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Bid on this 4-bottle tasting lot; including 2-bottles of 2014 Guillaume Gilles Cornas and 2-bottles of 2015 Guillaume Gilles Cornas (93VN, 91JG). Of the 2015 Guillaume Gilles Cornas, Vinous writes: "Deep ruby. A complex, expressive bouquet displays aromas of ripe, mineral-accented dark berries, cola, incense, olive and candied violet. Deeply concentrated black and blue fruit flavors show superb focus and energy, and suave floral pastille and Moroccan spice qualities emerge as the wine opens up. Shows a deft blend of richness and vivacity and finishes with strong lift, building tannins and minerally persistence. (JR)" (04/2018)
Starting Bid: $180.00

Bid on this 3-bottle lot of 2010 Brane-Cantenac, Margaux (95DC, 95RP, 95VN, 94JS, 94WE, 93WS, 91ST). Vinous: "The 2010 Brane-Cantenac was picked September 27 to October 14. It remains closed on the nose despite vigorous aeration, although there are shards of light as it reveals gorgeous, stony black fruit and pencil lead aromas, plus a hint of iris. The palate is medium-bodied and incredibly well focused, displaying razor-sharp tannin and a balletic poise from start to finish that belies the awesome structure of this Margaux. It is almost clinical on the finish, completing a stunning Brane-Cantenac that has a long future ahead of it. A benchmark for Henri Lurton. Tasted at the Brane-Cantenac vertical at the château. (NM)" (01/2019)

Bid on this half-bottle of 2014 d'Yquem, Sauternes (375ml) ((97-99WE), 98JS, (96-98RP), 98WS, 95VN). Wine Enthusiast: "Apricot tones with lively acidity give this rich wine a vein of freshness. Pear and white peach notes offer weight, while a lime backbone brings levity. There is a richness from the botrytis that is lifted by this wines delicious freshness. (RV) " (04/2015)

Bid on this 6-bottle lot of 2015 Clauzet, St-Estèphe (OWC - 92WE, 90DC, 90JS) in original wood. Wine Enthusiast: "This is a dense wine, packed with black fruits and rich tannins. The dominance of Cabernet Sauvignon gives the wine its ripe, juicy black-currant flavors and good acidity. This 56-acre estate has made a wine that will age well. (RV)" (04/2018)
Starting Bid: $120.00

Bid on this magnum of 2018 Chimère Châteauneuf-du-Pape (1.5L) in original wood. Chimère is made in partnership between Clos Saint-Jean’s Maurel brothers (Vincent and Pascal), oenologist Philippe Cambie and Sine Qua Non's Manfred Krankl.
Starting Bid: $750.00

Bid on this 2-bottle lot of 2015 Domaine Gilles Barge "Cuvée Du Plessy" Côte-Rôtie ((3-93JG), 93WS). Wine Spectator: "Dark in profile, with gently steeped black currant and black cherry fruit carried by a solid graphite edge, picking up alder, bay leaf and tobacco details along the way. Reveals a smoldering cast iron hint on the finish. (JM)" (10/2018)
Starting Bid: $90.00

Bid on this bottle of 2009 Domaine Michel Magnien Morey-St-Denis 1er Cru "Millandes" (90RP). Robert Parker's Wine Advocate: "The 2009 Morey St. Denis Les Millandes shows excellent energy and focus. Firm yet beautifully integrated tannins support the dark, jammy fruit in this generous Morey. Despite its richness, the Millandes has maintained quite a bit of freshness. (AG)" (05/2011)
Starting Bid: $50.00

Bid on this 2-half-bottle lot of 2005 d'Yquem, Sauternes (375ml) (97RP, 97WE, 97WS, 95JS, 94DC). Robert Parker's Wine Advocate: "The pale to medium lemon-gold colored 2005 d'Yquem opens with a provocative, mineral and earth-tinged nose of chalk dust, wet pebbles and dried wild mushrooms over a core of warm apricots, green mango, honeyed toast, ginger and pink grapefruit plus wafts of honeycomb, orange blossoms and saffron. The palate confirms the wine is still a little closed and shut down, offering achingly gorgeous glimpses at the tightly wound, intricate layers structured with a racy acid line and wonderfully creamy texture, finishing incredibly long and perfumed. This decadent flavor bomb still needs a good five to seven years in bottle before it is set to go off, but oh what a spectacle it will give then! (LPB)" (08/2019)
Starting Bid: $280.00

Bid on this 2-bottle lot of 2016 Domaine Gilles Barge "Cuvée Du Plessy" Côte-Rôtie (94WS, 92JG). Wine Spectator: "A streamlined, sanguine style, with singed rooibos tea, red currant and raspberry coulis notes, all carried by fine-grained tannins. Mesquite, iron and white pepper flashes on the finish add range and detail. (JM)" (11/2019)
Starting Bid: $90.00

Bid on this bottle of 1983 Chartron et Trébuchet Chassagne-Montrachet Rouge 1er Cru "Clos Saint Jean". This wine is from the inaugural vintage of the négociant firm founded by Jean-René Chartron and merchant Louis Trébuchet. While known for their focus on the top Chardonnay vineyards in and around Chassagne and Puligny, they have always produced lovely reds, as well. Although this area of the Côte d'Or is not especially known for its reds, the maison does a more than admirable job with the excellent Pinot Noir terroir in Chassagne's red premiers crus.
Starting Bid: $200.00

Bid on this 6-bottle lot of 2013 Xavier Gérard Côte-Rôtie.
Starting Bid: $270.00

Bid on this 2-bottle lot of 1999 Patrick Jasmin Côte-Rôtie (90RP, 90ST). Robert Parker's Wine Advocate: "The 1999 Cote Rotie offers pretty flavors redolent with scents of black cherries, raspberries, plums, and cherries, with smoke, mineral, and paper white Narcissus notes in the background. It is medium-bodied, pure, supple-textured, and delicious. If it builds in the bottle, it will merit an even higher score. This is undoubtedly the finest Jasmin Cote Rotie produced in over a decade. (RP)" (04/2002)
Starting Bid: $180.00

Bid on this 3-bottle tasting lot; including 2-bottles of 2009 Patrick Jasmin Côte-Rôtie (93WS, 92ST, 91RP) and 1-bottle of 2010 Patrick Jasmin Côte-Rôtie (93ST). Of the 2009 Patrick Jasmin Côte-Rôtie, Wine Spectator writes: "This has a brambly feel, with bay leaf and chestnut leaf notes studding the core of red currant, damson plum and blackberry fruit. Offers a mix of green and black olive notes, with a flicker of charcoal on the nicely grippy finish. (JM)" (10/2013)
Starting Bid: $170.00

Bid on this 2-bottle lot of 1983 Haut-Brion, Pessac-Léognan (91JG, 91RP). Robert Parker's Wine Advocate: "Tasted at lunch at La Trompette. I have always had a soft spot for the Haut-Brion 1983 as one of the 'friendliest' of the First Growths. Though not a top-tier Haut-Brion, the 1983 has developed a fine earthy, leathery bouquet that is similar to the ’86 but without the same vigour or complexity. The palate is very harmonious with a citrus-tinged entry, its lack of depth and length compensated by poise and tension. Sandalwood, cedar and a touch of truffle and smoke towards the finish. Lovely. A point. (NM)" (07/2010)
Starting Bid: $520.00

Bid on this 2-bottle lot of 2010 Remoissenet Père & Fils Gevrey-Chambertin 1er Cru "Le Trio" ((90-92RP)). Robert Parker's Wine Advocate: "The 2010 Gevrey-Chambertin Le Trio is beautiful and seductive. Freshly cut flowers, sweet red berries and mint are some of the notes that flesh out in this beautifully articulated, nuanced Gevrey. As the name states, Le Trio is made from three vineyards: Cherbaudes, Craipillot and Champonnet. (AG)" (02/2012)
Starting Bid: $110.00

Bid on this 3-bottle lot of 2017 Calon-Ségur, St-Estèphe (96WE, 95DC, 95JD, 95JS, 95RP, 93VN, 93WS). Wine Enthusiast: "Fine tannins give this wine its structure and its essence. It is a wine constructed with firmness, bringing out a dry core, allied to a more velvet character. The black fruits are developing well and the ensemble of the wine will be in perfect harmony. (RV)" (03/2020)

Bid on this 4-bottle lot of 2003 Léoville-Barton, St-Julien (98WS, 96JD, 96RP, 93DC). Wine Spectator: "Intense blackberry and cherry, with hints of currant. Toasted oak and sweet tobacco too. Roses and other flowers, such as lilacs. Full-bodied, with masses of tannins yet incredibly long and seductive. *#3 2006 Top 100 Wines, Collectibles* (JS)" (03/2006)
Starting Bid: $560.00

Bid on this 2-bottle lot of 2010 Domaine de la Pousse d'Or Pommard 1er Cru "Jarollières" (92BH, 92ST). Allen Meadows - Burghound: "A more deeply pitched nose of pungent earth, stone, spice and ripe red berry fruit liqueur aromas introduces rich, suave and well-concentrated flavors that for all of the density don't lose their delineation on the mouth coating, balanced and remarkably persistent finish. The supporting tannins are dusty but ripe and the mouth feel is more sophisticated than usual. *Sweet Spot, Outstanding*" (04/2012)
Starting Bid: $110.00

Bid on this bottle of 1963 Lafite Rothschild, Pauillac. Critic Robert Parker says of Lafite: "Bordeaux's most famous property and wine, with its elegant, undersized, and understated label, had become a name synonymous with wealth, prestige, history, respect, and wines of remarkable longevity." Pauillac, a village located between Saint-Estephe and Saint-Julien on Bordeaux's Medoc peninsula, is home to some of the world's most famous and expensive wines (most obviously those of the first growths Chateaux Latour, Lafite Rothschild and Mouton Rothschild). The village has its own appellation specifically for red wines made predominantly from Cabernet Sauvignon – a variety well suited to the free-draining gravel soils found all around Pauillac.
Starting Bid: $345.00

Bid on this 3-bottle lot of 2000 Cos d'Estournel, St-Estèphe (97RP, 94VN, 94W&S, 94WE, 93DC, 93JS, 92WS). Robert Parker's Wine Advocate: "Blended of 60% Cabernet Sauvignon, 38% Merlot and 2% Cabernet Franc, the 2000 Cos d'Estournel is deep garnet in color with a touch of brick and sporting a lot of tertiary evolution on the nose. It leaps from the glass with opulent sandalwood, Chinese five spice, cigar box and leather scents over a core of prunes, baked cherries, dried mulberries and eucalyptus plus a touch of potpourri. Medium-bodied, the palate is laden with fragrant fruitcake and exotic spice layers, framed by wonderfully plush tannins and a refreshing line, finishing with an exhilarating menthol lift. (LPB)" (11/2018)

Bid on this bottle of 1991 Mouton-Rothschild, Pauillac. Wine Spectator: "Incredibly fine and subtle for the vintage with tobacco, black currant and berry aromas and flavors, medium body and a long flavorful, silky finish. Drink or hold. *Highly Recommended* (JS)" (03/1994)
Starting Bid: $265.00

Bid on this bottle of 2011 Rene Rostaing "Côte Blonde" Côte-Rôtie (97WS, 94JG, 94RP, 94VN). Wine Spectator: "A smoldering beauty, with notes of warm fig, blackberry and cherry preserves entwined with charcoal, cast iron and tar details. Streaks of white pepper, fresh bay leaf and lavender give this pitch and nuance, while a minerally edge drives the finish. (JM)" (05/2018)
Starting Bid: $90.00

Bid on this bottle of 2009 La Gomerie, St-Emilion (93ST, 93VN, 91RP). Vinous: "The 2009 La Gomerie is tightly wound on the nose, certainly more backwards than its peers, but clean and fresh with blackberry, raspberry coulis, sage and discrete ash/fireside hearth scents. The palate is medium-bodied with supple tannin, very well pitched acidity, extremely harmonious with a subtle spiciness towards the Oriental-tinged finish that turns a bit green with time. This has tons of personality and it is very well crafted. (NM)" (03/2019)
Starting Bid: $45.00

Bid on this bottle of 2017 DRC Domaine de la Romanée-Conti Richebourg Grand Cru (96DC, 95BH, 95RP, 95WS, 93VN). Decanter: "Richebourg can often be quite closed at this point in its development, but the comparative brightness and charm of the 2017 vintage are apparent here too. Earthy, savoury, slightly animal aromas with some fresh tobacco notes from whole bunch fermentation lead you into a palate that is sappy, chiseled and focused, with notes of pomegranate, redcurrant and citrus, scented, framing oak and impressive underlying grip, intensity and depth. (TA)" (01/2020)
Starting Bid: $2,595.00

Bid on this 2-bottle lot of 2009 Domaine Michel Magnien Charmes-Chambertin Grand Cru (92BH, 91ST). Allen Meadows - Burghound: "This is really quite pretty with ripe but not roasted red berry fruit, underbrush, game and red currant aromas. There is reasonably good density to the delicious and solidly complex medium-bodied flavors that exhibit a trace of minerality on the attractively persistent and palate coating finish. The supporting tannins are both phenolically mature as well as well-integrated which allows it to be accessible yet make no mistake, this should age well if desired. In sum, this offers fine if not truly exceptional quality." (08/2014)
Starting Bid: $200.00

Bid on this bottle of 2001 Léoville-Las-Cases, St-Julien (97WE, 94RP, 94VN, 94WS). Wine Enthusiast: "A classic in development, a wine that will last for decades. It is certainly powerful, but already the shape is finalized, with its plums and berries settling down with perfumes, acidity, just enough tannins and a warm, welcoming richness. A great argument for the superiority of 2001 over 2000. *Cellar Selection* (RV)" (12/2007)
Starting Bid: $155.00

Bid on this 6-bottle lot of 2009 Le Gay, Pomerol (OWC - 98JD, 96RP, 96VN, 95JS, 94WS, 93WE) in original wood. Jeb Dunnuck: "In the same league as the otherworldly 2010, the 2009 Le Gay (90% Merlot and 10% Cabernet Franc) is a totally thrilling Pomerol that’s up with the crème de la crème in this wonderful vintage. Simply loaded with notions of blackcurrants, blackberries, espresso, cedarwood, dried flowers, and incense aromas and flavors, this beauty hits the palate with an opulent, full-bodied, powerful profile yet stays seamless and silky. Possessing perfect balance, beautiful mid-palate depth, sweet, sweet tannins, and no hard edges, it’s just about as profound as Pomerol gets. Drink this thrill-a-minute any time over the coming 2-3 decades." (03/2019)

Bid on this magnum of 2005 Léoville-Barton, St-Julien (1.5L) (97WE, 96JS, 96WS, 94ST, 93CG, 92RP). Wine Enthusiast: "Power and elegance merge effortlessly in this superb wine. Its pure black currant fruit is tightly coiled, supported by just the right amount of firm tannins. Great aging potential. A triumph. *Cellar Selection* (RV) " (06/2008)

Bid on this 3-bottle lot of 2015 Christophe Billon "La Brocarde" Côte-Rôtie ((94-97RP)). Robert Parker's Wine Advocate: "In the same qualitative ballpark as the Côte Rozier, yet possessing more elegance, the 2015 Côte Rôtie La Brocadre (95% Syrah and 5% Viognier, mostly destemmed and aged in new barrels) offers lots of raspberry and black raspberry notes, as well as new saddle leather, cassis, toasted spice and dried flowers. Full-bodied, pure, layered and downright silky, it’s a brilliant wine that will have two decades of longevity. This was a sensational lineup of wines from Côte Rôtie-based Christophe Billon. (JD)" (12/2016)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2005 Frédéric Magnien Gevrey-Chambertin 1er Cru "Cazetièrs" ((90-93ST), 91BH, 91RP). Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Wild black fruits, violet and smoked meat on the nose; very Gevrey. Suave on entry, then sweet and pliant in the middle, with intense, pure berry flavors and a tactile impression of extract. Very juicy and lively wine. I like this! (ST)" (05/2007)
Starting Bid: $130.00

Bid on this 3-bottle lot of 2010 La Pousse d'Or Volnay 1er Cru "Clos des 60 Ouvrées" (93BH, 91ST). Allen Meadows - Burghound: "This is more aromatically complex still with a beautifully floral nose of rose petal, violet and lavender as well as liqueur of red currant and black cherry. The hallmark minerality of this wine is very much in evidence on the palate staining flavors that possess a silky and highly sophisticated mouth feel while culminating in a dusty, explosive and gorgeously long finish. This does that wonderful slow build from the mid-palate to the finale and this should age exceptionally well. *Sweet Spot, Outstanding*" (04/2012)
Starting Bid: $225.00

Bid on this 6-bottle lot of 2010 Château Puech-Haut "Prestige" Coteaux du Languedoc Saint-Drézéry (94JD). Jeb Dunnuck: "Even better than the brilliant 2009, with more elegance and freshness, the 2010 Chateau Puech-Haut Coteaux du Languedoc Saint-Drezery Cuvee Prestige is a custom cuvee made by Philippe Cambie and Eric Solomon. An absurd value and a blend of 60% Grenache, 30% Syrah, 5% Mourvedre, and 5% Carignan that's aged half in concrete and half in neutral barrel, it possesses a vivid, semi-opaque purple color to go with captivating aromas of raspberry liqueur, cassis, fresh flowers, sappy underbrush, and licorice-like qualities that simply soar from the glass. On the palate, this impeccably put together Languedoc has a pure, polished profile, with a sappy, resinous tactile sensation in its full-bodied texture, perfect balance, and a long, seamless finish. " (03/2012)
Starting Bid: $150.00

Bid on this 6-bottle lot of 2017 Léoville-Barton, St-Julien ((95-97WE), (94-96JD), 95DC, 95JS, 95WS, 94VN, (91-93RP)). Wine Enthusiast: "This is an impressive wine, full of both plush fruit and firm tannins. It is rich, generously structured supporting layers of ripe black fruits. It is concentrated, yet elegant with a full mouthfeel. This is a wine to age. Drink this major wine from 2024. (RV)" (04/2018)

Bid on this 2-bottle lot of 2016 Domaine Barge ''Côte Blonde'' Côte-Rôtie (96WS, 91VN). Wine Spectator: "This is tightly packed, offering pure cassis, damson plum and bitter cherry fruit, inlaid with singed alder, tea and olive notes. The long finish features a piercing iron spine that runs throughout and imparts a very precise feel. (JM)" (11/2019)
Starting Bid: $120.00

Bid on this 3-bottle lot of 2015 Domaine Robert Chevillon Nuits-St-Georges 1er Cru "Les Chaignots" ((91-93RP), (90-92BH)). Robert Parker's Wine Advocate: "The 2015 Nuits Saint Georges 1er Cru les Chaignots, a vineyard that I have a soft spot for, has a very pure, nubile, red cherry, crushed strawberry and cassis-tinged bouquet that is utterly seductive. The palate is beautiful: fine tannins, layers of dark cherry, black plum fruit with an almost confit-like finish that has wonderful definition and superb length. It might not possess the sophistication of Les Saint Georges or the Vaucrains, but the bottom line is that it is absolutely delicious.(NM)" (12/2016)
Starting Bid: $240.00

Bid on this 3-bottle lot of 2010 Branaire-Ducru, St-Julien (95WE, 94DC, 94JS, 94RP, 94VN, 94WS, 92ST). Wine Enthusiast: "This rich, full wine shows the chateau to be at the top of its form. It’s finely balanced, pushing both its fruit and acidity, with the tannins taking the supporting role. With its power leashed, this shows the stylish side of Saint-Julien, although it will certainly age for many years. *Cellar Selection* " (02/2013)

Bid on this bottle of 1966 Haut-Brion, Pessac-Léognan (93VN, 92JG, 92WS). Vinous: "Having tasted the 1966 Laville Haut-Brion three times now, I know it can be an outstanding Pessac-Léognan. This was not in the same class as the bottle tasted back in 2015, although it still shows its class. Closed at first, the 1966 then opens with those disarming lanolin and wax resin scents, albeit without the delineation of previous bottles. The palate offers notes of dried pineapple, quite saline in the mouth, with strong and powerful honeyed notes towards the finish. This certainly improved in the glass, gaining more precision and mineralité. Superb. Tasted at a private dinner with a private collector in Tokyo. (NM)" (07/2018)
Starting Bid: $300.00

Bid on this bottle of 2004 Domaine Armand Rousseau Mazis-Chambertin Grand Cru ((89-91BH)). Allen Meadows - Burghound: "Here the nose is more deeply pitched with earth, game, iron, leather and underbrush aromas adding nuance to the bright red berry fruit notes that continue onto the very supple, indeed almost light flavors and there is slightly more structure than can be found with the Charmes. I like the complexity and precision as well as the overall sense of harmony but this is on the lighter side compared to its usual weight." (01/2006)
Starting Bid: $255.00

Bid on this 2-bottle lot of 2014 Pierre-Yves Colin-Morey Meursault 1er Cru "Les Genevrieres" (94WS, (91-93BH), (91-93RP), 93VN). Wine Spectator: "Tasting this white is like sucking on stones, with intense chalky aromas and lemon and spice flavors. Very bony, building to a long aftertaste of lemon and chalk. Best from 2019 through 2028. 3 cases imported. (BS)" (06/2017)
Starting Bid: $610.00

Bid on this 3-bottle lot of 2010 Le Bon Pasteur, Pomerol (95JS, 95RP, 93ST, (91-93WE), 91WS). Robert Parker's Wine Advocate: "Deep garnet in color, the 2010 Bon Pasteur leaps from the glass with scents of blackberry compote, plum preserves and spiced blueberries plus hints of chocolate mint and pencil lead. Medium-bodied, the palate is taut, firm and chewy with plenty of expressive black and blue fruit layers on the long finish. (LPB)" (03/2020)

Bid on this 3-bottle lot of 2010 Léoville-Barton, St-Julien (100WE, 97DC, 97JS, 96RP, 96WS, 95VN, 94ST). Wine Enthusiast: "This is a magnificently solid wine, initially even a bit severe. At this young stage, the tannins dominate, but it's also full of black fruit notes. Very dense and concentrated, this is a wine that's even better than the legendary 2005. The structure tells of its extraordinary aging potential: don't even attempt to drink this for 10 years. *Cellar Selection* (RV)" (02/2013)

Bid on this 3-bottle lot of 2002 Dom Pérignon Brut Rosé Champagne (98RP, 98VN, 97DC, 95ST, 92CG). Vinous: "The 2002 Dom Pérignon Rosé is a tremendous example of this vintage at its very best. A Champagne of vertical thrust and intensity, the 2002 is rich, opulent and hedonistic from the very first taste. Readers should expect a Rosé built on a huge core of fruit. Rose petal, passion fruit and exotic flowers add shades of dimension to the wine’s decidedly flamboyant personality. What a wine! (AG)" (07/2019)
Starting Bid: $840.00

Bid on this bottle of 1967 Petrus, Pomerol (94VN). Vinous: "The 1967 Petrus is a vintage that I have wanted to retaste for many years as it was the first that I ever tasted. It remains a beacon of greatness in what otherwise was a poor Bordeaux vintage...except for Pomerol. This is very refined on the nose with raspberry, black truffle and cigar humidor scents that are nicely delineated and focused. The palate has good backbone and grip, maybe a little rustic compared to the 1966 and fading a touch on the finish. Yet there is wonderful balance and freshness, a classy Pomerol even after 50-odd years. (NM)" (07/2020)
Starting Bid: $1,800.00

Bid on this 3-bottle lot of 2003 Clerc-Milon, Pauillac (93JS, 93WS, 91RP, 90ST). James Suckling: "Slightly cooked fruit on the nose, with a toasted oak and meaty character. Full bodied, with round and chewy tannins and loads of fruit. Big and burly, I like it. " (03/2011)
Starting Bid: $165.00

Bid on this 2-bottle lot of 2016 Domaine Barge ''Côte Brune'' Côte-Rôtie (96WS, 93JD, 92VN). Wine Spectator: "Still youthfully coiled up, with a core of pure cassis, cherry and plum fruit waiting in reserve, while singed alder, incense, bergamot tea and iron notes cruise through. The finish displays tightly drawn curtains of grip for now. Should be a stunner when it opens fully. (JM)" (11/2019)
Starting Bid: $110.00

Bid on this 4-bottle lot of 2016 Haut-Bailly, Pessac-Léognan (98JD, 98JS, 98RP, 97VN, 97WE, 96DC, 95WS). Robert Parker's Wine Advocate: "The 2016 Haut-Bailly is medium to deep garnet-purple in color. The nose opens with beautiful floral notes of violets and lavender accented with earthy notions and sparks of crushed rocks over a core of kirsch, cassis and wild blueberries. Full-bodied, rich and seductive, it has layer upon layer of red, black and blue fruits intermingled with earth and mineral hints leading to a very long, perfumed finish. (LPB)" (11/2018)

Bid on this 3-bottle lot of 2015 Domaine Champet "La Viallière" Côte-Rôtie (92VN). Vinous: "Brilliant ruby. Highly expressive, smoke-accented black raspberry, potpourri, game and peppery spice aromas carry a minerally topnote that gains strength as the wine opens up. Intense red and dark berry, floral pastille and spicecake flavors are braced by a spine of juicy acidity. Puts on weight on a persistent, sharply delineated finish that echoes the berry and smoke qualities and leaves behind allspice and cracked pepper notes. (JR)" (07/2017)
Starting Bid: $90.00

Bid on this 12-bottle lot of 2005 Haut-Bages-Libéral, Pauillac (OWC - (92-94WE), 93WS) in original wood. Wine Enthusiast: "Very opulent, generous and rich. It shows all the glories of the vintage, with huge but sufficiently restrained fruit, and exuberant tannins. (RV)" (06/2006)
Starting Bid: $480.00

Bid on this 12-bottle lot of 2005 Dassault, St-Émilion (OWC - 91RP, 91VN) in original wood. Vinous: "The 2005 Dassault is packed with blackberry jam, espresso, dark chocolate, spice and sweet French oak. This powerhouse Saint-Émilion offers plenty of impact to match its extroverted style. Drink it over the next decade. (AG)" (04/2021)
Starting Bid: $480.00

Bid on this 2-bottle lot of 2010 Frédéric Magnien Chambolle-Musigny 1er Cru "Les Charmes" ((91-94BH), 91ST). Allen Meadows - Burghound: "This is more elegant still with really lovely aromas of rose petals and red currant that give way seamlessly to the lilting, pure and intense middle weight flavors that culminate in a linear and impressively persistent finish. This is an understated and mildly austere effort that possesses a highly sophisticated mouth feel. Strongly recommended. *Sweet Spot, Outstanding* " (01/2012)
Starting Bid: $190.00

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