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Your search returned 90 results

2021 Kobus "Estate" Russian River Valley Pinot Noir (Elsewhere $50) (Elsewhere $50)
Top Pick!
From a tiny estate vineyard in Russian River just 2.7 acres. The vines were planted in 1998 (now over 25 years old) entirely to Clone 113.
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91 points Wine Enthusiast: "Vanilla, roasted blackberry compote, smoked black plum and savory bits of cracked pepper show on the classic nose of this bottling. There is solid grip to the sip, which is more tannic than just taut, with flavors of roasted beef in a black-raspberry sauce, dusted in more black pepper. (MK)"
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2018 Kenwood "Jack London Vineyard" Sonoma Mountain Red Blend (Elsewhere $30) (Elsewhere $30)
Top Pick!
90 points James Suckling: "A ripe red-fruited nose with notes of chocolate, bark and sage. Medium-to full-bodied with good salinity. Tight tannins carry sweet dark fruit and dried flowers." (01/2022) K&L Notes: A bold, powerful, mountain-grown red blend of 51% Merlot, 36% Zinfandel, 13% Syrah aged in French oak for 18 months.
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2020 Koehler Estate Santa Ynez Valley Grenache (Previously $40) (Previously $40)
New!
Koehler Estate is one of the oldest wineries in the region. This historic estate of 50-year old, own-rooted vines is situtated in the highly regarded Foxen Canyon sub-region of Santa Ynez. Their Grenache is lively and bright, with loads of red berry flavors and a satin texture.
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A great little value in California Cabernet. With huge price increases taking their toll, many folks are looking south from Napa Valley to source hight quality fruit and Paso Robles at more reasonable price points. Perrin + Dobbs is a budget friendly Cabernet for everyday drinking. What you won't know from looking at the label (or the price tag) is that this was crafted by renowned winemaker Chad Alexander (Robert Craig, Hess Collection, V12 Vineyards), sourced from a single vineyard in the Estrella District of Paso Robles. If you want a nice, rich, frui...
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The Guadagni (Gwa-don-knee) Family first settled in Dry Creek Valley in the 1870s. The oldest vines on the ranch, still producing beautiful fruit to this day, were planted in 1906. Much of the rest of the ranch was planted in the 1940s and 1950s. This now fourth generation farming family have become renowned across the region for the quality of their old vine fruit. Iconic Zinfandel producer Ridge Vineyards has long produced a single vineyard designate wine for its mailing list from Guadagni Vineyard. Russian River stalwart Dehlinger even made very rare ...
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2022 Revolve "Three Oaks Farm Vineyard" Sonoma Mountain White Blend (Previously $25) (Previously $25)
Top Pick!
A lovely, fresh, white Rhone style white blend of 40% Roussane, 40% Marsanne, 20% Grenache Blanc from the sustainably farmed Three Oaks Farm Vineyard in Sonoma Mountain. Fermented in stainless steel to preserve the bright, crisp, quaffable nature of this delicious summer white.
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From the chilly Petaluma Gap appellation, this is a juicy and lighter-weight Syrah fermented and aged in neutral French oak.
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2021 Margerum "Los Olivos District" Santa Barbara County Cinsault (Previously $30) (Previously $30)
Top Pick!
93 points Wine Enthusiast: "This showcase of Rhône freshness, with 23% Syrah added, is always one of the most coveted and fastest-selling bottlings for Doug Margerum. Very light in the glass, it hits the nose with engaging aromas of strawberry, cherry, hibiscus, white pepper and clean ash. The palate grips with chalky glee, delivering raspberry, pomegranate and cranberry flavors. (MK)" (03/2023) 93 points Wine Spectator: "A red with verve and precision, this offers well-sculpted raspberry and huckleberry flavors that interplay with mocha espresso, lico...
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90 points Wine Enthusiast: "Smooth and very ripe-tasting, this medium- to full-bodied wine brings tasty black cherries and blackberries to the palate, backed by moderate tannins for an appetizing texture. (JM)" (04/2023) K&L Notes: A big, bold, full-bodied Napa Cab from an incredible price! Packed with loads of black and purple fruit, cedar spice, hints of cocoa powder and exotic toasted oak. Dark, rich, and powerful. A fantastic value!
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Sourced entirely from Keller's estate vineyards (La Cruz and El Coro) from the cool, breezy Petaluma Gap appellation within the Sonoma Coast. Keller's 2019 Casa is a high-value Chardonnay that offers up a lot to love. Well-balanced and bright (like all of Keller's critically-acclaimed wines), this is a California standout. According to the winery, "This sunny chardonnay drips with vibrant flavors of green apple and luscious pear that shine through with a perfect touch of oak– this is one’s all about fresh fruit and refreshing crispness and balance."
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2018 Copain "Les Voisin" Anderson Valley Chardonnay (Elsewhere $36) (Elsewhere $36)
Top Pick!
93 points Wine Enthusiast: "Smoky complexity and good depth of flavor make this medium-bodied and ultrasmooth wine a standout. Light wood smoke, toasted almond and grilled peach flavors are lifted by fresh acidity for excellent balance, and the finish is lingering. (JG)" (11/2021) 92 points Vinous: "The 2018 Chardonnay Les Voisins is rich, open-knit and seductive. Apricot, peach and light tropical accents all elevate this creamy Anderson Valley Chardonnay. Bright saline notes underpin the finish, nicely balancing some of the more overt leanings. (AG)" ...
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93 points James Suckling: "A serious blend of 34% Cabernet Franc, 33% Cabernet Sauvignon, 20% Malbec, 5% Grenache, 4% Petit Verdot and 4% Merlot, expressing dark fruit, dark berries, dried herbs, cedar and tar. Full-bodied with fine, firm tannins. Well structured, with a harmonious framework and a creamier and fruity core of ripe and juicy dark berries and spices. Focused finish with excellent length."
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2018 Mira "Jimmy D's" Napa Valley Proprietary Red Blend (Elsewhere $60) (Elsewhere $60)
Top Pick!
93 points Wine Enthusiast: "Great balance, intricate layers of flavor and velvety tannins make this blend fun to savor and also save for future drinking when it has developed more complexity. Very fine-grained tannins and good acidity give it the backbone to drink best... *Hidden Gem* (JG)" (04/2023)
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Jeb Dunnuck writes: "These are terrific wines are now made by Joe Nielsen, who previously made the wines for Donelan. Production levels for most of these are in the 1,000-case range, so these should be relatively easy to find. They’re rock-solid across the board." (5/2020)
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2021 Comartin Cellars "Cortada Alta Vineyard" Santa Lucia Highlands Chardonnay (Elsewhere $50) (Elsewhere $50)
Top Pick!
92 points Wine Enthusiast: "Tropical guava and plumeria aromas are generous but measured on the nose of this bottling. The palate is clean and complex, showing lime cream, mandarin zest and pine-nut flavors. (MK)" (11/2023)
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2019 Brendel "Noble One - Unoaked" Napa Valley Chardonnay (Previously $30) (Previously $30)
Top Pick!
92 points Wine & Spirits: "This is a new brand launched by the team at Heitz, led by Carlton McCoy, Jr., whose background as a sommelier took this chardonnay in a fresh, savory direction. The wine is made by (Heitz Winemaker) Brittany Sherwood, who sources fruit from Oak Knoll and Carneros; she ferments it in stainless steel, where it rests on the lees for a year. It sees no oak and only occasional lees stirring, presenting the fennel and anise flavors of the grape at center stage. A pale white with appealing freshness." (06/2022)
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2019 Mansfield-Dunne "Cortada Alta Vineyard" Santa Lucia Highlands Chardonnay (Elsewhere $45) (Elsewhere $45)
Top Pick!
93 points Vinous: "Green-tinged gold. Ripe melon, pear nectar, jasmine and candied ginger on the nose. Shows impressive depth as well as energy in its mineral-accented lemon curd, cling peach and buttered toast flavors, which pick up a floral nuance on the back half. Strongly echoes the peach and honey notes on the long, subtly sweet finish, which conveys thrust and leaves a suggestion of toasty lees behind. (JR)" (05/2022)
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93 points The Wine Independent: "Medium garnet-purple in color, the 2019 Dulcinea bursts from the glass with flamboyant notes of rose oil, cherry pie, and redcurrant jelly, plus suggestions of lavender, cracked black pepper, and garrigue. The full-bodied palate has a soft, seductive structure with bags of spicy fruits, finishing with a peppery lift. (LPB)" (04/2023) K&L Notes: A bold and powerful blend from Madison Vineyards composed of 56% Grenache, 38% Petite Sirah, 6% Cabernet Sauvignon. This rich and complex wine is aged for 24 months in French oak...
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2021 Comartin Cellars "R-Bar-R Ranch" Santa Cruz Mountains Chardonnay (Elsewhere $50) (Elsewhere $50)
Top Pick!
91 points Wine Enthusiast: "Golden hued in the glass, this single-vineyard bottling shows honey water, apricot and rich oak on the nose. The richness tightens up on the sip into citrus pith, wet sidewalk and grapefruit flesh flavors. (MK)" (11/2023)
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The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. This dazzaling Chardonnay from the renowned Heintz Vineyard captures all the magic that makes this fruit so highly sought after by the top producers in California. After a tragic loss in the family, this winery will no longer be producing wines. After tasting just how impressive these wines are we took every last case of the remaining vintages.
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2022 Donkey & Goat "Twinkle" El Dorado Mourvèdre (Previously $20) (Previously $20)
Top Pick!
91 points Wine Enthusiast: "A Mourvèdre that will change the way you think about Mourvèdre. Donkey & Goat gives us a wildly perfumey expression with immediately pronounced aromas of gardenia, white roses and white pepper, along with pops of vibrant red fruits: raspberry, red cherry and cranberry, which carry onto a palate lined with fine-grained tannins and a shivering verve of acidity. This light-bodied wine is perfect at room temp but can also cross into the category of chillable reds, making it a diverse and exciting wine for any occasion, any time of...
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2017 Rocca Family "Vespera - Grigsby Vineyard " Yountville Proprietary Red (Elsewhere $50) (Elsewhere $50)
Top Pick!
91 points James Suckling: "Charming nose of dark fruit, violets and chalk. Some chocolate, too. It’s medium-bodied and savory with an inky note and firm tannins. Energetic finish with fresh acidity. Drink or hold." (12/2020) K&L Notes: Entirely estate grown in the Rocca family's organically farmed Grigsby Vineyard in Yountville. The vines sit right on the boarder with Stags Leap District. Directly across the road lies Cliff Lede's iconic Poetry Vineyard. Just to the east is Kapcsandy's State Lane Estate. This is top quality dirt for growing powerful, a...
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93 points Jeb Dunnuck: "A step up over the 2017, the 2018 Chardonnay Dierberg Vineyard offers more purity as well as texture, with similar toasty, richer aromas and flavors. It too is an elegant, medium-bodied, lively Chardonnay that has loads to love. " (08/2020) 92 points Vinous: "The 2018 Chardonnay Dierberg Vineyard is bright and airy in feel. Tangerine oil. white flowers, apricot and light tropical inflections all grace this tense, finely cut Chardonnay from Dierberg. The 2018 is a bit nervous today, maybe it will gain volume with a bit of time in...
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92-94 points Jeb Dunnuck: "Cherries, violets, candied orange, and some loamy earth notes all emerge from the 2020 Pinot Noir Rancho La Vina Vineyard, a medium-bodied, juicy, forward, certainly delicious effort that has up-front appeal yet good acidity and ripe tannins, which suggests at least 4-6 years of longevity." (08/2021) 90 points Wine Enthusiast: "Pomegranate, raspberry, red rose and cured meat flavors show on the nose of this bottling. It's zippy if tart on the sip, where sharp pomegranate flavors are most prominent. (MK)" (09/2022)
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2018 Guadagni Family Wines "Heritage" Dry Creek Valley Zinfandel (Elsewhere $35) (Elsewhere $35)
Back In Stock!
The Guadagni (Gwa-don-knee) Family first settled in Dry Creek Valley in the 1870s. The oldest vines on the ranch, still producing beautiful fruit to this day, were planted in 1906. Much of the rest of the ranch was planted in the 1940s and 1950s. This now fourth generation farming family have become renowned across the region for the quality of their old vine fruit. Iconic Zinfandel producer Ridge Vineyards has long produced a single vineyard designate wine for its mailing list from Guadagni Vineyard. Russian River stalwart Dehlinger even made very rare ...
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Long Meadow Ranch's Anderson Valley wines are made by Stephane Vivier, a famed winemaker who grew up in Burgundy and rose all the way up to make the wines at Hyde de Villane, owned by the great Aubert de Villaine of Domaine de la Romanee-Conti.
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91 points Wine Enthusiast: "Cherry paste aromas meet with rose petal, slate and toasted wood on the easygoing nose of this bottling. There is ample tension to the sip, where cherry candy, cinnamon, mace and rose oil flavors align. "
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92 points James Suckling: "Lemon curd, baked apple, nutmeg and crushed hazelnut on the nose. Some vanilla, too. It’s full-bodied with a smooth, creamy texture. Layered and delicious. Drink or hold."
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A blend of highly revered heirloom and cider varieties grown by Wombat Flats Orchard, a sustainable family farm on Kiger Island on the Willamette River near Corvallis, OR. Golden Russet Wickson Ashmead's Kernel Kingston Black Dabinett Pressed in season, native fermentation in neutral French oak, bottle conditioned.
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94 points Vinous: "The 2018 Tempranillo Sawyer Lindquist Vineyard is a powerful, savory wine that is going to need at least a few years to come around. Dark cherry, leather, spice, menthol, licorice and a touch of savoriness from the 20% whole clusters give this cool-climate Tempranillo tons of complexity. The 2018 really comes alive with time in the glass. It is the best edition of this wine yet. Louisa Lindquist gave the 2018 18 months in French oak, about a third of it new. (AG)" (06/2021) 91 points Wine Enthusiast: "Roasted strawberry and forest-he...
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A Southern Rhone inspired blend of 48% Roussanne, 35% Marsanne and 17% Viognier from the renowned Alder Springs Vineyard in coastal northern Mendocino. Fermented and aged entirely in stainless steel.
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94 points Wine Enthusiast: "This fascinating blend of 51% Cabernet Pfeffer, 31% Zinfandel and 18% Negrette, which is named after California's state gem, offers lovely aromas of red spice, pomegranate, wet earth and rose petals on the complex nose. The palate is both juicy and mineral driven, balancing flavors of red fruit, pepper and crushed rocks. *Editors' Choice* (MK)" (09/2023)
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Grapes from the Sprague Family Vineyard located in the Clements Hills AVA of Lodi, California. From the winery: "Lovingly farmed by the Sprague Family on gravelly loam in the hilly terrain of far-eastern Lodi. The grapes were fermented 100% whole cluster using native yeasts. The 2020 was a fan favorite in our previous release and we feel the 2021 version will be no different. Floral with ripe strawberries, blackberries & spice."
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2021 Ordaz Family Wines "Vintage Red" Moon Mountain Cabernet Sauvignon (Previously $40) (Previously $40)
Top Pick!
Ordaz Family Wines is dedicated to single-vineyard production. The Cabernet vines for this bottling are from the dry-farmed Montecillo Vineyard, planted in 1970, just south of Kenwood. The winery notes: "It consistently produces wonderfully dark, almost blueberry like fruit. With cool mornings that lead to hot afternoons, we take extra care to manage the canopy for optimal flavors, while protecting the fruit from too much sun exposure that can wreck havoc during the early stages of berry formation and subsequent ripening."
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Antonio Galloni for Vinous on the producer: "Once again, I was impressed with Emily and Cody Rasmussen’s wines... As always, the wines are done with a light hand and focus on expression of place." (01/2022) A mailing list-only release from Cody Rasmussen, assistant winemaker at legendary Bedrock, this 2021 Cabernet Sauvignon from Desire Lines is dubbed 'Number 12' in their Experimental Series. The winery explains, "We’ve named this wine 'Cachagua Ridge' as an ode to the place—the vineyard is planted on a ridge above the Cachagua Valley, below the toweri...
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94 points Wine Enthusiast: "This impressive wine is inviting in floral notes of violet and lavender, while also being pretty on the palate. White pepper adorns a lengthy thread of tangy red fruit, game and well-integrated oak; the wine is balanced in acidity. (VB)" (12/2021) K&L Notes: Red Car has been producing Syrah since its inception, making it one of the longest-standing Syrah producers on the California Coast... and their experience with this Rhône variety shows. Restrained and silken on the palate, the 2017 balances power with delicacy in the fo...
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90% Grenache, 10% Syrah, Aged 18 months in neutral and medium toast French oak barrels From the winery: "All Ojai Alisal wines are made exclusively with grapes from vineyards farmed by hand in Upper Ojai, CA. A medium body ruby colored red with flavors of cherry, red berries and plums with hints of pepper, anise and smoky herbs."
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Made by iconic winemaker Randall Grahm of Bonny Doon Vineyard. The 2022 Cuvée Sinso is a bright and juicy blend of 64% Cinsaut, 26% Syrah, 6% Grenache, 3% Tannat, and 1% Viognier. The Cinsault and Syrah were co-fermented in small open top fermenters. Small additions of the other varities to bolster color, structure and aromatics.
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90 points Wine & Spirits: "Sharp and bright, this has a scent of cut grass and pineapple candy, its flavors more given to lemon and apple. It’s on the green side, for a primavera pasta with ramps." 90 points Wine Spectator: "This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish." K&L Notes: The Santa Margarita Vineyard features five different geological soil types, which allows Anc...
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Zesty, zippy and insanely refreshing, Makrut LIMEPOP is our limited edition summer release made with organic, California Makrut Limes. Makrut lime (and its leaves!) are traditionally known for their use in Southeast Asian cooking, offering delightfully intense aromatics to the cuisine. Here, we balance the remarkably fragrant Makrut with organic Bearss limes (the most common lime you'll see in the United States), fair-trade vanilla bean and a few select botanicals. The result? A tangy, bright beverage that makes for the perfect base of a spritz...for tha...
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Vintner Krisi Raymond is the fifth generation of a family with deep roots in Napa Valley. Her great-great-grandfather Jacob Beringer established Beringer Brothers Winery, and in 1970 her family founded Raymond Vineyards. In 2001, Krisi launched her own brand supported by a few select growers and one acre planted to Sauvignon Blanc. The vines are now 20 years old and produce beautiful fruit! As good value Napa Valley Sauv Blanc becomes increasing hard to find, this is a gem!
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Brewer's Notes: Belgian Style Sour Ale. aged 8 to 15 months in Merlot barrels with Brettanomyces, Lactobacillus and Pediococcus, along with fresh Merlot grapes. This is a blend of Sonambic (RRBC spotaneously fermented beer) and blond barrel-aged beer. Refreshingly balanced with notes of tart cranberry and floral nuances with a slight tannic finish from the grape skins. DUE TO RUSSIAN RIVER BREWING COMPANY'S HIGH STANDARDS AND COMMITMENT TO KEEPING THEIR BEER FRESH, K&L CANNOT SHIP OR TRANSFER RRBC BEERS OUTSIDE OF THE SAN FRANCISCO BAY AREA. THIS INCLUD...
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A deliciously playful and crushable blend that is composed of 45% Syrah (Russian River Valley) 35% Cabernet Sauvignon (Alexander Valley) and 20% Friulano (Sierra Foothills). The significant addition of 20% white Friulano grapes leads to the wine's vibrant, translucent color while adding incredibly lifted aromatics. It's perfect for drinking with a light chill. Totally delicious and beautifully executed by winemaker Chris Puppione.
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90 points Vinous: "The 2020 Zinfandel (Sonoma County) is a heady, boisterous wine. Super-ripe dark fruit ,chocolate, licorice, sweet spice and tobacco are front and center. This racy, opulent Zinfandel packs quite the punch. And it's a great value, too. (AG)" (01/2023)
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