2021)

Bid on this bottle of 2017 Saxum "Booker Vineyard" Paso Robles Rhône Blend (98JD, 96VN, 95RP, 94WS). Jeb Dunnuck: "The 2017 Booker Vineyard got a few expletives and wows in the notes. It’s a full-bodied, flamboyant, straight essence of Paso Robles beauty that’s loaded with notions of black fruits, chocolate, ground pepper, candied orange peel, and spring flowers. It’s a masculine, powerhouse of a Syrah, which is classic Booker Vineyard. 98+" (10/2019)
Starting Bid: $96.05

Bid on this 3-bottle lot of 2008 Alban "Reva" Edna Valley Syrah (96JD, (95-96JS), 96RP, 94VN). Robert Parker's Wine Advocate: "The 2008 Reva (Syrah) is stunningly beautiful. This is a relatively delicate, feminine Reva that impresses for its length, balance and utter purity of fruit. Dark red cherries, flowers, mint and silky, saline notes wrap around the expressive fruit on the long, polished finish. A hint of truffles adds to the wine’s sensual, totally beguiling personality. In 2008, the Reva is drop-dead gorgeous. Readers should note that, in this vintage, there is no Lorraine or Seymour’s, so the 2008 is a 'super-Reva!' (AG) 96+" (08/2012)
Starting Bid: $300.00

Bid on this 2-bottle lot of 2012 Lewis Cellars Napa Valley Syrah (95WS). Wine Spectator: "A gorgeous Syrah, rich and polished, with a dense, tightly focused core of blackberry and wild berry, shaded by subtle touches of cedar, black licorice, game meat, road tar and mocha. The flavors weave together in the end. *Highly Recommended* (JL)" (10/2014)
Starting Bid: $100.00

Bid on this bottle of 2019 Fingers Crossed California Syrah. Antonio Galloni writes: "I was blown away by the wines I tasted with Nikolas and Julia Krankl this past summer. Working out of a tiny winery that is essentially in their backyard, the Krankls are making gorgeous, distinctive wines. The Krankls describe 2019 as a year with a long, cool growing season and a wide harvest window. Things were much more challenging in 2020. In addition to dealing with a pandemic and the threat of fire (that thankfully did not materialize), 2020 was extremely hot and dry. That resulted in dehydration on the vine, small berries and musts with high skin to juice ratios. On the plus side, there was better ripeness in the stems. Readers who have not tasted these wines owe it to themselves to do so, as they are quite special."
Starting Bid: $173.00

Bid on this bottle of 2017 Sine Qua Non "The Hated Hunter" California Syrah (100JD, 98RP, 96VN). Jeb Dunnuck: "Named after Manfred’s grandfather, the 2017 Syrah The Hated Hunter is 82.4% Syrah, 7.8% Petite Sirah, 5.2% Mourvèdre, 2% Grenache, and the rest a mix of white varieties that spent just over 23 months in 59% new French oak. A classic 2017, it has an incredible nose of spice red and black fruits, ground pepper, dried flowers, and sandalwood. With full-bodied richness, no hard edges, gorgeous purity of fruit, and a finish that won't quit, it has everything you could want from a bottle of wine. " (08/2020)
Starting Bid: $250.00

Bid on this 2-bottle lot of 2010 Saxum "Booker Vineyard" Paso Robles Rhône Blend (98JD, 98RP, 95VN, 94ST, 94WS). Robert Parker's Wine Advocate: "The 2010 Syrah Booker Vineyard - a blend of 81% Syrah and 19% Mourvedre - is about as textbook a representation of a Paso Robles Syrah as I can think of. Locked and loaded with notions of ripe black and blue fruits, smoke, bouquet garni, espresso, and licorice, it is unabashedly full-bodied, rich, and yet elegant on the palate. Showing real class, as well as first-rate freshness, superb depth and concentration, and masses of tannin, this blockbuster Syrah needs a solid 3-4 years of bottle age to flesh out, and will keep for 15-20 years or more. A benchmark estate for California, Saxum, under the helm of superstar winemaker Justin Smith, continues to produce some of the most compelling, profound wines on the planet. (JD)" (07/2014)
Starting Bid: $200.00

Bid on this bottle of 2018 Sine Qua Non "Ziehharmonika" California Syrah (99JD, 99RP, 98VN). Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored—WOW—perfumed black and blue fruits prance out of the glass, revealing accents of candied violets and cinnamon stick, supporting the plum preserves, blackberry compote and garrigue-scented core, plus hints of molten dark chocolate, licorice, Chinese five spice and bacon with a touch of iron ore. The densely laden, full-bodied palate is seriously showy, featuring flamboyant black fruit preserves and exotic spice layers with a solid backbone of ripe, rounded tannins and bold freshness, finishing with epic length and loads of earth, pepper and floral fireworks. (LPB)" (08/2021)
Starting Bid: $210.00

Bid on this 3-bottle lot of 2017 Andremily "No. 6" Santa Barbara County Syrah (100JD, (96-98RP), 95VN). Jeb Dunnuck: "The 2017 No 6 is another killer bottle of wine from Jim Binns, offering incredible richness and depth while staying light, elegant, and graceful. Stunning notes of smoked meat, cassis, black pepper, violets, bouquet garni (bay leaf, thyme), and honeysuckle all soar from the glass. These carry to a rich, powerful, perfectly balanced Syrah with awesome tannins, no hard edges, and a great, great finish." (08/2020)
Starting Bid: $300.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2019 Tensley "OGT" Santa Barbara County Syrah (1.5L) (97JD, 94RP, 94VN, 93WS) and 1-bottle of 2020 Tensley "OGT" Santa Barbara County Syrah (1.5L) ((97-100JD), 97RP, (94-96VN)). Of the 2020 Tensley "OGT" Santa Barbara County Syrah (1.5L), Jeb Dunnuck writes: "I was blown away by the 2020 OGT (100% Syrah), so let’s hope this shows this well from bottle. Incredible black and blue fruits, violets, cracked pepper, and some meatiness all give way to a full-bodied, ultra-fine, pure, classic California beauty that ranks with the crème de la crème of California." (08/2021)

Bid on this 5-bottle lot of 2013 Stolpman "Originals" Ballard Canyon Syrah (93RP, 92VN, 92WE). Robert Parker's Wine Advocate: "What's becoming the flagship Syrah for the estate, the 2013 Syrah Originals Estate comes from the original planting of the estate from 1992. It offers more texture, depth, richness and elegance over the Estate Syrah and possesses beautiful notes of creme de cassis, barbecue smoke, crushed pepper and violets. Medium to full-bodied, ripe and textured, yet always pure and balanced, it will have a decade of longevity. (JD)" (06/2015)
Starting Bid: $150.00

Bid on this 3-bottle lot of 2013 Horsepower "The Tribe Vineyard" Walla Walla Valley Syrah (OWC - 96RP, 96WE, 95WS, 93VN) in original wood. Robert Parker's Wine Advocate: "Just ever so slightly richer and more textured than the Sur Echalas Vineyard, the 2013 Syrah The Tribe Vineyard is a blockbuster effort that is up there with the crème de la crème of the vintage. Concentrated, full-bodied, sexy and layered on the palate, it has to-die-for notes of black cherries, currants, olives, steak tartare and Hermitage-like scorched earth characteristics. Like the other 2013s here, it needs 4-5 years of cellaring and will have two decades of longevity. (JD)" (06/2016)
Starting Bid: $185.00

Bid on this 5-bottle lot of 2014 Joseph Phelps "Larry Hyde & Sons Vineyard" Napa Valley Syrah (95RP, 92VN). Robert Parker's Wine Advocate: "A big surprise for me was the incredible quality of the Syrah Phelps produced in 2014 and 2015 from the Larry Hyde & Sons Vineyard. The 2014 Syrah Larry Hyde & Sons, which was co-fermented with 6% Viognier and aged 18 months in 30% new French puncheons and barrels, is a wonderful Côte Rôtie-like wine. Possibly the best Syrah the Phelps winery has ever produced (and they have been making wine longer than many), there are 1, 600 cases of this sexy, endearing, dark purple wine, which has an incredibly intense bouquet of spring flowers, marmalade, honeysuckle, and blackcurrant and black raspberry fruit. This stunning wine, which is medium to full-bodied with silky tannins, would easily pass as a dead ringer for a Côte Rôtie in a blind tasting. (RP)" (10/2016)
Starting Bid: $150.00

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