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94 points Wine Spectator: "This full-bodied red is generous yet structured, featuring depth and balance. Ripe flavors of plum and currant mingle with cocoa, clove and mineral notes, supported by mouthcoating tannins and balsamic acidity. Harmonious and long. Best from 2022 through 2037. 2,000 cases made, 225 cases imported. (TM)" (10/2020) 90 points Vinous: "Opaque ruby. Ripe black and blue fruits, licorice, candied flowers and baking spices on the nose, with a hint of espresso in the background. Velvety and broad on the palate, offering lush blackberr...
Price: $29.99

2017 Bodegas Muga Reserva Rioja
Top Pick!
94 points James Suckling: "Lovely, succulent red with juicy berries and plums, together with some chocolate, spice, walnut and cedar. It’s medium-bodied with round tannins and a flavorful finish. Touch of dried fruit in the center palate. A pretty combination of savory and fresh-fruit character. Some orange peel as well. A baby Prado Enea. Drink now." (10/2020) 93 points Robert Parker's Wine Advocate: "The red 2017 Reserva, which is sold as Crianza in Spain, is their most popular wine, representing half of the total production of the firm. As is the no...
Price: $27.99

93 points Robert Parker's Wine Advocate: "I tasted three vintages of the pink clarete, starting with the 2017 Pícaro del Águila Clarete. It was produced with a field blend of red and white grapes, approximately 35% Tempranillo, 35% Albillo Mayor and the rest a mixture of many different varieties (Garnacha, Bobal, Bruñal, Monastrell, Tempranillo Gris, other Albillos, Garnacha Blanca, Pirules, Jaén, Moscatel, Malvasías...) from different old vines in the village of La Aguilera. It's a wine with aromas of a white and the soul of a red, really different from...
Price: $34.99

94 points Vinous: "Deep garnet. Mineral- and smoke-accented red berry, cherry and candied rose aromas are complemented by a spicy nuance that builds with air. Densely packed, energetic black raspberry and bitter cherry flavors show sharp detail and strong back-end lift. Finishes silky and emphatically spicy, with polished tannins lending shape to impressively persistent red fruit and floral notes. (JR)" (06/2021) K&L Notes: 60% Merenzao, 30% Mencia, 10% Garnacha Tintorera.
Price: $47.99

92 points James Suckling: "A juicy, fruity red with blackberry, chocolate and some walnut undertones. It’s full and round-textured. Delicious finish. This is consistently excellent. Drink or hold." (09/2020) 91 points Robert Parker's Wine Advocate: "The lightest of the wines here is the 2017 Sela, a wine they think is destined for the by-the-glass market and light foods. It was produced with grapes (mostly Tempranillo but always with small percentages of other grapes, 3% Graciano and 2% Garnacha) fermented with indigenous yeast and matured in French oa...
Price: $34.99

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