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Loire Valley rising star Jacky Blot of Domaine de la Taille Aux Loups and Domaine de la Butte started his career as a wine broker and now is responsible for putting Montlouis-sur-Loire on the quality map. Over the years he's put together 12 hectares of ancient vineyards in Montlouis, Vouvray and Bourqueil, acquired from families who could no longer care for them. This is 100% Cabernet Franc from 50 year old vines fermented and aged in a mix of cement and older oak.
Price: $32.99
Wine Club
$27.99

90 points Stephen Tanzer's International Wine Cellar: "Impressively saturated ruby-red color. Complex aromas of black raspberry, kirsch, Valrhona chocolate, smoke and gunflint. Tactile and quite concentrated; really dense with extract. Ripe acidity gives the deep flavors lovely clarity. A real fruit essence: the wine somewhat chewy tannins and alcohol are hidden by fruit. (ST)" (12/1998) K&L Notes: Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the...
Price: $34.99

Joël Taluau is a fabulous grower in St-Nicolas-de-Bourgueil, known for making some of the purest expressions of Cabernet Franc in the Loire. All his hand-harvested cuvées are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with a light fining and no filtration before bottling. The Vieilles Vignes, from a single plot planted in 1934, has power, depth and grace; this, their flagship wine, will improve for the next 7-9 years but can be enjoyed now for those of you who like a mouthful of wine.
Price: $34.99


93 points Vinous: "From one of Baudry’s top limestone sites. Aged 12 months in 2- to 5-year-old barrels, then rests for nine months in cement tanks. Still young and rambunctious, very juicy and full of energy, very like Pinot-like. It’s one of the fruitier Baudry expressions, with lots of black and sour cherry, some blackberry and tomato, and light stoniness on the finish. Give this a year or two and it will pay back your patience. (JW)" (07/2020) K&L Notes: Chinon is among the wonderful but relatively underappreciated wine regions that generate a lot ...
Price: $34.99


Bernard worked as an advisor to the Tours laboratory and studied in Beaune before returning to the Loire and starting his own project on just two hectares in 1975. Now holding 32 hectares throughout Chinon (about 90% of which are planted with Cabernet Franc, with the rest being Chenin), he produces some truly great wines. The 2018 Les Grézeaux is grown just north of his Les Granges, separated by a river and near the bottom of the slope in Sonnay, on gravel and clay soil. It’s the oldest plot on the estate, with the vines being around 60 years old. The n...
Price: $27.99

Price: $29.99



Bid on this bottle of 2010 Catherine et Pierre Breton "Les Perrières" Bourgueil. Wine Spectator: "Solid, with ripe red currant and black cherry fruit lined with singed alder, tobacco leaf and charcoal notes. Light spice shading shows on the racy-edged finish. (JM)" (11/2014)
Starting Bid: $45.00

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