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Bid on this bottle of 2002 Bond "St. Eden" Napa Valley Bordeaux Blend (100RP, 96WE, 95VN). Robert Parker's Wine Advocate: "The 2002 St. Eden, which comes from a valley floor vineyard in the Oakville corridor, is unreal. I had given the 2001 a perfect score, but the 2002 (made by the brain trust of on-site winemaker Bob Levy and outside French consultant Michel Rolland) is showing incredible elements of cedarwood, licorice, chocolate and creme de cassis as well as exquisite texture, full-bodied intensity, and unbelievable purity and length. It is only the second vintage for this vineyard, leased by Bill Harlan for several decades, and it has turned out to be a killer Cabernet Sauvignon and a great classic of Napa. (RP)" (06/2012)
Starting Bid: $465.00

Bid on this 2-bottle lot of 2002 Dom Pérignon Brut Champagne (98VN, 97DC, 96RP, 96W&S, 95WS). Vinous: "The 2002 Dom Pérignon is unforgettable. Rich, sumptuous and flamboyant to the core, the 2002 captures all of the radiance of a year in which ripeness in the Chardonnays was pushed to the edge. The 2002 is oily and viscous on the palate, with tremendous textural resonance in all of its dimensions. Tropical fruit, pastry and exotic floral notes all build as the 2002 opens up with air. I can still remember the first time I tasted the 2002, here in the Hautvillers cloister, with former Chef de Caves Richard Geoffroy. It was thrilling back then, and is every bit as memorable today. (AG)" (07/2019)

Bid on this bottle of 2002 Taittinger "Comtes de Champagne" Brut Blanc de Blancs Champagne (OWC - 98JG, 98RP, 98VN, 95DC, 95ST, 94BH, 94WE, 94WS, 93CG) in original wood. Vinous: "We started with a sensational 2002 Taittinger Blanc de Blancs Comtes de Champagne. My word, this is exquisite, representing everything I adore in champagne. Limpid gold in hue, it has a compelling bouquet of walnut, smoke, dried honey and shucked oyster shells that I found utterly entrancing. The palate does not disappoint, displaying an irresistible rounded texture and perfectly pitched acidity that cuts through the flavors of lemon curd, orange pith and crushed stone. It was as if this champagne tries to give you everything you desire, and does it with such aplomb that you cannot help but be smitten. I have no doubt that it will cruise at a high altitude for many years. (NM)" (08/2020)

Bid on this 2-bottle lot of 2002 Lail "J Daniel Cuvée" Napa Valley Cabernet Sauvignon (94RP, 92WS, 91VN). Robert Parker's Wine Advocate: "Complex notes of forest floor, espresso roast, white chocolate, blackberries and black currants jump from the glass of this expressive, relatively mature Cabernet Sauvignon. A notion of wet rocks gives the wine minerality, and the vintage’s high glycerin and fatness provide a rich, corpulent, full-bodied texture. The wine’s impressive purity and ripe tannin are symptomatic of high-class winemaking as well as an excellent grape source. This beautifully made 2002 is reminiscent of a ripe Bordeaux blended with a Napa Cabernet Sauvignon. (RP)" (06/2012)
Starting Bid: $130.00

Bid on this bottle of 2002 Domaine Vincent Dauvissat Chablis Grand Cru "Les Clos" (96RP, 95VN, 93BH, 93JG). Robert Parker's Wine Advocate: "The 2002 Chablis Grand Cru les Clos was served blind by Vincent Dauvissat after I had tasted through his 2015s. All I can say is thank you. I was slightly out regarding the vintage, suggesting it might be a 2001. It has a deceptively rich and honeyed bouquet, with hints of pralines and even marzipan. There is beautiful delineation here, so wonderfully focused and lavish. The palate follows suits with a viscous honeyed entry, deeply layered with grilled almond and dried honey notes that are offset by a killer line of acidity. This is utterly sublime and my only regret is that I could not stay and watch it blossom in bottle. Well, I hope Vincent enjoyed it for his supper. (NM)" (08/2016)
Starting Bid: $220.00

Bid on this bottle of 2002 Rochioli "West Block" Russian River Valley Pinot Noir ((92-94RP)). Robert Parker's Wine Advocate: "The 2002 Pinot Noir West Block Vineyard is a powerful, broad effort from a vineyard planted by Joe Rochioli in 1970. Sweet smoky, black cherry, raspberry, and blackberry aromas soar from the glass. Notions of forest floor, Asian spice, and smoked game also make an appearance in this big, rich, but impeccably well-balanced, opulent Pinot. (RP)" (12/2003)
Starting Bid: $70.00

Bid on this 2-bottle lot of 2002 Clerc Milon, Pauillac (90RP). Robert Parker's Wine Advocate: "Cedar, burning embers, licorice, black currants, and espresso notes jump from the glass of this dense ruby/purple-colored, firm, tannic, powerful, and muscular style of Clerc-Milon. Quite virile, a bit angular, but at the same time packed and stacked, full and concentrated, this impressive blend of 55% Cabernet Sauvignon, 40% Merlot, 3% Cabernet Franc, and 2% Petit Verdot actually has higher alcohol (13.2%) than the 2003." (04/2005)
Starting Bid: $120.00

Bid on this bottle of 2002 Domaine des Comtes Lafon Meursault 1er Cru "Perrières" ((95-97ST), (94-96RP), 93BH). Stephen Tanzer's International Wine Cellar: "Tangy aromas of orange peel, wet stone and spices. Wonderfully intense and concentrated wine, with a penetrating flavor of crushed stones and minerals. Large-scaled, broad and solid, with great palate coverage and grand cru class. This has a completely different texture from the 2002s that preceded it in my tasting. Finishes with outstanding dusty minerality and great length." (10/2004)
Starting Bid: $465.00

Bid on this bottle of 2002 Michel Colin-Deléger Chevalier-Montrachet Grand Cru (96WS, 94ST, 93RP, 92BH). Wine Spectator: "Very ripe and opulent in aroma, this starts out flamboyant, settling down as the racy acidity kicks in and an intense mineral, dried citrus and stone fruit flavors blossom. There's plenty of new oak, yet it's completely absorbed by the fruit and sense of terroir. (BS)" (03/2005)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2002 Domaine Comte de Vogüé Bonnes-Mares Grand Cru ((92-94RP), 93BH, 93VN). Robert Parker's Wine Advocate: "The intense scents of the 2002 Bonnes Mares burst from the glass, exhibiting dark jammy fruits, spices, and blood oranges. Bold, powerful, and crammed with black cherries, allspice, and raspberries, it reveals copious quantities of exquisitely ripened tannin in its finish. (PR)" (06/2004)
Starting Bid: $985.00

Bid on this bottle of 2002 Frederic Magnien Charmes-Chambertin Grand Cru ((94-96RP), 93VN, (89-92BH)). Robert Parker's Wine Advocate: "Enthralling aromas of red cherries, spices, and flowers are found in the nose of the 2002 Charmes-Chambertin. This sweet, deep wine of great breadth offers candied red and black fruits, freshly cracked black pepper, and spices in its pure, medium-bodied, and lengthy personality. (PR)" (06/2004)
Starting Bid: $135.00

Bid on this bottle of 2002 Sine Qua Non "Hollerin' M" Willamette Valley Pinot Noir (96RP, 90VN). Robert Parker's Wine Advocate: "The 2002 Hollerin’ M Shea Vineyard Pinot Noir (704 cases) is absolutely mind-blowing Pinot, one of the most compelling examples I have ever tasted from Oregon. Deep plum/ruby/purple to the rim, with a glorious perfume of forest floor intermixed with acacia flowers, sweet cherries and plums, as well as hints of pomegranate and blackberries, it cuts a broad swath across the palate. The texture inundates the palate, and it finishes with tremendous voluptuousness and purity. A great hedonistic treat for all the senses, it will provide immense pleasure over the next decade. (RP)" (08/2004)
Starting Bid: $280.00

Bid on this 2-bottle lot of 2002 Plumpjack "Reserve" Oakville Cabernet Sauvignon (96RP). Robert Parker's Wine Advocate: "One of the most backward wines of the tasting, the 2002 Cabernet Sauvignon Reserve exhibits stunning richness as well as copious notes of flowers, lead pencil shavings, white chocolate, blackberries, blueberries and cassis. This huge, pure, rich Cabernet Sauvignon possesses good acidity, a stunning texture, copious but sweet tannins, and a long finish. It needs another decade to reach full maturity, and should be a 50-year wine when all the dust settles. Bravo! (RP) 96+" (07/2012)
Starting Bid: $280.00

Bid on this 2-bottle lot of 2002 Domaine Lécheneaut (Philippe et Vincent) Clos de la Roche Grand Cru ((98-100RP), (90-93BH)). Robert Parker's Wine Advocate: "Unquestionably one of the finest wines produced in the vintage, the Lecheneaut brothers’ 2002 Clos de La Roche bursts from the glass with awesome aromas of anise, black fruits, licorice, and a myriad of spices. It is packed and stacked with fruit, powerful, generous, noble, perfectly harmonious, and balanced. Loads of sweet melted tannin can be discerned in its awe-inspiringly long finish. This profound effort is an essence of Clos de La Roche and stands as testimony to the magnificent work and decision making of Philippe and Vincent Lecheneaut. Bravo! (PR)" (06/2004)
Starting Bid: $530.00

Bid on this magnum of 2002 Domaine Marquis d'Angerville Volnay 1er Cru "Champans" (1.5L) ((92-94RP), 92BH, 91WS). Robert Parker's Wine Advocate: "A little bit of greenness on the blackberry, smoky nose. The palate is very cohesive, balanced and 'natural'. Touch of liquorish, damp earth and white pepper. A really lovely wine. (NM)"
Starting Bid: $270.00

Bid on this bottle of 2002 Abreu "Madrona Ranch" Napa Valley Cabernet Sauvignon (100JD, 100RP). Robert Parker's Wine Advocate: "The 2002 Madrona Ranch possesses an opaque blue/purple color as well as an extraordinary, enveloping, massive aromatic profile consisting of spring flowers, charcoal, lead pencil shavings, blueberries, raspberries and blackberry liqueur. In the mouth, there is sensational texture, full-bodied intensity, and terrific freshness, precision and vibrancy, despite what is undeniably a massive, rich, intense wine that should age well for another 25-35 years. The 2001s were about as profound as I have ever tasted from Abreu, but the 2002s may be even sexier since they are slightly more evolved. (RP)" (06/2012)
Starting Bid: $450.00

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