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Your search returned 368 results

92 points Wine Enthusiast: "Mild, sweet mango and coconut aromas lead into a mouthwateringly tart, fruity palate. Vanilla and coconut take over into the smooth, elegant finish, exiting with a sprinkle of sweet cinnamon. (KN)" (05/2020) K&L Notes: The magnificent Casa Dragones has been blowing it up in the high-end tequila market. They've finally made their exquisite lowland tequila available to the masses. This surprisingly approachable blanco has all the finesse and structure of the Joven, but without the sweet vanilla and spice oak. This shows tons o...
Price: $79.99

Founded in 2015, Flor de Luna is a pioneering micro-distillery located in the heart of Mexico City. With a tiny production crew of just five women including founder and Master Distiller, Hillhamn Salome, the team strives to create modern and exciting new spirits while paying tribute to the cultural and culinary heritage of Mexico. The newest project from Flor de Luna, Condesa Gin is named for the verdant and popular Mexico City neighborhood in which it is distilled. From the core offering of the brand, Clásica, to unique botanical blends and seasonal rel...
Price: $39.99

Founded by National Geographic photographer Andy Baron, Wild Common tequila produces completely additive-free spirits made in the traditional Mexican fashion. Baron was inspired to launch the company after meeting the Rosales family, whose distilling tradition in Jalisco date back to 1904. Their blanco is crisp and bright, double-distilled and bottled without dilution at 50 proof. According to the distillery: "Bright citrus, cinnamon, and anise lead the way while the velvety mouthfeel envelopes your palate. Long, warm, and complex, this tequila is for ag...
Price: $59.99

CITY OF ORIGIN: Canel del agua, Michoacán AGAVE MATURITY: 7-8 years wild TIME IN EARTH OVEN: 8 days GRINDER METHOD: By hand with ax FERMENTATION VAT TYPE: Brick FERMENTATION DURATION: 8-12 days vat WATER SOURCE: River STILL TYPE: Pino copper pot with wood still NUMBER OF DISTILLATIONS: 2 PRODUCED: November 2021 BATCH NUMBER: MIG-INA-003
Price: $44.99

El Tesoro "K&L Exclusive" Single Barrel #B108-L315 Reposado Tequila (750ml)
Top Pick!
The El Tesoro brand remains on fire, especially the repo which is becoming increasingly had to get a hold of. Fortunately we locked in this K&L Exclusive barrel of repo last year before the impending price increases, so we've got a chance for folks to stock up on one of the most sought after additive free Tequilas from the Camarena family. This particular barrel has been aged 9 months in ex-Bourbon and yielded 240 bottles. Like all of El Tesoro's single barrels, this stands a cut above the regular repo as each barrel in the program was individually selec...
Price: $64.99

Named for the independent landowners who fought to defend Mexico in the 18th century, Chinaco has been producing excellent tequilas since 1972. Their distillery, La Gonzaleña, remains family-owned and -operated today. Its name pays homage to their patriarch, General Manuel Gonzalez, the hero of the Cinco de Mayo battle who served as President of Mexico from 1880 until 1884. Their Añejo is bottled at 40 proof after aging for thirty-five months in a mix of Scotch white oak barrels and ex-bourbon barrels. The result is a silky-smooth Añejo with beautiful oa...
Price: $69.99

44.60% ABV CITY OF ORIGIN:Santa María de Zoquitlan AGAVE MATURITY:13-15 years, wild TIME IN EARTH OVEN:5 days GRINDER METHOD:tahona FERMENTATION VAT TYPE: pine FERMENTATION DURATION:4 days natural, 7 days tina WATER SOURCE:well STILL TYPE:copper pot NUMBER OF DESTILATIONS: 2 PRODUCED: december 2021 BATCH NUMBER: GER-CUI-003
Price: $44.99

Founded in 2015, Flor de Luna is a pioneering micro-distillery located in the heart of Mexico City. With a tiny production crew of just five women—including founder and Master Distiller, Hillhamn Salome—the team strives to create modern and exciting new spirits while paying tribute to the cultural and culinary heritage of Mexico. The newest project from Flor de Luna, Condesa Gin is named for the verdant and popular Mexico City neighborhood in which it is distilled. From the core offering of the brand, Clásica, to unique botanical blends and seasonal re...
Price: $39.99

Ramo De Rosas is a refrence to the traditional practice of placing a bouquet of roses into the oven during agave roasting. The practice is meant as an offering to the Virgin of the Rosary, the patron saint of Santiago Matatlan, the capital of mezcal production in Oaxaca. This lovely Tobala Capon comes from the Mateo family, who cultivate espadin, but harvest occasionally some wild tobala from the hills above their home. While they do not plant this agave, they do tend to it and are accutely in tune with its maturity levels. They've recently planted tobal...
Price: $119.99

Corazon "K&L Exclusive - Barrel #229" W.L. Weller Barrel Aged Anejo Tequila (750ml)
Top Pick!
The fabulous program from the Sazerac Company offers us a chance to bring our bourbon selections to further use in Jalisco. Once dumped the barrels whisked away to the excellent San Matias distillery in Los Altos and filled fresh with freshly distilled tequila. The agave for these single barrels are all harvested from the single estate where this was distilled and once distilled are always rested for over a year. Each gives a unique expression of the barrel and the gorgeous spirit within. The process takes time and requires a leap of faith, but we know w...
Price: $44.99

Corazon "K&L Exclusive - Barrel #029" Stagg Bourbon Barrel Aged Anejo Tequila (750ml)
Top Pick!
The fabulous program from the Sazerac Company offers us a chance to bring our bourbon selections to further use in Jalisco. Once dumped the barrels whisked away to the excellent San Matias distillery in Los Altos and filled fresh with freshly distilled tequila. The agave for these single barrels are all harvested from the single estate where this was distilled and once distilled are always rested for over a year. Each gives a unique expression of the barrel and the gorgeous spirit within. The process takes time and requires a leap of faith, but we know w...
Price: $44.99

Arette Artesanal Gran Clase Extra Añejo Tequila (750ml)
Top Pick!
94 points Wine Enthusiast: "A rare extra-aged Tequila that smells more like the agave than the barrel, mixing agave and faint jalapeño aromas. The palate is light, a refreshing mix of agave, fresh jalapeño and bell peppers, while the drying finish shows warming clove, cocoa and chocolate-covered cherry. (KN)" (05/2019) K&L Notes: 100% blue agave aged for 36 months in American white oak barrels. Each bottle of this limited-production tequila is decorated by hand.
Price: $149.99

From the producer: "The purest expression of Blue Weber agave, our Blanco is authentic and approachable with a delicate minerality and gentle aroma derived from agave and spring water from our own farm, collected rainwater, and our Grandfather’s yeast. These are the only ingredients in G4. Clear, crisp flavors and a silky texture make it a hit with tequila lovers across the board."
Price: $49.99

Price: $79.99


Astral Tequila, triple sec, and lime, mixed in perfect proportion. Pour it over ice, garnish if you've got a lime wheel, and crush.
Price: $29.99

YOLA Mezcal holds a perfect balance between authenticity and aesthetics. Created in collaboration between Yola Jiminez (of La Clandestina Mezcaleria fame), Lykke Li (Swedish songwriting sensation), and Gina Correll Aglietti (chef and stylist), YOLA counters the patriarchal system ubiquitous in Oaxaca. YOLA is run by women, bottled by women. We've seen time and again that no palenque succeeds without the contribution of strong women, and YOLA provides a place where the women of Oaxaca can have steady work. The result is absolutely delicious mezcal that wi...
Price: $49.99

Introducing the newest addition to Jake Lustig's ArteNOM portfolio, the deliciously fruit-forward blanco expression from NOM 1579. The mountain town of Jesús-María (elev. 6,079’) is Tequila’s highest altitude agave region, and the El Pandillo Distillery is arguably one of the most forward-thinking and sustainable distilleries in the business. There, Felipe Camarena masterfully crafts this bright, aromatic tequila from stressed hillside agave plants, slowly roasted in brick ovens and macerated intact with fiber for a pronounced agave flavor. It's an insta...
Price: $59.99

One of the best values right now and a great example of the potential from this up and coming mezcal region. Cenizo is the local name for the Agave Durangesis, named for the state where this Agave grows abundantly. The name Cenizo, meaning ashy, comes from the disctintive gray color of the pencas. While many other regions used the term to describe local plants, it is only this varietal that can legally be called Cenizo today. The slow growing broad curved leaves of the Cenizo are as distinctive as its flavor and pinas can way many hundreds of kilos when ...
Price: $44.99

This exceptional Mezcal from the far flung Yaupetec sub-region of southwestern Oaxaca has one of the Mezcal world's most endearing stories. The amazing story begins with one man named Daniel Arellano Martinez. He was born and raised in San Bartolo and lived and breathed the Oaxacan Mezcal culture until he moved to New York City as a young man. Before the world had gone crazy for Mezcal, Daniel began working in restaurants as a server. It wasn't until one fateful night when a customer had questions about Mezcal that Danny made his great prowess and knowl...
Price: $44.99

Rezpiral is perhaps the most ambitious Mezcal related project in existence. It is truly an holistic approach to the spirit of agave, the community, the land, and the people who make it possible. Here at K&L we have found no other brand operating on this level. The transparency and commitment is incredible. The profit sharing (30% last year) that goes directly back to the producers (with no strings attached, so it can be used in the best way possible by those who receive it) is unrivaled. Rezpiral is making an enormous difference in the lives of those who...
Price: $19.99

91 points Wine Enthusiast: "Look for a bold, vegetal aroma marked by bell and jalapeño pepper. The palate is fairly spicy up front, with black pepper and jalapeño sparks against a vegetal core. The mineral-laced finish is clean and bracing. (KN)" (05/2017) K&L Notes: El Tesoro de Don Felipe Tequila began in 1937 when the brand's namesake founded the traditional distillery in Los Altos (the highlands) of Jalisco, Mexico. The methods implemented by Don Felipe de Jesús Camarena continue today: including traditional hornos (ovens) and tahona wheels, alembi...
Price: $46.99

Price: $179.99

This incredible new Tequila from the Cascahuin distillery (NOM 1123) has been generating quite the buzz. It is certified additive-free, and made using very ripe agaves grown in Michoacán. The agaves are cooked via steam injection in Cascahuin's traditional stone ovens for 3 days, then given an extra day to cool down before being crushed on the distillery's roller mill. Fermentation occurs in stainless tanks before the double distillation begins. The first distillation happens on Cascahuin's stainless steel alembic still with a copper coil, and the 2nd di...
Price: $59.99

93 points Wine Enthusiast: "Look for bold tropical fruit on nose and palate. Each complex sip opens slightly sweet and finishes with citrus zing, mouthwatering salinity and a mineral hint of graphite. (KN)" (11/2023) K&L Notes: There are few products where legacy is more important than in Tequila. Brands come and go, but families do not. LALO Tequila is named for the father of its founder, Eduardo "Lalo" Gonzalez. This nickname was given to him by his grandfather, Don Julio Gonzalez. Originally created to the specifications of his grandfathers recipe a...
Price: $44.99

The amazing Cortes family should be considered mezcal royalty. Located outside the village of Mengoli de Morelos, the kind, young son Ageo learned from his father Felipe and began distilling at 17. Third and fourth generation mezcaleros, they cultivate many varietals in the rich Miahuatlan soils, where it seems every plant grows faster and bigger than elsewhere in Oaxaca. The rolling hills, cut through by streams and rivers, provide the perfect environment for agave to thrive.
Price: $44.99

From the producer: "Refinement in a bottle. Aged for at least six months in very old George Dickel Tennessee whiskey barrels, our Reposado is an expression of the landscape, with flavors influenced by the floral, herbal, and citrus plantings we grow at Rancho El Pandillo."
Price: $54.99

The exceptional San Bartolo brand was conceived by Daniel Martinez and his grandfather legendary mezcalero Valentin Martinez Lopez. Don Valentin has been making mezcal in the little village of San Bartolo Yautepec for more than 50 years, and his connections with mezcaleros in this remote corner of Oaxaca are deep. Their closest allies are in the neighboring village, Santa Maria Quiegolani. Here Maestro Enrique Diaz Cruz has been making mezcal for most of his nearly 70 years. The village is located at 7,000 feet, deep into the Sierra Sur, about 1.5 hours ...
Price: $43.99

Alambique Serrano "Comerciante" K&L Exclusive Single Cask #13 Oaxacan Rum (750ml)
Top Pick!
This incredible single barrel from the Master's in Santa Maria Tlalixtac sets a new standard for complexity in Oaxacan rum. Harvest between 2500-3800 feet above sea-level exclusively from the Java varietal of estate grown sugar cane. The cane is crush and the fresh juice put into pine vats for up to ten days of fermentation without any additions of yeast or other chemicals. When the natural fermentation is complete Rommel Krassel distilled the batch on his small 250-liter custom built pot still. It was filled into new French oak casks and aged in their d...
Price: $64.99

Casa Tequileña is owned and operated by Enrique Fonesca, known as El Arquitecto, a fifth-generation grower and master distiller who holds one of the largest plots of agave in the industry. This añejo is made to showcase oak without overshadowing the agave. The nose is amazing! It's subdued and begs to be coaxed, but incredible when it finally arrives with nutty aromas and toasted vanilla, neither too rich nor oaky. Warm baking spices follow on the palate, which is incredibly lean for an añejo! Black pepper and fruit show on the finish, along with more ro...
Price: $89.99

This stupendous barrel of El Tesoro represents the "rich" type distillation. The distillery categorizes it's batches by flavor type from light to medium to rich. This type is the most full flavored and complex. Like all El Tesoro it uses the most traditoinal tequila technology in the the highlands. Their estate grown agave is hand harvested before being roasted in traditional brick ovens. 100% of the agave is tahona pressed (although they've switched to an electric engine) it has the same quality as the horse drawn tahona. The agave fibers are collected ...
Price: $64.99

Hailing from San Luis Del Rio and made by Maestro Mezcalero Joel Velasco, this ensamble is roasted in earthen pit and crushed using a stone tahona. Natural open air fermentation occurs in pine vats before a double distillation in copper pot stills.
Price: $49.99

This spectacular rum is from the tiny Denominacion de Origen of Charanda in Michoacan, Mexico. It is a 50/50 blend of molasses distilled on a column still and fresh cane juice on a copper pot still. The cane is all estate grown around 1500 meters above sea level in the red-colored volcanic soils of Uruapan, the village most associated with Charanda rums. Bottled at 46% this is wonderfully smooth, rich, a touch funky, and astonishingly affordable. It's a slam dunk in your cocktail bar and a perfect summertime sipper on ice.
Price: $27.99

El Tesoro de Don Felipe 5 Year Old "Paradiso" Ex-Cognac Barrel Aged Extra Añejo Tequila (750ml)
Top Pick!
97 points and 2019 Best Extra Añejo Tequila from the Beverage Tasting Institute: "Gold color. Attractive aromas of cedar, caramel, crushed pineapple, eucalyptus-vanilla, and fine tea with a round, vibrant, dry-yet-fruity medium body and a smooth, complex, very long allspice, lime leaf, dried mango, smoke, and sea salt finish. Exotic aromas and superb integration make this the Cognac or Single Malt-lovers Tequila; a must-try." (04/2019) Distiller's note: "A distinct tequila, El Tesoro Paradiso® is slowly aged for five years in French oak ex-Cognac barrels...
Price: $169.99

90 points Wine Enthusiast: "Close your eyes and you might think that’s tomato juice in the glass. It’s clear, but the fragrance is zesty, lemony and yes, fresh tomato-like. On the palate, dried oregano and green pepper come forward, plus a trace of tomato savoriness, and it finishes light, with lively lemon zest. It’s mouthwatering, with moderate alcohol feel. (KN)" (04/2014) K&L Notes: This is such great tequila that it is well worth spending the extra dough. All the bright agave floral notes jump out at you on the nose, and the palate packs a strong ...
Price: $42.99

This exceptional little mezcal bridges two agave world's in one sweet little package. Using the blue webber agave prevent in Jalisco, the distillers at La Luna in Michaocan apply their traditional practices. Roasted underground over locally sourced wood, the agave is then crushed by hand and double distilled on small wooden potstills. The result is a zesty and approachable expression that offers vibrant aromas of citrus and tropical fruit with a rich earthy base note. K&L has secured special pricing on this rare expression which makes it one of the best ...
Price: $59.99

90 points Wine Enthusiast: "Look for a pale straw hue and aromas that mingle dried oregano with a touch of honey. The palate is light and relatively restrained. An initial savory note opens to mild almond and vanilla sweetness, plus fleeting tropical fruit juiciness in the back, exiting with peppery tingle. Aged four months in used American oak. *Top 100 Spirits of 2021* (KN)" (05/2021) K&L Notes: Destileria El Ranchito has been owned by Feliciano Vivanco since the post-revolutionary period of 1919-1929. They hold 2,000 acres of estate grown agave and ...
Price: $69.99

*96 points, Ultimate Spirits Challenge Top 100 of 2020* Mezcal Vago is the business creation of Judah Kuper in conjunction with his in-laws in Oaxaca - a family of distillers that have been making mezcal for generations. Vago marks the first time their products have been available commercially, having previously been consumed solely by friends and family. The Elote is the classic Espadin expression from Judah's father-in-law Aquilino García López macerated with toasted Mexican corn. Like other producers use Pechuga (chicken breast) to add flavor, the toa...
Price: $54.99

El Tesoro "K&L Exclusive" Single Barrel #B066-L323 Reposado Tequila (750ml)
Top Pick!
Price: $64.99

From the distillery of Enrique Fonseca, the man behind the legendary K&L Fuenteseca, comes this value-priced, liter-sized tequila that seems almost too good to be true. We may not sell the amount of Cimmarron that we should, simply because people still wonder why it's so cheap. Don't let the price tag sway you: this is clean, fresh, easy-drinking tequila made from 100% agave that is definitely up to Enrique's high standards. This blanco is cleaner and lighter than the Pura Sangre blanco (also from Enrique) and mixes into Palomas like a breeze. You'll be ...
Price: $29.99

Price: $119.99

90 points Wine Enthusiast: "This “unrested Tequila” (some blancos do spend short periods in oak barrels) has a bold, fresh tomato and herb scent. The silky, almost viscous palate starts with a minty punch, plus honey and jalapeño sizzle midpalate, and finishes herbaceous, grassy and light, with just a touch of black pepper heat as it drifts off the tongue. (KN)" (05/2017) K&L Notes: Codigo 1530 is private recipe tequila that has been contracted by a family in Los Cabos for almost a decade, before finally becoming a commercial product in the U.S. Made a...
Price: $46.99

Corazon "K&L Exclusive - Barrel #013" Col. E.H. Taylor Barrel Aged Anejo Tequila (750ml)
Top Pick!
The synergies between Sazerac's whisky operations at Buffalo Trace and their Tequila operations at San Matias are paying big dividends to anyone paying attention. While the Corazon tequilas are beautifully agave forward, the boomerang barrels they do lean slighly more into the wood profile because they have such high quality whisky barrels to work with. Yet they don't give up that beautiful agave fruit. Here we have a Los Altos estate produced Anejo aged in a choice Colonel E.H. Taylor Bourbon barrel that combines sweet cooked agave and natural vanillins...
Price: $44.99

Price: $174.99

Maguey Melate specialises in small-batch mezcal sourced directly from the families that make them.
Price: $39.99

Price: $179.99

96 points Wine Enthusiast: "Although billed as a joven, this Tequila is blended with a touch of añejo. The end result is extraordinarily smooth, with a very sweet, fruity, almost wine-like nose but a bold, pure peppery flavor that finishes cleanly. The packaging is gift-worthy, presenting the bottle in a gold-and-robin’s egg blue box, like a precious jewel. (KN)" (05/2013) K&L Notes: Casa Dragones is 100% Blue Agave Joven Tequila. Hand-made in small batches using a multiple distillation process for a clean, extra-soft taste. The Maestro Tequilero hand-...
Price: $299.99

Price: $99.99

Wine Enthusiast: "Clear color and vegetal aromas of green pepper, green jalapeno, along with black pepper and a hint of smoke and dried oregano. A sweet, fruity flavor at first quickly unfolds to lots of smoke and jalapeno pepper, and a spicy, bitingly alcoholic finish. A bracing backbone for mixed drinks. (KN)" (12/2010) K&L Notes: This Del Maguey Mezcal comes entirely from the small Oaxacan village of Santa Catarina Minas and is made by Florencio Carlos Sarmiento and his sons Florencio Carlos Vasquez and Luis Carlos Vasquez. This distinctive spirit s...
Price: $89.99

Price: $21.99

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