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Your search returned 260 results

Bid on this 2-bottle lot of 1988 Domaine Tempier "La Tourtine" Bandol . On this iconic Bandol estate, longtime importer Kermit Lynch writes: "Of all of the domaines we represent, no other serves more as our cornerstone, stands more in the defense of terroir, and is more intricately interwoven with our own history, than that of the iconic Peyraud family of Domaine Tempier. The pages that Kermit has written about them alone rival those of his dear friend, Richard Olney, who wrote the definitive history of the domaine and was the first to introduce Kermit to the family in 1976. Their story might be considered mythic if it were not true … Lucien (Peyraud) will forever be celebrated as the Godfather of Bandol, but also as the man who revived Mourvèdre to its former glory. Raising deep and structured wines of such refinement and longevity has made Domaine Tempier truly a grand cru de Provence."
Starting Bid: $300.00

Bid on this 6-bottle lot of 2013 Petrolo "Bòggina" Val d'Arno di Sopra.
Starting Bid: $240.00

Bid on this magnum of 2012 Rhys "Horseshoe Vineyard" Santa Cruz Mountains Pinot Noir (1.5L) (OWC - 95ST, 94RP, 94VN, 91BH) in original wood. Int'l Wine Cellar: "Ruby-red. Explosively perfumed cherry-cola, dark berry liqueur, incense and mineral aromas show superb clarity and depth, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World, or Burgundy for that matter, in quite a while. (ST)" (05/2014)
Starting Bid: $155.00

Bid on this 3-bottle lot of 1995 Margaux, Margaux (99DC, 97WS, 95RP, 95VN). Decanter: " Caramel, sweet strawberries and a hint of herbaceous Cabernet tones on the nose. Smooth, sensual and light almost - a delicacy to the frame but still with trademark detail so you get nuance and concentration but not so much overt power. This retains a supple character though with an enjoyable succulence of cherry and blackberry fruit. Supremely charming, refined and pure and still with a determination to the flavours - driving and focussed. Pure class and a joy to drink. 3% Cabernet Franc completes the blend. (GH)" (06/2022)
Starting Bid: $1,560.00

Bid on this magnum of 2015 Hewitt "Estate Grown" Rutherford Cabernet Sauvignon (1.5L) (95JS, 94JD, 93RP, 92VN). James Suckling: "A soft and subtle red with dark-berry and cedar character. Hints of walnuts. Medium to full body, round tannins and a fresh and clean finish. Shows focus and balance. " (05/2019)
Starting Bid: $150.00

Bid on this 6-bottle lot of 2013 Monteraponi "Baron' Ugo" Toscana.
Starting Bid: $320.00

Bid on this 3-bottle lot of 2020 Eisele Vineyard Napa Valley Cabernet Sauvignon (OWC - (96-98RP)) in original wood. Wine Advocate: "The 2020 Cabernet Sauvignon was tasted as a finished blend barrel sample. Deep purple-black in color, it delivers fantastically pure blackcurrants and fresh blackberries scents, with wafts of crushed rocks, lavender, clove oil and cinnamon stick, plus a hint of mossy bark. Medium to full-bodied, it has a firm, finely grained texture to support the ripe, rich, juicy fruit, offset by amazing freshness and energy, finishing long and layered. (LPB)" (10/2021)
Starting Bid: $1,200.00

Bid on this 6-bottle lot of 2000 Bond "Matriarch" Napa Valley Bordeaux Blend (OWC - 93WS) in original wood. Wine Spectator: "An awesome wine, with rich, vivid, concentrated currant, black cherry, plum and wild berry flavors that are sharply focused. The tannins are ripe and smooth on the palate, with a supple, graceful finish redolent of rich fruit flavors and pretty spicy nuances. (JL)" (09/2004)
Starting Bid: $720.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2007 Kistler "Kistler Vineyard" Sonoma Coast Pinot Noir ((91-93RP), 92ST) and 1-bottle of 2008 Kistler "Kistler Vineyard" Sonoma Coast Pinot Noir (94VN, 93RP, 93WS). Of the 2008 Kistler "Kistler Vineyard" Sonoma Coast Pinot Noir, Vinous writes: "Vivid red. Drop-dead gorgeous perfume of raspberry preserves, Asian spices and fresh rose, with a deeper suggestion of violet. Sappy, penetrating and pure, with strikingly intense red fruit flavors underpinned by tangy minerality. Finishes with resonating spiciness and a lingering floral note. This wine's clarity is striking. (ST)" (05/2011)
Starting Bid: $120.00

Bid on this bottle of 2001 Sine Qua Non "On Your Toes" California Syrah (99RP, 95VN). Wine Advocate: "The virtually perfect 2001 On Your Toes is 100% Syrah (aged 39 months in new oak) from three vineyard sources, White Hawk, Alban, and Stolpman. I have already consumed two bottles of this extraordinary wine and, amazingly, the oak is less noticeable than in SQN’s Syrahs bottled after a normal elevage of 24-26 months in wood. It boasts a gorgeous blue/purple color to the rim as well as exceptional aromas of pure creme de cassis and blackberries intertwined with acacia flowers, licorice, and delicate, subtle toast notes. In the mouth, it is pure silk. An opulent, voluptuously-textured offering that cascades over the palate with no hard edges and nothing out of place, it is a brilliant tour de force in winemaking that can be drunk now or cellared for more than a decade. (RP)" (06/2005)
Starting Bid: $600.00

Bid on this magnum of 2016 Schrader "Beckstoffer Georges III Vineyard" Napa Valley Cabernet Sauvignon (1.5L) (98JD, 98JS, 97RP, 94WS). James Suckling: "This is so balanced and tensioned with firm and silky tannins and an iron backbone. Medium to full body. Savory. Long and spicy. Walnut skin and hazelnuts at the end. Delicious already." (02/2019)
Starting Bid: $360.00

Bid on this 3-bottle lot of 2019 Dalla Valle "Maya" Napa Valley Bordeaux Blend (OWC - 100JD, 100RP, 98JS, 98VN, 96WS, 95DC) in original wood. Wine Advocate: "As fans know, Maya comes from a very special section of the estate vineyard, situated in the valley's eastern foothills, below Pritchard Hill and in the above the Oakville floor, overlooking Screaming Eagle. The blend is two-thirds Cabernet Sauvignon and one-third Cabernet Franc. Deep garnet-purple in color, the 2019 Maya slowly unfurls to reveal a firework display of redcurrant preserves, kirsch, boysenberries and wild blueberries, followed by iron ore, red roses, cardamom, fallen leaves and crushed rocks, with a waft of pencil shavings. Medium to full-bodied, the palate is stunningly graceful and refined, featuring exhilarating mineral sparks among the red and black fruits, finishing with so much brightness and energy. Breathtaking! (LPB)" (11/2021)
Starting Bid: $1,050.00

Bid on this 6-bottle lot of 2009 Morlet "Coeur de Vallée - Beckstoffer To Kalon" Oakville Cabernet Sauvignon (95RP, 94WS, 93VN). Wine Advocate: "The 2009 Cabernet Sauvignon Coeur de Vallee is wonderfully open, silky and expressive from start to finish. Freshly cut flowers, red berries, mint and sweet spices all make an appearance in this polished, hugely refined Cabernet. Hints of tobacco and cedar add to the overall impression of pure refinement. In 2009, the Coeur de Vallee includes 24% Cabernet Franc, which gives the wine much of its sensual inner perfume and sweetness. (AG)" (12/2012)
Starting Bid: $720.00

Bid on this bottle of 2018 Realm "Falstaff" Napa Valley Bordeaux Blend (99JD, 97VN, 96JS, 96RP). Jeb Dunnuck: "The vivid purple-hued 2018 Falstaff is mostly Cabernet Franc blended with a splash of Cabernet Sauvignon and Merlot that's primarily from the Upper Range Vineyard, which sits on the east side of the Silverado Trail overlooking the Georges III Vineyard. Beautiful black cherry, blueberry, spring flowers, incense, and forest floor notes all emerge from the glass, and this awesome wine has a purity of fruit that is just about off the charts. Medium to full-bodied and flawlessly balanced, with good acidity and silky tannins, it's as classy and elegant as they come yet still brings awesome opulence and richness. It has some upfront charm but deserves 4-5 years of bottle age. It will evolve for 30 years or more." (08/2020)
Starting Bid: $150.00

Bid on this 12-bottle lot of 1997 Muga Reserva Rioja.
Starting Bid: $240.00

Bid on this bottle of 2010 Le Vieux Donjon Châteauneuf-du-Pape (96JD, 96RP, 96WS, 94DC, 94VN). Wine Advocate: "Another great Vieux Donjon, the 2010 Chateauneuf du Pape boasts fascinating, complex aromas of licorice, spice drops, black cherries, leather and dusty earth. Full-bodied and silky-textured, it's compelling stuff, long on the finish, with plenty of life still ahead of it. (JC)" (09/2023)
Starting Bid: $65.00

Bid on this bottle of 2004 Agharta "Black Label" North Coast Syrah (98RP, 94JD, 92VN). Wine Advocate: "Proprietors Pam and Pax Mahle have fashioned a 2004 Syrah called Agharta. Aged 58 months (that’s not a typo) in French oak casks (the 2005, 2006, and 2007 vintages will spend 45-48 months in cask), the extraordinary 2004 is a 475-case blend of 92% Syrah, 5% Grenache, and the rest Viognier, Marsanne, and Roussane. Most of the Syrah comes from the Alder Springs Vineyard in Mendocino. This profound wine’s inky/purple color is followed by aromas of smoky barbecue meats, grilled Provencal herbs, and exotic tropical fruits intermixed with blackberry, cassis, blueberry, and graphite. This super-rich effort tastes like the nectar of Syrah, yet it is dry, elegant, and remarkably fresh and precise. In the mouth, the impression is like that of a multilayered cake -- everything is there. This is an amazing, very multi-dimensional wine that must be tasted to be believed. (RP)" (02/2010)
Starting Bid: $60.00

Bid on this 6-bottle lot of 2014 Château des Bachelards Comtesse de Vazeilles "Le Clos" Fleurie (94VN). Vinous: "Brilliant ruby. Fresh and sharply focused on the expressive nose, which displays intense cherry, raspberry and floral qualities, along with a bright mineral overtone that builds with air. Supple and seamless in texture, offering concentrated raspberry preserve, bitter cherry and spicecake flavors that deepen and become sweeter on the back half. Shows outstanding clarity and spicy thrust on an impressively long finish featuring velvety tannins and resonating florality. (JR)" (12/2017)
Starting Bid: $130.00

Bid on this bottle of 1982 Petrus, Pomerol (96WS, 95DC, 94VN, 93RP). Wine Spectator: "Dark ruby garnet. Intense tobacco, cedar, berry and blackberry. Full-bodied, silky, firm and fresh. Long. A beauty. One of the best bottles I have ever had. (JS)" (06/2001)
Starting Bid: $2,750.00

Bid on this bottle of 1985 Bruno Giacosa "Santo Stefano di Nieve" Barbaresco Riserva (97VN, 96RP). Vinous: "Full-bodied, unctuous and powerful in the glass, the 1985 Barbaresco Riserva Santo Stefano is a total turn on. Exotic spice, smoke, tobacco, dried rose petal, leather and licorice build into a heady crescendo of aromas, flavors and textures. Although the 1985 is currently at a glorious peak of expression, I don’t expect it will improve much from here. Readers lucky enough to have had the 1985 know just how magical it is. (AG)" (10/2016)
Starting Bid: $1,715.00

Bid on this 3-bottle lot of 2007 Edge Hill "Mixed Blacks Field Blend" St. Helena Red Blend (96RP). Wine Advocate: "An exceptional wine as well as a historical curiosity is the 2007 Edge Hill Mixed Blacks. As I have written in the past, this is a compelling old vine field blend of Zinfandel, Petite Sirah, Mourvedre, Grenache, Carignane, and Alicante Bouche. It exhibits an extraordinary nose of violets, incense, blackberries, blueberries, camphor, and spring flowers as well as amazing concentration, a whopping 15+% alcohol, tremendous texture and length, and no hard edges. How will it age? Who knows, but if offers a riveting hedonistic and intellectual tasting experience. (RP)" (12/2009)
Starting Bid: $135.00

Bid on this bottle of 2019 Tusk "L'Orange" Napa Valley Bordeaux Blend.
Starting Bid: $500.00

Bid on this 3-bottle lot of 1999 Mouton-Rothschild, Pauillac (93DC, 93JS, 93RP, 92VN, 91WS). Wine Advocate: "The beautiful 1999 Mouton Rothschild may be a modern day clone of their 1962 or 1985. Its saturated ruby/purple color is followed by sumptuous aromas of cedar wood, creme de cassis, wood smoke, coffee, and dried herbs. The wine is forward, lush, and full-bodied. It is already complex as well as succulent, fleshy, and long. Tannin in the finish suggests more nuances will emerge in 4-5 years. It is a complex, classic Mouton. (RP)" (04/2002)
Starting Bid: $1,080.00

Bid on this bottle of 2018 Boars' View (Schrader) "The Coast" Sonoma Coast Chardonnay (95JD). Jeb Dunnuck: "I can't decide if I like the 2018 or the 2016 more, but both are brilliant wines. The 2018 Chardonnay The Coast has a slightly fresher, more vibrant style while still being packed with ripe peach, apricot, honeysuckle, and brioche aromas and flavors. Despite being brought up in new barrels, it's soaked up the élevage beautifully and is balanced and full-bodied, with terrific freshness and a big finish. It should drink well a decade or more." (05/2020)
Starting Bid: $120.00

Bid on this bottle of 1979 Dry Creek Vineyard Sonoma County Cabernet Sauvignon. From the winery: "The history of Dry Creek Vineyard is a long and colorful one. Founded in 1972 by David S. Stare, Dry Creek Vineyard paved the way for a renaissance of winemaking and viticulture in the Dry Creek Valley. Before his arrival, the Dry Creek Valley was little more than a few family farms and prune orchards. It was Dave’s vision to start a Loire Valley inspired winery that reintroduced consumers to the wines of northern Sonoma County."
Starting Bid: $100.00

Bid on this bottle of 1980 Stags' Leap Winery Napa Valley Petite Sirah. Robert Parker writes: "I have always thought of this winery as a Petite Sirah specialist, but they are now also producing cuvees of Cabernet Sauvignon, a proprietary red and a couple of Merlots. Stags Leap Winery first made its reputation with its Petite Sirahs, and they now offer two cuvees of California’s most underrated varietal."
Starting Bid: $100.00

Bid on this 3-bottle lot of 2018 Lokoya Spring Mountain District Cabernet Sauvignon (OWC - 98JD, 98JS, 97RP, 96WS, 95VN, 94DC) in original wood. James Suckling: "A softer and rounder rendition of Spring Mountain with blackberry and blueberry, as well as oyster shell. Full-bodied with round, juicy tannins and gorgeous fruit and length. Great finish. Tight and focused. Superb. Try after 2026, but attractive now." (08/2021)
Starting Bid: $675.00

Bid on this 6-bottle tasting lot; including 1-bottle of 2012 Carlisle "Dupratt Vineyard" Mendocino Ridge Zinfandel ((93-95VN), (91-94RP), 93ST), 2-bottles of 2012 Carlisle "Papa's Block" Russian River Valley Syrah ((94-96RP), (92-95VN), 93ST, 91WS), 1-bottle of 2012 Carlisle "Sierra Mar" Santa Lucia Highlands Syrah (94RP, (92-94VN), 93ST), and 2-bottles of 2012 Carlisle "Sodini Vineyard" Russian River Valley Zinfandel (92ST, 92WS). Of the 2012 Carlisle "Papa's Block" Russian River Valley Syrah, Wine Advocate writes: "The 2012 Syrah Papa’s Block (100% Syrah) is a 400-case cuvee that achieved 14.5% natural alcohol. Thirty percent whole clusters were used, and about 20% new French oak. The wine exhibits lots of blackberry fruit, charcoal and spring flower characteristics in a full-bodied, opulent, irresistible, richly fruity, plush style. (RP)" (12/2013)
Starting Bid: $190.00

Bid on this 2-bottle lot of 2010 Turnbull "Fortuna Vineyard" Napa Valley Cabernet Sauvignon (100RP, 95WS). Wine Advocate: "The 2010 Cabernet Sauvignon Fortuna Vineyard is perfection! This extraordinary wine offers up notes of creme de cassis, graphite, truffles, blueberries and blackberries as well as a colossal mouthfeel with no sense of heaviness, layer upon layer of fruit and glycerin, astonishing purity and a finish that lasts 50 seconds. A magnificent effort that should turn out to be one of the great modern classics of Napa Valley, it should age effortlessly for two to three decades. (RP)" (10/2013)
Starting Bid: $500.00

Bid on this bottle of 2020 Aberro (Kinsman Eades) "Bien Nacido" Santa Maria Valley Syrah (93VN). Vinous: "The 2020 Syrah Bien Nacido, from the famed Z Block, shows the more brooding side of this Santa Barbara vineyard. Strong whole cluster accents lend tons of aromatic and savory nuance to play off a core of red/purplish fruit, incense, tobacco and dried flowers. This deep, flavorful Syrah packs a pretty huge punch. (AG)" (02/2023)
Starting Bid: $125.00

Bid on this 3 liter of 2004 Frazier "Memento" Napa Valley Cabernet Sauvignon (3L). Originally sold only through the winery, Frazier's Memento release is the estate's limited production reserve bottling. They describe it as "a robust Cabernet made from the best lots of fruit within our Coombsville vineyard. 100% free run juice, 100% French oak. Dense, racy and age worthy this wine is only made in the best vintages."
Starting Bid: $100.00

Bid on this 3-bottle lot of 2007 Levy & McClellan "Ampersand" Napa Valley Bordeaux Blend. Robert Parker writes: "You couldn’t ask for two more impressive resumes as those of the husband and wife team of Martha McClellan and Bob Levy. McClellan, who oversees this project as well as being the consultant for an up and coming small estate called Checkerboard as well as Sloan, is complemented by her husband Bob Levy, who has been at Harlan Estate from the beginning of that project in the late eighties."
Starting Bid: $390.00

Bid on this bottle of 2001 Harlan Estate Napa Valley Bordeaux Blend (100RP, 97WS, 96DC, 96VN). Wine Advocate: "This wine, which first debuted in 1990, has probably garnered more perfect scores than any other Napa Cabernet Sauvignon. The 2001 is just entering a young adolescent stage of development, exhibiting extraordinary nuances such as sweet, loamy soil and earthy minerality intermixed with some background smoke, black currant liqueur, plum, Asian spice and new saddle leather. Full-bodied, it possesses great intensity, with stunning flavors that are viscous enough to coat the mouth, but never become heavy or overbearing. The wine has a remarkable purity, concentration and intensity that should carry it for another 30+ years. This is already very promising, and for those who own it, I would suggest a good two to three hours of decanting prior to service. (RP)" (06/2011)
Starting Bid: $1,100.00

Bid on this 5-bottle lot of 1989 d'Armailhac, Pauillac. Wine Advocate: "The chateau feels the 1989 vintage of Mouton-Baronne-Philippe is its best wine in over three decades. It exhibits a very forward, creamy richness, gobs of velvety fruit, a heady alcohol content, and a fat, lush finish. (RP)" (02/1993)
Starting Bid: $275.00

Bid on this 2-bottle lot of 2018 Ultramarine "Michael Mara Vineyard" Blanc de Blancs Sonoma Coast Sparkling Wine. One of the most exciting wine projects in California today happens to be an upstart garagiste with an obsession for redefining sparkling wine in America. Michael Cruse operates from a small industrial park in Petaluma just off the bustling Highway 101 corridor. After a brief career in molecular and cell biology laboratories, Cruse worked his first harvest in 2006. After learning about the meticulous, labor-intensive process of producing artisanal grower Champagne, he became convinced that if winemakers applied the same approach to sparkling wine in California, the results could be game-changing. Cruse now stands at the forefront of a burgeoning movement making incredibly beautiful sparkling single-vineyard wines from some of Sonoma's most acclaimed vineyard sites. "
Starting Bid: $220.00

Bid on this 6-bottle lot of 1986 Haut-Bages Libéral, Pauillac (92JG, 91WS, 90RP). John Gilman: "The 1986 vintage at Haut Bages Libéral is really outstanding and this has to be one of the great sleepers to be found in the Left Bank in this fine year. The bouquet is deep, pure and vibrant, offering up scents of cassis, black cherries, tobacco leaf, a bit of tariness, gravelly soil tones and a discreet base of smoky new wood. On the palate the wine is deep, full-bodied, complex and quite tangy, with lovely focus and grip, a good core and a long, ripely tannic and well-balanced finish. This is still a few years away from really fully blossoming, but it is not a bad drink today by any stretch of the imagination." (08/2016)
Starting Bid: $360.00

Bid on this 2-bottle lot of 1986 Domaine Raveneau Chablis 1er Cru "Montée de Tonnerre" (94VN). Vinous: "Pink-tinged gold. Much fresher on the nose than the 1987, offering compelling aromas of red berries, poached pear, ginger, hazelnut and honey complicated by musky minerality and a hint of coffee that's more exotic than oxidative. Plush, ripe and utterly suave; totally mature but still maintaining its balance. This wine has the creamy texture of the 1990 but much better Chablis backbone. While its richness almost reads as sweetness, the finish is wonderfully vibrant, salty and long, thanks to brisk acidity and a late burst of minerality. Fascinating and full of life. (ST)" (05/2019)
Starting Bid: $1,500.00

Bid on this bottle of 1989 Bruno Giacosa "Santo Stefano" Barbaresco Riserva (98JG, 98RP, 98VN). Vinous: "Of the wines of the 1980s, the 1989 Barbaresco Riserva Santo Stefano vies for the 1982 as the best wine of a decade that saw Bruno Giacosa make a dizzying array of stunning Barolos and Barbarescos. Still explosive and heady, the 1989 captures the best of Santo Stefano vineyard as interpreted by Bruno Giacosa. There’s not much more to say. Heady Nebbiolo aromatics and dense fruit infuse this exotic, deeply satisfying Barbaresco from Bruno Giacosa. The 1989 was the first young Giacosa Riserva I bought on release. The price was $55 a bottle, which was a fortune for me at the time. Many things have changed since then. But the wine? Well, it is as monumental as ever. (AG)" (10/2016)
Starting Bid: $1,920.00

Bid on this 2-bottle lot of 2017 Eisele Vineyard "Estate" Napa Valley Syrah.
Starting Bid: $150.00

Bid on this 3-bottle lot of 2009 Merry Edwards "Coopersmith" Russian River Valley Pinot Noir (95WE, 92WS, 91VN, 90CG). Wine Enthusiast: "The vineyard is in the coolest part of the valley, the southerly part Merry Edwards calls the Golden Triangle. The wine is dry, tannic, bright in acidity and insanely rich. Just floods the mouth with cherry, cola, anise, pomegranate and mulberry flavors, with an earthiness suggesting mushrooms. Just great now, with decanting, and will easily develop in the bottle through 2020. *Cellar Selection*" (02/2012)
Starting Bid: $120.00

Bid on this magnum of 2004 Paolo Scavino Barolo "Bric del Fiasc" (1.5L) (96RP, 95WS, 94ST). Wine Advocate: "The estate's 2004 Barolo Bric del Fiasc is another awesome wine. Initially linear on entry, it explodes on the palate with a compelling array of dark fruit, smoke, tar, licorice, new leather, plums and baking spices. Although Bric del Fiasc is typically a wine that relies on power, the 2004 is notably refined and elegant, with sweet silky tannins that support the fruit from start to finish. Simply put, this is a remarkable wine from Enrico Scavino. Anticipated maturity: 2014-2022. " (12/2007)
Starting Bid: $175.00

Bid on this bottle of 1986 Sterling "Reserve" Napa Valley Red Table Wine (90WS). Wine Spectator: "This has turned into an elegant, complex wine, offering ripe cherry, currant, anise, smoke and meatlike flavors and fine tannins. Finishes with good fruit flavors and avoids being overly dry or tannic. Wows you subtly and with finesse.--1986 California Cabernet horizontal." (12/1996)
Starting Bid: $75.00

Bid on this bottle of 1979 Hultgren & Samperton Sonoma County Pinot Noir. Grab a piece of Sonoma County winemaking history with this bottling from Hultgren & Samperton. Pinot noir was still ne won the scene in Sonoma in the 1970s, making this one of the region's early efforts.
Starting Bid: $100.00

Bid on this 2-bottle lot of 2010 Merry Edwards "Coopersmith" Russian River Valley Pinot Noir (95WE, 94CG, 90BH, 90WS). Wine Enthusiast: "This shows Merry Edwards’ signature of exceptional deliciousness and drinkability, coupled with seemingly neverending depth. Made using fruit sourced from the winery’s vineyard in the cooler southwestern part of the valley, near Sebastopol, this is rich in acids and soft tannins, but the flavors set it apart. Notes of raspberry, cherry, cola, tea, licorice, pepper and sandalwood abound and evolve with every sip. Drink now–2018. " (03/2013)
Starting Bid: $100.00

Bid on this 3-bottle lot of 2016 Ovid Napa Valley Bordeaux Blend (99RP, 98JD, 98JS, 97VN, 95DC, 94WS). Wine Advocate: "Blended of 66% Cabernet Sauvignon, 23% Cabernet Franc, 8% Merlot and 3% Petit Verdot, the deep garnet-purple colored 2016 Proprietary Red Wine gives bright, vivacious scents of crushed red and black cherries, blackcurrants and warm plums with vibrant wafts of lilacs, powdered cinnamon, black pepper and fenugreek plus hints of wild sage and iron ore. Medium to full-bodied with a very firm structure of wonderfully ripe, grainy tannins and seamless freshness, it has a taut, muscular fruit profile laced with loads of energetic red and black fruit sparks with a very long, spicy finish. Wow! (LPB)" (12/2018)
Starting Bid: $675.00

Bid on this 3-bottle lot of 2014 Abreu "Madrona Ranch" Napa Valley Cabernet Sauvignon (99JD, 99JS, 99RP, 97VN, 95WS, 94DC). Wine Advocate: "The 2014 Madrona Ranch Proprietary Red is deep garnet-purple in color and sings of crushed blackcurrants, warm plums and black raspberries with menthol, potpourri, chocolate box and licorice nuances—compelling. The palate is full-bodied, firm and grainy with great freshness, finishing very long with mineral notions. This will be extremely long lived! (LPB)" (10/2018)
Starting Bid: $825.00

Bid on this 3-bottle lot of 1995 Cos d'Estournel, St-Estèphe (95JD, 95RP, 94WS, 91VN). Wine Advocate: "A wine of extraordinary intensity and accessibility, the 1995 Cos d'Estournel is a sexier, more hedonistic offering than the muscular, backward 1996. Opulent, with forward aromatics (gobs of black fruits intermixed with toasty pain grille scents and a boatload of spice), this terrific Cos possesses remarkable intensity, full body, and layers of jammy fruit nicely framed by the wine's new oak. (RP)" (02/1998)
Starting Bid: $480.00

Bid on this bottle of 2008 Scarecrow Napa Valley Cabernet Sauvignon (99JS, 96WS, 94ST, 93RP). James Suckling: "Like listening to cool mellow rock 'n' roll. Extraordinary aromas of violets and dark fruits such as blueberries and currants. I can't get over the aromas here. Then it goes to minerals with just a hint of bay leaf. Full-bodied, with velvety tannins with a beautiful softness and beautifulness. I love the balance and harmony to this with bright acidity. I would drink this before the 2007. Just under 1, 000 cases of 12 but all sold in threes. Reminds me of Leoville Las Cases but with Napa brightness." (06/2011)
Starting Bid: $505.00

Bid on this 6-bottle lot of 2011 Caymus "Special Selection" Napa Valley Cabernet Sauvignon (OWC - 95RP, 94WS, 93JS, 92ST) in original wood. Wine Advocate: "A brilliant wine, and one of the stars of the vintage, the 2011 Cabernet Sauvignon Special Selection boasts aromas of blueberry pie, blackberries, cassis and white flowers. It is a terrific success for the vintage. (RP)" (10/2013)
Starting Bid: $780.00

Bid on this 5-bottle lot of 2017 Carlisle "Papera Ranch" Russian River Valley Zinfandel (97JD, 94WS, 93RP). Jeb Dunnuck: "The 2017 Zinfandel Papera Ranch comes from a site close to the Mancini Ranch and vines planted in 1934. Notes of plums, blueberries, violets, and earthy, herbal notes all flow to a full-bodied, incredibly deep, layered and concentrated 2017 that certainly makes the most of the vintage. With ripe tannins, remarkable purity of fruit, no hard edges, and flawless balance, it’s another gem in the vintage." (10/2019)
Starting Bid: $150.00

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