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Your search returned 16 results

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2010 Haut-Bergey, Pessac-Léognan
Top Pick!
92-93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 92 points Robert Parker's Wine Advocate: "From Helene Garcin, this blend of 70% Cabernet Sauvignon and 30% Merlot displays classic tobacco leaf and smoky barbecue notes along with rich black currants and crushed rocks in a medium to full-bodied, seductive, attractively up-front style. It is a sleeper of the vintage. (RP)" (02/2013) 90-92 points Wine Enthusiast: "A spicy, aromatic win...

2016 Reignac, Bordeaux Supérieur
Top Pick!
92 points James Suckling: "This has much more concentration than the majority of this category and the generous, supple tannins also give it rare elegance. The red-fruit character gives the entire package a lot of charm and the finish has some polish." (01/2019) 91 points Vinous: "The 2016 Reignac has a forward, ripe bouquet of black cherries, raspberry coulis and light floral aromas. The palate is rounded on the entry, delivering tarry black fruit, fine acidity and good density. (NM)" (01/2019) K&L Notes: 90 points Antonio Galloni in Vinous: "The 20...
Price: $34.99
Wine Club
$27.99

2015 Baron de Brane (Brane-Cantenac), Margaux
Top Pick!
92 points Decanter: "2015 was an exceptional vintage in this part of the world, making many second wines a shrewd value purchase. Luckily this doesn't disappoint, although I cannot recommend highly enough that you go for the 2010 at this point, as the 2015 is still extremely young and tight. You can feel a touch of heat on the finish from the alcohol, which is indiscernible in the grand vin, but you can entirely forgive it given its finesse combined with a swirl of cinnamon and a lick of fun. (JA)" (11/2017) 90-91 points James Suckling: "A tight and fo...

91 points Robert Parker's Wine Advocate: " A blend 72% Cabernet Sauvignon and 28% Merlot raised in 50% new oak and 50% one-year old barrels. The Capbern-Gasqueton 2009 has a very precise bouquet with ample red fruits: wild strawberry and raspberry with subtle earth and liquorice notes underneath and beginning to rise to the surface with each swirl of the glass. The palate is medium-bodied with good fruit concentration, slightly chalky tannins at this stage, good tension and mineralite coming through towards the finish with blacker fruits, one again with ...
Price: $48.99

90 points James Suckling: "A firm wine with raspberry and cherry character and hints of lemon rind. Full to medium body, with slightly chewy tannins and an austere finish. Needs time to soften." (03/2013) Wine Spectator: "Offers a solid core of plum and anise framed by black tea and backed by a supple, fine-grained finish. This puts on weight nicely while it airs in the glass, but stays supple and gentle overall. (JM)" (03/2013)
Price: $44.99

94 points Wine Enthusiast: "A well-constructed wine that is ripe with black fruits and integrated tannins, this is in a good place for aging. Black-currant fruitiness is balanced by a dry, smoky core that holds promise. *Editors' Choice* (RV)" (05/2021) 93 points James Suckling: "Rich aromas of blackberries, dried currants, chocolate, walnuts and tile on the nose. It’s medium-to full-bodied with firm, fine-grained tannins. Polished and structured with a nice core of black fruit. Give it at least a couple of years of bottle age. Lovely balance to it." (...
Price: $39.99

91 points James Suckling: "A linear, chewy red with pretty, creamy tannins and delicious berry, walnut and cedar character. It’s medium-to full-bodied with tight tannins and a medium finish. Give it two or three years to come together." (01/2021) 91 points Wine Enthusiast: "The structured Cabernet Sauvignon in this ripe wine gives attractive black-currant flavors and a core of tannins that will allow it to age. It is a great food wine: fruity, structured and sure to age well. (RV) " (04/2021) 90 points Decanter: "Attractive, touches of savoury fruit...
Price: $39.99

2018 Arnauld, Haut-Médoc
Top Pick!
93 points Decanter: "Clear power on the attack - the tannins are making their presence felt, providing a cushion and frame to the dark brambled fruit. This needs a few more years to fully soften. Good quality overall, some fresh salinity through the finish that gives definition and a mouthwatering edge. (JA)" (11/2020) 92 points James Suckling: "Very pretty blackberry and orange-peel aromas follow through to a medium body with lovely, delicious fruit and fine tannins. Fresh and clean. Firm backbone." (01/2021) 92 points Vinous: "It has a very well de...
Price: $29.99

2015 Corbin, St-Emilion
Top Pick!
93 points Jeb Dunnuck: "From a 13-hectare estate located north and slightly west of the village of Saint-Emilion, the 2015 Château Corbin is mostly Merlot blended with 17% Cabernet Franc, all of which comes from sandier, clay soils. It offers ample notes of ripe cherries, strawberries, dried herbs and bouquet garni, with a beautiful floral quality developing with time in the glass. " (11/2017) 93 points James Suckling: "One of three de Gaye family estates, this small 17-acre proprerty has produced an intense wine, black with dark tannins and black-plum...
Price: $44.99


93 points Jeb Dunnuck: "The 2016 Dame de Montrose is also gorgeous, and the second wines of Bordeaux continue to gain in quality. A blend of 52% Merlot, 35% Cabernet Sauvignon, and the rest Cabernet Franc and Petit Verdot, aged in 30% new oak, this beauty has impressive amounts of creme de cassis, graphite, violets, and damp earth that give way to a medium to full-bodied, layered, pure, and seamless beauty that has real class. It’s well worth seeking out and will hopefully help you to keep your hands off the grand vin for at least a few years." (02/2019)...

92 points Decanter: "Chasse Spleen continues as the modern, vibrant face of Moulis, with lovely violet edging to the colour. The oak seems higher here than in its peers, accompanied by strong aromatics of damson and vanilla bean. Some rosemary hints come in after a few minutes in the glass. It's good quality and made in the estate's signature, with the freshness helping to balance the oak flourish. Clear spicing runs through the finish. (JA)" (03/2019) 89-91 points Vinous: "The 2018 Chasse-Spleen is especially dense and fruity in this vintage. Dense re...
Price: $39.99

88-91 points Vinous: "Beauséjour The 2017 Haut-Beauséjour has quite a bit of depth and resonance. All things considered, the 2017 is a very nicely done wine, especially considering the challenges of the growing season. Sweet tobacco, licorice and incense add aromatic nuance to this fleshy, pleasantly rustic Saint-Estèphe. The blend is 63% Merlot and 37% Cabernet Sauvignon. (AG)" (05/2018)
Price: $29.99

One of Clyde's top picks for value in our 2017 Vintage Report: This property is really knocking it out of the park of late. Maybe because of the addition of a fine plot of Phelan-Segur they acquired in 2010. Perfumy aromas of black cherry and toasty oak. Black licorice, black fruit flavors conceal the latent tannins. Round and subtle, with a lingering finish.
Price: $29.99

Wine Spectator: "Offers fresh red currant and damson plum notes, with sanguine and savory threads and a flash of mesquite in the background. Cabernet Sauvignon and Merlot. (JM, Web-2022)" K&L Notes: Consists of approximately 60% Cabernet Sauvignon and 40% Merlot, hand-harvested from an 8-hectare vineyard that grows on clay and gravel soil.
Price: $27.99

94 points Wine Enthusiast: "This wine is powerfully concentrated and rich. Bold black fruits dominate, bringing the tannins along with them. (RV)" (03/2020)
Price: $46.99

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