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Bid on this 3-bottle lot of 2017 Vice Versa "Beckstoffer Dr. Crane Vineyard" Napa Valley Cabernet Sauvignon (98JD, 95RP). Jeb Dunnuck: "Just a beast of a wine, the 2017 Cabernet Sauvignon Beckstoffer Dr. Crane is one of the top wines in the vintage and is an incredible, insanely good effort that comes close to what this estate achieved in 2016. Blackcurrants, tobacco, chocolate, gravelly earth, and graphite all emerge from this youthful, primordial wine that stays tight and compact on the palate yet just oozes potential. Structured, full-bodied, and locked and loaded, it needs 4-5 years of bottle age and will cruise for 25 years or more." (01/2020)
Starting Bid: $555.00

Bid on this 2-bottle lot of 2006 Tua Rita "Giusto di Notri" Toscana (96RP, 94WE, 93JS, 93WS). Robert Parker's Wine Advocate: "The estate's 2006 Giusto di Notri is another weighty, powerful offering bursting with tons of primary fruit. Sweet herbs, cassis and graphite swirl around in the glass, adding further complexity. Like the other wines in this line-up, the Giusto di Notri needs time to reach the full range of its potential, but it is awfully impressive even at this early stage. Anticipated maturity: 2014-2026. " (08/2009)
Starting Bid: $100.00

Bid on this 4-bottle lot of 2013 Dylan's Ghost "Stags Leap Ranch Vineyard" Stags Leap District Bordeaux Blend. Dylan's Ghost was a boutique winery founded by Joseph Carr (of Josh Cellars) and sold mainly via mailing list.
Starting Bid: $150.00

Bid on this 3-bottle lot of 2011 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore (97VN, 96DC, 96WS, 94RP, 94ST, 94WE, 92JS). Vinous: "Another dark, intense wine, the 2011 Ornellaia boasts superb depth, richness and power. Here, too, the 2011 has tightened up quite a bit over the last six months. Today, the searing tannins are quite prominent, giving the 2011 an element of gravitas and muscle that argues for cellaring. How long? I am not sure, but the 2011 is built for the long haul. Savory herbs, new leather, menthol and cloves resonate on the huge finish. (AG)" (09/2014)

Bid on this 3-bottle lot of 2003 Saint-Pierre, St-Julien (94JS, 92RP, 90WS). James Suckling: "Mint, blackberry, and currant on the nose follow through to a full body, with soft velvety tannins and a new wood and ripe fruit aftertaste. Tight and firm, but wait until after 2012 to pull the cork." (03/2011)
Starting Bid: $135.00

Bid on this bottle of 2018 Margaux, Margaux (100JD, 100JS, 100RP, 98DC, 98VN, 98WE, 98WS). Robert Parker's Wine Advocate: "The 2018 Château Margaux is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, representing 36% of the crop this year. The wine has a pH of 3.8 and 14% alcohol. Deep purple-black in color, it slowly unfurls to reveal tantalizing scents of crème de cassis, wild blueberries and Black Forest cake with hints of redcurrant jelly, rose oil, dark chocolate and cedar chest plus a touch of star anise. The medium to full-bodied palate bursts with opulent black fruit, fragrant earth and floral layers, supported by a rock-solid structure of exquisitely ripe, finely grained tannins and seamless backbone of freshness, finishing with fantastic length. (LPB)" (03/2021)

Bid on this bottle of 2013 Paul Hobbs "Beckstoffer To Kalon" Oakville Cabernet Sauvignon (100JS, 100RP, 96VN, 93WS). Robert Parker's Wine Advocate: "The second perfect score I have given to a Hobbs Beckstoffer To Kalon Vineyard Cabernet Sauvignon (the other was the 2002), the 2013 is as spectacular as his 2002 was. There are 638 cases of this massive wine that comes across like a first-growth Pauillac. Lead pencil shavings, cedar wood, blueberry and blackberry liqueur as well as hints of forest floor and tobacco leaf are all present in this fragrant, sumptuously textured, full-bodied, massively rich yet sensationally well-balanced Cabernet Sauvignon. It has a finish of well over 55 seconds. This is amazing work, and interestingly, I believe Hobbs was the first to offer a Beckstoffer To Kalon Vineyard designated Cabernet Sauvignon. (RP)" (03/2016)
Starting Bid: $320.00

Bid on this 2-bottle lot of 2015 Opus One Napa Valley Bordeaux Blend (98JS, 97RP, 97VN, 96DC, 93WS). James Suckling: "Purity and brilliance on the nose with so much currant and flower character. Roses, currant bush and fresh leaves, too. Brightness is the word that comes to mind. Full-bodied and broad-shouldered. Juicy and so gorgeous now. Balance is so wonderful here. All about harmonious fruit and tannin balance. I like it slightly better than the excellent 2014. 81% cabernet sauvignon, 4% petit verdot, 7% cabernet franc, 6% merlot and 2% malbec. Drink or hold." (12/2018)
Starting Bid: $580.00

Bid on this bottle of 1974 Château Montelena Sonoma Cabernet Sauvignon (91RP, 90DC, 90JG). Robert Parker's Wine Advocate: "A blend of three Sonoma appellations at the time. Medium to deep brick colored, the 1974 Cabernet Sauvignon Sonoma opens with tons of spice box, potpourri, incense, leather and menthol notes with a touch of truffles. Medium-bodied, the palate is laden with layers of spices and powdery tannins, with a wicked acid backbone giving lift to the long, earthy finish. (LPB)" (02/2018)
Starting Bid: $170.00

Bid on this bottle of 2016 Promontory Napa Valley Bordeaux Blend (100JD, 100JS, 100RP, 99VN). Robert Parker's Wine Advocate: "Deep garnet-purple, the 2016 Promontory comes barreling out of the glass with bold scents of black cherries, blueberry pie and licorice, leading to a slowly emerging core of crème de cassis, dark chocolate, black soil and truffles plus touches of cumin seed, mossy bark and beef drippings. The full-bodied palate is densely packed with muscular fruit, backed by a rock-solid structure of very firm, exquisitely ripe, grainy tannins and fantastic tension. The finish is both powerful and beautifully nuanced, hedonic and cerebrally gratifying. This singularly stunning expression of Napa Valley is to be released by the winery in 2021. (LPB)" (01/2021)
Starting Bid: $900.00

Bid on this 3-bottle lot of 2007 Kapcsandy "Estate Cuvée - State Lane Vineyard" Napa Valley Bordeaux Blend (96RP, 92ST, 92WS, 91JS). Robert Parker's Wine Advocate: "The 2007 Estate Cuvee State Lane Vineyard (a 750-case blend of 46% Cabernet Sauvignon, 46% Merlot, and the rest Cabernet Franc and Petit Verdot) boasts an inky/plum/purple color as well as a complex bouquet of melted licorice, chocolate, creme de cassis, mocha, and sweet forest floor aromas. Full-bodied and layered with exquisite purity, texture, and length, this large-scaled offering reveals a supple texture along with 20-25 years of drinkability. It is a seductive yet extraordinarily complex wine that should prove to be a future super-star. (RP)" (12/2009)
Starting Bid: $270.00

Bid on this bottle of 2013 Hall "Kathryn Hall" Napa Valley Cabernet Sauvignon (96RP, 95WE, 93CG, 93WS, 92VN). Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Kathryn Hall from Napa is another blockbuster, exhibiting an opaque bluish purple color, notes of charcoal, graphite, blackberry, chocolate and exotic spices, a full-bodied mouthfeel, and a long, long finish. Like most 2013s, it is just hinting at its ultimate potential, but this wine is loaded and exciting. Forget it for another 4-5 years and drink it over the following three decades. (RP)" (12/2016)
Starting Bid: $120.00

Bid on this 3-bottle lot of 1986 Beychevelle, St-Julien (94JG, 93WS). John Gilman: "The 1986 vintage has produced a fine, fine example of Château Beychevelle, but this wine is still several years climbing and needs more time in the cellar to really blossom. The bouquet is deep, pure and vibrant, offering up scents of red and black cherries, cigar smoke, a fine base of soil tones, cedary oak, coffee and a nice topnote of tobacco leaf. On the palate the wine is deep, full-bodied, pure and starting to stir and show the first signs of the generosity to come, with a sappy core, fine soil inflection, ripe, firm tannins and a very long, very classy finish. This should prove to be a very long-lived vintage of Beychevelle. " (07/2016)
Starting Bid: $300.00

Bid on this 3-bottle lot of 2017 Eisele Vineyard Napa Valley Cabernet Sauvignon (OWC - 98JS, 97RP, 96WS) in original wood. James Suckling: "Aromas of blueberries and currants and floral hints, such as violets, with subtle minerality. Opens into true beauty and pureness of fruit. Medium to full body. Seamless tannins spread across the palate. Shows finesse and focus and the true character of Eisele. Beautifully crafted. Try after 2023, but already a joy to taste." (02/2020)
Starting Bid: $890.00

Bid on this 3-bottle lot of 2016 Tenuta Sette Ponti "Oreno" Toscana (99JS, 94RP, 94VN, 93WS, 92DC). James Suckling: "Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Give it time." (05/2018)
Starting Bid: $165.00

Bid on this bottle of 1986 Margaux, Margaux (98VN, 97RP, 95WS). Vinous: "The 1986 Château Margaux was even more emotionally moving. Still incredibly youthful, it showed incredible focus and depth, all backed up by considerable structure. As hard as it may seem to believe, on this night the 1986 appeared to still be some years away from peaking. It was striking in every way. (AG) 98+" (02/2012)
Starting Bid: $560.00

Bid on this 2-bottle lot of 2014 Quilceda Creek "Galitzine Vineyard" Red Mountain Cabernet Sauvignon (100RP, 95VN). Robert Parker's Wine Advocate: "The finest vintage ever for this cuvée, the utterly spellbinding 2014 Cabernet Sauvignon Galitzine Vineyard is 100% Red Mountain Cabernet Sauvignon that was brought up in new barrels. Slightly deeper and richer than the Columbia Valley Cabernet, its deep ruby/purple color is followed by a smorgasbord of graphite, crushed violets, crushed rocks, cassis and dark chocolate. With incredible richness, ultra-fine tannin, no hard edges and a stacked mid-palate, give this crazy good red 2-3 years of cellaring and enjoy over the following two decades! Bravo to the team at Quilceda! (JD)" (06/2017)
Starting Bid: $290.00

Bid on this 2-bottle lot of 2012 Arkenstone "Obsidian" Howell Mountain Bordeaux Blend (97RP, 94JS). Robert Parker's Wine Advocate: "The 2012 Obsidian Proprietary Red is a 580-case blend of 74% Cabernet Sauvignon, 11% Cabernet Franc and the rest Petit Verdot, Malbec and Merlot. A complex nose of spring flowers, white chocolate, black cherry and cassis as well as touches of blackberry and espresso is followed by a multi-layered wine with stunning concentration, seductive and sexy notes of low acidity, plenty of glycerin and sweet tannin. This is a full-bodied beauty that was aged 22 months in 100% French oak. The alcohol is a moderately high 14.8%. Anticipated maturity: now-2032. (RP)" (12/2015)
Starting Bid: $260.00

Bid on this bottle of 2013 Abreu "Madrona Ranch" Napa Valley Cabernet Sauvignon (100RP, 97VN). Robert Parker's Wine Advocate: "The 2013 Madrona Ranch hits the magic three-digit score. It is literally a 30- to 45-year wine in itself. It behaves like a ripe, complex first growth Pauillac, with blackberry and crème de cassis, a touch of licorice, black truffle, pen ink and graphite. Incredibly fragrant, extremely full-bodied, with abundant tannin but also enormous fruit extract and richness, it is an amazing wine and a profound effort from Abreu and Grimes. (RP)" (10/2016)
Starting Bid: $391.00

Bid on this bottle of 1973 Mayacamas "Napa Mountain" Cabernet Sauvignon (96JG, 96VN). Vinous: "One of the most iconic wines made at the property, the 1973 Cabernet Sauvignon boasts a level of pure intensity and structure, along with plenty of distinct St. Estèphe-inflected nuances. Hints of cedar, tobacco and scorched earth meld into a core of deep, dense, dark fruit as the 1973 shows off its utterly captivating personality. The 1973 is one of those wines that takes hold of all the sense and never lets up. In a word: profound. (AG)" (06/2014)
Starting Bid: $343.00

Bid on this 3-bottle lot of 2014 Bodegas El Nido "El Nido" Jumilla (95VN, 93JS, 92RP, 92WS). Vinous: "Dark, bright-rimmed purple. A powerfully scented, deeply complex bouquet evokes mineral-accented boysenberry, cherry preserve, licorice, exotic spice and vanilla aromas that expand slowly with air. Stains the palate with sweet, deeply concentrated black/blue fruit, spicecake, mocha and candied violet flavors that show a surprisingly graceful touch for their heft. Velvety, steadily mounting tannins lend gentle grip to a broad, smoky finish that hangs on with superb, spice-driven tenacity. (JR)" (04/2019)
Starting Bid: $310.00

Bid on this 2-bottle lot of 2012 Caymus "40th Anniversary" Napa Valley Cabernet Sauvignon (96RP). Robert Parker's Wine Advocate: "They appear to be immune to some of winedom’s less than intelligent trends and fads that we see from time to time, and the result is a spectacular 2012 Cabernet Sauvignon 40th Anniversary offering. Its dense purple/black color is followed by copious quantities of crème de cassis and blackberry fruit, silky tannins, a voluptuous texture and stunning purity as well as length. This full-bodied effort is a fabulous example of Napa Valley Cabernet Sauvignon as well as a tribute to this amazing family. Amazing! (RP)" (10/2014)
Starting Bid: $350.00

Bid on this bottle of 2015 Realm "Beckstoffer To Kalon Vineyard" Napa Valley Cabernet Sauvignon (100JD, 100JS, 99RP). James Suckling: "Haunting aromas of terracotta, blackberries, plums and sweet tobacco. Very complex nose. Full body, super silky tannins, spices and ripe fruit. Ripe and compressed tannins. A reserved finish. More precise. A sensational wine. Cooler and more defined than the 2013." (05/2018)
Starting Bid: $285.00

Bid on this 3-bottle lot of 1985 Lynch-Bages, Pauillac (95RP, 95WS, 94ST). Robert Parker's Wine Advocate: "Tasted single blind at the 1985 Bordeaux horizontal, the 1985 Château Lynch Bages was pitted against two other wines, both First Growths, and it more than held its own. In many ways it is a forerunner for the brilliant 1989 and 1990 that Jean-Michel crafted, though the 1985 has always been more elegant and comely in style. The nose is impressive after three decades with melted tar, a touch of peppermint and delineated black fruit that seem to gain intensity with each passing moment in the glass. Strangely those secondary notes of bay leaf and dried herbs make way for more primal fruit-derived scents with aeration! The palate does not disappoint. (NM)" (07/2015)
Starting Bid: $600.00

Bid on this bottle of 1994 Pontet-Canet, Pauillac (90RP). Robert Parker's Wine Advocate: "This is one of the finest Pauillac wines, a vintage that portended what was to come under the tenure of Alfred Tesseron. It is consistent with the bottle from earlier this year with that lovely, graphite-tinged nose and that cohesive, fresh, buoyant nose that is less foursquare when compared directly with the likes of Grand Puy Lacoste and Cos d’Estournel. This is a point and is a great achievement in the context of the season. (NM)" (07/2012)
Starting Bid: $97.00

Bid on this 4-bottle lot of 2012 Joseph Phelps "Insignia" Napa Valley Bordeaux Blend (97JD, 97JS, 96RP, 96VN, 95CG, 95WE, 93WS, 92W&S). James Suckling: "Amazing aromas of blueberry, blackberry, mineral and bark. Complex nose. Full body plus super integrated tannins with superb balance and depth. Coffee and chocolate too. Very long and mind-bending. A tribute to the vintage. A long life ahead of it. " (11/2015)

Bid on this 3-bottle lot of 2016 Arkenstone "NVD" Napa Valley Cabernet Sauvignon (93JD, 93JS, 93RP). Robert Parker's Wine Advocate: "The 2016 NVD Cabernet Sauvignon comes from Calistoga, Howell Mountain, Pritchard Hill and Soda Canyon. It is composed of 100% Cabernet Sauvignon aged 22 months in 75% new French oak. Very deep garnet-purple, it has quite a meaty nose with notions of charcuterie, cigar boxes and dusty soil with a core of plum preserves, warm cassis and fragrant earth plus a waft of sautéed herbs. Full, concentrated and richly fruited with a firm frame of ripe, grainy tannins and great freshness, it finishes long with loads of baking spices coming through. (LPB) 93+" (10/2018)
Starting Bid: $165.00

Bid on this 3-bottle lot of 2011 Futo Oakville Bordeaux Blend (OWC - 97RP, 96VN, 93ST) in original wood. Robert Parker's Wine Advocate: "The 2011 Proprietary Red Estate is a blend of 74% Cabernet Sauvignon, 11% Cabernet Franc, 9% Petit Verdot and 6% Merlot. It offers sweet blackcurrant and blueberry fruit intermixed with hints of toast and white flowers, beautiful body and a savory personality. (RP)" (10/2014)
Starting Bid: $600.00

Bid on this bottle of 1969 Heitz Cellar "Martha's Vineyard" Napa Valley Cabernet Sauvignon (95WS). Wine Spectator: "Elegant, with great intensity and depth and the characteristic Martha's mintiness that complements the rich currant and cherry flavors. Great length on the finish. (The Wine Spectator's California Wine Book by James Laube, 1999)"
Starting Bid: $1,025.00

Bid on this 3-bottle lot of 2004 Shafer "Hillside Select" Stags Leap District Cabernet Sauvignon (100WE, 99RP, 96VN, 96WS). Wine Enthusiast: "A perfect score has to be considered in the context of its region. Shafer’s 2004 Hillside Select is tremendous as a Napa Valley Cabernet Sauvignon that competes with its peers at the highest levels. It’s always a fabulous wine, but in warm 2004, Shafer’s amphitheater vineyard sheltered the grapes, ripening them to perfection yet protecting the “iron fist in a velvet glove” structure that André Tchelistcheff defined as Stags Leap. This 100% Cabernet is tremendous in cassis, black currant and mocha flavors, and the 100% new French oak provides perfect additions of smoke and caramel." (03/2009)
Starting Bid: $825.00

Bid on this bottle of 1996 Les Pagodes de Cos, St-Estèphe. Wine Spectator: "Delivers plenty of spicy currant and berry character. Full-bodied, with well-integrated, silky tannins and a spicy, fruity aftertaste. Clever winemaking. Best second label of the vintage. (JS)" (01/1999)
Starting Bid: $50.00

Bid on this 3-bottle lot of 2003 Haut-Brion, Pessac-Léognan (96JS, 96WS, 95RP, 94ST, 93W&S). James Suckling: "An intense, opulent nose with notes of ripe fruits and meat. An exotic and decadent wine, it boasts a full body, with big velvety tannins and loads of complexity. Layers and layers of flavors." (04/2011)
Starting Bid: $1,275.00

Bid on this 2-bottle lot of 2015 Booker "The Ones" Paso Robles Cabernet Sauvignon (99JD, 97RP). Jeb Dunnuck: "The 2015 Cabernet Sauvignon Ones is probably the best Cabernet ever made from these limestone hillside vineyards in Paso Robles, and it reminds me of some of the top 2013s from Napa Valley. Blackcurrants, violets, lead pencil shavings, crème caramel and tobacco leaf nuances all emerge from this big, full-bodied beauty that has a stacked mid-palate, good acidity, ripe, present tannin and a structured vibe that’s going to age beautifully. It offers sensational purity and is a killer wine any way you look at it. Forget bottles for 3-4 years and enjoy over the following two decades." (08/2017)
Starting Bid: $320.00

Bid on this bottle of 1966 Léoville-Poyferré, St-Julien (92JG). John Gilman: "This was the first time that I can recall tasting the 1966 Poyferré, and out of magnum this wine was simply lovely. What a crime what has happened at this property, which once upon a time was one of the most terroir-specific wines in the entire Médoc, and is now one of the more boringly modern and lug-headed wines to be found in St. Julien. In any case, 1966 was still the glory years at Poyferré, and the wine delivers a superb, refined bouquet of black cherries, nutskins, tobacco, summer truffles and that inimitable, great base of Poyferré soil. On the palate the wine is full-bodied, long and deep, with just a touch less refinement than either Beychevelle or Ducru, but simply amazing length and grip on the complex and soil-driven finish. " (05/2008)
Starting Bid: $90.88

Bid on this 2-bottle lot of 2009 Bryant Family Napa Valley Cabernet Sauvignon ((97-98JS), 97RP, 96VN, 96WE, 95WS). James Suckling: "Insane nose of pure cassis, minerals, and gorgeous flowers. This is stunning. Full and juicy, with amazing layers of fruit, from cassis to blueberries and hints of vanilla on the great finish. " (04/2011)

Bid on this 2-bottle lot of 2015 Leonetti "Reserve" Walla Walla Valley Bordeaux Blend (98JD, 95JS, 95RP, 94VN, 94WS, 93WE). Jeb Dunnuck: "The 2015 Reserve is a borderline perfect wine. Made from 63% Cabernet Sauvignon, 29% Malbec, and 8% Merlot, its vibrant purple color is followed by a gorgeous nose of crème de cassis, graphite, scorched earth, liquid violets, and charcoal. Full-bodied, deep, voluptuously textured and layered, with sweet tannin, this incredible beauty stays pure and elegant on the palate, with perfect balance. It's going to drink nicely for two decades as well. Drink 2018 - 2038" (04/2018)

Bid on this 2-bottle lot of 1971 Margaux, Margaux (92JG). John Gilman: "The bouquet is deep and quite refined, offering up scents of baked red fruit, a touch of orange peel, a fine base of chalky soil tones, cigar ash, hints of summer truffle and a lovely topnote of tobacco leaf. On the palate the wine is deep, full-bodied and very suave on the attack, with a plush core, fine focus and grip, melted tannins and a long, complex and beautifully balanced finish. This is really a lovely example of Margaux (and one of the best from the latter Ginestet era here) and the 1971 vintage, which has been unjustly maligned for a long, long time." (07/2017)
Starting Bid: $640.00

Bid on this 2-bottle lot of 2002 Montrose, St-Estèphe (92WS, 91ST). Wine Spectator: "Very pretty aromas of blackberries, spices and milk chocolate. Medium- to full-bodied, with a solid core of fruit and a silky mouthfeel. Still tight but refined and long. Just as I remember. (JS)" (03/2006)
Starting Bid: $130.00

Bid on this 3-bottle lot of 2005 Quilceda Creek Columbia Valley Cabernet Sauvignon (100RP, 99DC, 96WE, 94ST, 94WS). Robert Parker's Wine Advocate: "From a hot vintage and incredible any way you look at it, the 2005 Cabernet Sauvignon has that laser-like focus of a cooler year, yet the voluptuousness and richness of a warmer year. Smoked black fruits, coffee, truffle and pen ink-like aromas and flavors all emerge from this massive, incredibly full-bodied effort and on the palate, it carries itself perfectly with a weightless, yet decadent texture, masses of polished tannin and blockbuster length. More classic and textbook than the 2007, it is every bit as good. (JD)" (06/2013)
Starting Bid: $525.00

Bid on this 2-bottle lot of 2007 Caymus Napa Valley Cabernet Sauvignon (92WS). Wine Spectator: "Ripe and fleshy, with rich plum, wild berry, spice and savory herb notes that are complex, full-bodied and expansive on the palate, ending with firm tannins and a dash of espresso. (JL)" (11/2009)
Starting Bid: $232.01

Bid on this bottle of 2013 Constant, Italics, David Arthur, Reynolds Family "Premier Napa Valley - The Calling" Napa Valley Cabernet Sauvignon. Winemaker Steve Reynolds blended Cabernet Sauvignon from Diamond Mountain and Pritchard Hill, Merlot from Stags Leap District, and Cabernet Franc from Coombsville to produce 20 cases of wine for this collaborative entry into the 2015 Premiere Napa Valley Auction. Notes from the producers: "Each of us is endowed with talents and a disposition that point to a specific purpose. The career you're suited to, trained for and excel at -- that's your calling. But there's another type of calling, perhaps divinely inspired, that is equally compelling. It's a way of life, a sense of commitment and, depending on what you read, a form of redemption. "
Starting Bid: $100.00

Bid on this 2-bottle lot of 2010 Bryant Family Napa Valley Cabernet Sauvignon (99RP, 95VN, 95WS). Robert Parker's Wine Advocate: "Teasing the taster with a possible three-digit perfection is the 2010 Cabernet Sauvignon Pritchard Hill. This beauty shows lots of creme de cassis, blueberry liqueur, spring flower and forest floor notes in an opulent, full-bodied, powerful, dense, rich style buttressed by significant ripe tannins and decent acidity. Again, the striking purity and singular character of this Bryant Cabernet Sauvignon oozes potential as well as pedigree. This spectacular, young Cabernet should turn out to be one of the all-time great Bryant Cabernet Sauvignons, rivaling their 1997, but slightly more structured. (RP)" (10/2013)
Starting Bid: $620.00

Bid on this 6-bottle tasting lot; including 3-bottles of 2018 Austin Hope Paso Robles Cabernet Sauvignon (95WE) and 3-bottles of 2019 Austin Hope Paso Robles Cabernet Sauvignon (94WE). Of the 2018 Austin Hope Paso Robles Cabernet Sauvignon, Wine Enthusiast writes: "Quite dark in the glass, this reliable crowd-pleaser begins with hearty aromas of black currant, black plum, lush oak and caramel, accented by a hint of olive and loads of clove and nutmeg. The mouthfeel is hearty and rich, with just enough tannic weight to balance the creamy black-cherry, caramel and chocolate-ice-cream flavors, which lead to an oaky finish. *Ranked #7 Top 100 Wines of 2020* (MK)" (12/2020)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2009 Giovanni Chiappini "Guado de' Gemoli" Bolgheri Superiore (100WE). Wine Enthusiast: "This small, family-run estate in the heart of Bolgheri has delivered a wine so beautiful and elegant, it is catapulted to the level of landmark vintages of its celebrated neighbors, Sassicaia and Ornellaia. Inky concentration sets the stage for generous, but perfectly integrated, aromas of spice, chocolate and dark fruit. There's firm roundness in the mouth, followed by unforgettable persistence. Hold this wine 15 years or more. *Cellar Selection, Best of the Year 2013*" (04/2013)
Starting Bid: $205.00

Bid on this 4-bottle lot of 2019 Bryant "DB4" Napa Valley Cabernet Sauvignon (92JD, 92VN). Vinous: "The 2019 DB 4 is gracious, aromatically expressive and light on its feet. In 2019, the DB4 is a touch nervy, but it has plenty of persistence and fine balance. Crushed flowers, red berry fruit, mint and chalk add an appealing upper register. The 2019 is a charmer, that is for sure. There is an exotic quality that is especially enticing. (AG)" (01/2022)
Starting Bid: $700.00

Bid on this bottle of 2012 Lail "J. Daniel Cuvée" Napa Valley Cabernet Sauvignon (100JD, 100RP, 96JS). Robert Parker's Wine Advocate: "Absolutely perfect and one of the monumental wines of my long tasting trip in Napa is the 2012 Cabernet Sauvignon J. Daniel Cuvée. I didn’t see this from barrel last year. Aged 20 months in 75% new French oak and representing 100% Cabernet Sauvignon from three vineyard sources: one in Calistoga, one in Oakville and one in Howell Mountain. Robin Lail and winemaker Philippe Melka hit pay dirt with a wine that has an inky purple color, an almost amazing bouquet that reminded me of 1989 Chateau Montrose when it was young. Sweet almost truffle-infused earth, graphite, forest floor, blackcurrant and black cherry notes are followed by a full-bodied wine with a hint of mocha and licorice. (RP)" (10/2014)
Starting Bid: $220.00

Bid on this 2-bottle lot of 2014 Justin "Reserve" Paso Robles Cabernet Sauvignon (95WE). Wine Enthusiast: "Lush aromas of cinnamon, black and red cherry, vanilla and toasted brioche show on this unabashedly potent and downright delicious bottling by the region's pioneering winery. Soft tannins joyously present rounded red-fruit and vanilla-cake flavors, with rich accents of cherry compote and chocolate chip cookie that are cut by streaks of bitterness and tartness. It's a voluptuous, attention-grabbing wine. (MK)" (09/2017)
Starting Bid: $72.00

Bid on this 3-bottle lot of 2010 Adamvs "Quintvs" Napa Valley Cabernet Sauvignon (97JD). Jeb Dunnuck: "Moving to the QUINTVS cuvee, this can be thought of as the second wine of the estate, yet it sees the same elevage and winemaking as the top wine, spending 22 months in new barrels. The 2010 Cabernet Sauvignon QUINTVS certainly doesn’t taste like a second wine and it offers incredible, full-bodied notes of chocolate laced black fruits, violets, bay leaf, and loads of cedary herbs. This is a quintessential Howell Mountain Cabernet that’s drinking brilliantly today yet will cruise for another two decades or more." (02/2020)
Starting Bid: $255.00

Bid on this bottle of 2013 Joseph Phelps "Insignia" Napa Valley Bordeaux Blend (98RP, 98WE, 97VN, 95JS, 95W&S, 94CG, 94DC, 93WS). Robert Parker's Wine Advocate: "There were 12, 300 cases produced in 2013, and this vintage of Insignia is certainly going to turn out to be one of the great ones. The wine offers a stunning inky blue/purple color, a gorgeous nose of blueberry and blackberry liqueur, pen ink, graphite, new saddle leather and barrique. The wine has fabulous concentration, a full-bodied, multi-layered mouthfeel, and tremendous finish with moderate tannin. It’s interesting to note that the Phelps winemaking staff had been gradually reducing the amount of Merlot in this wine over recent vintages. (RP) 98+ " (10/2016)

Bid on this bottle of 2015 Kapcsándy "Estate Cuvée - State Lane Vineyard" Napa Valley Bordeaux Blend (97JD, 96JS, 95RP). Jeb Dunnuck: "The 2015 Estate Cuvee is the Margaux of the lineup with its perfumed floral, spice-box, black cherry and currant-driven aromas and flavors. It has an understated elegance, full-bodied richness, a beautiful sweetness of fruit, and a supple, sexy texture that makes it already impossible to resist. Showing a kiss of oak on the finish, give bottle 3-4 years and enjoy over the following two decades." (12/2018)
Starting Bid: $90.00

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